Introduction and Water Demand
Introduction and Water Demand
Lecture One
Quantity of Water…Introduction
Body composition
Body 65% water; blood, 83%; bones, 25%
Water loss: 1% thirst; 5% hallucinations; 15% death
Basic requirements for safe water
Drinking: 2–3 liters/day
Minimum acceptable standard for living (WHO)
20–50 liters/capita/day for cooking and basic hygiene
Introduction…
The per capita freshwater supply in Kenya is estimated at only 535 m 3
Water supply coverage in Kenya stands at an average of 59 percent …..on course to
miss the SDG 6
Access to water-supply services is defined as the availability of at least 20 litres per
person per day from an "improved" source within 1 kilometre of the user's dwelling.
“improved” source is one that is likely to provide "safe" water, such as a household
connection, a borehole, etc.
Water demand management is a tool for achieving harmony between the demand of water
and the availability of water.
In some cases, the choice is open between increasing the supply of water and reducing the
demand of water.
In other cases, only one of these strategies is feasible, at least in the short term
Pricing of urban water Free water dilemma (Savenije, 2000)
Rich get
water for No service No cost
free to the poor recovery
System No
Breakdown maintenance
Demand management tools
1) Domestic consumption can be controlled by measures such as
• installation of water meters (for those using flat rate), and charging a water fee;
• applying different tariffs for different housing areas;
• generation of awareness about prudent use of water;
• rationing of water (normally in case of critical shortage only).
2) The demand of water for industrial consumption can be controlled by measures
such as
• installation of water meters (for those on flat rate), and charging a water fee;
• applying different tariffs for different users and different seasons;
• promotion of new, water-efficient technology; and/or
• rationing of water (normally in case of critical shortage only).
Demand management tools…
3)The demand of water for irrigation can be controlled by measures such as
• charging a water fee that depends on the volume of water used (rather than the irrigated
area);
• applying different tariffs for different seasons;
• generation of awareness about prudent use of water;
• promotion of good operation and maintenance;
• promotion of new, water-efficient technology (crops and cultivation routines); and/or
• rationing of water, possibly by de-central administration (water user groups).
Effect of Price on water demand
When water is sold by meter the theoretical price-demand relationship is given by;
Q = kPe
Where Q is the demand at price P per unit of consumption, k is a constant for the
particular units used and e is the coefficient which measures the 'elasticity' of the
demand
Since price increases will tend to cause a reduction in the demand, Q is proportional
to the inverse of P, hence e is negative
When e = -1.0, Q is proportional to 1/P, i.e. changes of P cause almost proportional
changes in Q
A low value of e indicates a high degree of inelasticity, e.g. at e = -0.2 a 29% price
increase of P would only cause Q to decrease by 5%.
-The opposite of a fee is a subsidy. A subsidy is
applied when the costs are not recovered from
the users, but are (wholly or partly) covered by
somebody else - for example other taxpayers -
the costs are there in any case, whether or not
they are recovered.
-While a fee in general will reduce the
consumption, a subsidy will in general increase
the consumption.
-Water fees can have several purposes: Cost
recovery; and/or (public) income generation;
and/or demand regulation.
-A fee can be flat or progressive. It can
distinguish between different uses of water
(domestic, industry, etc); different seasons;
and/or different income groups.
Fees that aim at demand regulation are sometimes called 'green taxes'.
-Such fees (or taxes) are levied in order to regulate consumption, production or behaviour
that affects pollution or utilisation of scarce resources.
-They aim at a better concordance between
• actual, immediate, direct (market) costs; and
• total, long-term social costs (including public health, environmental impact and
preservation of important resources)
- Green taxes can serve a fiscal purpose as well - or they can be fiscally neutral, if the
income from the taxes is used for subsidies of the same sector
Pros and Cons of Regulation in demand and supply
Case 1: Increased supply Case II: Demand Management
Advantages: Advantages:
• General economic development can proceed • Low investment required (except for repair of
unaffected distribution network, which can be very
• Scope for serving all users with adequate expensive)
water • Public income can be generated by water fees
• Basis for increased turnover for the water • Incentive to industries and agriculture to
supply utility improve their efficiency
Disadvantages: • Raw water is preserved for alternative uses
• Increase in capital investments required downstream, including fisheries
• Opportunity costs - the net consumption of • Less sewage treatment capacity required
raw water becomes unavailable for other users Disadvantages:
downstream of the town
• Excessive demand management can affect
• Risk of adverse environmental impact general economic development
related to (i) increased withdrawal and (ii) • Risk of adverse social impact to the poor part
increased sewage discharges of the population
Per-capita Demand
Water required per head per unit time
It depends on;
Climatic conditions
Size of community
Living standard of the people
Industrial and commercial activities
Pressure in the distribution system
System of sanitation
Cost of water
Variations in water demand
Seasonal: Dry Season require more water compared to wet season
Daily : More water demand during weekends and holidays
Hourly variations: Peak at 8 am – 10 am and 4 pm – 8.00 pm
Minimum Midnight – 4.00 am
Variations in water demand …
Work out the probable population after one, two and three decades using arithmetic increase
and geometric increase method.
Solution
Example 2
Population at design year= 120,000
• Municipal demand = 610 lpcd
• Calculate
– Design flow of water treatment plant?
– Fire flow demand?
– Design capacity of water distribution system?
Use peak factors of 1.8 for maximum daily demand and 2.7 for maximum hourly
demand
Example 3
A water treatment plant is being planned to serve a population of 40,000 persons. The
average daily water demand is 178 litres. What should be the capacity of the plant and
distribution system?
Questions & Comments