Introduction
Introduction
2. Characteristics of Life
Key Concepts:
All living organisms share several fundamental characteristics:
1. Order – Organized structure (e.g., cells, tissues).
2. Energy Processing – Use and transformation of energy (e.g., photosynthesis,
metabolism).
3. Regulation (Homeostasis) – Maintaining internal balance (e.g., body temperature).
4. Growth and Development – Controlled by inherited DNA (e.g., cell differentiation).
5. Reproduction – Ability to produce offspring (e.g., sexual and asexual reproduction).
6. Response to Stimuli – Reacting to environmental changes (e.g., plants growing toward
light).
7. Evolutionary Adaptation – Survival through inherited traits (e.g., camouflage in
animals).
Example:
Homeostasis in humans: The body temperature remains around 37°C through sweating
and shivering.
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Cell theory states that all living things are made of cells, which are the smallest unit of
life.
There are two main types of cells:
1. Prokaryotic cells (Bacteria & Archaea) – Small, no nucleus, no membrane-
bound organelles.
2. Eukaryotic cells (Plants, Animals, Fungi, Protists) – Larger, have a nucleus and
organelles.
Example:
Prokaryotic cell: E. coli bacteria.
Eukaryotic cell: Human liver cell with organelles like mitochondria.
Final Takeaways
Biology studies living organisms and their interactions.
Cells are the basic unit of life.
DNA stores and transmits genetic information.
Energy flows, but nutrients cycle in ecosystems.
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Evolution explains both unity and diversity.
The scientific method is key to biological discovery.
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