Vi-Shape Protein Powder

*Trisorb blend of proteins (12g)

1.Whey Concentrate 2.Whey Hydrosolate - is a super concentrated form of whey. It gets into the muscle faster, burns fat more efficiently, helps retain & increases muscle mass. 3.Non-GMO Soy Protein - non genetically motified or engineered & isoflavone FREE (estrogen FREE) *Aminogen - a patented enzyme that breaks down amino acids from food to get a higher absorption of the protein.
The company behind aminogen claims its a proprietary synthetic enzyme, that helps breakdown protein during digestion, making it easier to absorb. According to them, aminogen leads to more absorbed protein and nitrogen retention, ultimately leading to more muscle and strength gains. They also claim that aminogen will help against the negative effects of undigested protein, such as gas and bloating. Aminogen is a unique enzymatic compound, which has been shown in recent scientific research to possibly assist protein assimilation by creating protein peptides and preferentially liberating branch-chain amino acids from whole proteins. In other words, Aminogen will search for and latch onto the protein, breaking free the essential amino acids from their protein bond. Aminogen will enhance the absorption of the amino acids present in the protein supplement. The need for costly free-form amino acids has now been eliminated, thanks to Aminogen. Your intake of protein, whether it be in foods or as a supplement, may not have to be as high since you are now absorbing more. Aminogen is a naturally derived patented plant enzyme ingredient that helps the body naturally liberate free-form amino acids from food protein (much like breaking links of a chain). Aminogen enhances the body's absorption process by breaking peptide bonds, which attach amino acids to protein molecules. Aminogen seeks out protein molecules and helps the amino acid break free from the protein molecule, making it easier for the body to absorb the small molecule rather than a large protein molecule. What does it do? Increases the process of protein digestion. Enhances the absorption of amino acids Eliminates the need for buying costly free-form amino acids Imagine if you could eat the same amount of protein food and supplements - or even less - and get more amino acids needed to build muscle, increase lean body mass, decrease body fat and support vital body functions. Aminogen helps to maximize the amount of amino acids released from protein food and supplements. Essentially, it enables you to get more amino acids from the protein foods and supplements you ingest. On a comparative basis, more amino acids are released from protein when Aminogen is used than by natural digestive secretions alone. The amino acids released by Aminogen then circulate to perform vital functions in the body, such as building muscles, resulting in body compostional change. Researchers found that all amino acids, essential and conditionally essential, including the branched chain amino acids, are released in greater amounts when protein is digested with Aminogen.

*Fibersol -a patented blend of fibers to help keep you feeling full.

what is Fibersol
Fibersol is a sprayed-dried powder produced by the pyrolysis and controlled enzymatic hydrolysis of cornstarch. Fibersol digestion resistant maltodextrin analytically and nutritionally meets the definition of dietary fiber for nutrition labeling purposes, as published by the American Association of Cereal Chemists (AACC) and proposed by the National Academy of Sciences (NAS). It is GRAS as maltodextrin, free flowing, readily dispersible in water, and produces a totally soluble, clear solution. With no inherent flavor of its own, Fibersol provides a variety of physical and sensory functionality to foods and beverages, and several physiological benefits when consumed.

why Fibersol?
High solubility Rapid dispersion Quick dissolution Increase total soluble fiber No added flavor, taste Transparent solution Adds minimal viscosity Masks out metallic taste (to a more sugar-like flavor) of high-intensity sweeteners Requires minimal formulation and process adjustments

Certifications
Nutritional Statement Allergen Statement Material safety Data Sheet OU letter of Certification (Kosher/Parve)

*23 Vitamins & minerals *Gluten free. Lactose free. Low sodium, diabetic friendly, Low Carbs. *Its not how many grams of protein you take in, its what your body will absorb. And, because its a better quality of protein with the higher absorption rate, you need LESS grams of protein to get the same effect/benefit. -the Scientific Advisory Board put this together using the newest technology Competitors Protein: 80% absorption rate, high carbs & high sodium. They use a milk protein - older technology.

You're not what you eat - You are what you absorb