Intermediate Super Intensive 02 Ms.

Marisela Iris Mio Iglesias

UNIVERSIDAD PRIVADA ANTENOR ORREGO

STUDENT

Zuñiga Vilca Ariana Nicole

MISS

MARISELA MINO IGLESIAS

PRACTICE WORK

READING- GRAMMAR- GRAMMAR HUB –

SPEAKING- LISTENING- VOCABULARY –
SPEECH HUB
Reading (Exercises A - B & C) (Page 79)
READING
A. Speak read the definition of fad the work in pairs and
discuss the questions

1. Can you think of any current food fads? Which foods are fashionable now?

Some current food fads include avocado toast, kale, cauliflower rice, matcha, and turmeric.
These foods are considered trendy and popular for their health benefits and versatility in recipes.

2. Are there any food fads connected with different ways of cooking? Or different ways of
eating?

Yes, there are food fads connected with different ways of cooking or eating. For example, the
rise of meal kits and subscription services like Blue Apron and HelloFresh has become a popular
trend. These services provide pre-portioned ingredients and recipes for convenient cooking at
home. Additionally, food trends like intermittent fasting, keto diet, and clean eating have
influenced how people approach their meals and dietary habits.

3. What old food fads have gone out of style?

Some old food fads that have gone out of fashion The trend of consuming diet sodas and
artificial sweeteners as a healthier alternative has declined as more people opt for natural, whole
foods. Other food fads that have faded include the low-carb craze of the past and extreme diet
trends that promote quick fixes rather than sustainable, balanced eating habits.

B. READ FOR GIST Read Food fads quickly. What is the writer's opinion about
superfoods?

a They're just a fad - they aren't really very good for you.

b. Expensive superfoods are much healthier than cheaper food.

c. You don't need to spend a lot of money to buy some superfoods.

d Most superfoods are actually bad for your health.

c. Read for specific information Read again. write A (acai berries),
B(broccoli), C (chia sedes), G (goji berries) or Q(quinoa)
1. quinoa
2. broccoli
3. acai berries
4. chia sedes
5. goji berries
6. acai berries
7. chia seeds
Grammar: Comparatives & Superlatives (A - (Page 79)

Comparatives and superlative

Cover the Food fads article. Complete the sentences with one word in each
space. Then check your answers in blog post
This week, I've decided to look at one of the biggest food fads of the 21st century:

superfoods

1. less – than – the

2. most – fewest

3. fewer

4. more – longer

5. as – as – less

Speaking (Exercise C) (Page 79)

c: Speak work in pairs. Compare each set of ideas

1. Quinoa vs White rice:

- A: Quinoa is much tastier than white rice.

- B: Yes, but it's much more expensive.

2. Broccoli vs Ice cream:

 - A: Broccoli is a healthier and more nutritious option than ice cream.

- B: But ice cream is so delicious and comforting!

3. Supermarkets vs Health food stores:

- A: Supermarkets offer a wide variety of products, but health food stores have more

organic and healthy options.

- B: Yes, but sometimes it's more convenient and economical to shop at the supermarket.

4. Fast food vs Superfoods:

- A: Fast food is quick and convenient, but superfoods are more nutritious and beneficial

for health.

- B: That's true! Although fast food is tempting at times for its taste and convenience.

5. Cooking vs Eating out:

- A: Cooking at home allows you to control the ingredients and is more economical, but

eating out is a social experience and frees you from the work of cooking.

- B: Exactly! Sometimes it's nice to enjoy a meal prepared by others and explore new

restaurants.

6. Eating alone vs Eating in a large group:

- A: Eating alone can be relaxing and allows you to enjoy your meal without distractions,

but eating in a large group is fun and social.

- B: Totally agree! Company makes the meal more enjoyable and sharing it with friends or

family is a special experience.

Listening (Exercises A - B & C) (Page 80)

A:do the reduce your waste quiz
1. How long does it take for an apple core to biodegrade in a landfill?
- a. about a week
2. How long does it take for a banana skin to biodegrade in a landfill?
- b. 9-11 months
3. How long does it take for a paper bag to biodegrade in a landfill?
- c. 3-5 days
4. How long does it take for a plastic bag to biodegrade in a landfill?
- d. 18-24 months
5. How long does it take for a glass bottle to biodegrade in a landfill?
- e. about 3 days
6. True or False: You should only reheat food once.
- False. You should only reheat food once.
7. True or False: After the best before date, the food may lose some taste or color,
but it's probably still safe to eat for a little longer.
- True. After the best before date, the food may lose some taste or color, but it's
probably still safe to eat for a little longer.
8. True or False: Rice sometimes contains very strong bacteria which aren't killed
by cooking. So, after cooking, put any leftover rice in the fridge and eat within 24
hours.
- True. Rice sometimes contains very strong bacteria which aren't killed by
cooking. So, after cooking, put any leftover rice in the fridge and eat within 24
hours.

b. you are going to listen to part of o radio show about a family who are trying to
waste less food. look at the picture (1-6) and guess the answers to the questions.
Then listen and check your answer

It's great to see the Taylor family making efforts to reduce food waste and save
money. Here are the answers to the questions based on the radio show:

1. The average person wastes £200 of food every year.

2. Yes, ugly carrots taste just as good as beautiful carrots, and they cost less.
3. Growing lettuce in a greenhouse requires a lot of resources like water and
electricity.
4. It takes 100 buckets of water to make one loaf of bread.
5. Leftovers can be used to make soup or a stew to avoid wasting them.
6. A mobile phone app can help track food inventory, expiration dates, suggest
meal ideas, and calculate cost savings.
Regarding the storage times for various items before they go bad:

- Fresh milk in a fridge: 5-7 days

- Frozen vegetables in a freezer: 8-10 months
- Fresh bananas: 2-7 days
- Dry food (e.g., pasta): 1-2 years
- An opened bottle of apple juice in a fridge: 7-10 days
- A plate of leftovers in a fridge: 3-4 days

True or False?

- False: You should not reheat food multiple times as it can lead to food safety
issues.
- True: Most food is safe to eat after its best-before date, as this date indicates
quality, not safety.
- False: Rice should be eaten within 1-2 days of cooking to avoid food poisoning
risks.

C) Who expressed each of these opinions: Mrs. Taylor, Mr. Taylor, Alison or
Philip? Use the strategies in the box to help you.

1. Mrs. Taylor
2. Philip
3. Mrs. Taylor
4. Alison
5. Philip
6. Mrs. Taylor

Vocabulary (Exercises A & B) (Page 81)

VOCABULARY
Waste
A) Match the definitions (1-8) with the words and phrases
in the box.

bin /cut down/ get rid of/ recycle/reduce/ reuse /rubbish /throw away /use up/
waste
 1. -Waste
2. bin
3. rubbish
4. use up
5. recycle
6. reuse
7. cut down – reduce
8. get rid of – throw away

B) SPEAK Complete the questions with one word in each space. Then work in
pairs and discuss the questions.

1. recycle - rid
2. reuse – trash
3. down – food – away

Speaking Hub (Exercise A) (Page 81)

SPEAKING HUB

A Work in pairs. How could you reduce food waste in your home by
fifty per cent? Write notes about:
 shopping habits (how often? how much?)
 meal planning (weekly menus)
 Leftovers
 food storage (fridge? cupboard? special containers?)
 apps and gadgets

1. Shopping Habits:

- Shop Mindfully: Make a detailed list before shopping and only purchase
what you need.
- Fresh Preference: Regularly buy fresh fruits and vegetables to prevent
spoilage.
- Quantity Control: Opt for bulk products to acquire the right amount and
avoid excess.
2. Meal Planning:

- Weekly Menus: Create weekly menus to have clarity on the meals you will
prepare and the necessary ingredients.
- Leftover Reuse: Plan meals that can creatively utilize leftovers.
3. Food Storage:

- Organized Refrigerator: Store perishable foods in sealed containers in the

refrigerator to maintain freshness.
- Use of Special Containers: Employ special containers to better organize and
preserve foods in pantries and cabinets.
- Vacuum Sealing: Consider using vacuum sealers to extend the shelf life of
foods.

4. Apps and Gadgets:

- Inventory Tracking Apps: Use apps to monitor food inventory and

expiration dates for better management.
- Meal Ideas Suggestions: Utilize apps that suggest meal ideas based on
available ingredients to reduce waste.
- Cost Savings Calculation: Apps that track and calculate cost savings from
reduced food waste can provide motivation.