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Mushroom Contract Farming - Revised

The document discusses a proposed mushroom contract farming project in the Philippines using rice straw. It notes that mushrooms can provide an alternative protein source and be grown from rice straw. The project would initially target 10 establishments to produce oyster mushrooms, with a goal of increasing production by 20% annually over 3 years. It summarizes current demand, supply, and pricing information for mushrooms in the Philippines and outlines the proposed organizational structure and operations layout for the mushroom farming project.

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Jim Leandro
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0% found this document useful (0 votes)
237 views12 pages

Mushroom Contract Farming - Revised

The document discusses a proposed mushroom contract farming project in the Philippines using rice straw. It notes that mushrooms can provide an alternative protein source and be grown from rice straw. The project would initially target 10 establishments to produce oyster mushrooms, with a goal of increasing production by 20% annually over 3 years. It summarizes current demand, supply, and pricing information for mushrooms in the Philippines and outlines the proposed organizational structure and operations layout for the mushroom farming project.

Uploaded by

Jim Leandro
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
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Mushroom Contract

Farming

Assumptions
1. Mushroom is a good source of protein
(34%CP by dry weight, UC Davis) and can be
an alternative to meat.
2. Mushroom industry is not a well-recognized
industry in the Philippines, hence data are
very dependent on the research and studies
available.
3. 8,600,000 tons of rice straw are burnt every
year in the Philippines.
4. Mushrooms can be grown from rice straw,
hence the primary target contract farmers
are well-established rice farmers.

Oyster
mushroom
chicharon
(Pleurotus
ostreatus)

Demand
90% of mushrooms are
imported
average volume of 150
metric tons per year
from Southeast Asia:
Taiwan, Thailand, China
and Japan Dr. Emily
Soriano, Central Luzon
Integrated Agricultural
Research Center
(CLIARC)

Supply
No consolidated details
of the producers across
the country
Sporadic producers in
the CALABARZON
region.

Demand-supply
analysis
Data gathering
techniques
Only a few are engaged
in mushroom chicharon
production:
JALees Farm
Satya Graha Caf

Target 10 establishments
for the first year, with an
increase of 20% every
year for the next 2 years.

Price studies
But recent studies in the
past 3-4 years:
Farm-gate prices can
range from Php 100150/kg;
retail price range from
Php 250 to 300/kg.

Marketing
program
Government programs:
mushroom training (DABureau of Plant Industry)
Research institutions:
PhilRice Rice Ag-bio
systems; LSPU
Kabutehan program
(mothers are given jobs to
make fruiting bags)

Product Name
IKAKABUTE
Mushroom farming will
open up extra revenue
streams for the farmers

Design or layout of the project


CF
CF

CF
CF

Processing

Market

Design or layout of the project


Growing
House

Farm lot

Farm lot

Design or layout of the project


Packing

Storag
e

Processing
Delivery Area

Organizational structure

Marketing/
Production
Manager

Bookkeeper

Processing/Packa
ging
Harvest/Delivery
men

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