Statistical Process Control _ Saylor BUS300_ Operations Management
Statistical Process Control _ Saylor BUS300_ Operations Management
Read this wiki page to better history and application of the SPC method.
This is a standard method used in many organizations to monitor the
quality of processes. Familiarizing yourself with the method is the first
step in understanding how processes can be monitored for more effec-
tive evaluation.
Overview
SPC must be practiced in 2 phases: The first phase is the initial establish-
ment of the process, and the second phase is the regular production use
of the process. In the second phase, a decision of the period to be ex-
amined must be made, depending upon the change in 4 – M conditions
(Man, Machine, Material, Method) and wear rate of parts used in the
manufacturing process (machine parts, jigs, and fixture)
In addition to reducing waste, SPC can lead to a reduction in the time re-
quired to produce the product. SPC makes it less likely the finished
product will need to be reworked.
Limitations
History
In his seminal article No Silver Bullet, Fred Brooks points out that the
complexity, conformance requirements, changeability, and invisibility of
software results in inherent and essential variation that cannot be re-
moved. This implies that SPC is less effective in the domain of software
development than in, e.g., manufacturing.
Variation in Manufacturing
In manufacturing, quality is defined as conformance to specification.
However, no two products or characteristics are ever exactly the same,
because any process contains many sources of variability. In mass-man-
ufacturing, traditionally, the quality of a finished article is ensured by
post-manufacturing inspection of the product. Each article (or a sample
of articles from a production lot) may be accepted or rejected according
to how well it meets its design specifications. In contrast, SPC uses sta-
tistical tools to observe the performance of the production process in or-
der to detect significant variations before they result in the production of
a sub-standard article. Any source of variation at any point of time in a
process will fall into one of two classes.
Most processes have many sources of variation; most of them are minor
and may be ignored. If the dominant sources of variation are identified,
however, resources for change can be focused on them. If the dominant
assignable sources of variation are detected, potentially they can be
identified and removed. Once removed, the process is said to be “sta-
ble”. When a process is stable, its variation should remain within a known
set of limits. That is, at least, until another assignable source of variation
occurs. For example, a breakfast cereal packaging line may be designed
to fill each cereal box with 500 grams of cereal. Some boxes will have
slightly more than 500 grams, and some will have slightly less. When the
package weights are measured, the data will demonstrate a distribution
of net weights. If the production process, its inputs, or its environment
(for example, the machines on the line) change, the distribution of the
data will change. For example, as the cams and pulleys of the machinery
wear, the cereal filling machine may put more than the specified amount
of cereal into each box. Although this might benefit the customer, from
the manufacturer’s point of view, this is wasteful and increases the cost
of production. If the manufacturer finds the change and its source in a
timely manner, the change can be corrected (for example, the cams and
pulleys replaced).
Application of SPC
Control Charts
Stable Process
When the process does not trigger any of the control chart “detection
rules” for the control chart, it is said to be “stable”. A process capability
analysis may be performed on a stable process to predict the ability of
the process to produce “conforming product” in the future.
Excessive Variation
When the process triggers any of the control chart “detection rules”, (or
alternatively, the process capability is low), other activities may be per-
formed to identify the source of the excessive variation. The tools used
in these extra activities include: Ishikawa diagrams, designed experi-
ments, and Pareto charts. Designed experiments are a means of objec-
tively quantifying the relative importance (strength) of sources of varia-
tion. Once the sources of variation have been quantified, actions may be
taken to reduce or eliminate them. Methods of eliminating a source of
variation might include: development of standards; staff training; error-
proofing and changes to the process itself or its inputs.
Digital control charts use logic based rules that determine “derived val-
ues” which signal the need for correction. For example,
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