COAL TESTING
COAL TESTING
Heating, cooling and weighing is repeated, till a constant weight is obtained. The
residue is reported as ash on percentage-basis.
(4) Fixed carbon: Percentage of fixed carbon = 100 - % of (moisture + volatile matter
+ ash) high percentage of rued carbon is desirable.
Importance of proximate analysis
Proximate analysis provides following valuable informations in assessing the
quality of coal:
(1) Moisture: Moisture lowers the effective calorific value of coal. Moreover,
it quenches the fire in the furnace. Hence, lesser the moisture content,
better the quality of coal as a fuel. However, presence of moisture, up to
10%, produces a more uniform fuel-bed and less of "fly-ash".
(2) Volatile matter: A high volatile matter containing coal burns with a long
flame, high smoke and has low calorific value. Hence, lesser the volatile
matter, better the rank of the coal. Higher volatile content in coal is
undesirable.
A high volatile matter content means that high-proportion of fuel will be distilled and
burned as a gas or vapour. The volatile matter present in the coal may be combustible
gases (such as methane, hydrogen, carbon monoxide and other hydrocarbons) or non-
combustible gases (like CO2 and N2). Volatile matter content is of special significance in
coal gas manufacture and in carbonization plants, particularly when by-product recovery is
the main object. Thus, high-volatile matter containing coals do not cake well; whereas
medium-volatile matter content coals are capable of yielding hard and strong coke on
carbonization.
(3) Ash is a useless, non-combustible matter, which reduces the calorific value of coal.
Moreover, ash causes the hindrance to the flow of air and heat, thereby lowering the
temperature. Also, it often causes. trouble during firing by forming clinker), which block the
inters paces of the grate. This in-turn causes obstruction to air supply; thereby the burning
of coal becomes irregular. Hence, lower the ash content, better the quality of coal. The
presence of ash also increases transporting, handling and storage costs. The presence of
ash also causes early wear of furnace walls, burning of apparatus and feeding mechanism.
(4) Fixed carbon: Higher the percentage of fixed carbon, greater is its calorific and better
the quality coal. Greater the percentage of fixed carbon, smaller is the percentage of
volatile matter. This also represents the quantity of carbon (in coal) that can be burnt by a
primary current of air drawn through the hot bed of a fuel.
Ultimate analysis
Carbon and hydrogen: About 1-2 g of accurately weighed coal sample is
burnt in a current of oxygen in a combustion apparatus. C and H of the coal
are converted into CO2 and H2O respectively. The gaseous products of
combustion are absorbed respectively in KOH and CaCl2 tubes of known
weights. The increase in weights of these are then determined.
(1) Carbon and hydrogen: Greater the percentage of carbon and hydrogen
better is the coal in quality and calorific value. However, hydrogen is mostly
associated with the volatile matter and hence, it affects the use to which the
coal is put. Also higher percentage of carbon in coal reduces the size of
combustion chamber required. The amount of carbon, the major
combustible consti1fent of coal, depends on the type of coal and its
percentage increases with rank from lignite to anthracite. Thus, percentage
of carbon forms the basis of classification of coal.
(2) Nitrogen has no calorific value and hence, its presence in coal is
undesirable; thus, a good quality coal should have very little nitrogen
content.
Nitrogen: About 1 g of accurately weighed powdered 'coal is heated with concentrated H2SO4
along-with K2S04(catalyst) in a long-necked flask(called Kjeldahl's flask). After the solution becomes
clear, it is treated with excess of KOH and the liberated ammonia is distilled over and absorbed in a
known volume of standard acid solution. The unused acid is then determined by back titration with
standard NaOH solution. From the volume of acid used by ammonia liberated, the percentage of N
in coal is calculated as follows:
Volume of acid used x Normality x 1.4
Percentage of N = Weight of coal taken
Sulphur is determined from the washings obtained from the known mass of coal, used in a bomb
calorimeter for determination of a calorific value. During this determination, S is converted into
sulphate. The washings are treated with barium chloride solution, when barium sulphate is
precipitated. This precipitate is filtered, washed and heated to constant weight.
(4) Oxygen content decreases the calorific value of coal. High oxygen-content
coals are characterized by high inherent moisture, low calorific value, and
low coking power. Moreover, oxygen is in combined form with hydrogen in
coal and thus, hydrogen available for combustion is lesser than actual one.
An increase in 1% oxygen content decreases the calorific value by about 1.
7% and hence, oxygen is undesirable. Thus, a good quality coal should have
low percentage of oxygen
SIZE
Coke MICUM
Testing CRI COKE REACTIVITY INDEX