Overview of Allergens and Their Impact On Immune System
Overview of Allergens and Their Impact On Immune System
Presented by
Preethi.P, 2024401001
01
Allergenic Haptens
Allergenic haptens are low-molecular-weight chemicals that typically do not induce
an immune response on their own. They require binding to a larger protein, forming
a hapten-carrier complex to elicit an allergic reaction. This mechanism is particularly
notable in drug allergies, where certain medications can become allergenic when
they interact with proteins in the body.
02
Allergy
Definition of Allergy
Allergy, or hypersensitivity, is an immune system response to a substance that is
normally harmless to most people. This can include foods, pollen, or animal
dander. The condition was first defined by von Pirquet in 1906, marking an
important development in understanding how the body reacts differently to certain
allergens.
Prevalence of Allergy
Allergies are widespread, affecting approximately 30% of the global population in
varying degrees. While many individuals may experience mild allergic reactions,
some can develop severe, life-threatening symptoms, necessitating medical
attention. The severity of allergic reactions is influenced by individual factors,
including genetics and the specific allergen involved.
Predisposing
Factors for
Allergy
Several factors increase an
individual's likelihood of developing
allergies. These include hereditary
predisposition, where children of
allergic parents have a higher risk.
Dysfunction in the endocrine system,
increased nerve excitability, and the
buildup of metabolic waste also play
significant roles. Additionally, liver
health and psychological factors like
stress can exacerbate allergic
conditions.
03
The General
Mechanism of Allergy
01
Sensitization Phase
Entry of Allergen
Allergens can enter the body through various routes including inhalation (pollen,
dust mites)
Ingestion (food proteins), injection (insect venom), or skin contact. Common
allergens affect
Antigen Presentation by Dendritic
• different individuals in unique ways, triggering the subsequent immune
Cellsresponse.
In the sensitization phase, allergen exposure leads to its capture by antigen-
presenting cells (APCs), particularly dendritic cells. These cells process the
allergen and present it to naïve T-helper (Th0) cells in the lymph nodes, initiating
the immune response.
IgE Class Switching and Mast Cell Sensitization
During the sensitization phase, B cells undergo class switching influenced by
cytokines IL-4 and IL-13, resulting in the production of IgE antibodies. These IgE
antibodies bind to high-affinity FcεRI receptors on mast cells and basophils,
sensitizing them for future encounters with the same allergen. This process is
crucial for a rapid immune response upon re-exposure.
02
Effector Phase
Immediate Phase Reaction
Upon subsequent exposure to the same allergen, cross-linking of IgE on mast cells
and basophils occurs, triggering a massive release of mediators. This leads to an
immediate hypersensitivity reaction characterized by symptoms such as nasal
congestion and bronchoconstriction, occurring within seconds to minutes.
Common Types of
Allergens
01
Inhalant Allergens
Definition of inhalant allergens
Inhalant allergens are airborne particles that enter the body through the
respiratory system. They are a leading cause of allergic diseases, particularly
affecting the respiratory tract.
Sources of inhalant
allergens
Common sources include pollen from
trees, grasses, and weeds; house dust
mites; animal dander from pets; mold
spores found in humid environments;
and various air pollutants from
industrial emissions.
02
Ingestant Allergens
Definition of ingestant allergens
Ingestant allergens are substances found in food and beverages that cause allergic
reactions when ingested. Unlike inhalants, these allergens can enter the
bloodstream and trigger systemic reactions, affecting multiple organs.
Common ingestant
allergens
Common ingestant allergens include
dairy products, such as milk proteins,
eggs containing ovalbumin, peanuts and
tree nuts, seafood, particularly shellfish,
and wheat, which contains gluten that
can provoke allergic inflammation.
03
Injectant Allergens
Definition and
common types of
injectant allergens
Injectant allergens are substances that
enter the body directly through
injections, stings, or bites, leading to
potential allergic reactions in sensitive
individuals. These allergens can cause
severe anaphylactic reactions, which
can be life-threatening. Common
injectant allergens include insect
venom from stings of bees, wasps, and
hornets; specific drugs such as
penicillin, cephalosporins, anesthetics,
and vaccines; and blood products like
plasma transfusions and
immunoglobulin therapy.
04
Contactant Allergens
Definition and
common types of
contactant allergens
Contactant allergens are
substances that cause localized
allergic reactions upon direct
contact with the skin or mucous
membranes. Unlike other allergens,
these affect the immune response
through skin exposure, leading to
hypersensitivity reactions. Common
contactant allergens include
cosmetic products like perfumes
and hair dyes, metals such as nickel
and cobalt found in jewelry, latex
used in medical gloves and devices,
and poisonous plants like poison ivy
or oak.
05
Infectant Allergens
Definition and sources of infectant allergens
Infectant allergens are metabolic byproducts produced by living microorganisms that
can cause chronic infections and allergic responses in sensitized individuals. These
allergens provoke immune reactions that contribute to persistent health issues.
Infectant allergens can originate from various sources, including bacteria like
Staphylococcus and Streptococcus, fungi such as Aspergillus and Candida, and
parasites including hookworms and tapeworms. These sources can contribute to
allergic responses and infections.
05
Common Allergic
Disorders
01
Allergic Gastroenteropathy
Definition and Overview
Allergic gastroenteropathy is a localized reaction in the gut due to IgE-
mediated responses triggered by ingested allergens. This condition leads to
inflammation of the intestinal lining, resulting in protein loss and nutrient
malabsorption.
Common Allergens
The main allergens associated with allergic gastroenteropathy include milk,
eggs, peanuts, soy, shellfish, gluten, and wheat proteins. These allergens
can provoke significant immune responses, especially in sensitive
individuals.
Allergic Rhinitis
Definition
Allergic Rhinitis is an IgE-mediated allergic response occurring in the nasal
mucosa and conjunctiva, representing a prevalent allergic disease worldwide.
Common Allergens
The most common allergens responsible for allergic rhinitis include pollen
from trees, grasses, and weeds, fungal spores, house dust mites, and animal
dander.
Symptoms
Symptoms involve itching in ears, sneezing, nasal congestion, runny nose, red,
itchy, watery eyes, post-nasal drip, and sore throat.
03
Allergic Asthma
Definition
Allergic asthma is an IgE-mediated inflammatory condition affecting the bronchial
mucosa, leading to symptoms of airway inflammation, bronchoconstriction, and
excessive mucus production due to allergen exposure.
Common Allergens
Common allergens associated with allergic asthma include pollen, dust mites,
mold spores, pet dander, cockroach droppings, and various airborne pollutants.
Symptoms
Symptoms typically involve shortness of breath, difficulty exhaling, wheezing,
coughing, chest tightness, and a reliance on rescue inhalers due to narrowing
airways.
06
Allergen Immunotherapy
AIT Administration Phases
Allergic Treatments
Conclusion
Allergic diseases can significantly
impair daily activities, professional
life, and emotional well-being.
Individuals may experience
difficulties in social interactions,
sleep disturbances, and a negative
impact on physical health.
Effective management of allergies
is essential for improving the
quality of life for affected
individuals. With ongoing research
and advancements in therapy,
individuals suffering from allergies
can expect better outcomes and
improved quality of life.
Thank you!
References:
Murphy, K., Weaver, C., & Janeway, C. (2017). Janeway’s Immunobiology (9th ed.). Garland
Science.
Durham, S. R., Shamji, M. H., & Bellas, A. (2019). Mechanisms of Allergen Immunotherapy and
Tolerance Induction. Nature Reviews Immunology, 19(2), 120-134.
Holgate, S. T., & Wenzel, S. (2020). Advances in Biologic Therapies for Severe Allergies and
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Asthma. New England Journal of Medicine, 382(12), 1108-1120.
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