Asisgn Aa
Asisgn Aa
DEPARTMENT OF MANAGEMENT
“COFFE SHOP BUSINESS PLAN”
ENTREPRENEURSHIP
NAME ID NO
1. ALEMU ABDISA IMIRU…………………………………….16/07059
Table of content
Content page
1. Executive Summary……………………………………………………………….…………2
2. Business Description…………………………………………………………………………2
3. Market Analysis…………………………………………………………………………...…2
7. Financial Projections………………………………………………………………………...3
8. Funding Requirements…………………………………………………………………….…3
9. Risk Analysis……………………………………………………………….…………….….3
10. Conclusion………………………………………………………………….………….…....4
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ENTREPRENEURSHIP 2024
1. Executive Summary
The purpose of this business plan is to outline the strategy and financial projections for a new
coffee shop in a prime location in the city. The coffee shop aims to provide high-quality coffee,
exceptional customer service, and a cozy atmosphere for customers to enjoy their coffee and
pastries. The business is projected to be profitable within the first year of operation. The coffee
shop will be owned and operated by a team of experienced cafe owners with a strong track record
of success in the industry.
2. Business Description
The coffee shop will be located in a high-traffic area with a mix of residential and commercial
customers. The target demographic for the coffee shop includes young professionals, students, and
local residents looking for a comfortable place to enjoy a cup of coffee and socialize. The coffee
shop will offer a variety of coffee drinks, pastries, and light snacks, as well as a selection of teas
and other beverages.
3. Market Analysis
The coffee industry is a rapidly growing market, with a high demand for premium coffee products
and specialty coffee shops. The target market for the coffee shop includes coffee lovers who
appreciate quality and are willing to pay a premium for a great cup of coffee. The location of the
coffee shop has been carefully chosen to attract a diverse range of customers, including nearby
office workers, students, and local residents.
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ENTREPRENEURSHIP 2024
7. Financial Projections
The coffee shop is projected to generate strong sales and profitability within the first year of
operation. The business plan outlines the initial investment required to start the coffee shop, as
well as the expected revenue and expenses for the first three years of operation. The financial
projections are based on market research and industry benchmarks, and are designed to provide a
conservative estimate of the business's potential to generate profits.
8. Funding Requirements
The coffee shop will require a significant initial investment to cover the costs of leasing the space,
purchasing equipment, and initial marketing expenses. The business plan outlines the funding
requirements for the coffee shop, including the amount of capital needed to start the business and
the potential sources of funding. The business owners are open to exploring a mix of equity
investment, loans, and other financing options to fund the startup costs.
9. Risk Analysis
The coffee shop faces several potential risks, such as competition from existing coffee shops,
changes in consumer preferences, and fluctuations in the cost of coffee beans. The business plan
outlines these risks and describes strategies to mitigate them, such as developing a strong brand
and customer loyalty, staying abreast of industry trends, and maintaining a flexible and adaptable
business model.
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ENTREPRENEURSHIP 2024
10. Conclusion
The proposed coffee shop business plan outlines a strong strategy for success in a competitive
market. The business owners are confident in the potential for the shop to become a profitable and
sustainable venture. With a clear vision, strong management team, and a focus on quality and
customer service, the coffee shop is poised for success and growth in the years ahead.
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