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Oscars Main Menu October2021

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0% found this document useful (0 votes)
18 views2 pages

Oscars Main Menu October2021

Uploaded by

kellyfulton36
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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PIZZA PASTA

We take pride in our authentic Italian pasta, using fresh ingredients


burgers
All our burgers are homemade using carefully sourced British beef and
classics
M argherita (v) 8.8 in all of our homemade sauces. Choose from spaghetti or penne, with
gluten free options available on request.
are served on a brioche bun with burger relish, lettuce, tomato, red
onions and a pickle on the side. Served with fries and coleslaw. Burgers
S p ecial H A DD O C K & C H I P S 12.4
Fresh tomato sauce, basil, mozzarella can be made gluten free on request. Fish deep fried in batter and panko bread crumbs, mushy peas

M E AT F E A S T 11.8 B olognese (gr) 9.5 8 oz sirloin (gr) 18.9
Chicken, ham, meatballs, pepperoni Traditional rich minced beef and tomato ragu THE OSCAR’S CLASSIC 8.5 Prime grass fed 8 oz steak, fries, side salad, onion rings, coleslaw
6oz beef patty Add sauce for 2.0
P E PP E R O N I j 9.6 C arbonara (gr) 9.9 Add monterey jack cheese or crispy streaky bacon for 1.5
Double pepperoni Pancetta, cream, egg, parmesan S urf & T urf (gr) 21.5
classic V E G A N (v) (gf) 12.5 8oz ribeye steak, tempura battered prawns, fries, salad and coleslaw
T H E I TA L I A N 11.5 Pollo fughi (gr) 9.9 Served in a vegetable bun with roast pepper and Add sauce for 2.0
Meatballs, pepperoni, Salsiccia Italian Sausage Chicken and mushroom in a creamy sauce guachamole, sweet potato fries
Pollo p e p e (gr) 14.9
p ulle d p ork 12.5 Picante j (gr) (vo) 9.8 T H E I TA L I A N B L A C K & B L U E 13.5 Chicken breast cooked in a creamy pepper and mushroom sauce,
BBQ base, pulled pork, smoky jack cheese, crispy onion Pepperoni, tomato and fresh chilli Gorgonzola, black pudding, bacon, blue cheese mayo served with chefs selection of veg, chips or leek mash

C ountry & W estern 12.5 S alsiccia 10.9 THE SOUR MEXICAN j 13.4 CHICKEN HIGHLANDER (gr) 15.5
BBQ sauce base, mozzarella, Cajun chicken, Salsiccia sausage, onion, mushroom, and a creamy Fiery beef chilli, jalapenos, jack cheese, sour cream Chicken breast stuffed with haggis, leek mash,
pepperoni, cherry tomatoes tomato sauce, with a touch of chilli Chef’s selection of veg, peppercorn sauce
THE STICKY TEXAN 13.4
GARDEN (v) 11.1 S PA G H E T T I P I L - P I L j (gr) 10.1
Jack Daniel’s BBQ pulled pork, homemade BBQ sauce,
crispy onions and Monterey Jack
C hicken cacciatore (gr) 14.9
Roast peppers, garlic mushrooms, olives, artichokes King Prawns, garlic, chilli, olive oil, tomato Breast of chicken cooked in onion, pepper and mushroom with
a white wine, tomato and garlic sauce, served with chefs
s p icy beef 11.1 p ollo p esto (gr) 10.8
F ull H ou S e 14.4
selection of veg, chips or leek mash
Bacon, BBQ pulled pork, Parma ham, monterey jack cheese
Ground spicy beef, pepperoni and red chilli Chicken, basil pesto, cream, pine nuts
southern frie d chicken 13.9 fa j itas (vo) j 14.0
parma ham 11.6 LASAGNE AL FORNO 11.5 Deep fried onions, monterey jack cheese Chicken or vegetable fajitas served with
Parma ham, rocket, parmesan shavings, Classic rich beef and tomato ragu, sour cream, cheese, salsa & warm tortilla wraps
balsamic glaze bechamel sauce and cheese mac attack 13.9
HOMEMADE STEAK PIE 12.9
Macaroni cheese, bacon, monterey jack cheese
H AWA I I A N 9.8 G nocchi 11.9 Slow braised beef in a rich stout gravy topped with puff
Ham, pineapple Panchetta, spinage, peas in cream garlic sauce T he cheeky bonnet j 13.6 pastry, chef’s selection of veg, chips OR leek mash
Black pudding, spicy haggis, cheese / Add peppercorn sauce for 2.0
G oats cheese (v) 11.4 M e d iterranean (v, gr) 9.8 C lassic M A C A R O N I (v) (gr) 10.5
Creamy goat’s cheese, roast onion chutney, Roast peppers, garlic mushroom, olives and S p icy bean burger (v) 12.5 Mature cheddar sauce
rocket, garlic dressing artichoke done in a garlic and tomato sauce Spicy bean burger, guacamole, roast pepper and garlic dressing

S cotsman 12.3 C a j un S p ice d C hicken (gr) 10.8 C hicken Dluxe 13.4


Haggis bacon, red onion and mushroom Peppers, onions, tomato and cream sauce BBQ chicken topped with double bacon and double smoked cheese Please speak to our staff about any food allergies or intolerances before
ordering. (v - vegetarian / vo - vegetarian option avaiable /
gf - gluten free / gr - gluten free on request)
B b q d elight 12.4 C asa (gr) 10.8 p e p p erouchi 13.4 Please note that a discretionary 10% service charge
BBQ base, chicken, bacon and mushroom Bolognese with cream Beef burger topped with peperoni and smoked cheese will be added to tables of 6 or more people
sharers STARTERS
COVID-19
Oscars
NACHOS (v) j 7.0 M inestrone sou p 4.8
Melted cheese & jalapenos, served with sour cream & salsa dips Italian Classic served with bread and butter
Add chilli for 1.75 / Add chicken for 1.75
Deep fried calamari 5.9
COMBO BOX j 14.0 In batter served with garlic mayo

PREVENTION
4x hot and spicy chicken wings, 4x mozzarella sticks, 4x jalapeno
cheese bites, 2x garlic breads, 8x breaded mushrooms & potato tem p ura battere d p rawns (gr) 5.9
wedges served with sweet chilli, garlic mayo and BBQ dips Garlic mayo dip

pizza. pasta. burgers. Dee p frie d brie


GUIDELINES
5.8
Served with onion chutney

Sides
H ot & s p icy chicken wings

download
(gr) 5.5
Tossed in Texas hot chilli sauce

B attere d chicken gou j ons 5.9


Honey and mustard glaze
F ries (v, gr) 3.0

S W E E T P OTAT O F R I E S (v, gf) 4.5 our app : OSCARSPPB haggis pakora 5.5
Raita dipping sauce

chilli chi p s & cheese (gf) j 5.0 B lack p u d d ing fritter 5.5
WEAR A MASK WASH YOUR HANDS AVOID TOUCHING Chilli beef and mature red cheddar Sweet chilli dip

O nion R ings (v, gr) 4.0 M o z z arella S ticks 5.2


Served with relish sauce
V E G A N N U G G E T S (v) 4.5
Our vegan offering of cluck free chicken nuggets, B rea d e d G arlic M ushrooms 4.8
served with sweet chilli dip Garlic mayo dip

COUGH ON
garlic brea d 3.0 B ruschetta 5.1
USE SOAP OR KEEP YOUR DISTANCE
ANTIBACTERIAL GEL YOUR ELBOW Add cheese for 1.0 Garlic bread topped with fresh tomato, garlic, olive oil and balsamic

F ocaccia 1 2 ” 6.95
Add cheese for 1.5

H awk B rae , L ivingston , E H 54 6 T W


01506 466666 / oscarsbaran d grill . com oscarsbaran d grill . com

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