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30 Freestanding Electric Range

SERVICE MANUAL
MODEL: LRE30451SW / SB / ST
CAUTION
BEFORE SERVICING THE UNIT, READ THE SAFETY PRECAUTIONS IN THIS MANUAL.

P/NO : 3828W5S6294

December, 2005
Printed in Korea

FORWARD
This LG Service Manual, 30 Freestanding Self-Cleaning Electric Range, provides the
technician with information on the operation and service of the Freestanding Self-Cleaning
Electric Range. It is to be used as a training Service Manual. For specific information on the
model being serviced, refer to the Owners Manual or Tech Sheet provided with the electric
range.

SAFETY PRECAUTIONS
Repairs of the appliance should be carried out by a licensed technician only. Incorrect repairs
may result in dangerous situations. If you need repairs, contact an LG Service Center or your
dealer.
If the power cord is defective, it must be replaced by a qualified service agent with a UL listed
range cord.
Electrical leads and cables should not be allowed to touch the oven.
Rating plate is located on the left side of warming drawer.
The power supply of the appliance should be turned off when it is being repaired.

! WARNING
To avoid risk of severe personal injury or death, disconnect power before working/servicing on
appliance to avoid electrical shock.
When the oven operates, the interior parts will be very hot.

LG Electronices assumes no responsibility for any repairs made

on our products by anyone other than Authorized Service Technicians.

TABLE OF CONTENTS
(PAGE)

GENERAL- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 1-1 ~ 1-4

Important safety instructions - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 1-1 ~ 1-2
Model & Serial number label and tech sheet locations - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 1-3
Specifications - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 1-4

USING YOUR RANGE - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 2-1 ~ 2-5

General imformation - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 2-1
Control panel features - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 2-2 ~ 2-5
- To turn on a single surface unit (Right Rear, Left Rear, Left Front)
- To turn on a dual surface unit (Right Front)
- To set the warming zone controlTo set the warming zone control
- Clock
- Start, Clean/Off and On/Off pad
- Oven light
- Timer On/Off
- Convection auto conversion
- Thermostat adjustment
- Preheating alarm light On/Off
- Beeper volume
- Temperature unit (F or C)
- Bake, Timed Bake, Delayed timed Bake
- Broil
- Convection Bake
- Convection Roast
- Cook & Warm
- Oven lockout
- Changing hour mode on clock (12HR, 24HR)
- Proof
- Self-Clean
- Warming drawer

COMPONENT ACCESS - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-1 ~ 3-17

Component Locations - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-1
Removing the Back, Control cover and Key membrane Assembly - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-2
Removeing the Control Power Supply and Power Control Board (PCB) - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-3
Removing the Surface Element and the Ceramic Glass Cooktop - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-4
Removing the Door Latch and the Door Switch - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-5
Removing the BROIL element - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-6
Removing the BAKE element - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-7
Removing the CONVECTION Fan blade and Fan motor - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-8
Removing the Oven light & Socket assembly - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-9
Removing the latch drive assembly - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-10
- Door locking mechanism - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-10
Removing the Oven temperature Sensor - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-11
Removing the storage drawer - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-12
Removing & Replacing the Lift-off Oven Door - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-13
Removing the Oven Door Handle & Glass - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-14 ~ 3-15
Removing the Oven Door Gasket - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-16
Removing a Side Panel - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 3-17

(Page)

COMPONENT TEST - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 4-1 ~ 4-7

Convection Motor - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Door locking Motor - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Micro Switch (normally open type) - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - LVT - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Oven Sensor - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Door switch - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Broil element - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Bake element - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Oven lamp - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Single surface unit(RF, LR, RR) - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Warming Zone(CR) - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Dual surface unit(LF) - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -

4-1
4-2
4-2
4-2
4-3
4-3
4-3
4-3
4-4
4-5
4-6
4-7

COMPOSITION OF CONTROL - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 5-1 ~ 5-4

Main PCB - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 5-2
Cook-top display PCB - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 5-3
Oven relay PCB - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 5-3

FAILURE MODE FLOW CHART - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 6-1 ~ 6-11

No display (No power) - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 6-1 ~ 6-4
Oven does not heat - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 6-5 ~ 6-7
Cook-top does not heat - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 6-8 ~ 6-9
Oven lamp does not operate - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 6-10
No key input - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 6-11

FAILURE CODES- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 7-0

F-CODE FLOW CHART - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 7-1 ~ 7-10
F-1 error - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 7-1
F-2 error - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 7-2 ~ 7-4
F-3, F-4 error - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 7-5 ~ 7-6
F-9 error - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 7-9 ~ 7-10

APPENDIX A (SCHEMATIC DIAGRAM OF PCB) - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 8-1

TROUBLE SHOOTING - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 9-1 ~ 9-3
SCHEMATIC DIAGRAM - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 10-1
STRIP CIRCUITS - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 10-2 ~ 10-6

EXPLODED VIEW - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 11-1 ~ 11-8

REPLACEMENT PARTS LIST - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 12-1 ~ 12-19

GENERAL
IMPOR TANT SAFETY INSTRUCTIONS
Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, injury to person, or
damage when using the range. This guide dont cover all possible conditions that may occur. For further assistance
contact your service agent or manufacturer.

! WARNING

This symbol will help alert you to hazards or unsafe practices which could cause serious
bodily harm or death.

Be sure your appliance is properly installed and grounded by a

qualified technician.

! CAUTION

Do not repair or replace any part of the appliance unless

specifically recommended in the manual.
All other servicing should be referred to a qualified technician.

Do not store items of interest to children in cabinets

above a range or on the back guard of a range children
climbing on the range to reach items could be seriously
injured.

Always disconnect power to appliance before servicing by

removing the fuse or switching off the circuit breaker

Do Not Leave Children Alone - Children should not be left alone or

unattended in area where appliance is in use. They should never be
allowed to sit or stand on any part of the appliance.

! WARNING
INJURIES CAN OCCUR IF THE
RANGE TIPS
INSTALL ANTI-TIP DEVICE
PACKED WITH RANGE
FOLLOW ALL INSTALLATION
INSTRUCTIONS

Never Use Your Appliance for Warming or Heating the Room.

Storage in or on Appliance Flammable materials should not be stored
in an oven or near surface units. Be sure all packing materials are removed
from the appliance before operating it. Keep plastics, clothes and paper
away from parts of the appliance that may become hot
Wear Proper Apparel Loose-fitting or hanging garments should never
be worn while using the appliance.

To reduce the risk of tipping of the range, the range must be

secured by properly installed anti-tip devices. To check if the
bracket is installed properly,

Do Not Use Water on Grease Fires Turn off oven to avoid spreading
the flame. Smother the fire or flame by closing the door or use dry
chemical, baking soda or foam- type extinguisher.

- Warming drawer : grasp the top rear edge of the Range and
carefully attempt to tilt it forward.
verify that the anti-tip devices are engaged.

Use Only Dry Potholders Moist or damp potholders on hot surfaces

may result in burns from steam.
Do not let potholder touch hot heating elements. Do not use a towel or
other bulky cloth.

- Storage drawer : Remove drawer and verify leveling leg is

inserted into and fully secured by the anti-tip devices.
Refer to the installation manual for proper anti-tip bracket
installation.

! WARNING

Do not step, lean or sit on the doors of the range -this can cause
the range to tip, resulting in burns or serious injuries.

SURFACES
DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS
Surface units may be hot even though they are dark in color. Areas
near surface units may become hot enough to cause burns. During
and after use, do not touch, or let clothing or other flammable
materials contact surface units or areas near units until they have
had sufficient time to cool. Among these areas are the cook-top and
surfaces close to the cook-top.

! WARNING
DO NOT TOUCH HEATING ELEMENTS OR INTERIOR
SURFACES OF OVEN Heating elements may be hot even
though they are dark in color. Interior surfaces of an oven
become hot enough to cause burns. During and after use, do
not touch, or let clothing or other flammable materials contact
heating elements or interior surfaces of oven until they have
had sufficient time to cool. Other surfaces of the appliance may
become hot enough to cause burns among these surfaces
are oven vent openings and surfaces near these openings,
oven doors, and windows of oven doors.

! WARNING
To avoid risk of electrical shock, personal injury, or death,
make sure your range has been properly grounded and
always disconnect it from main power supply before any
servicing.

1-1

GENERAL
IMPOR TANT SAFETY INSTRUCTIONS
SURFACE COOKING UNITS

VENTILATING HOODS:

Use Proper Pan Size This appliance is equipped with one or

more surface units of different sizes. Select utensils having flat
bottoms large enough to cover the surface unit heating element.
The use of undersized utensils will expose a portion of the heating
element to direct contact and may result in ignition of clothing.
Proper relationship of utensil to burner will also improve efficiency.
Never Leave Surface Units Unattended at High Heat Settings
Boil overs may cause smoking and greasy spillovers may ignite.
Make Sure Reflector Pans or Drip Bowls Are in Place
Absence of these pans or bowls during cooking may subject
wiring or components underneath to damage.
Protective Liners Do not use aluminum foil to line surface unit
drip bowls or oven bottoms, except as suggested in the manual.
Improper installation of these liners may result in a risk of electric
shock, or fire.
Glazed Cooking Utensils Only certain types of glass,
glass/ceramic, ceramic, earthenware, or other glazed utensils are
suitable for range-top service without breaking due to the sudden
change in temperature.
Utensil Handles Should Be Turned Inward and Not Extend
Over Adjacent Surface Units To reduce the risk of burns,
ignition of flammable materials, and spillage due to unintentional
contact with the utensil, the handle of a utensil should be
positioned so that it is turned inward, and does not extend over
adjacent surface units.
Do Not Soak Removable Heating Elements Heating
elements should never be immersed in water.
Be sure you know which control pads operate each surface unit.
Make sure you turned on the correct surface unit.

Clean Ventilating Hoods Frequently Grease should not

be allowed to accumulate on hood or filter.
When flaming foods under the hood, turn the fan on.

OVEN
Use Care When Opening Door Let hot air or steam escape
before you remove or replace food in the oven
Do Not Heat Unopened Food Containers Build-up of pressure
may cause container to burst and result in injury.
Keep Oven Vent Ducts Unobstructed the oven vent is located
above the left rear surface unit. this area could become hot during
oven use. Never block this vent and never place plastic or heatsensitive items on vent
Placement of Oven Racks Always place oven racks in desired
location while oven is cool. If rack must be moved while oven is
hot, do not let potholder contact hot heating element in oven.
Do Not allow aluminum foil or meat probe to contact heating
elements.

GLASS/CERAMIC COOKING SURFACES

Do Not Cook on Broken Cook-Top If cook-top should break,
cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified
technician immediately.
Clean Cook-Top With Caution If a wet sponge or cloth is used
to wipe spills on a hot cooking area, be careful to avoid steam
burn. Some cleaners can produce noxious fumes if applied to a hot
surface.

SELF-CLEAN OVENS
Do Not Clean Door Gasket The door gasket is essential for a
good seal. Care should be taken not to rub, damage, or move the
gasket.
Do Not Use Oven Cleaners No commercial oven cleaner or
oven liner protective coating of any kind should be used in or
around any part of the oven.
Clean in the self-clean cycle only parts listed in this manual.
Before self-cleaning the oven, remove the broiler pan and any
utensils from the oven.
Never keep pet birds in the kitchen the health of birds is
extremely sensitive to the fumes released during an oven selfclean cycle. Fumes may be harmful or fatal to birds. Move birds to
well-ventilated room.
Important Instruction In the event the self-clean mode F
code goes on, or three long beeps sound, oven is malfunctioning
in the self-clean mode. Turn off or disconnect appliance from
power supply and have serviced by a qualified technician.

DEEP FAT FRYERS:

Use extreme caution when moving the grease kettle or disposing
of hot grease.

1-2

GENERAL
MODEL & SERIAL NUMBER LABEL
AND TECH SHEET LOCATIONS
The Model/Serial Number label and Tech Sheet locations are shown below.

Model & Serial

Number Location

Tech Sheet Location

(On Low Rear Cover)

1-3

GENERAL
SPECIFICATIONS

Overall

Control

Model Number
Category
Width
Installation type
Color availability
Oven
Cooktop
Display
Electronic clock & timer
Control lock capability
Audible preheat signal
Special function

LRE30451SW / SB / ST
Convection
30"
Freestanding
WH, BK, STS
Keypad
Keypad
LED
Yes
Yes
Yes
1. Clock(12hr, 24hr)
2. Temperature unit (F / C)
3. Beeper Volume(High, Low, Mute)
4. Smart oven light On/Off
5. Convection auto conversion on/off
6. Thermostat Adjustment
7. Sabbath mode

Cooktop
Power

Oven

Drawer

Dimensions
(inch)

Power

Material
# of element
LR
RR
CR
LF
RF
Capacity([Link])
Broil element
Bake element
Convection System
-Convection element
# of Racks
Interior oven light
Proof
Cook & warm
Favorites

Ceramic glass
5
6"-1,200
6"-1,200
warming zone
Dual (6/9"-1,200/2,500)
12"-2,700W
5.6
4000 watts
3400 watts
Yes
No
2 standards
120V, 40Watts
Yes
Yes

Door lockout
Broiler pan
Type
Element
Warming rack
Oven Interior(W x H x D)
Exterior - Width
Exterior - Height
Exterior - Depth
Net weight: Lbs (Kg)
Rating

Yes
Yes
Storage drawer
-

No

24 1/2 x 20 1/4 x 19 3/8

29 7/8
36 (cooktop), 47 5/8 (backguard top)
25 11/16 (Door), 28 (with handle)
181 lbs (82kg)
11.2Kw(120/240V) / 8.9Kw(120/208V)

1-4

USING YOUR RANGE

GENERAL INFORMATION
Rating Label

Convection Bake / Roast Mode

Upper element, lower element, Rear element(some
model) and fan operate during convection bake.
Convection bake should be used for cooking
casseroles and roasting meats. Oven should be
preheated for best results when using convection
bake. Pans do not need to be staggered. Cooks
approximately 25% quicker than bake.

Model numbers are recorded on the rating label.

Rating label is located on the lower front left corner
of the oven frame. It can be seen by opening the
storage drawer or warming drawer. Before ordering
parts, write down the correct model and serial
number from rating label. This avoids incorrect
shipments and delays. Please refer to parts
reference material when ordering replacement parts.

Broil element

Functional Operation
Bake Mode
Top and hidden bottom elements operate during
bake. Bake can be used to cook foods which are
normally baked. Oven must be preheated.

Convection
element

Hidden bake
element

Broil element

Cooking Guide
Refer to the owners manual for recommendations
of times and temperatures. Times, rack position,
and temperatures may vary depending on
conditions and food type. For best results, always
check food at minimum time. When roasting,
choose rack position based on size of food item.

Hidden bake
element

Broil Mode
Top element operates during broil. Broil can be
used to cook foods which are normally broiled.
Preheating is not required when using broil. All
foods should be turned at least once except fish,
which does not need to be turned.

Broil element

Hidden bake
element

2-1

USING YOUR RANGE

CONTROL PANEL FEATURES
A single

A single

Left Rear element Warming zone Right Rear element

16

Dual

Left Front element

10

11

12

13

14

15

single
Right Front
Dual element

12. COOK & WARM PAD: Press to keep cooked

foods warm. See page 2-4 for pad operation.
13. PROOF PAD: Press to select a warm environment
useful for rising yeast-leavened products.
14. SELF CLEAN PAD: Press to select self-cleaning
function. See the using the Self-Cleaning Oven
section.
15. OVEN LIGHT PAD: Press to turn the oven light on
or off.
16. DISPLAY

1. BAKE PAD: Press to select the bake function.

2. BROIL PAD: Press to select the broil function.
3. CONVECTION BAKE PAD: Press to select baking
with the convection function.
4. CONVECTION ROAST PAD: Press to select
roasting with the convection function.
5. NUMBER PADS: Use to set any function requiring
numbers such as the time of day on the clock, the
timer, the oven temperature, the start time and
length of operation for timed baking.
6. START PAD: Must be pressed to start any cooking
or cleaning function.
7. CLEAR/OFF PAD: Press to cancel all oven
operations except the clock and timer.
8. CLOCK PAD: Press before setting the time of day.
9. TIMER ON/OFF PAD: Press to select the timer
feature.
10. COOK TIME PAD: Press and then use the number
pads to set the amount of time you want your food
to cook. The oven will shut off when the cooking
time has run out.
11. START TIME PAD: Use along with BAKE, CONV.
BAKE, CONV. ROAST, COOK TIME and SELF
CLEAN pads to set the oven to start and stop
automatically at a time you set.
2-2

Single surface units

: Right Rear, Left Rear, Right Front

Dual surface unit : Left Front

Warming Zone : Center Rear

USING YOUR RANGE

A

To turn on a single surface unit

(Right Rear, Left Rear, Right Front)

4. TIMER ON/OFF
TIMER
ON/OFF

1. Press ON/OFF pad for the desired element.

2. Press ( / ) pad to choose the desired setting.
B

Note:
1. If you press TIMER ON/OFF pad once, this allows you to
select "seconds"
(for example: if you press 5 and 6, it means 56 seconds)
2. If you press TIMER ON/OFF pad twice, this allows you to
select "minutes"
(for example: if you press 5 and 6, it means 56 minutes)

5. CHANGING HOUR MODE ON CLOCK

(12HR, 24HR)

Note:
Each time a pad is pressed a beep will sound.
The power level decreases or increases by 0.5
from 9.0 through 3.0. (by 0.2 from 3.0 through 1.0)
Lo is the lowest power level available.
HS will appear when the unit is hot to touch

Press and hold the COOK&WARM pad for 3 seconds

Press 1 pad once for 12-hour,

1 pad twice for 24-hour.

To set the warming zone control

1. Press ON/OFF pad at the warming zone.

2. Press ( / ) pad to choose the desired setting.

1. Press and hold COOK&WARM pad for 3

seconds
2. Press 2 pad once for F
or 2 pad twice for C
3. Press START pad

1. SETTING THE CLOCK

CLOCK

START

6. TEMPERATURE UNIT (F or C)

Note:
Each time a pad is pressed a beep will sound.
The controls for the warming zone allow for 5
different heat settings : Lo~Hi
HS will appear when the unit is hot to touch.

CLEAR
/OFF

TIMER
ON/OFF

To cancel timer at any time, touch TIMER ON/OFF pad.

To turn on a dual surface unit

(Left Front)

1. Press ON/OFF pad

2. Press the ELEMENT SIZE pad as needed to
select the desired burner size. When first
selected, 9 size is on. The light above the
ELEMENT SIZE pad indicates which size
surface unit is on.
2. Press ( / ) pad to choose the desired setting.

Desired
time

7. BEEPER VOLUME
Desired
Time

1. Press and hold COOK&WARM pad for 3 seconds

2. Press 3 pad once for Beep Hi
Press 3 pad to switch beeper volume
(HI, LO, OFF)
3. Press START pad

START

2. START, CLEAN/OFF AND ON/OFF PAD

1. Touch START pad to start oven.
2. Touch CLEAR/OFF pad to cancel a program
during cooking or Erase during programming.
3. Touch ON/OFF pad to start or cancel the
surface unit.

8. PREHEATING ALARM LIGHT ON/OFF

1. Press and hold COOK&WARM pad for 3 seconds
2. Press 4 pad once for ON
or 4 pad twice for OFF
3. Press START pad

3. TO TURN ON/OFF THE OVEN LIGHT

The oven light automatically turns ON when the
door is opened. The oven light may also be
manually turned ON or OFF by pressing the
OVEN LIGHT pad

9. CONVECTION AUTO CONVERSION

1. Press and hold COOK&WARM pad for 3 seconds
2. Press 5 pad once for ON
or 5 pad twice for OFF
3. Press START pad.

Note: The oven light cannot be turned on if self-clean feature

is active.

2-3

USING YOUR RANGE

10. THERMOSTAT ADJUSTMENT

13. CONVECTION BAKE

The oven temperature can be adjusted from

-35F (-19C) to 35F (19C).

CONV.
BAKE

Note: The thermostat adjustments made with this feature will

just change Bake, Convection Bake and Convection
Roast temperature.

CONV.
ROAST

COOK
TIME

START

Desired time

START

Desired
Temp.

START

15. COOK & WARM

COOK &
WARM

START

16. OVEN LOCKOUT

Press and hold the START pad for 3 seconds
(to activate or reactivate LOCKOUT)

11. BAKE, TIMED BAKE, DELAYED TIMED BAKE

Desired
temperature

START

14. CONVECTION ROAST

To increase the oven temperature:

1. Press and hold BAKE pad for 3 seconds
2. Press the desired temperature
3. Press START pad.
To decrease the oven temperature:
1. Press and hold BAKE pad for 3 seconds
2. Press the desired temperature
3. Press the BAKE pad once
4. Press START pad

BAKE

Desired
Temp.

17. PROOF
PROOF

START

18. SELF-CLEAN
START
TIME

Desired
start time

SELF CLEAN
: Once 3-hour
: Twice 2-hour
: 3 times 4-hour

START

12. BROIL
BROIL: once Hi
: twice Low

START

START
TIME

2-4

Desired
start time

START

START

COMPONENT ACCESS
This section instructs you on how to service each component inside the range. The components and their
locations are shown below.

COMPONENT LOCATIONS

Main PCB
Cook Top
Display PCB

LVT

Door Locking Motor

& Micro Switch
Surface Elements
Door Latch Assembly

Door Switch
Oven Sensor

Oven Light

Broil Heater
Convection Motor

Thermal Fuse
Bake Heater
Oven Relay PCB
Hinge Hanger

3-1

COMPONENT ACCESS
REMOVING THE BACK, CONTROL COVER
AND KEY MEMBRANE ASSEMBLY
4. Remove the 3 screws from the rear control cover
and remove the cover.
5. Remove 6 screws of PCB assembly and separate
PCB assembly.
6. Remove 9 screws of KEY Membrane assembly and
separate PCB assembly.

! WARNING
ELECTRICAL SHOCK HAZARD
Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.

PCB Assembly

1. Turn off the electrical supply going to the range.

2. Pull the range away from the wall so that you can
access the rear panel.
3. Remove the 16 screws from the rear panel and
remove the panel.

KEY MEMBRANE Assembly

Control Cover

Back Cover

3-2

COMPONENT ACCESS
REMOVING THE CONTROL POWER SUPPLY
AND POWER CONTROL BOARD (PCB)
5. To remove the control power supply:
a) Disconnect 2 connectors.
b) Remove the two screws.

! WARNING
ELECTRICAL SHOCK HAZARD
Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

2 Connector

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.
1. Turn off the electrical supply going to the range.
2. Pull the range away from the wall so that you can
access the rear panel.
3. Remove back cover & control cover (See step
3~4 on page 3-2)
4. There are 3 PCB's (power control board). When
you check PCB, check the proper pcb in default
mode and check main pcb.
NOTE: Refer to the page 5-1~5-3 for
composition of control board

2 Screws

Main PCB

Oven
Relay PCB

3-3

COMPONENT ACCESS
REMOVING THE SURFACE ELEMENTS
AND THE CERAMIC GLASS COOKT OP
Step. 5
Protect the cooktop surface
and turn the assembly over.

! WARNING
ELECTRICAL SHOCK HAZARD
Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

Bracket screws

CERAMIC GLASS COOKTOP REMOVAL

Step. 6
To remove the surface elements

Step. 1
Unplug the cord or disconnect power

a) Remove the wires from

the element and limiter
terminals.

Step. 2
Open oven door and
remove the 3screws located
at the front of the cook-top,
then close the door.

b) Remove the element

bracket screw (shown
above) for the element
you are servicing.
d) Carefully lift the bottom of the bracket just far enough
to remove the element.

3 Screws

Step. 3
Lift up the cooktop front and
Remove the ground screw
securing ground wire

REASSEMBLY NOTE: When you reinstall the element

make sure that the wires are inserted into the correct
tap then reinstall the bracket screw to secure it to the
cooktop.

Ground Screws
Step. 4
Slightly lift up and pull up the
cook-top and then unplug
the 2 connectors at the back
by squeezing side tabs

2 Connectors

3-4

COMPONENT ACCESS
REMOVING THE DOOR LATCH & DOOR SWITCH
b) Remove the door latch from the burner box
and unhook the actuating rod.

! WARNING
ELECTRICAL SHOCK HAZARD

Unhook
Actuating
Rod

Disconnect power before servicing the range.

Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.

5. To remove the door switch:

a) If not already done, raise the cooktop
(see page 3-4 for the procedure).
b) Remove the door switch from the range.
To do this, squeeze tabs and use a ratchet
extension or a small socket, and tap it out of
the hole with a hammer.

1. Turn off the electrical supply going to the range.

2. Open the oven door.
3. Raise the cooktop (see page 3-4 for the
procedure).
4. To remove the door latch:
a) Remove the two screws from the door latch
and remove the latch.

c) Disconnect the wires from the terminals.

2 Screws

Wires
Door
Switch

3-5

COMPONENT ACCESS
REMOVING THE BROIL ELEMENT
b) Pull the element forward so that you can
access the terminals and disconnect the wires.

! WARNING
ELECTRICAL SHOCK HAZARD

2 Terminals

Disconnect power before servicing the range.

Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.
1. Turn off the electrical supply going to the range.
2. Open the oven door and remove the racks from
inside the oven.
3. To remove the broil element:
a) Remove the 4 screws from the front and rear
brackets.
2 Upper bracket Screws

2 Rear bracket Screws

3-6

COMPONENT ACCESS
REMOVING THE HIDDEN BAKE ELEMENT
1. Unplug range or disconnect power.
2. Pull the range out of its mounting location so that
you can access the rear of the unit.
3. Remove the rear panel from the unit.
(See step 3 on page 3-2 for procedure)

7. Bend the insulation glass fiber up.

Hidden
bake
element
Hidden
bake
element
Hiddenbake
bakeelement
element
Hidden
Hidden
bake
element
Hidden
bake
element

8. Remove two screws

and bend up two flanges

Screw
Screw
Screw
Screw
Screw
Screw
Screw

Flanges

9. Carefully pull the hidden bake element and its

mounting bracket out of the range.

4. Remove the 2 screws of

power cord assembly
box and 1 ground screw.
5. Set the box aside

6. Cut the 9 points of flange and remove the bake

heater cover.

REPLACING THE MOUNTING BRACKET

Total
points
Total
points
Total
99
points
Total9
points
Total
Total
99points
points
Total
99
points

1. Drive the two screws

3-7

COMPONENT ACCESS
REMOVING THE CONVECTION ELEMENT, FAN BLADE AND FAN MOTOR
8. To remove Fan motor assembly, disconnect
wire connection and remove the three bracket
screws
9. Pull the fan motor assembly forward.

1. Disconnect power and remove oven racks.

2. Pull the range out of its mounting location so that
you can access the rear of the unit.
3. Remove the rear panel from the unit.
(See step 3~4 on page 3-2 for procedure)
4. Disconnect the wire connection.

Fan cover

Fan
blade Support

Fan motor
Washer

5. Remove the four Fan cover screws and set the

fan cover aside.

Mounting
Screws
(3ea)

Fan cover
Screws
(4ea)
Cavity
Inner
Outer
Nut

6. To remove Fan blade,

remove Nut by screwing
clockwise. Fan blade can
|be replaced from inside oven.
Nut
Nut
Nut
Nut
Nut
Nut
Nut

! CAUTION
Be careful not to bend the fan blade.

3-8

COMPONENT ACCESS
REMOVING THE OVEN LIGHT & SOCKET ASSEMBLY
! CAUTION

! WARNING

Be careful not to scratch or chip the oven liner

paint when you remove the oven light socket in
the next step.

ELECTRICAL SHOCK HAZARD

Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

5. Use a screwdriver and bend the clips on the oven

light socket away from the edges of the liner
hole, and pull the socket out of the liner.
NOTE: If it is too difficult to remove the socket
from the front of the oven, you will have to push
the socket out from the back of the unit.

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.
To replace:
1. Unplug range or disconnect power.
2. Turn the glass bulb cover in the back of the oven
counterclockwise to remove.
3. Turn bulb counterclockwise to remove from
socket.
4. Replace bulb and bulb cover by turning
clockwise.

Socket
Clips
Socket
Clips
Socket
SocketClips
Clips
Socket
Clips
Socket
Clips
Socket
Clips

Glass cover & Bulb

5. Disconnect the wires from the socket terminals.

<Viewed From Rear Panel>

3-9

COMPONENT ACCESS
REMOVING THE LATCH DRIVE ASSEMBLY
DOOR LOCKING MECHANISM

! WARNING

The door lock assembly is located at the back side

of range.
The structural elements are as below.

ELECTRICAL SHOCK HAZARD

Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

1. When the oven control is programmed and started for

the Self clean and Lock out mode, PCB (Power control
board) chip operates the motor.

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.

HOOK

Latch ROD

1. Turn off the electrical supply going to the range.

2. Pull the range away from the wall so that you can
access the rear panel.
3. Remove the back cover & control cover (see step
3~4 on page 3-2).
4. Disconnect the wires from the latch drive motor
and switch.
5. Remove the two mounting screws from the latch
drive.
screws

CAM
MICRO
SWITCH
MOTOR

screws

2. The cam moves the door hook connected to latch rod

from unlocked position to locked position (from locked
Position to unlocked position)
3. The cam activates the micro switch that causes the
motor to stop.
4. The locked status remains until the range temperature
drops to approximately 500F after end of the self clean
or lock out feature is reactivated. The motor operates to
unlock door at that time.

6. Unhook the Latch rod from the cam.

3-10

COMPONENT ACCESS
REMOVING THE OVEN TEMPERATURE SENSORS
5. To remove an oven temperature sensor,
disconnect the connector from the main harness
and remove the two mounting screws in oven
cavity.

! WARNING
ELECTRICAL SHOCK HAZARD
Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

Screws

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.

Main oven Sensor

1. Turn off the electrical supply going to the range.

2. Open the oven door and remove the racks from
the oven.
3. Pull the range away from the wall so that you can
access the rear panel.
4. Remove the 16 screws from the rear panel and
remove the panel (see step 3 on page 3-2).

Main
oven
Sensor
Main
oven
Sensor
Main
oven
Sensor
Main
Mainoven
ovenSensor
Sensor
Main
oven
Sensor
Main
oven
Sensor
connector
connector
connector
connector
connector
connector
connector

3-11

COMPONENT ACCESS
REMOVING THE ST ORAGE DRAWER
To Replace the Storage Drawer:
1. Replace shield on the right glide of the drawer
body.
2. Pull the bearing glides to the front of the chassis
glide.
3. Align the glide on each side of the drawer with
the glide slots on the range.
4. Push the drawer into the range until levers click
(approximately 2). Pull the drawer open again to
seat bearing glides into position. If you do not
hear the levers click or the bearing glides do not
feel seated remove the drawer and repeat steps
2-4. This will minimize possible damage to the
bearing glides.

! WARNING
ELECTRICAL SHOCK HAZARD
Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.
To Remove Storage Drawer:
1. CAUTION - Turn power OFF before removing
the Storage Drawer.
2. Open the drawer to the fully opened position.
3. Remove the 2 screws (right and left side). (refer
to below picture)
4. Locate glide lever
on each side of
Remove screw
drawer, push
down on the left
glide lever and pull up on the right glide lever.
Lever

Push down with finger

Lever

Push up with finger

5. Pull the Storage drawer away from the range.

3-12

COMPONENT ACCESS
REMOVING & REPLACING THE LIFT-OFF OVEN DOOR
To replace the door:

! CAUTION

Step. 1

The door is very heavy. Be careful when

removing and lifting the door. Do not lift the door
by the handle.

Firmly grasp both

sides of the door
at the top.

To remove the door:

Hinge arm

Step. 2

Step. 1
Fully open the door.

Lock
Unlock

Slot

Step. 2
Pull the hinge locks down
toward (Fig.1) the door
frame, to the unlocked
position.

Hinge
lock

With the door at

Bottom
the same angle as
edge of
the removal
slot
position, seat the
Indentation
indentation of the
hinge arm into the
bottom edge of the hinge slot. The notch in the hinge
arm must be fully seated into the bottom of the slot.

<Fig.1>
Step. 3

Step. 3

Fully open the door. If the door will not fully open, the
indentation is not seated correctly in the bottom edge
of the slot.

Firmly grasp both sides of the door at the top.

Step. 4

Step. 4

Close door to the door removal

position, which is approximately
5 degrees. (refer to the Fig.2)
Step. 5

Push the hinge locks up

against the front frame of the
oven cavity to the locked
position.
<Fig.2>

Lift door up and out until the hinge arm is clear of the
slot.

Step. 5
Close the oven door.

3-13

Hinge arm
Hinge lock

COMPONENT ACCESS
REMOVING THE OVEN DOOR HANDLE & GLASS
6. To remove the door handle & trim (for stainless model)
a) Remove the 4 door handle screws and lift the door
handle off door trim and slide up the door handle.

! WARNING
ELECTRICAL SHOCK HAZARD
Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

Handle
screws

! CAUTION
Door trim

When you work on the electric range, be careful

when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.

6. To remove the door handle trim & glass

(for white / Black model)
a) Remove the handle and glass trim screws
Handle
screws

1. Remove the oven door from the range (see page

3-13 for the procedure).
2. Place the oven door on a padded work surface
with the front glass facing down.
3. Remove the 4 top door screws.

top
liner
screws
4444top
top
liner
screws
topliner
linerscrews
screws
44
top
top
liner
liner
screws
screws

Glass trim screws

4. Remove the three bottom screws from the door

liner.
b) Lift the door handle off door trim

3 bottom liner screws

5. Lift the liner assembly off the front glass and set
it aside.

c) Slide up the door trim and pull the glass trim forward
3-14

COMPONENT ACCESS
7. To remove a hinge hanger assembly:
a) Remove the 2 top liner screws
(See step 3 on page 3-14)
b) Place the door liner assembly on a padded work
surface with the hinge hangers over the edge.
c) Remove the two bottom screws.
d) Lift the hinge hanger out of the door liner slot.

d) Lift the inner oven door glass and bracket

assembly out of the door liner.

lnner
Oven
Door
lnner
Oven
Door
lnner
Oven
Door
lnner
lnnerOven
OvenDoor
Door
lnner
Oven
Door
lnner
Oven
Door
Glass
&
Bracket
Glass
&
Bracket
Glass
&
Bracket
Glass
&
Bracket
Glass
&
Bracket
Glass
Glass &
& Bracket
Bracket

Hinge
hanger
screws
Hinge
hanger
screws
Hinge
hanger
screws
Hinge
Hingehanger
hangerscrews
screws
Hinge
hanger
screws
Hinge
hanger
screws

REASSEMBLY NOTE: When you reinstall the

insulation around the oven door glass, make sure
that the insulation is not visible in the glass after the
door is reassembled.
8. To remove the oven door glass assembly:
a) Remove both hinge hangers (see step 8).
b) Remove the 6 screws.
c) Lift the insulation cover off the door liner.

lnsulation
cover
lnsulation
cover
lnsulationcover
cover
lnsulation
lnsulation
lnsulation
cover
cover
lnsulation
cover

3-15

COMPONENT ACCESS
REMOVING THE OVEN DOOR GASKET
3. Pull the ends of the gasket out of the liner holes.

! WARNING

Liner Hole

ELECTRICAL SHOCK HAZARD

Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.

REASSEMBLY NOTE: When you install the new

gasket, make sure that all of the clips are seated in
their liner holes, and that the ends of the gasket are
pushed fully into their holes. Use the pointed end of
a pencil to push the gasket ends into the holes.

1. Open the oven door to its fully down position.

2. Pull the oven door gasket clips out of the liner
holes until all of the clips are removed.

Door
gasket
Door
gasket
Door
Doorgasket
gasket
Door
gasket
Door
gasket
Door
gasket

Gasket
clip
Gasket
clip
Gasketclip
clip
Gasket
Gasket
clip
Gasket
clip
Gasket
clip

3-16

COMPONENT ACCESS
REMOVING A SIDE PANEL
7. Remove the two screws from the left or right side
panel.

! WARNING
ELECTRICAL SHOCK HAZARD
Disconnect power before servicing the range.
Replace all panels before operating range.
Failure to do so can result in death or electrical
shock.

! CAUTION
When you work on the electric range, be careful
when handling the sheet metal parts. Sharp
edges may be present, and you can cut yourself if
you are not careful.

8. Pull the back of the side panel out from the range
approximately 10.

1. Turn off the electrical supply going to the range.

2. Remove the oven door from the range
(see page 3-13 for the procedure).
3. Pull the range away from the wall so you can
access the back of the unit.
4. Remove the 16 screws from the rear panel and
remove the panel (see step 3~4 on page 3-2).
5. Raise the cooktop (see page 3-4 for the
procedure). NOTE: Position the side of the
cooktop so that it does not rest on the side panel
that you are removing.
6. Remove the two screws from the top rear of the
side panel.

9. Push forward and remove the side panel.

3-17

COMPONENT TEST
Before testing any of components, perform the following checks:
NOTE:
1. The most common cause for control failure is corrosion on connectors.
Therefore, disconnecting and reconnecting wires will be necessary throughout test procedures
2. ALL units in the first few days of use should be checked for mis-wiring or loose connections
1. All/tests/checks should be made with a VOM or DVM having a sensitivity of 20,000 ohms per-volt DC, or
greater.
2. Check all connections before replacing components, looking for broken or loose wires, Failed terminals, or
wires not pressed into connectors far enough.
3. Resistance checks must be made with power cord unplugged from outlet, and with wiring harness or
connectors disconnected.

! WARNING
Disconnect power supply cord from the outlet before servicing
Replace all panels and parts before operating
Reconnect all grounding devices after servicing
Failure to do so can result in death or electrical shock

NOTE: Below value were tested at room temperature (77F/25C)

Components
Convection Motor

Test procedures
1. Refer to page 3-8 for the servicing procedure
2. Measure the resistance
(Multiple meter scale: R x 1)

4-1

Results
Normal: Approximately
33.5 10%
If not replace
Abnormal: Infinite (open)
below 5 (shorted)

Components

Test procedures

Door locking Motor

1. Refer to page 3-10 for the servicing procedure

2. Measure the resistance
(Multiple meter scale: R x 1000)

Micro Switch
(normally open type)

1. Refer to page 3-10 for the servicing procedure

2. Measure the resistance
(Multiple meter scale: R x 1000)

Results
Normal: Approximately
2.6 k 10%
If not replace
Abnormal: Infinite(open)
below 5 (shorted)

Door latch
open

Door latch
Locked

Continuity

Infinite

NO
COM

NOTE: After checking for the continuity of switch, make sure that they are
connected correctly
LVT

1. Refer to page 3-3 for the servicing procedure

2. Measure the resistance
(Multiple meter scale: R x 1000)

4-2

Normal: Approximately
27 10%
If not replace

Components
Oven Sensor

Test procedures
1. Refer to page 3-11 for the servicing procedure
2. Measure the resistance after cooling down
(Multiple meter scale: R x 1000)

Results
Normal: Approximately
1.09 k 10%
If not replace
NOTE: Value was tested
at room temperature
(77F/25C)

NOTE: Oven sensor is so sensitive to temperature

Do test after cooling down sufficiently
Door switch

Broil element

1. Refer to page 3-5 for the servicing procedure

2. Measure the resistance after cooling down
(Multiple meter scale: R x 1000)

1. Refer to page 3-6 for the servicing procedure

2. Measure the resistance after cooling down
(Multiple meter scale: R x1)

Door open

Door closed

Continuity

Infinite

Normal: Approximately
14 10%
If not replace
NOTE: Value was tested
at room temperature
(77F/25C)
Be careful the element is
sensitive to temperature.

Bake element

1. Refer to page 3-7 for the servicing procedure

2. Measure the resistance after cooling down
(Multiple meter scale: R x1)

Normal: Approximately
17 10%
If not replace
NOTE: Value was tested
at room temperature
(77F/25C)
Be careful the element is
sensitive to temperature.

4-3

Components
Oven lamp

Test procedures
1. Measure the resistance after cooling down
(Multiple meter scale: R x1)

4-4

Results
Normal: Below 5 .
If not replace

Components
Single surface units:
Right Front (RF),
Left Rear (LR)
and
Right Rear(RR)
Element

Test procedures

Results

1. Refer to page 3-4 for the servicing procedure

2. Set the Multiple meter scale to the R x 1
3. Disconnect wires from cook-top elements
4. Touch the ohmmeter test leads to the element
terminal and 1A.
The meter should indicate 46 10%

Element
terminal

1A

Normal: Approximately 46 ,
If not replace

5. Touch the ohmmeter test leads to limiter

terminals 1A and 2A. The meter should indicate
continuity.(0)

2A

Normal: continuity
(below 0.5 )
If not replace

1A

6. Touch the ohmmeter test leads to limiter

terminals 1B and 2B.
With the temperature below 150F, the meter
should indicate an open circuit(infinite).
With the temperature above 150F, the meter
should indicate continuity (0).

2B

1B

4-5

Below 150F
open circuit(infinite).
Above 150F
continuity (0 )

Components
Center Rear(CR)
Element
;Warming Zone

Test procedures

Results

1. Refer to page 3-4 for the servicing procedure

2. Set the Multiple meter scale to the R x 1
3. Disconnect wires from CR elements
4. Touch the ohmmeter test leads to the element
terminal and 1A. The meter should indicate
565 10%

Element
terminal

Normal: Approximately 565 ,

If not replace

1A

5. Touch the ohmmeter test leads to limiter

terminals 1A and [Link] meter should indicate
continuity (0 )

2A

Normal: continuity
(below 0.5 )
If not replace

1A

6. Touch the ohmmeter test leads to limiter

terminals 1B and 2B.
With the temperature below 150F, the meter
should indicate an open circuit(infinite).
With the temperature above 150F, the meter
should indicate continuity (0 ).

2B

1B

4-6

Below 150F
open circuit(infinite).
Above 150F
continuity (0 )

Components
Dual surface element
: Left Front(LF)

Test procedures

Results

1. Refer to page 3-4 for the servicing procedure

2. Set the Multiple meter scale to the R x1
3. Disconnect wires from cook-top elements
4. Touch the ohmmeter test leads to the (E1 & 1A)
and (E2 & 1A) the meter should indicate :
32 10%
- (E1 & 1A)
- (E2 & 1A)
55 10%

E1 E2

Normal: Approximately 32

1A
Normal: Approximately 55

5. Touch the ohmmeter test leads to limiter

terminals 1A and [Link] meter should indicate
continuity (0 )

2A

1A

6. Touch the ohmmeter test leads to limiter

terminals 1B and 2B.
With the temperature below 150F, the meter
should indicate an open circuit(infinite).
With the temperature above 150F, the meter
should indicate continuity (0 ).

2B

Normal: continuity
(below 0.5 )
If not replace

1B

4-7

Below 150F
open circuit(infinite).
Above 150F
continuity (0 )

COMPOSITION OF CONTROL
Main PCB (P/N : 6871W1N002A)

Front

Front

Back

Controller assembly

Back

Cook top display PCB (P/N : 6871W1N010B)

Front

Back

Key pad assembly

Oven relay PCB (P/N : 6871W1N012B)

Front

Back

Front

PCB case assembly

5-1

Back

COMPOSITION OF CONTROL
Main PCB
P/N : 6871W1N002A

Main function
Supply a DC power source (GND,5V,12V(Vry(oven heater switching)),Vdisp(5V))
Supply a DC power source (GND,12V(Vry(cooktop heater switching voltage))
Oven heater control
(DLB / Broil / Bake)
Oven display control
Cook top heater control
(Warmer zone / RR / LR / RF / LF)

Cook top display control

Oven lamp / door lock motor / convection fan control
Detecting oven temperature / warming drawer temperature
Buzzer sound control
Key entry
Door open/close, Door lock/unlock detection
Error mode detection and pop up
Supervising hot cook top element
Single Radiant Surface Elements -Right Rear, Left Rear, Left Front- on/off, power level relay switching
Dual Radiant Surface Elements -Right Front INNER, OUTER- on/off, power level relay switching
Single Radiant Surface Elements
-Warming Zone (Center Rear)-on/off,power level relay switching

Supervising cook top element hot

5-2

COMPOSITION OF CONTROL
Cook-top display PCB
P/N : 6871W1N010B

Main function

Single radiant surface elements -Right Rear, Left Rear, Left Front- power level indication
Dual radiant surface elements -Right Front inner,outer- power level indication
Dual radiant surface element size indication-Right Front inner, outer
Single radiant surface elements -warming zone (Center Rear)-power level indication

Oven relay PCB

P/N : 6871W1N012B

Main function
Oven heater on/off relay switching
(DLB / Broil / Bake)
5-3

FAILURE MODE FLOW CHART

No display (No power)
Blank display

Enter key input

Some beep
sound?

No

Check the thermal fuse

(See the page 3-1)

No

Check AC input voltage of Main PCB

- Main PCB CN3 (pin 1 and 3)

Yes

Cook-top display
blank?

1
(Go to page 6-3)

Yes
Check voltage Main PCB(002A) CN14 (Pin 10 and 12)

CN14(Pin 10 and 12)

The voltage should
be (-)4.5V ~ (-)5.5V

Main PCB(002B)

(-)4.5V ~ (-)5.5V ?

No

Yes

Replace the main PCB(002A)

Replace the cook-top display PCB(010B)

END

END
6-1

FAILURE MODE FLOW CHART

No display (No power)
Blank display

Enter key input

Some beep
sound?

No

Check the thermal fuse

(See the page 3-1)

Yes
Oven display
blank?

No

Check AC input voltage of Main PCB

- Main PCB CN3 (pin 1 and 3)

1
(Go to page 6-3)

Yes

Replace the main PCB(002A)

END

6-2

FAILURE MODE FLOW CHART

No display (No power)
1

Check the harness of between L1~N

Is it 120V AC?

No

Yes
Normal?

Yes
No
Disconnect power
Replace the defective harness

Check the power transformer (Refer to the below)

Secondary

S2

Primary

S1

Fig.1

Side
P
S1
S2

Lead Color
black ~ white
yellow ~ yellow
red ~ red

DCR()
25 ~ 28
1.0 ~ 1.3
1.8 ~ 2.1

measure LVT coil resistance

(Normal: approximately Fig1)

No

Normal?
Yes

Replace the power transformer

Replace the Main PCB(002A)

END
END
6-3

FAILURE MODE FLOW CHART

Oven does not heat
Code
F-7

Error mode

Operation

No heating

Times/sampling

If current oven temperature does not exceed 150F and

less than start temperature over 5 minutes on preheating,
where door is closed. (except proof and cook & warm )

During cook

No Heating(Main Oven)

Disconnect power

Check for loose connections at bake, broil,

convection heater terminal and harness

Normal?

No

Yes

Reconnect.
If defective harness,replace or fix

Check the bake heater

(measure the resistance after cooling down)
Normal: approximately 17

END

Continued on the next page

6-4

FAILURE MODE FLOW CHART

Oven does not heat

Normal?

No

Yes
Replace the bake heater
Check the broil heater
(measure the resistance after cooling down)
Normal: approximately 14
END

Normal?

No

Yes
Replace the broil heater

Continued on the next page

END

6-5

FAILURE MODE FLOW CHART

Oven does not heat

Check for loose oven sensor connector

Normal?

No

Yes
Reconnect
Check the oven sensor
(measure the resistance after cooling down)
Normal: approximately 1.09k

Normal?

END

No

Yes

Replace the oven sensor

Replace the oven relay PCB (012B)

END
Normal?
Yes
Replace the main PCB(002A)
For further check of main PCB
Refer to the appendix A

END
6-6

FAILURE MODE FLOW CHART

Cook-top does not heat
No heating
(All or a part of cook-top heaters)

Disconnect power

Check for loose connection at board (002A PCB)

to cook top heaters.

Normal?

No

Yes

Reconnect.
If defective harness, replace or fix

END
Continued on the next page

6-7

FAILURE MODE FLOW CHART

Cook-top does not heat

Remove the main PCB(002A) harness

and pull the main PCB(002A) forward from the PCB case

Inspect the main PCB(002A)

Wide pattern(Live part) blown out

Normal?
Yes

No

Repairable
by yourself?
No

Yes

Repair and fix

END
Replace
the main PCB(002A)

END

6-8

FAILURE MODE FLOW CHART

Oven lamp does not operate
Oven lamp does not operate

Disconnect power

Check for loose connection of oven lamp terminal and harness

Normal?

No

Yes
Reconnect
If defective harness, replace or fix

Check for loose connector (main PCB CN1)

END

No

Normal?

Reconnect

Yes
END
Check the oven lamp (measure the resistance)
Normal: below 5, Abnormal: infinite

Normal?

No

Replace the
oven lamp

Yes
Abnormal

Replace
the main PCB(002A)

Infinite

END
6-9

END

FAILURE MODE FLOW CHART

No key input
Key does not input

Reconnect the main PCB connector

CN10 and CN11 more than two times

Yes
END

Normal?
No

All

Some keys or
All keys?
Some

Replace the main PCB(002A)

Replace the main PCB

END

Yes

Normal?

END

No
Replace the keypad assembly

END

6-10

FAILURE CODES
DISPLAY CAUSE
SHOWS

! WARNING

F7

Disconnect power supply cord from the outlet

before servicing
Replace all panels and parts before operating.
Reconnect all grounding devices
Failure to do so can result in death or electrical
shock

F (Failure) DISPLAY CODES

Before doing any action, perform the following step1~3.
Step1. Unplug range or disconnect power.
Step2. Check if connector is fully seated or not.
Note: All units in the first few days of use should be
checked for mis-wiring or loose connections.
DISPLAY CAUSE
SHOWS
F1

F2

F3

F4

F9

CORRECTIVE ACTION

Key held
down too
long or
shorted
key
Door
Locking
system
dont
operate

A. Perform step 1 through 2 above

B. Replace keypad or keypad assembly
(if F code recur, go to C after unplugging
or disconnecting)
C. Replace Control (PCB) assembly
A. Perform step 1 through 2 above
B. Check wire and connections from control to latch
C. If motor operate, check integrity of latch mechanism
- check the micro-switch (refer to
component test section)
- check integrity of door locking mechanism
D. If motor didnt operate, check continuity of
the latch motor and electrical connections
- if the wiring is bad, replace the harness
- if the wiring is good, replace the door
motor assembly
- if F code recur, replace control
Main oven A. Perform step 1 through 2 above
Sensor
B. Open the back panel and check continuity of
opened
the sensor and Control (PCB)
Main oven C. Disconnect sensor from harness
D. - Measure value between connector pins :
Sensor
Approximately 1090 (at room temperature:
shorted
77F/25C)
- Measure value between sensor chassis
and any connector pins
: value should read OPEN
=> if there is any problem, Replace oven sensor
E. If you couldnt find any problem, Replace
Control (PCB)

7-0

CORRECTIVE ACTION

Main oven A. Perform step 1 through 2 above

heating
B. Open the back panel and check continuity of the
error
sensor, heater (bake, broil) and Control(PCB)
C. Check the bake and broil heater(refer to
component test)
D. Disconnect sensor from harness
- Measure value between connector
pins of oven sensor
- Measure value between sensor
chassis and any connector pins
: value should read OPEN
=> if there is any problem, Replace oven sensor
E. If you couldnt find any problem, Replace
Control(PCB)
Oven is
A. Perform step 1 through 2 above
too hot;
B. Open the back panel and Disconnect
Bad oven
sensor from harness
sensor;
- Measure value between connector pins
Bad
:approximately 1090 (at room temperature
control
:77F/25C)
(PCB)
=> if there is any problem, Replace oven sensor
C. Check the bake and broil relay (refer to the strip
circuit section) STRIP CIRCUITS
D. If there is any problem, Replace Control (PCB)

F-CODE FLOW CHART

Key short error
Code
F-1

F-1 error

Error mode

Operation

Times/sampling

Key shorted

If a key pad is continuously short for

60 seconds.

Key short error (F-1)

Plugged out the power, remove keypad-tail

and check F-1 error recur or not,
after plugging in the power

recur?

No

Yes
Disconnect power

Replace keypad or keypad assembly

END

Remove the main PCB(002A) harness

and pull the PCB(002A) forward from the PCB case

Yes

Inspect main PCB connector (CN11)

pin to pin short(Back)
Front

Back
Normal?

No

Repairable
by yourself?

Yes

Repair and fix

No
Replace the main PCB(002A)
END
7-1

END

F-CODE FLOW CHART

Door lock system error
Code
F-2

Error mode

F-2 error

Operation

Door Lock Fail

Times/sampling

In case of Door Lock Failure

Just after self-clean start, the door lock motor starts to rotate. During that time if the door lock switch
does not operate properly after rotating twice, then supervising circuit detects a Door Lock failure and
the F-2 error code appears.
Door lock failed

Disconnect power

Check for loose connection on the micro switch

and the door locking motor.

Normal?

No

Yes
Check the oven door lock switch(micro switch)
(measure the resistance Normally open type)
Door latch
open

Door latch
Locked

Continuity

Infinite

NO
COM

Continued on the next page

7-2

Reconnect

END

F-CODE FLOW CHART

Door lock system error

Normal?

F-2 error

No

Yes

Replace the micro switch

Check the door locking motor (measure the resistance)

normal: approximately 2.6k
abnormal: infinite or below 5

Normal?

END

No

Yes

Replace the door locking motor

Check for loose connector (Front) (main PCB CN4)

Front

END

CN4
CN4
CN4
CN4
CN4

Normal?

No
Reconnect

Yes
Remove the main PCB(002A) harness
and pull the PCB(002A) forward from the PCB case

END
7-3

F-CODE FLOW CHART

Door lock system error

F-2 error

Inspect connector pin solder of CN4 (Back) (main PCB CN4)

Back

CN4
CN4
CN4
CN4
CN4
If pin solder is cracked,
repair and re-use

No

Cracked?
Yes
Repair and fix

Replace

END

END

7-4

F-CODE FLOW CHART

Main oven sensing error
Code

Error mode

F-3, F-4 error

Operation

Times/sampling

F-3

Opened Sensor

Oven Thermistor remains open for over

1 min, after cook starts

During cook

F-4

Shorted Sensor

Oven Thermistor is short for over 1 min

after cook starts

During cook

Main oven sensing failed

Disconnect power
Check for loose oven sensor connector.

Normal?

No

Yes
Check the main oven sensor
(measure the resistance after cooling down)
Normal: approximately 1.09k

Normal?

Reconnect

END

No
Replace the main oven sensor

Yes
Continued on the next page
7-5

END

F-CODE FLOW CHART

Main oven sensing error

F-3, F-4 error

Check for loose connector.

(Front) (main PCB CN6)
Yes

Check for loose connector

(main PCB CN6)
and look for harness terminals damaged or not

CN6
CN6
CN6
CN6
CN6
CN6

Normal?

No

Reconnect and
replace the bad harness

Yes
END

Remove the main PCB (002A) harness

and pull the PCB (002A) forward from the PCB case

Inspect connector pin solder of CN6 (Back) (main PCB CN6)

Back

CN6
CN6
CN6
CN6
CN6
CN6
If pin solder is cracked,
repair and re-use

No
Cracked?
Yes
Repair and fix

Replace

END

END

7-6

F-CODE FLOW CHART

Oven too hot error
Code
F-9

Error mode
Oven hot

F-9 error

Operation

Times/sampling

Oven temperature is over 650F

continuously during 2 minutes on cooking.

During cook
(Not self clean mode)

Oven is too hot (F-9)

Disconnect power / Remove the

oven relay PCB(012B) harness and pull the
oven relay PCB(012B) forward from case

Check for a welded bake relay.

(measure the resistance)

Welded

Normal

Continuity

Infinite

Normal?

No

Replace
the oven relay PCB
Continued on the next page

7-7

END

F-CODE FLOW CHART

Oven too hot error

F-9 error
Yes
Check for a welded broil relay.
(measure the resistance)

Normal?

Yes

Replace
the main relay PCB(002A)

END

7-8

Welded

Normal

Continuity

Infinite

No

Replace
the oven relay PCB(012B)

END

APPENDIX A (SCHEMATIC DIAGRAM OF PCB)

8-1

TROUBLE SHOOTING
PROBLEMS
Oven not operating.

Oven element does not

heat.

POSSIBLE CAUSES & FAULTS

SOLUTIONS

Bad power control board (PCB)

Test and/or replace PCB

Refer to the page 6-1~6-3

Power outage

Verify power is present at unit.

Verify that the circuit breaker is not
tripped
Replace household fuse capacity

No line voltage
Loose or bad wiring.

Check circuit breaker.

Repair or replace wiring
(see wiring diagrams).
Test and/or replace element.
Test and/or replace PCB
Refer to the page 6-4~6-6

Defective element.
Bad Power control board(PCB)

Surface element barely heats Loose or bad wiring connection at

element or terminal block.
Surface element will not heat Defective Surface units control
Higher than low-medium
PCB
Defective Surface element.
Low line voltage

Verify all connections are clean and tight,

replace broken wires
Test and/or replace cook-top PCB
Refer to the page 6-7~6-8
Test and/or replace element.
Line voltage should be minimum
240-volts. Of necessary, electrician should
repair cause for low line voltage

Frequent cycling of surface

Element or warming zone

This is normal

The element will cycle on and off to

maintain the heat setting

HS (Hot surface)Warning
message does not light up

Defective cook-top control PCB

Test and/or replace cook-top PCB

Oven light fails to operate.

(Refer to the page 6-9)

Failed oven lamp.

Circuit breaker or fuse is open
Loose or bad wiring
Defective light socket.
Defective door switch

Check lamp and Replace is necessary

Check circuit breaker or replace fuse.
Repair or replace wiring
Check light socket for continuity.
Test and/or replace door switch

Oven does not begin clean

cycle

Bad wiring
Bad latch system

Repair or replace wiring

Check door locking motor and micro
switch
Shut off power to oven for five minutes by
switching off circuit breaker.
Reset circuit breaker and try oven again.
Test door switch and check the point of
contact between door and door switch

Programming error

Oven stop for Self clean

cycle

Defective a point of contact with

door switch

9-1

TROUBLE SHOOTING
PROBLEMS

POSSIBLE CAUSES & FAULTS

SOLUTIONS

Electronic timer will not

accept Programming.

Failed main power control board

Replace power control board(PCB)

Electronic timer will not

accept Programming.

Failed main power control board

Replace power control board(PCB)

Clock and timer not working

Power outage

Verify power is present at unit.

Verify that the circuit breaker is not tripped
Replace household fuse, but do not fuse
capacity
Refer to Owners manual instructions

Oven does not bake

Loose or bad wiring
(Selection is set for to BAKE
or TIMED BAKE)
Defective BAKE element
Defective electronic clock
Door switch sensing error

Verity all connections are clean and tight,

replace broken wire
Test and/or replace BAKE element.
Replace power control board(PCB)
Test door switch and check the point of
contact between door and door switch

Oven does not Broil

Verity all connections are clean and tight,

replace broken wire
Test and/or replace BAKE element.
Replace power control board(PCB)

Loose or bad wiring

Defective BROIL element
Defective Power Control Board

Overheating or
runaway oven

Loose or bad wiring to latch

system
Defective Oven Sensor
Bad Power Control Board(PCB)

Repair or replace wiring

Oven door will not open or

latch.

Defective latch mechanism.

Defective(bent)door latch lever.
Oven is still hot. Cool-down period
after self-clean cycle not complete

Replace door latch system.

Replace latch lever
This is normal. Wait until LOCK icon goes
out.

Premature burnout of bake

element

Improper use of oven(e.g. being

used to heat the home)

Use oven for baking only

Oven door difficult to open

Worn or broken broil stop roller.

Replace oven door hinge

9-2

Test and/or replace Oven Sensor

Test and/or replace PCB

TROUBLE SHOOTING
PROBLEMS

POSSIBLE CAUSES & FAULTS

SOLUTIONS

Oven door sagging on one

side

Hinge loose or out of position to

oven liner

Adjust hinges or replace hinges

Door does not close

completely at top

Broken or misadjusted door spring

Door fits too tight at bottom.

Adjust or replace hinges

Adjust hinges outward.

Door glass breaks.

Oven racks covered with foil.

Glass installed backward.

Do not cover racks with foil.

Install tempered glass toward the heat.

Damaged oven door gasket. Improper Self clean

Do not use harsh abrasives or scouring

pads. See Owners manual intructions

Oven racks fit too tight.

Apply a small amount of vegetable oil to a

paper towel and wipe the edges of the
oven racks with the paper towel. Do not
spray with pam or other lubricant sprays.
Notify customer Assurance department.

Racks were cleaned in self clean

cycle

Tolerance buildup in oven liner.

Oven smokes/odor first few
times of usage

This is normal

Minor smoking or odor is normal for the

first few tikes of oven usage
Ventilate area well and perform self clean
cycle

Excessive smoking during a

Self clean cycle

Excessive soil

Press the CLEAR/OFF pad. Open the

windows to rid the room of smoke.
Wait until the Self Clean cycle is cancelled
Wife up the excess soil and reset the
clean

Convection fan make a

noise

A convection fan may

automatically turn on and off.
Low level noise is normal
Loose nut of convection fan
Deformed convection fan

Low level noise is normal

Failures Codes

Electronically controlled

Refer to Failure codes parts

(page 7-0~7-8)

Oven temperature too hot

or too cold

Oven sensor needs to be adjusted

See the adjusting your oven temperature

in owners manual

9-3

Re-fasten the nut

Replace the convection fan.

SCHEMATIC DIAGRAM
For Model: LRE30451SW / SB / ST
NOTE:Schematic diagram shows door
switch In the cook position with the oven
door open and elements off.

WARNING
POWER MUST BE
DISCONNECTED BEFORE
SERVICING THE APPLIANCE
RADIANT COOK-TOP
Wattage
RR:1200W
LR:1200W
RF:2700W
LF(Left Front)
:1200W(inner)
:2500W(Dual)
CR:100W

WIRE COLORS
SYMBOL COLOR
WH
WHITE
BK
BLACK
RD
RED
YL
YELLOW
PK
PINK
BL
BLUE
BN
BROWN
GN
GREEN
GY
GRAY

10-1

STRIP CIRCUITS
Complete the following steps before checking electric oven circuit :
[Link] the line voltage, household fuse or circuit breaker.
[Link] for loose wiring or mis-wiring within electric range.
NOTE: The following individual circuits are for use in diagnosis, and are shown in the ON position.

For Model: LRE30451SW / SB / ST

BAKE / COOK & WARM / PROOF

BROIL

OVEN LIGHT

10-2

For Model: LRE30451SW / SB / ST

SELF CLEANING

CLOCK DISPLAY ON

10-3

For Model: LRE30451SW / SB / ST

CONV. BAKE / CONV. ROAST

CR(Warming Zone)

RR Cook-top Element

10-4

For Model: LRE30451SW / SB / ST

LR Cook-top Element

RF Cook-top Element

LF Cook-top Element

10-5

#EV#

EXPLODED VIEW
INTRODUCTION (I)
For Model: LRE30451SW / SB / ST
CONTROLLER PARTS

COOKTOP PARTS

DOOR PARTS

CAVITY PARTS

DRAWER PARTS

11-1

#EV#

INTRODUCTION (II)
For Model: LRE30451SW / SB / ST

CONTROLLER PARTS

COOKTOP PARTS

DOOR PARTS

CAVITY PARTS

DRAWER PARTS

11-2

#EV#

DOOR PARTS (I)

For Model: LRE30451SW / SB

13581A

162081
WSZ218
13213A
149802

149801

162082

14810Q
WTT025
WSZ222
148901
14810D

WTT025
WTT021

WSZ002

WTP028

WTT034
WTT021

WTP028
WTT025
WTT034

13806D

162083
WTT025

14775A
149804

149803

WTT025
13550C

149804
148902
13650A

11-3

14775A

162082

#EV#

DOOR PARTS (II)

For Model: LRE30451ST

13581A

WSZ218

162081
13213A
14810Q

148901

WTT025

162082

WSZ222

14775A
WTT034

13806D

14810D

162082
WTT034
WTT025
WTT025
162083

149801

WTT025

149801

13650A

13551P

11-4

13550C

14775A

WSZ002

#EV#

CONTROLLER PARTS
For Model: LRE30451SW / SB / ST
23808A
24781M

WTP013
268711
249301
WTP013
26170G
33920P

268712
249302

23551E

WTT021

23572A
24790A

WTT021

249802

34930W

249801

11-5

#EV#

COOKTOP PARTS
For Model: LRE30451SW / SB / ST
368771

368772

33301A

335302

335303

33920P

33920P

335304
335301
335303

34970A
WSZ003
WTT018
349802
WTT018

34970A
WTT024
34790A

349801
WTT024

349801

WTT030

11-6

#EV#

DRAWER PARTS
For Model: LRE30451SW / SB / ST
84870E
84818S

WTP028

WTT024

84870B

83212D

84818S

83720D

WTT025
WTT024
85012D
83550W

WTP013

WTP013

84870C

834461

WTT030
834462
84818D
549803

549803
WTT030

84810D

83302D

83302D
847781

11-7

#EV#

CAVITY PARTS
For Model: LRE30451SW / SB / ST

33808A

54811A

568772
33808B
54270A

56549A
WSZ221

34930W
55233A

55012A

36549C

53720A

WTT034

WNH201

548101

55231C

55900C

SPEC:
120V, 40W

WWP008
549802
WNH002

568711

353002

549801

WSZ219
56913A

WSZ221

WSZ221

WNZ022
548102

WTT030

WAT001

539202
WTT030

WTT037

539202
35012A

466001

549803

54620A
36640B

WTT030
54810H

WSZ221
56322A

33550H

WSZ219

353001
53720B

WSZ221

WSZ219

WTT030

539201

53504A

54810H
350262
568771
333901
333902
350261

56630T

11-8