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Bootleggers Catering Menu Final

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0% found this document useful (0 votes)
27 views2 pages

Bootleggers Catering Menu Final

Uploaded by

lavanyatanwar07
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Catering

BLUE MOON BATTERED 32.95


Half 44.95
Full
SALADS CHICKEN TENDERS
• Hand battered chicken tenders fried until
Half Full
GARDEN 28.95 38.95 golden brown and served with your choice
• a mix of fresh romaine and mixed greens of honey mustard or BBQ sauce for
topped with tomatoes, carrots, red onion, dipping.
cucumbers and garlic parmesan croutons,
ANTIPASTA SKEWERS 28.95 36.95
served with your choice of dressing.
• Fresh Mozzerella, Artichokes..etc
CLASSIC CAESER 28.95 38.95
• fresh romaine topped with shredded
Parmesan cheese and garlic croutons tossed ENTRÉES
in our Caesar dressing.
CHICKEN BRUSCHETTA 46.95 76.95
ANTIPASTO 34.95 52.95 PASTA
• mixed greens with roasted red peppers, • Cavatappi pasta tossed together with fresh
artichoke hearts, kalamata olives, provolone basil, diced tomatoes, red onion, fresh
and mozzerella cheeses, salami, pepperoni, garlic, extra virgin olive oil, balsamic
cherry tomatos and onions. vinegar and a pinch of salt and pepper
topped with chicken and shredded
STRAWBERRY WALNUT 34.95 48.95 parmesan cheese. Served with rustic toast
SPINACH SALAD points.
• Baby spinach, bleu cheese crumbles,
homemade candied walnuts, applewood BAKED ZITI 38.95 68.95
smoked bacon, sliced strawberries and red • Your classic favorite made homemade to
onion. order with house made maranara.

ASIAN CHICKEN SALAD 36.95 48.95 BAKED LASAGNA 48.95 82.95


• Mixed greens, shaved cabbage, carrots, • Five layers of goodness.
chow mein noodles, shaved almonds, sliced
chicken and red onion. Served with sesame CHICKEN PARMIGAN 48.95 78.95
ginger dressing. • Your Favoriate

EGGPLANT PARMIGANA 42.95 78.95


• Your Favoriate
APPETIZERS
CHICKEN FRANCESE 48.95 88.95
BUFFALO WINGS 49.95 88.95 • Pounded chicken cutlets dredged in flour
• Try our award winning wings with or
sautéed in olive oil, white wine, chicken
without the bone, breaded or unbreaded,
stock and fresh lemon. Topped with
served with homemade bleu cheese for
parsley and grilled lemon. Served with
dipping, crispy carrots and celery.
choice of vegetable of the day, potato, rice
Choices: Raspberry BBQ | Bourbon Glaze
| Garlic Parm | Hot | Medium | Mild | pilaf or pasta.
Sweet and Spicy
HOMEMADE 38.95 73.95
HOMEMADE 28.95 39.95 MEATBALLS
MOZZARELLA STICKS • Make fresh Daily.
• Prepared fresh daily using fresh and local
mozzarella. Twice battered and fried. STRIP STEAK AU POIVRE 55.95 98.95
Served with your choice of dipping sauce. • Steak sprinkled with coarsely crushed
peppercorn and salt. Pan seared the way
SPINACH AND 34.95 46.95 you like it, then deglazed with cognac,
ARTICHOKE DIP beef au jus and heavy cream drizzled on
• Artichokes and fresh baby spinach in a top of the steak. Choice of vegetable of the
rich, creamy cheese sauce served with day or rice pilaf.
tortilla chips.
JACK DANIEL'S STEAK 55.95 98.95
BUFFALO CHICKEN DIP 34.95 46.95 AND SHRIMP
• Creamy and spicy! Served with • Tender, seasoned grilled strip steak
homemade tortilla chips for dipping. topped with jumbo shrimp and our
homemade Jack Daniel's glaze. Served with
CRISPY GOAT CHEESE 32.95 46.95 vegetables and choice of potato or rice
• Locally sourced goat cheese medallions pilaf.
topped with caramelized onions and honey
drizzle
Half Full
THAI SALMON 55.95 97.95 • All of our
• Soy and fresh ginger marinated salmon amazing pizza's
pan seared then topped with a Thai chili and calazones are
glaze finished in the oven. available at the
same menu
pricing. Take a
SIDES moment to look at
our regular menu
VEGGIE PLATTER 34.95 69.95 to see the large
• Red & Green Bell Peppers, Broccoli, selection of Chef
Cucumbers and carrots with dipping sauce. inspired options.

RICE PILAF 22.95 38.95


• white rice with zucchini and yellow CORNED BEEF AND
squash, onion and parmesean cheese.
CABBAGE DINNERS
FRENCH FRIES 25.95 44.95
• Your Choice of Steak cut or straight FRESHLY PREPARED 8.95 per person
Regular Fries. Or Sweet Potato Wedges. • Slow roasted braised beef brisket sliced
and served with carrots, potatos and
FRESH VEGETABLES 22.95 39.95 cabbage.
• Chef’s choice: steamed, grilled or sautéed. These dinners only available for orders
Ask your server for today’s fresh picks. for 10 people or more.

POTATO'S 24.95 42.95


• Oven Roasted Bakers or Garlic Mashed. HOT TURKEY OR
ROAST BEEF
PLATTERS DINNERS
PEPPERONI, CHEESE & 28.95 44.95 FRESHLY PREPARED 8.95 per person
CRACKERS • Oven roasted turkey or roast beef sliced
• Spicy Pepperoni sliced thich with thin served with homemade stuffing,
imported cheeses and assorted crackers. cranberries and mash potato's.
These dinners only available for orders
FRESH FRUIT PLATTER 32.95 62.95 for 10 people or more.
• Fresh assorted seasonal Fruits with yogurt
dipping sauce.

SANDWICHES AND
WRAPS
SMALL TRAY(10)/LARGE 24.95 34.95
TRAY(20)
• Turkey, ham, salami, pepperoni, roast
beef and veggie platters are all available
with all your fixings in either wraps or sub
style.
Served with housemade potato chips,
pickles and your choice of Mac Salad
or potato salad.

BEVERAGE
COFFEE, TEA, SODA 2.95 per

PIZZA'S, GARBAGE
BREADS AND
CALAZONES

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