Bio Molecules
Bio Molecules
OF BIOMOLECULES
Biomolecules have a wide range of sizes and structures
and perform a vast array of functions; thus, they are
composed of different kinds of elements. These are called
CHNOPS elements; the letters stand for the chemical
abbreviations of Carbon, Hydrogen, Nitrogen, Oxygen,
Phosphorus, and Sulfur.
There are four major classes of
Biomolecules – Carbohydrates,
Proteins, Nucleic acids and Lipids.
The table below shows the elements that are present
in the major classes of biomolecules.
Carbohydrates
◦ These molecules are comprised of the elements carbon (C),
hydrogen (H), and oxygen (O). Commonly, these
molecules are known as sugars.
◦ The general term for a single unit or bead is a monomer.
◦ The term for a long string of monomers is a polymer.
Examples of Carbohydrates
◦ sugars found in milk (lactose) and table sugar (sucrose)
◦ Carbohydrates are collectively called as saccharides
(Greek: sakcharon = sugar).
◦ monosaccharides (1 sugar unit)
◦ oligosaccharides (2-10 sugar units)
◦ polysaccharides (more than 10 sugar units).
◦ Carbohydrates have several functions in cells. They are an
excellent source of energy for the many different activities
going on in our cells. Some carbohydrates may have a
structural function.
Proteins
◦ Proteins are comprised of the elements carbon, nitrogen,
oxygen, hydrogen and sometimes sulfur. Proteins are
polymers of amino acids, arranged in the form of chain
called polypeptide.
◦ The level can be classified as primary, secondary,
tertiary and quaternary.
◦ Myosin is the protein that allows movement by contraction of
muscles