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NPPG Relaunch Menu

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0% found this document useful (0 votes)
28 views

NPPG Relaunch Menu

Uploaded by

muhjjuhj
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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National Pizza

Pub & Grille

5501 WEST NATIONAL AVE


WEST MILWAUKEE, WI 53214
(414) 671-4224

WWW.NATIONALPIZZAPUBANDGRILLE.COM
GIANT PRETZEL ​Big enough for the whole
Appetizers table. Served with a side of nacho cheese and honey
mustard. ​$8​
QUESADILLA ​Corn tortilla filled with corn, BASKET OF FRIES ​A heaping portion of
black beans, and cheese blend. Served with a side
our in-house homemade fries or sweet potato fries.
of salsa and sour cream. ​$6​
Load' em up with cheddar cheese and bacon for $2. ​
Add Chicken $2 ​ Add Steak $3
$4​
CHEESE CURDS ​Bites of cheddar cheese
breaded and fried to perfection. Served with a side

Soups
of ranch or marinara sauce. ​$8​

MOZZARELLA STICKS ​Hand wrapped


mozzarella in a wonton fried to perfection. Served FRENCH ONION ​$6​
with a side of marinara. ​$8​
CHILI ​
NACHOS ​Fresh made white corn chips covered Cup $4​ Bowl $6
with your choice of meat, black olives, onions, melted
cheese blend, pico de gallo. Served with a side of SOUP OF THE DAY ​
salsa and sour cream. ​$5​ Cup $3​ Bowl $5
Add Beef $1​ Add Chicken $2

RUEBEN ROLLS ​Corned Beef, sauerkraut,


Swiss cheese wrapped in a wonton fried golden
brown. Served with a side of thousand island. ​$8​ Salads
PULLED PORK BITES ​Pulled pork, TACO SALAD ​Fresh made tortilla bowl, lettuce,
coleslaw, and cheddar cheese all wrapped in a seasoned beef, tomato, black olives, pico de gallo,
wonton fried to golden brown. Served with a side of shredded cheese blend. Served with a side of salsa
BBQ sauce. ​$8​ and sour cream. ​$8​

ONION RINGS ​Battered onions fried to SOUTHWEST CHICKEN ​Lettuce blend


golden brown served with honey mustard and our topped with seasoned chicken, tomatoes, onions,
house specialty dipping sauce. ​$8​ black olives, green peppers, cheddar jack cheese
served with a cheese covered tortilla. ​$8​
BREADSTICKS ​Our house pizza dough
served with a side of marinara for dipping. ​$5​ CAESAR ​Romaine lettuce, croutons, parmesan
Add cheese $2 ​
cheese with a side of Caeser dressing. ​$8​
BREADED MUSHROOMS ​Breaded Add Chicken $2 ​ Add Steak $3
mushrooms fried to perfection served with a side of
ranch. ​$8​ FRESH FRUIT AND WALNUT ​Spring
mix, topped with bleu cheese crumbles, fresh
DEEP FRIED PICKLES ​Breaded pickles raspberries, strawberries. blueberries, Fuji apples, and
spears with a hint of jalapeno fried and served with a candied walnuts. Served with a side of poppy seed
side of ranch. ​$8​ dressing. ​
Add Chicken $3
ITALIAN FRIES ​Our twist on our bread sticks.
Pizza dough fried to golden brown smothered in HOUSE ​Lettuce blend, cucumber, tomato,
garlic butter and parmesan cheese. Served with a shredded carrots and cabbage. ​$5​
side of Marinara Sauce for dipping. ​$8​
Sandwiches Burgers
All sandwiches served with freshly made potato chips. All burger patties are 1/2 lb hand packed.
Substitute French Fries for $1. All burgers served with freshly made potato chips.
CLUB ​Hot ham, turkey, and bacon served on Substitute french fries for $1.
sourdough bread topped with cheddar cheese, Make it a double for $3 more.
lettuce, and tomato. ​$8​

CLASSIC RUEBEN ​Corned beef topped MUSHROOM & SWISS ​Burger patty
with sauerkraut and Swiss cheese. Served on toasted topped with sauteed mushrooms smothered in Swiss
marble rye bread with a side of thousand island. ​$9​ cheese served on a toasted brioche bun. ​$8​

THE RACHEL ​Oven-roasted turkey topped BEST IN THE WESTERN ​Burger patty
with coleslaw and Swiss cheese. Served on toasted topped with onion rings, smothered in BBQ sauce
marble rye bread. ​$8​ and cheddar cheese. ​$8​

GRILLED CHICKEN ​6oz grilled chicken PATTY MELT ​Burger patty topped with
breast served on a toasted brioche bun. ​$8​ cheddar cheese and fried onions on grilled marble
Add cheese $.50 rye bread. ​$8​

BUFFALO CHICKEN ​6oz grilled chicken FRISCO BURGER ​Burger patty topped
breast smothered in hot sauce served on a toasted with Swiss cheese, mushrooms, and bacon. Served
brioche bun with a side of bleu cheese. ​$8​ on grilled sourdough bread. ​$9​
Add cheese $.50
CHICKEN BACON RANCH ​6oz grilled BAJA BURGER ​Burger patty topped with
chicken breast topped with smoked provolone cheese, pico de gallo, cheddar and pepper jack cheese, and
bacon, and ranch sauce served on a toasted brioche baja sauce on a toasted brioche bun. ​$9​
bun. ​$9​
PIZZA BURGER ​Burger patty topped with
our house pizza sauce, mozzarella cheese, and up to
ITALIAN CHICKEN ​6oz grilled chicken three toppings of your choice. ​$9​
breast topped with basil pesto, mozzarella and
smoked provolone cheese on a grilled tomato
foccacia bun. ​$10​ SMOKE HOUSE ​Burger topped with BBQ
pulled pork, cheddar cheese, and topped off with
creamy coleslaw. ​$11​
PULLED PORK ​Hefty portion of seasoned
slow cooked pulled pork topped with BBQ sauce, BUILD YOUR OWN ​Burger patty topped
bread and butter pickle chips, fried onions, and with your choice of toppings. ​$6​
cheddar cheese. Served on a grilled hoagie bun. ​$10​
Cheese $.50 ​ Bacon $1​ Sauteed mushrooms $.75
Fried onions $.75 ​ Lettuce $.25 ​ Tomato $.25
RIBEYE STEAK ​7oz grilled angus ribeye Raw onion $.25
steak topped with fried onions, and mushrooms.
Sserved on a grilled hoagie bun with a side of au
jus. ​$12​

Whether dining out or preparing food at home,


BRISKET ​Smoked slow-cooked beef brisket consuming raw or undercooked meats, poultry,
grilled to order topped with BBQ and coleslaw on a
seafood, shellfish, or eggs may increase your risk of
grilled hoagie bun. ​$12​
food borne illness.
Specialty Pizzas Specialty Pizzas
BBQ CHICKEN VEGGIE ​Mushrooms, onions, black olives, green
Seasoned chicken smothered in BBQ Sauce. peppers. ​
Small $10​ Medium $13​ Large $16 Small $10​ Medium $13​ Large $16
BUFFALO CHICKEN
Seasoned chicken smothered in your choice of mild, MEAT MADNESS ​Pepperoni, sausage,
hot, or inferno buffalo sauce. bacon, and ham. ​
Small $10​ Medium $13​ Large $16 Small $10​ Medium $13​ Large $16

HONEY HOT CHICKEN BACON CHEESEBURGER ​Ketchup,


Seasoned chicken smothered in spicy honey BBQ mustard, and mayo sauce topped with mozzarella
sauce. and cheddar cheese blend, ground beef, bacon, and
Small $10​ Medium $13​ Large $16 pickles. ​
CHICKEN BACON RANCH Small $10​ Medium $13​ Large $16
Seasoned chicken breast smothered in ranch sauce,
topped with bacon, mozzarella, and cheddar cheese
blend.
Small $10​ Medium $13​ Large $16

RANCH CLUB
Ham, turkey, and bacon covered in a mozzarella and
Build Your Own
cheddar cheese blend all on top of a ranch sauce.
CHEESE PIZZA ​
Small $5​ Medium $7​ Large $9
Small $10​ Medium $13​ Large $16

HAWAIIAN MEAT TOPPINGS ​Sausage, pepperoni,


Ham and pineapple. ground beef, bacon, ham, turkey. ​
Small $10​ Medium $13​ Large $16 Small $.75 each ​ Medium $1 each ​ Large $1.25 each
REUBEN
Thousand Island to start, corned beef, topped with VEGETABLE TOPPINGS ​Mushrooms,
sauerkraut and mix of mozzarella and Swiss cheese . onions, green peppers, black olives, green olives,
Small $10​ Medium $13​ Large $16 banana peppers, kalamata olives, jalapenos,
pineapple. ​
BBQ PULLED PORK Small $.50 each ​ Large $1 each
BBQ sauce and pulled pork topped with coleslaw,
mozzarella, and cheddar cheese blend.
Small $10​ Medium $13​ Large $16

BBQ BRISKET
BBQ sauce and diced beef brisket topped with a
blend mozzarella and cheddar cheese.
Calzones
Small $10​ Medium $13​ Large $16 CALZONE ​Up to 4 of your favorite toppings
wrapped in our house pizza dough. ​
MEXICAN FIESTA Small $5​ Medium $7​ Large $9
Salsa topped with a Mexican cheese blend, seasoned
ground beef, onions, black olives and after coming out
of the oven topped off with lettuce and tomatoes.
Served with a side of sour cream.
Small $10​ Medium $13​ Large $16
Chicken $2​ Steak $4
CHEF'S SPECIALTIES
FILET
8oz Angus tenderloin filet served with Yukon Gold
mashed potatoes and a side of au jus. ​$23

RIBEYE
12oz Angus Ribeye served with Yukon Gold mashed
potatoes and a side of au jus. ​$18

NEW YORK STRIP


14oz Angus New York strip served with Yukon Gold
mashed potatoes and a side of au jus. ​$19

PORTERHOUSE PORK CHOP


Two 4oz bone in Porterhouse pork chops served with
Yukon Gold mashed potatoes and a side of au jus. ​$14

HALF
​ RACK OF RIBS
Slow roasted baby back ribs with Kansas City BBQ sauce
served with Yukon Gold mashed potatoes. ​$13

FULL RACK OF RIBS


Slow roasted baby back ribs with Kansas City BBQ sauce
served with Yukon Gold mashed potatoes. ​$18

COMBO PLATTER #1
One 4oz porterhouse pork chop and 1/4 rack of Kansas
City style baby back ribs. ​$13

COMBO PLATTER #2
1/4 rack of Kansas City style baby back ribs and brisket.
$14

FISH FRY
Served Every Friday & Saturday

COD
3 pieces of cod dipped in a Spotted Cow batter rolled in
a house secret breading fried to perfection. Served with
a side of tartar sauce, rye bread, and coleslaw. ​$12
3 Jumbo fried shrimp $5

PERCH
5 pieces of fresh Lake Erie perch dipped in a house secret
breading fried to perfection served with a side of tartar
sauce, rye bread, and coleslaw. ​$14
3 Jumbo Fried Shrimp $5

SHRIMP DINNER
7 Jumbo fried shrimp served with a side of cocktail sauce,
rye bread, and coleslaw. ​$15
WINGS
WINGS
Your choice - Bone-in or Boneless ​$6 per six wings

AVAILABLE SAUCES
MILD, HOT, BLAZING INFERNO,
MANGO HABANERO, SWEET CHILI,
BBQ, GARLIC PARMESAN, BUFF-A
QUE, TERIYAKI.

SWEETS & TREATS


MALTS & SHAKES
Vanilla or Chocolate. ​ $5

CINNAMON STICKS
Served with a side of icing for dipping. ​ $5

CHEESECAKE
Served plain or topped with strawberries, blueberries, or
raspberries and drizzle. ​$5

FRESH FRUIT MEDLEY


Mix of fresh fruits served with fluffed cream cheese filling
topped with candied walnuts. ​$7

CHEF'S SELECT
Ask your server for tonight's Chef' Pick dessert. ​$6

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