Dew Drop Dinner Menu May 2024
Dew Drop Dinner Menu May 2024
Sweet
Mains
Mango Parfait
Lamb Ragu Raspberry Glaze, toasted cashews, Pineapple & pomegranate salsa (3,7,8) €9
Parpadella pasta, Parmesan shavings, hazelnut & mint pesto (1,3,7,8,9,10,12) €24
Banoffee Sundae
Oven Roasted Cod Fillet
banana, chocolate brownie, vanilla ice cream, toffee sauce (3,7) €9
Pea & Bacon Rissotto, broad bean salsa, pancetta crisp, shaved fennel(4,7,12) €29
Sticky Toffee Pudding
Honey Mustard Chicken Supreme Scup salted caramel Gelato, apple puree, walnut crumb (3,7,8,12) €9
Gratin potato, green beans, squash puree, roasted squash, chicken jus,
black pudding & Wicklow brie croquette (1,3,7,9,10,12) (co) €25 Lemon Tart, Raspberry Sorbet, toasted meruinges (3,7,8,12) €9
Braised Blade of Beef Tiramisu, using Fercullen Whiskey, chocolate popping candy (1,3,7) €9.50
red cabbage, Cauliflower & milleens cheese puree , confit carrot, marrow gravy
beef croquette (1,3,7,9,12) (co) €25 Apple & Strawberry Crumble Scup Vanilla Gelato(1,7) €9
Fish & Chips Cheese & Whiskey Pairing, please ask your server
Dew Drop Brewhouse Beer battered Hake, mushy peas, tartar, fries (1,3,4,7,12) €20.50
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Mid-Week Menu (Wed & Thurs from 5pm)
2 Course €29.95 Pp / 3 course €34.95 Pp
Sticky Pork Belly,Rice noodle salad, honey & sesame dressing, (5,11,12)(co)
Chicken Wings, garlic & chilli dry spice OR hot Louisiana sauce (3,7,9,12)
Potato Skins, Dubliner cheddar & parmesan sauce, crispy bacon (7,9,10,12)
Chicken liver parfait on sourdough toast, shaved apple, pear chutney, walnut (1,7,8,12)(co)
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Marinated Chicken Supreme, Gratin potato, buttered green beans, squash puree, roasted squash, chicken jus, croquette (1,3,7,9,10,12) (co)
Braised Blade of Beef,red cabbage, turnip millins puree , confit carrot, marrow gravy, corned beef croquette (7,9,12) (co) (1,3,7,9,12) (co) (€4 Supp)
Sweet Potato & Coconut Curry Charred courgette, toasted peanuts, sticky rice (Ve) (5,10,12)
Fish & Chips, Dew Drop Brewhouse Beer battered Hake, mushy peas, tartar, fries (1,3,4,7,12)
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Apple & Strawberry Crumble Scup Vanilla gelato (1,3,7)
Sticky Toffee Pudding, Scup salted caramel gelato, apple puree, walnut crumb (3,7,8,12)
Banoffee Sundae, banana, chocolate brown ie, vanilla ice cream, toffee sauce (3,7)
Allergens: 1. Gluten, 2. Crustaceans, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soybeans, 7. Dairy, 8. Nuts, 9. Celery, 10. Mustard,11. Sesame seeds 12.Sulphites, 13. Lupin, 14. Molluscs
Our Kitchen operation involves shared cooking & preparation areas therefore we cannot guarantee that any menu item can be completely free of allergens. All our beef is 100% Irish
Key: V - Vegetarian, Ve – Vegan, Co – Coeliac option
Pouring Wines
Please ask your server for our full list
WHITE WINE
“Ellipsis”- Tropical Pale Ale – 5% ABV Pt: €5.90 Pegoes “Colheita Seleccionada” Chardonnay/Arinto,
A tropical burst to the senses. This beer with a malty backbone with the use of Lisbon, Portugal G.7.90 B.29.00
Irish Ale malt, has hefty additions of juicy Citra & Mosaic hops, giving a totally
citrus & tropical taste of mangos, peaches, grapefruit & limes. This beer is RED WINE
mildly bitter and softly carbonated giving off great aromas and is super Coto Imaz Reserva Tempranillo, Rioja, Spain
drinkable. G.10.25 B.41.50
“Zither” – Vienna Lager– 4.6% ABV Pt:€5.90
This is our homage to the classic Vienna Lager, an amber beer, that has a very Mandarossa, Frappato, Terre Siciliane, IGT, Vendemmia
G.9.90 B.39.50
unique flavour. Made with 100% vienna malt this is an elegant, soft, lager, with a
rich complexity of malt, gentle creaminess, bready and somewhat toasty. A very
Chateau La Bastide “Tradition” Shiraz/Grenache, Corbieres,
smooth lager.
France G.8.50 B.35.00
“Ninety Six” Oatmeal Pale Ale – 4.8% ABV Pt: €5.90
Viu Manent Estate Cabernet Sauvignon ‘Reserva’,
Named after the Wexford All Ireland winning team of 1996, this full & Colchagua, Chile G.8.25 B.31.00
flavoursome pale ale using Aurora & Ella Hops, 6 types of malt including rolled
oats, giving it the style. It is an unfiltered beer and carries an ABV of 4.8%. Using Killka, Valle de Uco, Mendoza, Malbec, Argentina
the Aurora to bitter & Ella for flavour & aroma, we dumped 4kg of Ella in the G.9.25 B.37.00
“dry hop” to bring out even more aroma.
La Berticot, Merlot, Bordeaux, France
G.8.25 B.31.00
“Bushwacked” Irish Red Ale – 4.2% ABV Pt: €5.70
A brewpub staple. There is no finer beer than a good, well brewed malty red ale.
This beer accentuates all that is good in small batch brewing, where we let the
Dew Drop Cocktails
malt do all the work. With a mix of Irish Ale malt, crystal and chocolate malts, Passionfruit & Raspberry Martini, Dingle vodka, raspberry
we have a beer that has a malty backbone, medium body, with notes of toffee, syrup, passionfruit puree €14
caramel and slight roasted nature.
Bulleit Sour, Bulleit RyeBourbon, fresh lemon juice,sugar syrup,
Angostura Bitters, egg white €15
Dew Drop Special Rotation Tap Pt:€5.90
We like to experiment, try different recepies, some tried and tested, some not so. Clover Club, Beefeater Bloood orange, Dry Vermouth, fresh lemon
Developing recepies takes time and here on this tap we get to play. It could be a juice, grenadine €14
pale ale one week and a Munich Dunkel the next….Whatever beer is on we
Fercullen Espresso Martini, Fercullen whiskey, Tia Maria,
guarantee its going to be good. Please ask your server whats on offer “Slainte!!!!”
espresso, sugar syrup €15