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Shameless-4th-edition-FINAL

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Abdullah Farouk Bal'aawi
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12 views

Shameless-4th-edition-FINAL

Uploaded by

Abdullah Farouk Bal'aawi
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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SHAMELESS Jamie’s (Peterson) Vintaged View

4th Edition At Peterson Winery, we often say that we make wines


Red Wine from the same vineyards year after year, but we don’t try
and make the same wines from every year. We appreciate
and embrace the differences created by Mother Nature
with each vintage, and try to capture the vintage as
well as the vineyard in each wine. Another vintage
variable is the tonnage of grapes harvested from each
vineyard. Rarely is the quantity harvested, the amount
we anticipated. Smaller than anticipated yields alternate
with much larger than expected tonnage. Differing not
only with each year, but also with each grape source.

Given the number of different wines we produce and


our love of blends, we often have extra barrels of wine
left over after the final blend is determined. In the past,
we’ve sold off this surplus wine to other wineries looking
for additional wine for their blends. Following the great
reception for the first three Shameless Red bottlings,
Jamie crafted this “Fourth Edition” blend using our
surplus Carignane, Zinfandel, Cabernet Sauvignon,
Syrah, Petite Sirah, etc. It continues our tradition of
providing a delicious wine at a “shamelessly” low price.
Cheers!

Technical Data Tasting Notes


Varietals/ Top secret blend from our finest Looking for a great quaffer at a reasonable price? You
Vintage: reserve lots. So coveted our just found one.
ancestors won’t allow us to share it. The spicy dark berry and dried strawberry aromas mingle
Appellation: North Coast, California with undertones of earth, worn saddle and oak. The
Alcohol: 13.8% easy entry quickly offers a bright mix of dark berries—
boysenberry, blackberry and just a touch of blueberry—
pH: 3.45
along with ripe cherry, a blend of spices, and hints of
TA: 0.67g/100ml leather and black pepper. Toasty oak contributes to the
Bottling Date: March 29, 2017 (unfiltered) wine’s depth and adds dimension, something pleasantly
Production: 575 cases (750ml) unexpected in a wine at this price.
35 cases (3L Bag-in-Box) Great to pair with pizza, burgers or hot wings, but will
8 - 20L kegs also go nicely with a juicy steak, roasted vegetables and
Release Date: June 2017 garlic smashed potatoes.

P.O. Box 1374, 4791 Dry Creek Road Building 7, Healdsburg, CA 95448
[email protected] 707.431.7568

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