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High Productivity Cooking Electric Tilting Boiling Pan, 60lt Hygienic Profile, Freestanding

Instruction manual

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0% found this document useful (0 votes)
27 views4 pages

High Productivity Cooking Electric Tilting Boiling Pan, 60lt Hygienic Profile, Freestanding

Instruction manual

Uploaded by

akashkei11
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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ITEM #

MODEL #

NAME #
High Productivity Cooking SIS #
Electric Tilting Boiling Pan, 60lt
Hygienic Profile, Freestanding AIA #

Main Features
• Kettle is suitable to boil, steam, poach, braise or
simmer all kinds of produce.
• Kettle is jacketed up to 134 mm from upper rim.
• Isolated upper well rim avoids risk of harm for the user.
• Max pressure of inner jacket at 1,5 bar; minimum
working pressure at 0.1 bar. Allows temperature
control between 50 and 110°C.
• Ergonomic vessel dimensions, with a large diameter
and shallow depth facilitates stirring and gentle food
handling.
• Edge of the large pouring lip can be equipped with a
strainer (option).
• Motorized, variable pan tilting with "SOFT STOP".
Tilting and pouring speeds can be precisely adjusted.
Pan can be tilted over 90° to facilitate pouring and

Electric Tilting Boiling Pan, 60lt Hygienic Profile, Freestanding


cleaning operations.
• Built in temperature sensor to precisely control the
cooking process.
• USB connection to easily update the software, upload
High Productivity Cooking recipes and download HACCP data.
• IPX6 water resistant.
Electric Tilting Boiling Pan, 60lt
Hygienic Profile, Freestanding Construction
586003 (PBOT06ECEO) Electric tilting boiling pan 60lt • Cooking vessel in 1.4435 (AISI 316L) stainless steel
(h), freestanding featuring directional pouring lip. Double-jacket in
1.4404 (AISI 316L) stainless steel designed to operate
at a pressure of 1.5 bar.
• External panelling and internal frame made of 1.4301
Short Form Specification (AISI 304) stainless steel.
• Double-lined insulated lid in 1.4301 (AISI 304)
stainless steel mounted on the cross beam of the unit,
Item No.
counterbalanced by a hinge that remains open in all
AISI 304 stainless steel construction. Deep drawn vessel in AISI 316 positions.
stainless steel. Insulated and counterbalanced lid. Motorized tilting with • Safety valve avoids overpressure of the steam in the
variable speed control. Pan can be tilted beyond 90° to completely empty
double jacket.
the food. Food is uniformly heated via the base and the side walls of the pan • Safety thermostat protects against low water level in
by an indirect heating system using integrally generated saturated steam at
the double jacket.
a maximum temperature of 125°C in a jacket with an automatic deaeration • Ergonomic and user friendly thanks to the high tilting
position and the pouring lip design which allow to
system. Safety valve avoids overpressure of the steam in the jacket. Safety
easily fill containers.
thermostat protects against low water level in the double jacket. TOUCH

High Productivity Cooking

Water mixing tap is available as optional accessory to


control panel. SOFT function. Possibility to store recipes in single or
make water filling and pan cleaning easier.
multiphase cooking process, with different temperature settings. Built in
• Front-mounted inclined led “TOUCH” control panel
temperature sensors for precise control of cooking process. IPX6 water with recessed deep drawn casing, features self-
resistant. Configuration: Free-standing or Standing against a wall. explanatory display functions which guide operator
Installation options (not included): floor mounted on 200mm high feet or a throughout the cooking process: simultaneous display
plinth which can be either steel or masonry construction. of actual and set temperature as well as set cooking
time and remaining cooking time; real time clock;
“SOFT” control for gentle heating up for delicate food;
9 power simmering levels from gentle to heavy boiling;
timer for deferred start; error display for quick trouble-
shooting.
• Minimised presence of narrow gaps for easier cleaning
of the sides to meet the highest hygiene standards.
• Can be prearranged for energy optimisation or external
APPROVAL:

Electrolux Professional
professional.electrolux.com
[email protected]
High Productivity Cooking
Electric Tilting Boiling Pan, 60lt
Hygienic Profile, Freestanding
surveillance systems (optional).
• Possibility to store recipes in single or multiphase cooking
process, with different temperature settings.
• 98% recyclable by weight; packaging material free of toxic
substances.

High Productivity Cooking


Electric Tilting Boiling Pan, 60lt Hygienic Profile, Freestanding
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.

2014.08.28
High Productivity Cooking
Electric Tilting Boiling Pan, 60lt
Hygienic Profile, Freestanding
Front
Electric
Supply voltage:
586003 (PBOT06ECEO) 400 V/3N ph/50/60 Hz
Total Watts: 12.2 kW

Installation:
FS on concrete base;FS on feet;
Type of installation: On base;Standing against wall

Key Information:
Configuration: Round;Tilting
Working Temperature MIN: 50 °C
Working Temperature MAX: 110 °C
Vessel (round) diameter: 579 mm
Top Vessel (round) depth: 385 mm
External dimensions, Height: 700 mm
External dimensions, Width: 1100 mm
External dimensions, Depth: 900 mm
Net weight: 170 kg
Net vessel useful capacity: 60 lt
Tilting mechanism: Automatic
Double jacketed lid: ✓
Heating type: Indirect

Energy Consumption
Standard:
Item heated: 0 lt
Heat up temperature: From 0°C to 0°C
Heat up time: 0 min
Energy consumed in heat up
phase: 0
CWI
= Cold Water inlet Energy efficiency: 0%
EI = Electrical connection
HWI
= Hot water inlet
Side

High Productivity Cooking


Electric Tilting Boiling Pan, 60lt Hygienic Profile, Freestanding
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.

2014.08.28
High Productivity Cooking
Electric Tilting Boiling Pan, 60lt
Hygienic Profile, Freestanding

Optional Accessories • Water mixer (one lever) for tilting and PNC 912790 ❑
stationary units - factory fitted
• Water mixer for tilting boiling and braising PNC 581911 ❑
pans - factory fitted • Connecting rail kit: modular 90 (on the left) to PNC 912975 ❑
ProThermetic tilting (on the right),
• Strainer for 40 and 60lt tilting boling pans PNC 910001 ❑ ProThermetic stationary (on the left) to
• Basket for 40 and 60lt boiling pans (diam. PNC 910021 ❑ ProThermetic tilting (on the right)
480mm) • Connecting rail kit: modular 80 (on the right) to PNC 912976 ❑
• Base plate for 60lt tilting boiling pans PNC 910031 ❑ ProThermetic tilting (on the left), ProThermetic
• Measuring rod for 60lt tilting boiling pans PNC 910042 ❑ stationary (on the right) to ProThermetic tilting
(on the left)
• Strainer for dumplings for 40 and 60lt PNC 910052 ❑
tilting boiling pans
• Scraper for dumpling strainer for boiling PNC 910058 ❑
and braising pans
• Stainless steel plinth for tilting units - PNC 911425 ❑
against wall - factory fitted
• Stainless steel plinth for tilting units - PNC 911455 ❑
freestanding - factory fitted
• Connecting rail, 900mm, for ProThermetic PNC 911731 ❑
Tilting to ProThermetic Tilting
• Bottom plate with 2 feet, 200mm for tilting PNC 911930 ❑
units (height 700mm) - factory fitted
• C-board (length 1100mm) for tilting units - PNC 912183 ❑
factory fitted
• Panelling for plinth recess (depth from 70 PNC 912479 ❑
to 270mm) for tilting units - factory fitted
(Deutschland, Austria, Switzerland) -
factory fitted
• Additional panelling plinth for tilting units PNC 912486 ❑
(width 120mm) - factory fitted
(Deutschland, Austria, Switzerland)
• Manometer for tilting boiling pans - factory PNC 912490 ❑
fitted
• Rear closing kit for tilting units - against PNC 912703 ❑
wall - factory fitted
• Automatic water filling for tilting units PNC 912733 ❑
(cold) - to be ordered with water mixer -
factory fitted
• Automatic water filling (hot and cold) for PNC 912735 ❑
tilting units - to be ordered with water
mixer - factory fitted
• Kit energy optimization and potential free PNC 912737 ❑
contact - factory fitted
• Rear closing kit for tilting units - island PNC 912743 ❑
type - factory fitted
• Lower rear backpanel for tilting units, PNC 912761 ❑
against wall
• Lower rear backpanel for tilting units, PNC 912767 ❑
island type
• Mainswitch 25A, 4mm² - factory fitted PNC 912773 ❑
• Spray gun for tilting units - freestanding PNC 912776 ❑
(height 700mm) - factory fitted
• Food tap 2" for tilting boiling pans (PBOT) - PNC 912779 ❑
factory fitted
• Integrated HACCP kit PNC 912781 ❑
• External touch control device for tilting PNC 912782 ❑
units - factory fitted
• Emergency stop button - factory fitted PNC 912784 ❑

High Productivity Cooking


Electric Tilting Boiling Pan, 60lt Hygienic Profile, Freestanding
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.

2014.08.28

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