Bio 1 Lab Manual Part 1 update FA2023
Bio 1 Lab Manual Part 1 update FA2023
(Labs 1 – 7)
BIOL 1106
Biology for Science Majors I
Laboratory Course
–2–
Laboratory Safety
These rules are designed to minimize the possibility of injury as you work in the lab. These
rules apply at all times including exam days and during open lab. A student who fails to comply
with these rules will be asked to leave the lab.
–3–
Lab #1 – Metric Measure
Throughout the world the metric system is an integral tool, from science to commerce.
Although the United States does not have the metric system as well integrated into society as
other countries in the world, it does play an important role. Based on the powers of 10 and
decimal notation, it allows for seamless conversions between large and small measures. For
the following measures the metric unit is in parenthesis: length (meter), weight (gram), volume
(liter), and temperature (Celsius).
These prefixes are the same for every metric unit. For example, 1 kilometer is 1000 meters
(when measuring length) and 1 kilogram is 1000 grams (when measuring weight). Likewise, 1
milliliter is 0.001 liters (when measuring volume) and 1 milligram is 0.001 kilogram.
Pre-Lab Questions
–4–
Lab #1 – Metric Measure
This lab will familiarize you with the basic units of the metric system and how to convert
between them. You will also learn how to measure length, weight, volume, and temperature
with an acceptable level of scientific accuracy.
Materials
Metric ruler
Meter stick
Bone
Wooden paddles
Test tube
Thermometer (Celsius)
Triple-beam balance
Plexiglass block
Fossil
Warm-water bath
Bucket with ice
Graduated cylinder
Plastic pipettes
Pipette Pump
Water
Length
Measure the length of this line: cm
–5–
Lab #1 – Metric Measure
For example, if you are measuring a bone and one paddle is at 13 cm and the other is at 41 cm,
the bone is 41 cm – 13 cm = 28 cm.
Measure both bones at your lab bench in cm using the meter stick and wooden paddles – then
convert to mm.
Bone #1: cm = mm
Bone #2: cm = mm
–6–
Lab #1 – Metric Measure
Weight
To measure weight, we use a triple beam balance. To use the triple beam balance:
Using the triple-beam balance weigh the fossil and plexiglass block, then convert the weight
from grams to milligrams.
Weight of fossil g= mg
–7–
Lab #1 – Metric Measure
Volume
Large volumes of liquids are most accurately measured in a graduated cylinder, which can
come in various sizes. Put 20 mL of water in your graduated cylinder and examine it closely.
You should have a curve at the surface of the water. Because of cohesion, the water clings to
the inner walls of the graduated cylinder, resulting in what we call a meniscus. IMPORTANT:
To measure the water volume ACCURATELY, you should always look at the surface of the water
at eye level (put your eye parallel to the surface of the water) and measure from the bottom of
the meniscus.
Graduated cylinders can also be used to measure the volume of solid objects. The volume of an
object is equal to the volume of water displaced when the object is submerged.
With the tools that you have on the table, how would you find the maximum volume of water
the test tube can hold?
Check your experimental plan above with your instructor, then carry it out. What is the
maximum volume (in mL) of water the test tube can hold? mL
Reusable pipettes are very common lab equipment, and you will be using them for the rest of
the semester. A pipette pump is used in combination with these pipettes to measure and
transfer liquid. Each pump has a thumb wheel – when you use your thumb to rotate the wheel,
this causes fluid to be taken up or released from the pipette, depending on the direction of
movement.
–8–
Lab #1 – Metric Measure
Now transfer 2.5 mL of water from the pipette into to the test tube. How much water is left in
the pipette?
Use the smaller plastic pipette to add 0.5 mL of water to the test tube. Could you have
measured that accurately with the graduated cylinder? Explain why or why not.
Temperature
Temperature can be measured in either Celsius or Fahrenheit. For example, the average
human body temperature is both 98.6oF or 37oC. Most scientific labs use the Celsius scale.
–9–
Lab #1 – Metric Measure
o o
Freezing point of water is C and F
o o
Boiling point of water is C and F
Lab table
Ice bucket
Post-Lab Cleanup
Dump all used water out in the sink in the middle of the lab table or the sinks on the sides of
the lab. Make sure all the equipment is clean and in its proper place. Place test tubes upside
down in the rack at your desk so they can drain. Ethanol the desks and push in your chairs.
1 cm = mm 1 mm = µm 1 µm = nm 1mm = cm 1 µm = mm 1 nm = µm
1 km = m 23 cm = mm 3 nm = µm
185 mm = cm 6 µm = nm 0.7 mm = µm
500 mg = g 0.02 g = mg 10 mg = g
1 mL = L 75 mL = L 10 L = mL
1. Which part of the meniscus is used to read the volume of water in a graduated cylinder?
References
Hoobler, Cynthia, Karen Duston, Adam Eiler, Jennie Plunkett, Kirsten Raines, and Mary
Wisgirda. (2007). Metric Measure. General Biology I and II, 1-6.
– 10 –
Lab #2 – pH and Buffers
All of you interact with acids and bases daily. Remember the taste of lemon juice on your
tongue or using bleach when doing laundry? How acidic or basic these and other substances
can be determined using the pH scale. This scale is numerical, logarithmic, and based on the
concentration of H+ (hydrogen ions). The scale ranges from 0-14, with 7.1 and above basic, 7
neutral, and 6.9 and lower acidic.
You may have experienced discomfort from excess acid in your stomach and taken an antacid
for relief. Antacids have buffering capabilities. A buffer is a substance that resists changes in
pH. Our blood stream has buffers to prevent swings out of a very narrow pH range (around
7.4). A bloodstream pH out of this range can have serious to lethal consequences.
Pre-Lab Questions
1. Is a pH of 11 acidic or basic?
2. Is a pH of 2 acidic or basic?
3. Does our bloodstream need buffers? Why or why not?
Materials
pH paper
Common Household Liquids to Test
Inorganic buffer
Organic buffer
Several different antacids
Pipette
Wax pencil
Pipette
Pipette pump
Stirring rod
Test tubes
Test tube rack
Beakers
Bromocresol purple (pH indicator)
– 12 –
Lab #2 – pH and Buffers
Aside from the HCl, what was the strongest acid tested?
Aside from the NaOH, what was the strongest base tested?
Did the pH of any of the substances surprise you? Explain.
Why would tap water and rainwater not have the same pH?
Cells and pH
This next section will demonstrate how buffers in living cells help to regulate pH. To perform
the experiment:
2. Add 6.5 mL of water to beaker 1, 6.5 mL of inorganic buffer to beaker 2, and 6.5 mL
of organic buffer to beaker 3. The buffers can be found at the front of the room.
3. Use the stirring rod to add one drop from each beaker to pieces of pH paper, and
determine the pH of the solutions in all three test tubes. Make sure you use a
different stirring rod for each beaker to avoid contamination!
4. After adding 5 drops of HCL to all three beakers, determine the pH of each solution
by dipping the stir rod into the solution then touching it to a small piece of pH paper.
6. You should continue adding drops of HCl until you have added 50 drops to each beaker.
You should then graph your results.
– 13 –
Lab #2 – pH and Buffers
pH in Beaker 2 pH in Beaker 3
Number of Drops
( buffer) ( buffer)
0 (Initial pH from previous
table)
5 (Ending pH from previous
table)
10
15
20
25
30
35
40
45
50
– 14 –
Lab #2 – pH and Buffers
What was the effect of having a buffer (either organic or inorganic) in the solution?
– 15 –
Lab #2 – pH and Buffers
Finding the Strongest Buffer
Antacids help to reduce stomach acidity. They are usually weak bases that can also act as
buffers. This helps to prevent damage to the stomach. In this portion of the lab we will test
several different antacids to determine which is the best buffer.
1. Take enough test tubes to test each buffer found at the back of the room. Number each
test tube (1, 2, 3, etc).
2. Add 4.5 mL of a different antacid to each test tube. Stir each antacid well before
pipetting and rinse the pipette with distilled water between each antacid. Make sure to
record which antacid is in each test tube.
4. Add HCl to each antacid, one drop at a time, until the solution turns yellow. For each
antacid record the number of drops it takes to make the solution change color.
– 16 –
Lab #2 – pH and Buffers
Post-Lab Cleanup
Clean all test tubes with soap and water either in the sink in your lab table or the sinks along
the edges of the room. MAKE SURE ALL WAX PENCIL MARKS ARE REMOVED. Place test tubes
upside down in rack to dry. Ethanol the desks and push in the chairs.
1. If the pH paper turns a bright red, does that indicate that the substance is an acid or a base?
________________________________________________________________________________
________________________________________________________________________________
2. If you are presented with two tubes, one tube with a buffered solution + acid and one tube with
water + acid, how will you know which tube has the buffer and which tube does not have the
buffer? _________________________________________________________________________
________________________________________________________________________________
3. Name the pH indicator used in the antacid experiments. __________________________________
4. What color is the antacid solution when the pH indicator is first added? _____________________
5. What color is the antacid solution/pH indicator when the antacid is no longer effective?
______________
6. You are presented with two test tubes; one has a yellow substance, and one has a purple
substance. What is the color of the tube with the lowest pH number? ______________________
7. You are presented with two test tubes; one has a yellow substance, and one has a purple
substance. What is the color of the tube with the higher pH number? ______________________
– 17 –
Lab #2 – pH and Buffers
8. You are presented with two tubes; one has a yellow substance, and one has a purple substance.
Which tube indicates the most effective antacid? Explain your reasoning. ____________________
________________________________________________________________________________
9. Which antacid tested in this lab was the most effective? __________________________________
10. If a solution has a pH of 11, is that solution an acid or a base? ______________________________
References
Brooker, Robert, Eric Widmaier, Linda Graham, and Peter Stiling. (2014). The Chemical Basis of
Life I: Atoms, Molecules, and Water. Biology 3rd Edition, 21-41.
Hoobler, Cynthia, Karen Duston, Adam Eiler, Jennie Plunkett, Kirsten Raines, and Mary
Wisgirda. (2007). pH and Buffers. General Biology I and II, 45-48.
– 18 –
Lab #3 – Molecular Models
Atoms are the smallest unit of matter. When two or more atoms bond, a molecule is formed.
The result of the bonding between atoms of two or more different elements is a compound. Of
all the elements, carbon is of special importance because it enables the diversity we see in life.
Compounds which contain carbon are organic compounds, while those compounds that do not
contain carbon are referred to as inorganic compounds. The different properties which organic
compounds have are determined by the functional groups which they contain. The following
are some examples of functional groups:
C
O H
OH (hydroxyl group)
O H
“R” group (a variety of different groups of atoms which make one amino acid
different from another). The R group is much like the “x” in an algebraic equation.
H 2O
Empirical formula Structural formula
of water of water
– 19 –
Lab #3 – Molecular Models
Pre-Lab Questions
This lab will familiarize you with the ideas of atoms, molecules, and double and single bonds.
You will also learn to recognize several important functional groups and organic and inorganic
molecules.
Materials
Long sticks, short sticks, and the springs are used to form covalent bonds between the atoms.
Use the following rules to make covalent bonds between atoms:
When creating a single covalent bond, use a short stick.
When creating a carbon to carbon single covalent bond, use a long stick.
When creating a double bond, use two springs.
– 20 –
Lab #3 – Molecular Models
Building Molecules
Using your kit, construct and name the following functional groups:
--COOH
Name:
--NH2
Name:
--OH
Name:
H C H
H
Is this molecule organic or inorganic?
What is its empirical formula?
– 21 –
Lab #3 – Molecular Models
H H
H C C H
H H
Is this molecule organic or inorganic?
What is its empirical formula?
Ethyl alcohol (Also called ethanol, it can be used as a fuel source. It is also the alcohol found in
adult beverages).
H H
H C C H
H OH
Is this molecule organic or inorganic?
What is its empirical formula?
Ribose (Ribose is a 5-Carbon sugar molecule found in RNA strands. RNA stands for
RiboNucleic Acid)
H H OH H O
H C C C C C
OH OH H OH H
What is the empirical formula?
Why is this molecule called a “pentose sugar?” (Hint: What does “pent-” mean?)
– 22 –
Lab #3 – Molecular Models
Deoxyribose (This is the sugar found in DNA strands. DNA stands for DeoxyriboNucleic Acid).
H H OH H O
H C C C C C
OH OH H H H
What is this molecule’s empirical formula?
What is the difference between this molecule and ribose?
Fructose (The monosaccharide (simple sugar) is found in many plants (for example,
high fructose corn syrup comes from corn). It is also found in honey)
OH H OH H O H
H C C C C C C OH
H OH H OH H
Glucose (This monosaccharide is the main energy source for most animals)
OH H H OH H O
H C C C C C C
H OH OH H OH H
What is this molecule’s empirical formula?
Do glucose and fructose have the same empirical formula?
Do they have the same structural formula?
– 23 –
Lab #3 – Molecular Models
Glucose (ring) (Glucose can be stored in the body in its “ring” form. Many rings can be linked
together to form long, very compact chains. These chains of glucose are unbranched in
plants (starch) and branched in animals (glycogen)).
– 24 –
Lab #3 – Molecular Models
Sucrose (disaccharide) In their ring structures, glucose and fructose (two monosaccharides) can
bind together to form a disaccharide called sucrose. Sucrose is also called table sugar and
usually comes from sugar cane or sugar beets.
Amino Acids
Glycine and alanine are amino acids. There are 20 amino acids differentiated by various “R”
groups. Note that each amino acid contains carboxyl and amino groups.
– 25 –
Lab #3 – Molecular Models
What two functional groups are present on both of these molecules?
The R group is the only functional group that is different on different amino acids.
What R group is present on glycine?
What R group is present on alanine?
Amino acids link together to form peptides, or proteins. When two amino acids are joined
together it forms a dipeptide, while three form a tripeptide, and many form a polypeptide.
Amino acids can only be added to the carboxyl end (--COOH) of a growing peptide.
What atoms were removed from glycine when you made the dipeptide?
What atom was removed from alanine when you made the dipeptide?
What molecule can the atoms you removed combine together to make?
Working together with another group in your class, join together three amino acids to form a tripeptide.
Sample tripeptides include:
Glycine-Glycine-Glycine
Glycine-Alanine-Alanine
Alanine-Alanine-Glycine
(Each amino acid in the tripeptide could be either alanine or glycine).
How many water molecules were also made when you made the tripeptide? How many different
tripeptides can be formed from these two amino acids?
Post-Lab Cleanup
Count all balls, sticks, and springs to make sure you have the correct amount. Bundle sticks and springs
together with rubber bands. Place all balls, sticks, and springs back into the box. Ethanol the desks and
push in the chairs.
References
Brooker, Robert, Eric Widmaier, Linda Graham, and Peter Stiling. (2014). The Chemical Basis of
Life I: Atoms, Molecules, and Water. Biology 3rd Edition, 21-41.
Hoobler, Cynthia, Karen Duston, Adam Eiler, Jennie Plunkett, Kirsten Raines, and Mary
Wisgirda. (2007). Molecular Models. General Biology I and II, 7-11.
– 27 –
Lab #4 – Chemical Composition of Cells
A different reagent will be used for each molecule we are testing for. This reagent will have
certain chemical properties, and there will be a visible change in the reagent when it interacts
with the molecule we are testing for. A positive test for a molecule will be indicated by a color
change as compared with the control (meaning the substance we are testing for is present). If
the reagent is the same color as the control, the result is a negative test, and we know that the
substance we are testing for is not present.
– 28 –
Lab #4 – Chemical Composition of Cells
Pre-Lab Questions
Materials
Wax pencil
Test tubes
Test tube rack
Test tube holder
10 mL pipette
Pipette pump
1.5 mL pipette
Biuret reagent
Iodine
Benedict’s reagent
Brown paper towel
Albumin
Pepsin
Starch
Glucose
Onion juice
Potato juice
Distilled Water
Unknown
Vegetable oil
Boiling water bath
– 29 –
Lab #4 – Chemical Composition of Cells
Protein Test: Biuret’s reagent reacts with the peptide bonds found in proteins. If a test is
positive for protein the substance will turn purple. A negative test will remain light blue.
Test procedure:
The following solutions will be tested to determine if they contain or do not contain protein:
albumin (egg whites) (test tube 1), pepsin (an enzyme) (test tube 2), starch (test tube 3),
unknown (test tube 4), and distilled water (test tube 5).
Hypothesis: Of the above solutions, which do you think will contain proteins?
– 30 –
Lab #4 – Chemical Composition of Cells
What was the control for this experiment? Did the control perform as expected?
What is pepsin? Explain why it makes sense that a pepsin solution contains proteins.
glucose fructose .
Polysaccharides are formed by linking together many monosaccharides. There are several
different types of polysaccharides. Starch is an unbranched polysaccharide used for energy
storage in plants, while glycogen is a heavily branched polysaccharide used for energy storage
in animals. Cellulose is polysaccharide used for structural support in plants – in makes up the
cell wall that surrounds most plant cells. Humans cannot digest cellulose; it passes straight
through our digestive system as dietary fiber.
– 31 –
Lab #4 – Chemical Composition of Cells
Starch Test: If a test is positive for starch the solution will turn blue-black. The color of the
negative test will be yellow brown.
Test procedure:
The following solutions will be tested to determine if they contain or do not contain starch:
glucose (test tube 1), starch suspension (test tube 2), unknown (test tube 3), distilled water
(test tube 4), onion juice (test tube 5), and potato juice (test tube 6).
Hypothesis: Of the above solutions, which do you think will contain starch?
– 32 –
Lab #4 – Chemical Composition of Cells
What was the control for this experiment? Did the control give the expected result?
Does glucose give a positive result for starch? Explain why or why not.
Sugar (monosaccharides)Test: This test is only for monosaccharides, not polysaccharides like
starch. If a test is positive for sugar it will turn green, yellow, yellow-orange, orange, or orange-
red. The color changes indicated (beginning with green) are in order of increasing
concentrations of sugar.
Test Procedure: The following solutions will be tested to determine if they contain or do not
contain sugar: glucose solution (test tube 1), starch suspension (test tube 2), unknown (test
tube 3), distilled water (test tube 4), onion juice (test tube 5), and potato juice (test tube 6).
Hypothesis: Of the above solutions, which do you think will contain monosaccharides?
1) Label six test LARGE test tubes with the numbers 1 through 6.
2) Fill test tubes 1-6 with 1.5 mL of their respective solutions. Rinse the pipette
between solutions.
3) Then add 2 mL of Benedict’s reagent to all six test tubes. Record the initial
appearance of the solution in each test tube.
4) Place all test tubes in a boiling water bath at the same time.
5) After 5 minutes, carefully use the test tube clamps to remove the test tubes
from the boiling water.
6) Let the test tubes sit for 1-2 minutes to cool, then gently shake the test tube to mix
and suspend any precipitate (solid particles at the bottom of the test tube).
7) Record the color of the solution in each test tube. In the results column, indicate
whether each solution tests positive or negative for sugar.
– 33 –
Lab #4 – Chemical Composition of Cells
What was the control for this experiment? Did you see the expected result?
What result did you see for the glucose solution? Explain this result.
What result did you see for the starch suspension? Explain this result.
Compare the results of this test with those from the starch test. Which plant – onions or
potatoes – store most of their carbohydrates as monosaccharides? How do you know?
– 34 –
Lab #4 – Chemical Composition of Cells
Lipid Test: On brown paper a positive test for lipids shows an oily residue and no absorption.
By contrast a negative test will be absorbed by the paper and eventually evaporate.
The following solutions will be tested to determine if they contain or do not contain lipids:
vegetable oil, glucose solution, potato juice, pepsin, water and the unknown.
Hypothesis: Of the above solutions, which do you think will contain lipids?
Test Procedure:
1) Draw six circles on a large piece of paper towel (2 layers recommended). Label
these circles “oil,” “water,” “glucose solution,” “potato juice,” “pepsin,” and
“unknown.”
2) Place one drop of each liquid in the correct circle on the paper and observe
what happens.
3) Record your results. Indicate whether each substance tests positive or negative
for lipids.
– 35 –
Lab #4 – Chemical Composition of Cells
What was the control for this experiment? Did it yield the expected result?
What would be another way to test if a solution contains lipids (HINT: are lipids hydrophobic or
hydrophilic)?
Biuret/Protein
Iodine/Starch
Benedict/Sugars
Brown Paper/Lipid
Unknown solution:
Post-Lab Cleanup
Clean all test tubes with soap and water either in the sink in your lab table or the sinks along
the edges of the room. MAKE SURE ALL WAX PENCIL MARKS ARE REMOVED. Place test tubes
upside down in rack to dry. Ethanol the desks and push in the chairs.
– 36 –
Lab #4 – Chemical Composition of Cells
9. What color indicates the absence of starch?
_________________________________
10. Is this color a positive or negative test result for starch?
________________________
11. What reagent is used to test for monosaccharides (sugars)?
_____________________
12. What color(s) indicates the presence of monosaccharides? _____________________
13. Is this color a positive or negative test result for monosaccharides?
_______________
14. What color indicates the absence of monosaccharides? ________________________
15. Is this color a positive or negative test result for monosaccharides?
_______________
16. Describe the appearance of the paper towel when a lipid is present.
_______________
_____________________________________________________________________
17. Is this a positive or negative result? ________________________________________
18. Describe the paper towel when a lipid is not present.
__________________________
19. Is this a positive or negative result? ________________________________________
References
Brooker, Robert, Eric Widmaier, Linda Graham, and Peter Stiling. (2014). The Chemical Basis of
Life II: Organic Molecules. Biology 3rd Edition, 42-64.
Hoobler, Cynthia, Karen Duston, Adam Eiler, Jennie Plunkett, Kirsten Raines, and Mary
Wisgirda. Chemical Composition of Cells. (2007). General Biology I and II, 13-21.
– 37 –
Lab #5 – Microscopy
Lab #5 Microscopy
Introduction
Scientists use microscopes to see objects that are too small to be seen with the unaided eye.
Microscopes fall into two general categories – light microscopes and electron microscopes.
Light microscopes use light and a series of glass lenses to magnify the organisms being viewed.
Magnification generally ranges from 40x to a high of 1000x. At 1000x, however, special oil must
be placed on the slide for adequate resolution. Because of this, we will never use the 1000x
magnification in this lab. Organisms observed may be dead (prepared slide) or living. A wet
mount preparation (to be discussed later) enables observation of living organisms. A subset of
the light microscopes often used in college biology laboratories is the dissection microscope.
As the name implies dissections can be performed on organisms (such as a mosquito) which
would be too small to see otherwise. Details of plants (for example, guard cells in plant leaves)
and insects can readily be seen with a dissecting microscope.
Electron microscopes use a beam of electrons to magnify the organisms being viewed. The two
general categories of electron microscopes are the transmission electron microscope and the
scanning electron microscope. A transmission electron microscope sends a beam of electrons
through a very thin section, or slice, of the specimen. If a scientist wants to see minute details
of cellular organelles, a transmission electron microscope with magnifications approaching
100,000x is ideal. Scanning electron microscopes bounce a beam of electrons off the surface of
the specimen. They are useful to observe cell surfaces and very small organisms. Unlike the
light microscope, however, specimens must be dead before they can be viewed with electron
microscopes.
– 38 –
Lab #5 – Microscopy
A) picture of scanning electron microscope B) scanning electron microscope image of a flea C) picture of an
electron scanning microscope D) Transmission electron microscope image of human pancreatic cell
Pre-Lab Questions
1. Which microscope uses a series of glass lenses to magnify the organisms being viewed?
– 39 –
Lab #5 – Microscopy
Materials
– 40 –
Lab #5 – Microscopy
– 41 –
Lab #5 – Microscopy
Body Tube
Nosepiece
Ocular lenes
Objective lenses
Stage
Stage clips
Filter Slot
Condenser
Diaphragm control
– 42 –
Lab #5 – Microscopy
1. Make sure the slide is firmly held in place by the stage clips. The stage clips should touch
the edges of the slide, not be on top. Once it is in place, use the stage control knobs to
move the slide; do NOT move it with your fingers.
3. Use the stage control knobs to move the slide around until you see something of
interest. Use the COARSE adjustment knob to bring the object into focus.
4. If you want to zoom in on the object (increase magnification), first make sure the object is
at the tip of the pointer on the microscope. If you do not see the pointer, look in the other
ocular or use your other eye. Then increase the magnification by moving to a different lens.
Our microscopes are parfocal, meaning that all the objective lenses focus to the same point.
So, once you have focused on an object it should stay in focus as you change the
magnification. However, at higher magnifications you may still need to make slight
adjustments using the fine adjustment knob.
5. IMPORTANT: Never use the coarse adjustment knob at higher magnifications – you may
damage the microscope.
Magnification
In this lab we are using compound light microscopes, which means that the images we will be
viewing will be magnified twice – once by the objective lens and once by the ocular lens (found
in the eye piece). In these microscopes you can choose to use one of several different
objectives, but you cannot change out the ocular lens. The total magnification is calculated by
multiplying the magnification of the two lenses together. For example, if you are viewing a
specimen with a 5x ocular lens and a 10x objective, the total magnification is 5 x 10 = 50x total
magnification.
– 43 –
Lab #5 – Microscopy
*** this objective is NOT used in BIOL I ***
Depth of field
Using any of the slides provided examine the slide at 40X total magnification. Move the stage
so that the tip of the pointer is in the middle of the object, then increase the total
magnification to 100X. Slowly focus up and down using the fine adjustment knob to see how
the image changes at different depths of field. Re-center the object and repeat at 400x total
magnification.
2. Place one drop of the liquid or suspension you want to view (e.g. pond water) on the slide.
3. Add one drop of Protoslo™ or Detain™ to the slide. (These are high density chemicals used to
slow down the movement of fast-swimming protists.)
4. Depending on what you are viewing, you may also need to add a drop of stain to make the
different parts of the specimen show up better (follow the instructors directions).
5. Once all the necessary drops are on the slide, slowly lower the coverslip. It is best to start with
the coverslip at an angle so that only one edge is touching the slide, then to slowly lower it the
rest of the way down. Try to have as few air bubbles as possible.
Since living specimens need air to live (even those that swim), many times the best place to find the
specimens is to look around the edges of the coverslip. Remember, always begin your search on the
lowest power objective, then slowly move up to higher magnifications.
– 44 –
Lab #5 – Microscopy
Observe and attempt to identify the organisms.
Use the space below to draw some of the microorganisms you see in the pond water. Make sure to
record what total magnification you are using to view the specimens (they may look different at
different levels of magnification). Use the posters on the walls of the lab to identify these pond
microorganisms. Sketch, identify, and show to your instructor two different organisms.
Post-Lab Cleanup
Make sure all labeled, prepared slides are returned to the appropriate slide box. Return the
microscope to the CORRECT spot in the cabinet (with the 4x objective in the viewing position). All
slides used in making wet mounts should be put in the buckets at the back of the room, and all used
cover slips should go in the trash. Ethanol the desks and push in the chairs.
References
Brooker, Robert, Eric Widmaier, Linda Graham, and Peter Stiling. (2014). General Features of
Cells. Biology 3rd Edition, 66-96.
Hoobler, Cynthia, Karen Duston, Adam Eiler, Jennie Plunkett, Kirsten Raines, and Mary
Wisgirda. Microscopy. General Biology I and II, 23-32.
– 45 –
Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Cells can be divided into two major categories – prokaryotic and eukaryotic.
Prokaryotic cells are simple cells that do not have internal membranes. These cells have DNA
within a nucleoid region which directs cellular activity, but it is not membrane bound.
Organelles (small structures within the cell that have specialized function) are lacking in
prokaryotic cells. Bacteria, such as those which cause disease, have prokaryotic cells.
In contrast to prokaryotic cells, eukaryotic cells are quite complex. They have a membrane
bound nucleus that serves as the “brain” of the cell and numerous other membrane-bound
organelles that carry out many functions within the cell. The mushrooms you eat, the trees
that provide you shade, your pet cats and dogs, and you are all composed of eukaryotic cells.
Pre-Lab Questions
Using the information in your textbook, give the function of each of the following organelles
and cellular structures:
Plasma membrane
Nucleus
Nucleoid region
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Ribosomes
Golgi apparatus
Mitochondria
Lysosome
Centriole
Cytosol/cytoplasm
Materials
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Review the “Making a Wet Mount” section of Lab #5 – Microscopy before beginning. We will
be using the same procedure to create slides of living protists and animal cells in this lab.
Prokaryotic Cells
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
What differences do you see between the living and prepared Anabaena?
What type of taxonomic classification is the name Anabaena (kingdom, genus, species, etc)?
Eukaryotic Cells
Eukaryotic cells are divided into four different kingdoms: Plant, Animal, Fungi, and Protists.
Today we will examine specimens from the Protist and Animal kingdoms; Lab 7 will examine
specimens from the plant kingdom.
Protists are a loosely defined and incredibly diverse group of microorganisms that live in moist
habitats and are usually single-celled. Some form algae and plankton, others can cause human
diseases. We will examine three representative types of protists today: Paramecium, Euglena,
and Amoeba.
We will also examine human epithelial cheek cells. Epithelial cells are any cells that form
surface tissues – i.e. skin and the lining of any body cavities. We will use cheek cells because
they are easily obtainable without the use of a scalpel.
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Paramecium
Paramecium is a genus of unicellular protists that are covered in tiny
cilia, which allow them to move through the water. Paramecia are
heterotrophs – they must eat other organisms for energy. They eat
by endocytosis of food particles (including bacteria) through a deep
oral groove. Like most protists, they use contractile vacuoles to get
rid of any excess water they absorb from their environment.
Paramecia are usually between 50 and 350 µm long and are found
mainly in freshwater, though some species have been identified in
saltwater environments.
Model of Paramecium
Use this figure to identify the following structures: macronucleus, Paramecium
micronucleus, oral groove, food vacuole, contractile vacuole, cilia.
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Label the following structures on your sketch: macronucleus, contractile vacuoles, cilia, and
oral groove (NOTE: All of these are structures we could point at and ask you to identify on a lab
practical!)
What differences do you see between the living and prepared Paramecium?
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Euglena
Euglenas are a species of photosynthetic protists found in both salt
and fresh water. Like plant cells, Euglenas have chloroplasts and
are photosynthetic; this makes them autotrophs. They move by
using a flagellum, a long whip-like organelle. Euglenas are often
studied in laboratories as a model organism (an organism that
survives well in the lab and which can be studied to learn about a
variety of other similar organisms).
Model of Euglena
Use this figure to identify the following structures: flagella, eyespot,
Euglena stained to show
contractile vacuole, nucleus, chloroplasts their flagellum
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Amoeba
Model of Amoeba
Use this figure to identify the following structures: Hungry Amoeba in search of food
pseudopodium, nucleus, food vacuole, and contractile vacuole.
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Label the following structures on your sketch: pseudopodium, nucleus, food vacuole, and
contractile vacuole.
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
2. Rub the swab over the middle section of a clean slide. The more you rub, the better
you will spread out your cells. Blobs are bad.
3. Add one drop of Methylene blue stain to your slide. Warning: Methylene blue stains
skin cells, so it will stain your fingers if you are not careful.
4. Carefully place a coverslip over the stained area. It is best to start with the coverslip at an
angle so that only one edge is touching the slide, then to slowly lower it the rest of the
way down. Try to have as few air bubbles as possible.
5. Note: Sometimes you will see small black specks in a wet mount of cheek epithelial cells.
These are small deposits of tar often found in the cheeks of smokers.
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Label the following structures on your sketch: nucleus, cell membrane, and cytoplasm.
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
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Lab #6 – Prokaryotic Cells and Eukaryotic Animal Cells
Post-Lab Cleanup
Make sure all prepared, labeled slides are returned to the appropriate slide box. Return the
microscope to the CORRECT spot in the cabinet (with the 4x objective in the viewing position).
All slides used in making wet mounts should be put in the buckets at the back of the room, and
all used cover slips should go in the trash. Ethanol the desks and push in the chairs.
References
Brooker, Robert, Eric Widmaier, Linda Graham, and Peter Stiling. (2014). General Features of
Cells. Biology 3rd Edition, 66-96.
Hoobler, Cynthia, Karen Duston, Adam Eiler, Jennie Plunkett, Kirsten Raines, and Mary
Wisgirda. (2007). Prokaryotic and Animal Cells. General Biology I and II. 33-40.
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Lab #7 – Eukaryotic Plant Cells
Plants have many of the cellular structures of animal cells, but with some significant
differences. A prominent feature is a large central vacuole which may contain water and other
substances. Plants have cell walls which provide rigidity and protection. Within plant cells are
several unique organelles. These include the chloroplast which contains the pigment
chlorophyll. Chloroplasts allow plant cells to carry out photosynthesis; a series of chemical
reactions whereby the plants extract energy from sunlight. This means the plants are
autotrophs – they can make their own food. The pigment carotene is found in chromoplasts.
Amyloplasts contain starch which appears blue-black when iodine is added to a potato wet
mount.
In this lab, we will be focusing on the structures that are unique to plant cells. You will need to
be able to determine whether a cell is a plant or an animal cell. This lab will give you the tools
to do so.
Pre-Lab Questions
Central vacuole
Cell wall
Chromoplast
Amyloplast
Plasmodesmata
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Lab #7 – Eukaryotic Plant Cells
Materials
Review the “Making a Wet Mount” section of Lab #5 – Microscopy before beginning. We will
be using the same procedure to create slides of living plant cells in this lab.
Make wet mounts of the following tissues. Use a clean slide, water, and new coverslip for each slide.
Slides of onion epidermal cells are best viewed at 100x total magnification. These samples have been
stained to show the cell walls and nuclei.
Use the space below to sketch several onion cells. Label the cell wall, cytoplasm, and nucleus.
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Lab #7 – Eukaryotic Plant Cells
Sketch several of the living onion cells below. Label the cell wall, cytoplasm, and nucleus.
What differences do you see between the living and prepared onion cells?
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Lab #7 – Eukaryotic Plant Cells
Elodea
Sketch several Elodea cells. Label the cell wall, cytoplasm, and chloroplasts.
Are the chloroplasts moving inside the cell? What could be causing this?
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Lab #7 – Eukaryotic Plant Cells
Tear off a small section of a flower petal and make a wet mount. For best results focus on the
cells near the torn edge. Use 400x total magnification to see the cellular structures.
Sketch several cells. Label the cell wall and central vacuole.
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Lab #7 – Eukaryotic Plant Cells
Carrot cells
What color are these carrot cells? Is the color spread throughout the cells?
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Lab #7 – Eukaryotic Plant Cells
Potato Cells
Cut a very, very thin, transparent slice of potato (it should be the thickness of a piece of paper).
Make a wet mount of this thin slice in water. The potato cells are best viewed at either 100x or
400x total magnification at the edge of the slice.
Use the space below to sketch a few potato cells. Label the cell wall, cytoplasm, and
amyloplast.
Carefully remove the coverslip from your potato wet mount slide and add a drop of iodine to
the slice of potato. Use the space below to sketch the appearance of the potato cells after
expose to iodine.
How did the appearance of the cells change after you added iodine?
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Lab #7 – Eukaryotic Plant Cells
Use this figure to identify the following structures: cell wall, plasmodesmata, plasma
membrane, mitochondria, ribosomes, rough endoplasmic reticulum, smooth endoplasmic
reticulum, Golgi body, central vacuole, chloroplasts, nuclear membrane, nuclear pore,
nucleolus, and chromatin.
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Lab #7 – Eukaryotic Plant Cells
Post-Lab Cleanup
Make sure all prepared and labeled slides are returned to the appropriate slide box. Return the
microscope to the CORRECT spot in the cabinet (with the 4x objective in the viewing position).
All slides used in making wet mounts should be put in the buckets at the back of the room, and
all used cover slips should go in the trash. Large pieces of unused plant materials should be left
at on the lab bench; small pieces should go in the garbage. Ethanol the desks and push in the
chairs.
References
Brooker, Robert, Eric Widmaier, Linda Graham, and Peter Stiling. (2014). General Features of
Cells. Biology 3rd Edition, 66-96.
Hoobler, Cynthia, Karen Duston, Adam Eiler, Jennie Plunkett, Kirsten Raines, and Mary
Wisgirda. (2007). Plant Cell Structure. General Biology I and II. Boston: McGraw-Hill, 41-44.
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Review for Lab Practical #1
Lab practicals are not multiple choice. Answer sheets will be provided. Answers are usually a
single word or short phrase (food vacuole, nucleus, fine focus, etc.).
Examples of stations:
A microscope with a slide, label covered, focused, pointer pointing at a structure on
the slide.
A model or specimen with a piece of tape or a numbered pin attached to a structure.
A test tube rack with test tubes containing solutions that represent the outcome of
the experiment.
A piece of equipment that was used in an experiment.
The material for exam questions (including Critical Thinking questions) is derived from the
lab manual. Students are responsible for knowing everything covered by the lab manual.
In Bio I, many questions are about the materials and equipment used and the outcome of
the experiment, asking the student to interpret the results. Students will not be asked to
perform experiments or find specimens on microscope slides. For example, questions about
the lab on Chemical Composition of Cells might include:
Name the reagent used to test for the presence of proteins.
Of the two test tubes here, which one shows a positive test for proteins?
Of the two test tubes here, which one is the
control? Questions about the Paramecium might include:
Name this organism.
Name the structure at the tip of the pointer (macronucleus, contractile vacuole, etc.).
The lab practical is timed with a stopwatch. When the instructor says “Move”, all students
move to the next station at the same time. There will be 10 minutes at the end of the exam to
go back to stations to recheck questions. Only one student is allowed per station at a time.
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Review for Lab Practical #1
To prepare for Lab Practical I: use lab manual and this review! Hint: Pre-lab questions
make excellent lab practical questions!
Metric measure
Know how to do metric conversions. Be able to convert between cm, mm, µm, and nm.
1mm = cm 1 µm = mm 1 nm = µm
23 cm = mm 3 nm = µm 368 mm = µm
185 mm = cm 6 µm = nm 0.7 mm = µm
Length
Using a metric ruler, be able to measure the length of a line.
Using a meter stick and wooden paddles, be able to measure the length of a bone.
Be able to give your answers in either centimeters or millimeters.
On the practical, be sure to write the correct unit of measure beside your answer.
Temperature
Know how to read a thermometer and properly record the results.
Do Biol I thermometers read in Celsius or Fahrenheit?
Which is the metric unit for temperature?
Memorize: freezing point of water in both oC and oF
boiling point of water in both oC and oF
Weight
Be able to read the weight of an object on the triple beam balance.
Be able to convert g to mg and mg to g. Example: 32 g = mg or 32 mg = g
Volume
Be able to read the volume of water in a graduated cylinder (units: ml)
Term to know: meniscus
Which part of the meniscus is used to read the volume of water in a graduated cylinder?
pH and Buffers
Be able to determine the pH of a substance using pH paper and the colored scale.
Know if the pH number indicates presence of an acid or a base.
pH greater than 7 is a pH less than 7 is a
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Review for Lab Practical #1
Is HCl an acid or a base? What gives you the clue?
Is NaOH an acid or a base? What gives you the clue?
Be able to identify: a common substance we tested that is an acid.
a common substance we tested that is a base.
Buffers
Know the pH of distilled water.
Know what happens to the pH of distilled water when acid is added.
Know what happens to the pH of a buffered solution (pH 7) when acid is added.
Presented with two tubes: one tube with a buffered solution + acid and one tube with water +
acid, how will you know which tube has the buffer and which tube does not have the buffer?
Presented with a graph similar to the one you drew in lab, be able to interpret which buffered
solution was the best at maintaining the pH of a solution
Effectiveness of Antacids
Name the pH indicator used in this experiment
What color is the antacid solution when the pH indicator is added?
What color is the antacid solution/pH indicator when the antacid is no longer effective?
Presented with two test tubes, one has a yellow substance, and one has a purple
substance,
What is the color of the tube with the lower pH number?
What is the color of the tube with the higher pH
number?
Molecular Models
Know the atom each colored ball represents: red yellow black blue
Know what type of bond the sticks and springs represent. Be specific!
Given a molecular model, be able to determine whether the molecule is organic or inorganic.
Given a molecular model, be able to write the empirical formula of the molecule.
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Review for Lab Practical #1
How many monosaccharides make up a disaccharide? What molecule is removed to make it?
How many amino acids make up a dipeptide? What molecule is removed to make it?
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Review for Lab Practical #1
How did we test for presence of lipids?
Describe the appearance of the paper towel when a lipid is present.
Is this a positive or negative result?
Describe the appearance of the paper towel when a lipid is not present.
Is this a positive or negative result?
In this experiment, what substance was used as a control?
Microscopy
Know how to determine the total magnification when using different objective lenses.
Prokaryotic Cells
Eukaryotic Cells
Protists
Know that protists are eukaryotic.
Be able to recognize the following organisms and know these organisms are protists.
Amoeba prepared slide and model
Parts to identify on both the model and slide:
cytoplasm, nucleus, pseudopodium, contractile vacuole, food vacuole
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Review for Lab Practical #1
nucleus, chloroplast
Parts to identify on slide: nucleus
Animal Cells
Know that animal cells are eukaryotic.
Be able to recognize squamous epithelial cells taken from the inside of the cheek.
Parts to identify: cell membrane, nucleus, cytoplasm
Plant Cells
Potato cells (fresh preparations - one unstained and one stained with iodine)
Parts to identify: cell wall, cytoplasm, amyloplasts
Know the substance inside the amyloplasts.
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Review for Lab Practical #1
nuclear membrane Golgi body
nuclear pore chloroplast
nucleolus plasmodesmata
chromatin central vacuole
rough endoplasmic reticulum smooth endoplasmic reticulum
1 cm = 10 mm 1 mm = 1000 um 1 um = 1000 nm
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