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    Think eating cheese will ruin your weight loss plans? Try one of these four ‘guilt-free’ cheeses, which will aid your fat loss journey

    Cheese is not the enemy of weight loss, believe it or not. There are some varieties of cheeses which are not just low in calories but also low in sodium, which makes them a great snack to have in your weight loss journey, especially if you are unwilling to make your diet completely plant-based.

    Mozzarella, ricotta, brie or cottage? Nutrition expert says your healthiest cheese choice may not be what you think

    Nutrition experts say there is no single healthiest cheese, as most varieties are similar in fat, protein and sodium. Cottage cheese stands out for its high protein content, while mozzarella and ricotta offer lower sodium options. All cheese contains protein and is not inherently inflammatory. Health benefits depend on portion size, preparation and overall diet quality, with moderation and personal dietary needs guiding better cheese choices.

    Healthy aging starts at dinner: Experts list 25 meals that boost longevity

    Healthy aging starts with smart dinners. Experts say eating meals high in protein, fiber, calcium, and vitamin D helps you stay strong and feel good as you grow older. Easy recipes like salmon, chicken, beans, and veggie dishes give nutrients for energy, bones, and muscles. These 25 simple, tasty dinners make growing older healthier and more enjoyable.

    23 Mediterranean diet lunches so delicious that dieticians say you will forget they have no added sugar

    Discover 23 easy and healthy Mediterranean diet lunches that are full of flavor and have no added sugar. From chickpea salads to tuna melts and veggie sandwiches, these meals are perfect for busy weekdays. Packed with protein, fiber, and fresh ingredients, they help keep you full and energized while following a simple, heart-healthy Mediterranean eating plan.

    Love to eat cheese? Dr Pal breaks down the truth you should know before your next bite

    Cheese, a globally cherished food, offers both flavor and nutritional value, says Harvard-trained Dr. Pal. While some varieties support gut health with probiotics, others provide essential calcium. Moderation is key, especially for those with hypertension, due to high sodium content in certain cheeses. Opting for low-calorie options like feta and avoiding ultra-processed cheese products is advisable for a balanced diet.

    19 breakfasts that help you control blood sugar without giving up flavour

    EatingWell suggests savory breakfasts like avocado toast, egg sandwiches, and savory oatmeal for those managing blood sugar. These options, incorporating whole grains, beans, and vegetables, help stabilize blood sugar levels. Cottage cheese bowls and other protein-rich choices also contribute to a balanced and flavorful start to the day without unwanted spikes.

    The Economic Times
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