The document discusses eating habits and behaviors. It defines eating habits and notes they refer to why and how people eat, including the types of foods eaten, social contexts, and how food is obtained, stored, used and discarded. Unhealthy eating can increase health risks like overconsumption, lack of fruits and vegetables, and saturated fat intake. The document recommends keeping a food journal, reflecting on intake, and replacing unhealthy habits with healthier options like drinking water or eating fruits as snacks instead of cookies or candy.
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Eating Habits and Behaviors
The document discusses eating habits and behaviors. It defines eating habits and notes they refer to why and how people eat, including the types of foods eaten, social contexts, and how food is obtained, stored, used and discarded. Unhealthy eating can increase health risks like overconsumption, lack of fruits and vegetables, and saturated fat intake. The document recommends keeping a food journal, reflecting on intake, and replacing unhealthy habits with healthier options like drinking water or eating fruits as snacks instead of cookies or candy.
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Activity I
1. Write down what have you eat, how much,
and what times of the day you are eating? (breakfast, Am snack, lunch, Pm snack, and dinner.) 2. Include notes about what else you were doing and how you were feeling, such as being hungry, stressed, tired, or bored. Eating habits and behaviors What is Eating Habits? Eating Habits is refers to why and how people eat, which food they eat, with whom they eat, as well as the ways people obtain, store, use and discard food. Eating Habits Food gives our bodies the energy we need for us to function. Food is a part of tradition and culture. Eating has an emotional component. Changing eating habit is very hard. Unhealthy eating Health risks related to unhealthy eating include over-consumption, lack of fruit and vegetables, and saturated fat intake. Eating sufficient fruit and vegetables can help prevent cancer, ischemic heart disease and—to a lesser extent—stroke. Healthy eating A variety of foods that give you the nutrients you need to maintain your health, feel good, and have energy. These nutrients include protein, carbohydrates, fat, water, vitamins, and minerals. Reflect Review what have you listed, and underline the healthy and circle the unhealthy food. Healthier Habits • Drink skim or low-fat (1%) milk instead of 2% or whole milk. • Drink more water throughout the day. • Eat fruit for dessert instead of cookies. • Plan and prepare healthy meals and snacks to increase your chance of success. • Keep healthy snacks at work or school. Pack healthy lunches that you make at home. • Pay attention to your feelings of hunger. Learn the difference between physical hunger and habitual eating or eating as a response to stress or boredom. Replace Your old Habits with New, Healthy Ones
Find healthy choices for snacks and plan ahead:
If you are in the habit of eating candy at the end of the day for energy, try having a cup of herbal tea and a small handful of almonds. Or, take a quick walk when you're feeling an energy low. Eat fruit and yogurt in the mid-afternoon about 3 or 4 hours after lunch. Eat slowly: Wait until you have swallowed your mouthful of food before taking the next bite. Eating too quickly leads to overeating when the food you have eaten has not yet reached your stomach and told your brain you are full. You will know you are eating too quickly if you feel stuffed about 20 minutes after you stop eating. Eat only when you are hungry: Eating when you feel worried, tense, or bored also leads to overeating. Instead, call a friend or go for a walk to help you feel better. Give your body and your brain time to relax from the stress of daily life. Take a mental or physical break to help you feel better without turning to food as a reward. Plan your meals: Know what you will eat ahead of time so you can avoid buying unhealthy foods (impulse buying) or eating at fast-food restaurants. Plan your dinners at the beginning of the week so you can prepare healthy, well-balanced meals each evening. Continue… Prepare some dinner components ahead of time (such as chopping vegetables.) This will allow you to put together a healthy meal more quickly at the end of the day. ` Breakfast sets the tone for the day. A healthy breakfast will give your body the energy it needs to get you to lunch. If you are not hungry when you wake up, you could try a glass of milk or a small fruit and dairy-based smoothie. Plan a good lunch that will satisfy you, and a healthy afternoon snack that will keep you from becoming too hungry before dinner time. Avoid skipping meals. Missing a regular meal or snack often leads to overeating or making unhealthy choices.