G. C. I-10 Specific Heat Capacity
G. C. I-10 Specific Heat Capacity
The purpose of this lab was to help understand specific heat capacity by
application of the first law of thermodynamics through construction of a
“coffee cup” makeshift calorimeter. We will then use this calorimeter to
determine heat transfer in exothermic and endothermic reactions.
- Specific heat capacity (C) is the amount of energy required to raise the
temperature of a one gram of a substance by exactly one degree Celsius.
This number determines how much energy a substance can absorb or
release before its temperature changes significantly, or essentially how
resistant to temperature change it is.
Equation: q=mCΔT
m = mass (grams)
Compare your sample’s specific heat capacity with water’s specific heat
capacity. Which one has a lower value and how can differences ne explained
regarding gaining or losing heat?
Explain your percent error. Why were your experimental results different
than the accepted value?
-Our percent error was 8.63%, and this is the case because we used inferior
equipment compared to the kind of tools and calorimeters that the scientists
who found the accepted value likely had access to. In turn, that gave us far
less control then the highly specialized and expensive machines that give
much greater control and consistency and accuracy when undergoing a
similar experiment. On top of that, there was likely human error with
measuring the exact amounts and temperatures, doing so by eye is never
exact. This in turn creates error and deviation from the true values and
calculations within our experiment, which results in our precent error.
In conclusion, this lab helped us to visualize and learn about the intricacies of
specific heat capacities in different substances and how the interplay of
multiple substances with differing heat capacities interact with one another
regarding the diffusion of energy (in this case we measure this in the form of
heat which we measure by the temperature and temperature change). We
also got to see the fundamentals of a basic calorimeter, even constructing
our own to perform the experiment.