Youreka
Youreka
STUDY
• F&B contributes for 45% revenue of hotel and 60% costs for
department.
• Revenue contributes 2000 per occupied room.
YOUREKA Amritsar
Banquets & Conference rooms:
• One banquet hall with capacity of 300 people
• 03 conference rooms with modern facilities
Restaurants:
• BARN : 250 guests
• BERTA: 130 guests (Italian)
• Barre: 25 guests (hard drinks & high tea)
Other sources of revenue:
• Spa services, telecommunication , laundry, & Transportation services,
Fixed Expenses
• 2.3 million (FC for electcity)
• 1.0 million (diesel expenses for generator)
• Property Tax
• Insurance
• Rent
• Franchise cost
• Salaries for staff:
1. Top level employees (heads and GM )
2. Second level employees (engineers, head chefs, etc.)
3. Third level employees (waiters, staff, cooks, etc)
Variable Expenses
• Marketing expenses
• Variable cost of 700 per occupancy
• Operation & Maintenance
• Departmental Expenses
• Food items:
Dairy products (locally procured)
Vegetables & fruits (within 500 km )
Chicken & Mutton (locally procured)
Seafood (constituted of 50% of items purchased)
Problems in Hotel Industry
Managing Human Resources :1.satisfied employees
lead to satisfied customers. 2. Indian hospitality industry
suffers from high rate of attrition3. The industry requires
150,000 persons per year whereas supply is only 50,000 per
year. This leads to the shortage of 100,000 persons per
annum. Which is very serious problem.
Taxation :In India, hotels are taxed anywhere between 20%
and 25% depending on the state that they are operating in,
when other Asian countries are levying 8-10%. In addition to
this, different tax structures in different states are difficult for
tourists to comprehend.
Smart Technologies
1. challenges of keeping up with the fast pace of technology is
difficult and expensive alas guests have increased the use of
Internet for online reservations in hotels.
2. number of reservations made via the Internet continues to
increase, and this percentage is increasing every year, hotels cannot
afford not being connected.
3. Free fast Wi-Fi is a hygiene factor for most guests.
4. In the room guest is provided with Connectivity Panels to connect
their Laptops, iPods, video cameras and gaming consoles to the in-
room TV.
Security
Since the 26/11 attack the hospitality industry has continuously
been fighting with every challenge in respect with terrorism
and other security risks by adapting to new technologies and
training the security personnel and other employees as well.
Less Revenue put on sales
1. lack of taste and preference, lack of festival opportunity,
government decision like Demonetization
2. Due to those things in long period they faced revenue
problems and have to shut down their business operations
FINDINGS
•Youreka , Amritsar was unable to achieve operating
breakeven after two years of operations.