C Heat Capacity
C Heat Capacity
# 10
13: Heat Capacity of Solids
Aim: a) To determine specific heat capacity of different metals
b) To estimate molar heat capacity of those metals and hence to verify Dulong-Petit law
Definitions and Laws:
a) Heat capacity: If a body exchange Δ𝑄 amount of heat with its surroundings and its temperature change by Δ𝑇
then its heat capacity is defined as 𝐶 = Δ𝑄/Δ𝑇 . Heat capacity is proportional to the mass of the body and it is
an extensive thermodynamic quantity.
b) Specific heat capacity: Specific heat capacity is defined as heat capacity per unit mass, 𝑐 = 𝐶/𝑚, 𝑚 being total
mass of the body. It is an intensive thermodynamic quantity.
c) Molar heat capacity: Molar heat capacity (𝑐𝑀 ) is defined as heat capacity per unit mole of a body (𝑐𝑀 =
specific heat capacity × molar mass).
d) Dulong-Petit law: Molar heat capacity of a solid substance is a constant, which means, it is same for all
substance irrespective of the nature of the substance. The value of the constant is nearly 24.94 J/mol°C. Later on
theoretical consideration (kinetic theory of gas and equipartition theorem) showed that the constant is 3𝑅,
where 𝑅 is the universal gas constant.
Principle of experiment: Known mass (𝑚1 ) of the experimental substance is heated to a known temperature (𝑇1 ). It is
then put into a known mass (𝑚𝑤 ) of water kept in a calorimeter (Do you know what a calorimeter is? If not, read about
it yourself or ask your teacher.) at a known temperature (𝑇𝑤 ). Heat exchange takes place between the water and
calorimeter and experimental object and they together come to an equilibrium temperature (𝑇𝑒 ) which is measured
experimentally. Using the condition that heat lost by the experimental object is equal to the heat absorbed by the water
and calorimeter, one can easily derive (Do derive it yourself!) the formula for the specific heat capacity of the
experimental object as
(𝐶 + 𝑐𝑤 𝑚𝑤 ). (𝑇𝑒 − 𝑇𝑤 )
𝑐= (1)
𝑚1 . (𝑇1 − 𝑇𝑒 )
where 𝐶 = heat capacity of the calorimeter (supplied to be 80 J/°C)
and 𝑐𝑤 = specific heat capacity of water, known to be 4.19 J/g°C.
A – calorimeter, B – thermometer
F
C – glass rod, D – heater
E – water boiling container
F – stand
B
Figure 1: Photograph of
the experimental setup
E
C
B D
Repeat this procedure for other type of metals. Keep the following points in mind.
You must calculate maximum possible relative error in estimate of specific heat capacity. You should also write some
discussion on your measurement in the lab book.