Module 5 Inventory Management
Module 5 Inventory Management
INVENTORY
MEANING
held for SALE
Consumed in the PRODUCTION of goods/services
Forms of Inventory:
Service Business - Supplies Inventory
Merchandising/Retail Business - Merchandise Inventory
Manufacturing Business - Raw materials, Work in process,
Finished goods and Supplies
Inventory Management- objectives
Shortage
RISK OF HOLDING
INVENTORY
Price decline
Product Deterioration
Product Obsolescence
TOOLS & TECHNIQUES OF
INVENTORY MANAGEMENT/
CONTROL
1. ABC Analysis
2. Economic Ordering Quantity (EOQ)
3. Order Point Problem
4. Two Bin Technique
5. VED Classification
6. HML Classification
7. SDE Classification
8. FSN Classification
9. Order Cycling System
10. Just In Time (JIT)
1. ABC Analysis - The ABC analysis suggests
that inventories of an organization are not of equal value. Thus, the inventory is
grouped into three categories (A, B, and C) in order of their estimated
importance.
CATEGORY NO. OF ITEMS(%) ITEM VALUE(%) MANAGEMENT
CONTROL
A 15 70 (HIGHEST) MAXIMUM
B 30 20(MODERATE) MODERATE
C 55 10(LEAST) MINIMUM
Example:
Assume a car dealer that faces demand for 5,000 cars per year, and that it costs
P15,000 to have the cars shipped to the dealership. Holding cost is estimated at
P500 per car per year. How many times should the dealer order, and what
should be the order size?
2(15,000)(5,000)
Q
*
548
500
BEHAVIOUR OF INVENTORY RELATED COSTS
Costs
Total costs
Carrying costs
Ordering costs
Quantity ordered
EOQ- Example
A firm’s annual inventory is 1,600 units. The cost of placing an order is P50,
purchase price of raw material/unit is P10 and the carrying costs is expected to
be 10% per unit p.a. Calculate EOQ?
U=1600
P= P50
S= 0.10 x P10=P1
EOQ = 2 x 1600 x 50
1
= 400 units
3. Order Point Problem
The re-order point is that level of inventory when a fresh order should
be placed with suppliers. It is that inventory level which is equal to the
consumption during the lead time or procurement time.
Re-order level = (Daily usage × Lead time) + Safety stock.
Minimum level = Re-order level – (Normal usage × Average delivery
time).
Maximum level = Reorder level – (Minimum usage × Maximum delivery
time) + Re-order quantity.
Average stock level = Minimum level + (Re-order quantity)/2.
Danger level = (Average consumption per day × Lead time in days for
emergency purchases).
4. Two Bin Technique
Control of Category ‘C’ inventories
Two Bins/Groups
First Bin- just enough to last from the date a
new order is placed until it is received for
inventory.
Second Bin- enough to meet current demand
over the period of replenishment.
5. VED Classification
Specifically used for Classification of SPARE PARTS
H- HIGH VALUE
M- MEDIUM VALUE
L – LOW VALUE
7. SDE Classification
The SDE analysis looks at what inventory is
available and classifies it according to the scarcity
of supply.
S- Scarce
D- Difficult
E – Easy
8. FSN Classification
Inventory is classified based on the
MOVEMENT OF INVENTORIES from stores
Inventory technique used to AVOID
OBSOLESCENCE
F- Fast moving
S- Slow moving
N- Non moving
9. ORDERING CYCLING
SYSTEM
Periodic reviews are made of each item of
inventory & orders are placed to restore stock to a
prescribed stock level.
10. JUST-IN-TIME (JIT) INVENTORY SYSTEM
• The JIT control system implies that the firm should
maintain a minimal level of inventory and rely on
suppliers to provide parts and components ‘just-in-time’
to meet its assembly requirements.