Pricing and Revenue Management
Pricing and Revenue Management
Competition
Costs
Value to customer
Competition-based pricing
Monitor competitors pricing strategy (especially if service lacks differentiation) Who is the price leader? Does one firm set the pace?
Value-based pricing
Relate price to value perceived by customer
Emphasizes expense categories (arbitrary overhead allocation) May result in reducing value generated for customers
When looking at prices, customers care about value to themselves, not what service production costs the firm
Effort Time
Perceived benefits
e
Perceived outlays
Value-based Pricing:
Reduce uncertainty
Service guarantees Benefit-drivenpricing aspect(s) of service that create value Flat rate (quoting a fixed price in advance)
Relationship pricing
Nonprice incentives Discounts for volume purchases Discounts for purchasing multiple services
Low-cost leadership
Convince customers not to equate price with quality Keep economic costs low to ensure profitability at low price
Customer expenditures on service comprise both financial and nonfinancial outlays Incremental financial outlays
Price of purchasing service Expenses associated with search, purchase activity, usage Time costs Physical costs Psychological (mental) costs Sensory costs (unpleasant sights, sounds, feel, tastes, smells)
Nonmonetary costs
Psychological burdens
Sensory burdens Necessary follow-up Problem solving
After costs*
Eliminate unwanted physical costs of service Decrease unpleasant sensory costs of service
Unpleasant sights, sounds, smells, feel, tastes