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All information is organised and in accordance of the specification. This will in turn affect the
surface area and therefore the rate of reaction, which means that the amount of glucose in each of the
different bead dimensions will be different when the sucrose is added to them. I'm wrestling with my
word count currently (its at 4,100 ish) and I was wondering what kind of word count you had to
work with. When the potato chips were removed from the test tubes and dried I may well have dried
some potatoes more thoroughly than others and so some would have more excess water, which
would add to the mass. Finally, I could have used pH buffers in order to ensure the pH of every
solution was exactly the same. Biology Coursework - Osmosis - To Investigate concentration of
sucrose solu. As you can see as the molar concentration increases the change in mass decreases. My
timing skills were poor due to me forgetting to start the timer. I will time the reaction using a stop
clock, taking readings every 30 seconds without pausing the stop clock for any reason. When they
take up water by osmosis they start to swell, but the cell wall prevents them from bursting. These
have all been created by me and designed to match the difficulties of the exam. How did you know
how to split your research between the rationale and discussion. I don't really have any notes as mine
were by hand and I threw them away, however I'll try my best to find some for you what past papers
are you wanting. I ensured that this beaker was thoroughly cleaned before I used it, using first tap
water and then distilled water. I will use the same syringe that I intend to put the beads into before
adding the sucrose. Write a review Update existing review Submit review Cancel It's good to leave
some feedback. I feel like I'm not detailed enough even though I've written quite a lot already. Show
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(Scotland) Dwp work coach EO December campaign taking a levels I don't like. I had to be very
careful whilst cutting the potato as the scalpel is exceptionally sharp. If the experiment was repeated
I could find another way to dry the potatoes that would ensure that all were dried in the same way
for the same time. The ATP and NADPH are used to make C-C bonds in the Light Independent
Process (Dark Reactions). This is because I want to ensure that the volume of sucrose is always the
same but also to make sure that the beads are equally distributed within the syringe each time and
cover approximately the same volume of the syringe. Chlorophyll is a green found in.The chlorophyll
absorbs the light energy from the sunlight combining with carbon dioxide and water to produce
glucose.The glucose can them be used for various activies to help sustain the plant.The main prurpose
is to use the glucose and convert it into starch which can then be used for food purposes. This was
helpful in working out an average for my data. Therefore, if they can be attached to the reactor in
some way, they can be used again after the products have been removed. I feel like I'm not detailed
enough even though I've written quite a lot already. Land plants must guard against drying out and
so have evolved specialized structures known as stomata to allow gas to enter and leave the leaf. I
left this mixture to one side in order to give the beads some time to form. I put each different bead
size in labelled evaporating basins. And I did well on it apart from the method section, I am very
confused about my method, do I just outline a treatment of colic and use a study to show that vets
use it and show that it is effective.
It's like a masterclass to be explored at your own pace. Reviews 5 Select overall rating (no rating)
Your rating is required to reflect your happiness. From the graph an estimate to the concentration of
the potato cell can be made as 0.13 M, as this is the point where the potato is not increasing or
decreasing in mass, this is known as the isotonic point. The boiling water is intended to stop any
chemical reactions taking place. How did you know how to split your research between the rationale
and discussion. I feel like I'm not detailed enough even though I've written quite a lot already.
However, there are a variety of other ways I could have done this. I'm sure you are if you can't think
of anything else, you're probably done. This decreases throughout the increasing molar concentration
until the change is minuscule (about 0.02g). Life and Health science (step up science equivalent)
Drop Psychology or English Literature. Thanks 0 Report Reply Reply 16 8 years ago lucylu.1998 hi,
i was wondering if you could help me. Chlorophyll is a green found in.The chlorophyll absorbs the
light energy from the sunlight combining with carbon dioxide and water to produce glucose.The
glucose can them be used for various activies to help sustain the plant.The main prurpose is to use
the glucose and convert it into starch which can then be used for food purposes. This is because the
water molecules pass from a high concentration, i.e. In the water itself, to a low concentration, i.e. In
the potato chip. Therefore, the chips in higher water concentrations will have a larger mass than in
higher sugar concentrations. Write a review Update existing review Submit review Cancel It's good
to leave some feedback. Each time I finished using a different nozzle, I tried to ensure I washed it
thoroughly with distilled water. Everything is clear and in an easily memorisable format. A couple in
my class had a similar count, some others had theirs at about 5 I think you should be fine Posted
from TSR Mobile 1 Report Reply Reply 4 9 years ago Henil Hey. I will try to work in the same place
in the lab I am in each time to maintain fairness of the experiment. Posted from TSR Mobile 1
Report Reply Reply 6 9 years ago Henil I just wanted revision notes basically and a few past papers
as it is tough doing it alone, and your help is appreciated! 0 Report Reply Reply 7 9 years ago
Changing Skies OP 22 Original post by Henil I just wanted revision notes basically and a few past
papers as it is tough doing it alone, and your help is appreciated. Issuu turns PDFs and other files
into interactive flipbooks and engaging content for every channel. I then washed the beads
thoroughly with distilled water. I will use the same syringe that I intend to put the beads into before
adding the sucrose. See other similar resources ?4.50 (no rating) 0 reviews BUY NOW Save for later
Not quite what you were looking for. I'm sure you are if you can't think of anything else, you're
probably done. This is where no osmosis is taking place, both the potato and the solution have an
identical molar concentration. Edexcel Coursework Exemplars Edexcel IAL results Politics GCSE
History: Self-Study. Thanks 1 Report Reply Reply 3 9 years ago Changing Skies OP 22 Original post
by DawnWhisker wow you g into so much detail. A leaf may be viewed as a solar collector
crammed full of photosynthetic cells. The next, 0.50 M, looses approximately 8.0 % in mass. This
shows that the salt solution has an even weaker water potential than 0.25 M and that osmosis took
place. Add Links Send readers directly to specific items or pages with shopping and web links.
I feel like I'm not detailed enough even though I've written quite a lot already. The mass of each chip
will be measured as well so that more results can be obtained. Changing Skies 22 Hi there as I posted
my AS Biology coursework due to a lot of interest, I thought I'd post my A2 coursework to help a bit
more. I have no idea how much detail they want us to go into the rationale and discussion. I used a
glass rod to mix the two chemicals together evenly. In my preliminary I noticed that the colour of leaf
took longer to change when I put iodine on it. Reviews Select overall rating (no rating) Your rating
is required to reflect your happiness. This is why the potato lost even more mass, and it shows that
the water potential in the beaker is less than that of the potato chip. I feel like I'm not detailed
enough even though I've written quite a lot already. Unfortunately for the plant, while these gases are
moving between the inside and outside of the leaf, a great deal water is also lost. I think I took easily
enough results for the amount of concentrations that I was using, and the time that I used for the
experiment to last was enough to allow sufficient osmosis to occur. I ensured that this beaker was
thoroughly cleaned before I used it, using first tap water and then distilled water. This may have
affected the beads as they were exposed for quite a long time. And I did well on it apart from the
method section, I am very confused about my method, do I just outline a treatment of colic and use
a study to show that vets use it and show that it is effective. Despite having a range of colours to
compare the test strip to, it was sometimes hard to see where one colour ended and the next began.
However, there is a pattern on my graph, and this is, as the concentration of the solution increases,
the percentage change in mass decreases. This will prevent the leaf reacting with iodine that is going
to be added. This resource hasn't been reviewed yet To ensure quality for our reviews, only
customers who have purchased this resource can review it Report this resource to let us know if it
violates our terms and conditions. Adobe InDesign Design pixel-perfect content like flyers,
magazines and more with Adobe InDesign. If you don't mind me asking, where did you lose marks?
0 Report Reply Reply 12 9 years ago Changing Skies OP 22 Original post by Watchthe your work is
really good. This helped to avoid breakages but also keep the bench free of clutter. English Literature
A-Level is edexcel alevel hard. Invertase splits sucrose into glucose and fructose. I have chosen to
vary the concentration of the sugar solution. Issuu turns PDFs and other files into interactive
flipbooks and engaging content for every channel. Before starch the food substance is called glucose
which will turn into starch and will be stored in the roots, stems and leaves, loathing the storage
system. There were some anomalous because of mistakes made. Although I used 5 different nozzle
sizes, three out of the five were quite difficult to tell apart. In addition to this, making the alginate
beads required a steady hand and at times, it was difficult to control the rate at which the beads went
into the calcium chloride solution. I don't really have any notes as mine were by hand and I threw
them away, however I'll try my best to find some for you what past papers are you wanting.
If any of the non-variables below are not kept constant it would mean it would not be a fair test. A
couple in my class had a similar count, some others had theirs at about 5 I think you should be fine
Posted from TSR Mobile 1 Report Reply Reply 4 9 years ago Henil Hey. My graph fits in with my
prediction of the experiment graph. Thanks 1 Report Reply Reply 3 9 years ago Changing Skies OP
22 Original post by DawnWhisker wow you g into so much detail. I was also not provided with
accurate instruments which would help me to record more professional results. I don't really have
any notes as mine were by hand and I threw them away, however I'll try my best to find some for
you what past papers are you wanting. Posted from TSR Mobile 0 Report Reply Reply 8 9 years ago
Henil Oww. Finally, I could have used pH buffers in order to ensure the pH of every solution was
exactly the same. I washed both the pipettes; glass rod and the beakers using first tap water then
distilled water to ensure they were not contaminated with any other chemical residues before I used
them for my experiment. Our customer service team will review your report and will be in touch.
?3.00 (no rating) 0 reviews BUY NOW Save for later ?3.00 (no rating) 0 reviews BUY NOW Save
for later Last updated 30 March 2023 Share this Share through email Share through twitter Share
through linkedin Share through facebook Share through pinterest Lara's Shop 4.17 4 reviews Not the
right resource. I strongly agree that this will prove my hypothesis. However if I was to repeat the
experiment I might well increase the time of the result to allow more osmosis to happen and possibly
find out the saturation point of the chips. This was mainly because the colour of the Diabur test strips
is at times difficult to determine. When the potato chips were removed from the test tubes and dried
I may well have dried some potatoes more thoroughly than others and so some would have more
excess water, which would add to the mass. GIFs Highlight your latest work via email or social
media with custom GIFs. Although I used 5 different nozzle sizes, three out of the five were quite
difficult to tell apart. It has some images to help with understanding of the topic. Its perfect to use
alongside your own revision to make sure you haven’t missed out any details, as well as a complete
revision resource as it’s very specific to the specification and doesn’t include any information you
don’t need. Teams Enable groups of users to work together to streamline your digital publishing. I
ensured that this beaker was thoroughly cleaned before I used it, using first tap water and then
distilled water. Land plants must guard against drying out and so have evolved specialized structures
known as stomata to allow gas to enter and leave the leaf. See other similar resources ?3.00 (no
rating) 0 reviews BUY NOW Save for later Not quite what you were looking for. The amount of
starch produced in a leaf because the starch varies due to the light intensity. I feel like I'm not
detailed enough even though I've written quite a lot already. Thanks! 1 Report Reply Reply 5 9 years
ago Changing Skies OP 22 Original post by Henil Hey. I also faced a problem in that the colours
shown on the Diabur test strips are of course limited and I had to assume the colour according to the
scale I had. Magnesium affects the amount of starched produced because Magnesium makes
chlorophyll because without chlorophyll photosynthesis wouldn’t happen, minerals such as
phosphates and Nitrates also affect the amount of starch produced. This decreases throughout the
increasing molar concentration until the change is minuscule (about 0.02g). I had a plan written by
my teacher Posted from TSR Mobile 0 Report Reply Reply 11 9 years ago Watchthe 5 Original post
by Changing Skies Hey.
I believe this because the more light the leaf is enabled to the less amount of photosynthesis will take
place, I believe this because the light energy will increase causing friction, and this friction will then
turn into heat which will destroy any enzymes in the leaf which will slow down the starch production
made in the leaf. See other similar resources ?3.00 (no rating) 0 reviews BUY NOW Save for later
Not quite what you were looking for. I just wanted all the past papers for Edexcel as i can prepare
from now for the exam! 0 Report Reply Reply 9 9 years ago Watchthe 5 Hey thanks so much for
uploading this. Register Number: 04666380 (England and Wales), VAT No. 806 8067 22 Registered
Office: Imperial House, 2nd Floor, 40-42 Queens Road, Brighton, East Sussex, BN1 3XB. The mass
of each chip will be measured as well so that more results can be obtained. Write a review Update
existing review Submit review Cancel It's good to leave some feedback. I don't really have any notes
as mine were by hand and I threw them away, however I'll try my best to find some for you what
past papers are you wanting. Southampton BM6 Interview qmul - chem Official KCL Offer Holders
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Therapeutic Times with Persephone and Pals. One thing I am happy with is that my results reflect my
hypothesis. This food is stored in the plant as glucose; this food is then converted into starch. Water
is split in the process, releasing oxygen as a by-product of the reaction. The amount of starch
produced within the leaf will tell me how much glucose is in the leaf is produced in different light
intensities. As a result of changing the nozzles, the sizes of the beads I will be making will change.
Issuu turns PDFs and other files into interactive flipbooks and engaging content for every channel. I
washed both the pipettes; glass rod and the beakers using first tap water then distilled water to
ensure they were not contaminated with any other chemical residues before I used them for my
experiment. More Features Connections Canva Create professional content with Canva, including
presentations, catalogs, and more. Southampton BM6 Interview qmul - chem Official KCL Offer
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Data, and Algorithms 2024-25 LSE september 2024 grad intake Sheffield Dentistry 2024 Entry Kcl
law offer Therapeutic Times with Persephone and Pals. Commercially, invertase is biosynthesized
chiefly by yeast strains. I think I took easily enough results for the amount of concentrations that I
was using, and the time that I used for the experiment to last was enough to allow sufficient osmosis
to occur. I had a plan written by my teacher Posted from TSR Mobile 0 Report Reply Reply 11 9
years ago Watchthe 5 Original post by Changing Skies Hey. If you don't mind me asking, where did
you lose marks? 0 Report Reply Reply 12 9 years ago Changing Skies OP 22 Original post by
Watchthe your work is really good. In addition, carrying out more repeat tests would help ensure the
experiment was more reliable and this may lead to a better end result. This resource hasn't been
reviewed yet To ensure quality for our reviews, only customers who have purchased this resource can
review it Report this resource to let us know if it violates our terms and conditions. This would
ensure that I have an accurate amount of fluid in each test tube. QR Codes Generate QR Codes for
your digital content. Worst examination board Moving from C to A in A-Level. I used didn’t let my
lamp cool down which made my lamp hot when used for a long duration. This helped ensure there
were no impurities in the beaker before I added the calcium chloride. These have all been created by
me and designed to match the difficulties of the exam.
This helped to see the range in sizes as well as make it easier to measure the beads using the
micrometer. Write a review Update existing review Submit review Cancel It's good to leave some
feedback. Life and Health science (step up science equivalent) Drop Psychology or English
Literature. The energy for this comes from the first phase of the photosynthetic process. This is
where no osmosis is taking place, both the potato and the solution have an identical molar
concentration. I could also weigh each chip on a more accurate scale, e.g. not to 0.00g but to
0.0000g. I had the choice of alternating my experiment, but instead I decided to keep everything the
same, this way any mistakes that occurred will be corrected to make my real investigation more
accurate in terms of results and equipment used. This would ensure that I have an accurate amount
of fluid in each test tube. Teams Enable groups of users to work together to streamline your digital
publishing. A biruet or graduated pipette would have been more appropriate for my investigation.
Reviews Select overall rating (no rating) Your rating is required to reflect your happiness. In
addition, carrying out more repeat tests would help ensure the experiment was more reliable and this
may lead to a better end result. The number of beads that will be will also differ according to how
large the beads are. I will try to work in the same place in the lab I am in each time to maintain
fairness of the experiment. This is because the cell is fully turgid and no more water can enter.
Enzymes display great specificity and are not permanently modified by their participation in
reactions. Show 10 more Latest Official: University of East Anglia (UEA) A104 (Gateway Year)
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Thread Law offers - 2024 entry Dyson Institute 2024 Applicants Official Year 13 Chat 2023-24 Law
offers 2024 thread (Scotland) Dwp work coach EO December campaign taking a levels I don't like.
This may have affected the beads as they were exposed for quite a long time. Adobe Express Go
from Adobe Express creation to Issuu publication. Help Center Here you'll find an answer to your
question. I have no idea how much detail they want us to go into the rationale and discussion. See
other similar resources ?3.00 5.00 2 reviews BUY NOW Save for later Not quite what you were
looking for. The pressure inside the cell rises and eventually the internal pressure of the cell is so high
that no more water can enter the cell. I will measure the mass in grams. The potato chip will be
measured before it is put in the solution, and after. The amount of starch produced within the leaf
will tell me how much glucose is in the leaf is produced in different light intensities. This was helpful
in working out an average for my data. This will indicate if there is any glucose in the leaf. Posted
from TSR Mobile 0 Report Reply Reply 8 9 years ago Henil Oww. When the light is absorbed the
chlorophyll will not be able to synthesise water and carbon dioxide because the cells will not be able
to coup with the heat causing them to be damaged. I also ensured that I poured the calcium from the
measuring cylinder to the beaker carefully so it would not splash as calcium chloride is an irritant and
could cause irritation to the skin but more importantly, the eyes.