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Chicken Tikka

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udaycignex
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9 views1 page

Chicken Tikka

Uploaded by

udaycignex
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Page 1 Udemy Indian snacks course

Chicken Tikka by Satvir


Ingredients

• Chicken boneless 10 piece or 280 grams (basic marination)


• Deghi mirch 2 tsp
• Oil 3 tsp
• Master Red marinade 2 tbsp

Method

• In a bowl add Chicken with basic marination.


• Add Deghi mirch and oil to it.
• Then mix all the ingredients well
• Then add Red master marinade and mix well.
• Then Refrigerate for 30 mins.(optional)
• Then put all the Chicken tikkas on a skewer and bake at 180°c for 15
minutes.
• Once done butter the tikkas with a brush.
• Serve hot in plate of choice and goes well with Onion cabbage spicy salad.
• Chicken Tikka is ready.

Satvir singh Chicken Tikka Red Marinade

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