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bipratip

Bipratip Baratia is an experienced professional in the food and beverage industry, currently serving as Assistant Vice President (F&B) and has held various managerial positions in renowned hotels. He holds a B.Com degree and a diploma in Hotel Management, with a strong focus on team coordination, guest satisfaction, and innovative service delivery. His achievements include organizing high-profile events and receiving multiple awards for excellence in service.

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Amit Chakravarty
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21 views4 pages

bipratip

Bipratip Baratia is an experienced professional in the food and beverage industry, currently serving as Assistant Vice President (F&B) and has held various managerial positions in renowned hotels. He holds a B.Com degree and a diploma in Hotel Management, with a strong focus on team coordination, guest satisfaction, and innovative service delivery. His achievements include organizing high-profile events and receiving multiple awards for excellence in service.

Uploaded by

Amit Chakravarty
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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Bipratip Baratia Email : bipro10@gmail.

com Cell No- 091 9437213065


Address 803, Jaidev Vihar, Bhubaneswar-13,Odisha,Tel.No .0674 2360539,

Objective:-
 To seek challenging position in an esteemed organization where I can integrate
my knowledge, analytical and leadership skills.

Capabilities:-
 To think early and execute the plans accordingly.
 To co-ordinate Team Work.
 To facilitate a communicative and learning statistics.
Academic:-
 Passed B.Com from Burdwan University – West Bengal.

Professional Qualification:-
 Three years Diploma in Hotel Management Catering Technology &
Applied Nutrition from I.I.B.M – Patna from 1992-95.

Experiences:-
 Currently Heading the Food and Beverage Service and Kitchen of the group as
Assistant Vice President (F&B).

 Worked as Resort Manager @ Mayfair Convention (unit of Mayfair hotels &


Resorts Ltd) at Bhubaneswar for details you may visit www.mayfairhotels.com

 Worked as Deputy General Manager (Food & Beverage) from April 2007 to
March 2010 at Mayfair Lagoon (unit of Mayfair hotels & Resorts Ltd) at
Bhubaneswar with additional responsibility As an In charge of Mayfair
Convention at Bhubaneswar

 Worked as a Food & Beverage Manager at Hotel Swosti Plaza limited at


Bhubaneswar from nov-2005 to December 2006

 Worked as an Asst. Food & Beverage Manager at Hotel Babylon


International at Raipur from jan-2005 to oct-2005

 Worked as Food & Beverages Executive – handling the entire Banquet


Operation In India’s “The Best Economy Hotel” – Green Park,
Visakhapatnam, since 20th Nov’2001 to Jan -2005.

 Worked in Hotel Karnavati as Asst.Manager – Food & Beverages and taken


care of all F & B Outlets of the hotel.

 Worked as Asst. F & B Executive in Hotel Tuli International, Nagpur for a


period from Aug 1995 to Sept’2000 involving self in the Restaurant, Banquet &
Bar Operation.

Performance Indicators:-
 Effective co-ordination within the department and in between different
department for the mutual objective of wowing the guest in an un-foreseen
manner that the guest is forced to avail hotel services repeatedly.

 Whenever I was given a responsibility. I always shoo-in & delivered the fruits to
the utmost satisfaction of the bosses.

 The team work I have initiated allowed me for faster operating decisions &
prepared a platform for team players to bring their heads together and generate
innovative ideas, - beneficial in achieving the end results.

 Continually taken on the job training on various matters viz. Time Management,
Team Work, Guest Delight, Service Standards, Handling of Equipment, and
Banquet Set-ups for the all staff.

 Personally involved in organizing Food Festivals, Theme Parties, Food Concepts,


VVIP Conferences / Meetings etc. and won the laurels from the State & Central
Ministers, Government, NGO Organizations & City’s Big Wigs.
Achievements:-
 State Banquet for CJI & Chief minister of Odisha

 President And prime minister Catering done

 MAYFAIR ODC & Events is a Reputed Brand in the state

 Mayfair convention ranked upgraded from 7 th to 3rd position by trip advisor

 Won best performed hotel 2013-14 among the group

 Won twice “Best Manager” Award at Green Park – Visakhapatnam in


recognition of excellent in Service.

Personal Details:-
Father’s Name :- Shri Banamali Baratia

Date of Birth : 3rd Nov 1970

Martial Status : Married

Languages Known: English, Hindi, Bengali, Oriya & Telegu

Area of Interest : Food & Beverages Service

Passport Details : A4127807

..
Statement of Purpose:-

 I am interested to be associated with your esteemed organization, as it is on of


the best organization to work with and it supports diverse functions in a multi-
functional environment.

 My strengths are I am a self-motivated person, I posses endless learning capacity,


leadership qualities, excellent communication skills and willingness to take
initiative.
I hereby declare the particulars given above are clear and correct to the best of my
knowledge.

Bhubaneswar
Bipratip Baratia

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