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Internal Factor Evaluation: Strengths Weight Rating (3-4) Weighte D Average

This document evaluates internal and external factors for Shan Foods. It analyzes strengths such as brand image and innovation, as well as weaknesses like slower product development. Opportunities include expanding into vegan/vegetarian and new cuisine products. Threats include competition from other national and international brands. The industry analysis finds low risk of new entrants due to Shan's market leadership, and loyal customers who prefer its products over substitutes.

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Hira Naz
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0% found this document useful (0 votes)
85 views3 pages

Internal Factor Evaluation: Strengths Weight Rating (3-4) Weighte D Average

This document evaluates internal and external factors for Shan Foods. It analyzes strengths such as brand image and innovation, as well as weaknesses like slower product development. Opportunities include expanding into vegan/vegetarian and new cuisine products. Threats include competition from other national and international brands. The industry analysis finds low risk of new entrants due to Shan's market leadership, and loyal customers who prefer its products over substitutes.

Uploaded by

Hira Naz
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
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Internal Factor Evaluation

Weighte
Rating
Strengths Weight d
(3-4)
Average
1. Brand Image & Brand Value 10% 4 0.40
2. Product Innovation 9% 3 0.27
3. Advertisements & Product Communicative Strategy 9% 4 0.36
4. Product Portfolio 8% 3 0.24
5. Research and Development 8% 3 0.24
6. Consistency of High Quality and Taste 7% 3 0.21
7. Natural Ingredients - High Quality and/or Imported Ingredients 6% 4 0.24
8. Promoting Female Empowerment in the Workspace 6% 3 0.18
9. Customer Relationship Management 4% 3 0.12
10. Financial Strength 3% 3 0.09
11. Relationship with Suppliers 3% 3 0.09
       
Weighte
Rating
Weaknesses Weight d
(1-2)
Average
1. Market Share in Punjab as compared with National Foods. 9% 1 0.09
2. Product Development is Slow as compared with the industry (Example) 7% 1 0.07
3. Promotion of E-Commerce Service inside Pakistan 6% 2 0.12
4. Out Dated / Legacy ERP 5% 1 0.05
       
Total: 100%   2.77
External Factor Evaluation
Ratin
Weighted
Opportunities Weight g (1-
Average
4)
1. Veganism and Vegetarian products 9% 4 0.36
2. South Asian Cuisine 9%  4 0.36
3. Specific Baluchi Cuisine 9%  3 0.27
4. Expansion in Other Product Categories (Jams, Marmalades, etc.) 9%  3 0.27
5. Increase in Global Coverage (Currently 68 countries) 7%  3 0.21
6. Advertisement for E-commerce 6%  3 0.18
7. Non-Subcontinent / European Market 6%  2 0.12
       
Ratin
Weighted
Threats Weight g (4-
Average
1)
1. Open Spices available in the market 10% 2 0.20
2. National Foods, Mehran, Malka, Jazza etc. 10% 1 0.10
3. Food Panda - Easy to just order than to prepare 10% 2 0.20
4. Inflation in Pakistan 8% 2 0.16
5. Fast changing trends among customers, especially with the upcoming
generation 7%  2 0.14
       
Total: 100%   2.57
Industry Analysis
• Shan Foods has low threat of new entrants in the spices
industry due to it being the industry leader with a market
share of 48%.
• Brand Image is strong and Customer are loyal, Household
Name.

• A lot of suppliers in turn reduce the • Loyal Customers help Shan by ensuring that
bargaining power of individual suppliers. products with lower prices are trumped by Shan
products.
• Local Competitors: National Chef’s Pride, Mehran Foods, Ahmed
Foods, Habib Foods, and Kitchen secrets
• International Competitors: National, Laziza, Ahmed, Prank, Nerala,
Nerapara, Raster and Indian Brands such as MDH, Mangal, Everest.

• Shan being a household name is liked and preferred by its


customers, therefore the threat of them moving to a substitute
product is low.

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