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Kitchen Order 2023

The document is a requisition sheet listing items needed for a restaurant's dry goods and staff dry goods. It shows current stock levels and required stock levels to determine purchase orders. Several items are below required stock levels and need to be reordered, including soy sauces, oils, flour, spices, cleaning supplies and meats for staff.

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bmuli6788
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0% found this document useful (0 votes)
45 views3 pages

Kitchen Order 2023

The document is a requisition sheet listing items needed for a restaurant's dry goods and staff dry goods. It shows current stock levels and required stock levels to determine purchase orders. Several items are below required stock levels and need to be reordered, including soy sauces, oils, flour, spices, cleaning supplies and meats for staff.

Uploaded by

bmuli6788
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as XLSX, PDF, TXT or read online on Scribd
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MCHANA RESTAURANT - REQUISITION SHEET

DRY GOODS
Required Actual balance Actual balance Purchase
No. Item Packaging
stock Store Kitchen Order
1 Light soy sauce 625Ml bottle 3 1 2.00
2 Oyster sauce 625Ml bottle 3 2 1.00
3 Dark soy 625Ml bottle 2 0 2.00
4 Honey 500gm 5 0 5.00
5 Sunrise Rice Kg 10 7 3.00
Sugar white - Sachettes Kg 1 0
6 1.00
7 Instant Coffee 0 0.00
8 Drinking chocolate 500gm 1 1 0.00
9 Wheat flour Kg 3 1 2.00
10 Vegetable oil Litres 20 0 20.00
11 Salt Kg 1 0 1.00
12 Bread crumbs 500gm tin 2 0 2.00
13 Tumeric powder 100mg 1 4 (3.00)
14 Curry powder 100mg 1 1 0.00
15 Maize meal - Hostess 2Kg Pkt 5 0 5.00
16 Pilau Masala 100mg 1 1 0.00
17 Yellow Mustard 1 1 0.00
18 Bio Cooking Cream 2 1 1.00
19 White Pepper 100mg 1 1 0.00
20 Tomato Sauce 5L 10 0 10.00
21 Chilly Tomato 2L 5 5 0.00
22 Ginger Powder 100mg 1 1 0.00
23 Royco powder 500gm pcs 2 1 1.00
24 Hot sauce 77ml tin 5 1 4.00
25 Air freshner pcs 3 3 0.00
26 Pride utensil soap Litres 10 0 10.00
27 Vim 500g pcs 2 0 2.00
28 Herpic pcs 3 14 (11.00)
29 Matchbox pcs 2 0 2.00
30 Omo 2Kg Pkt 1 1 0.00
31 Mayonnaise 2 0 2.00
Gloves(disposable
pkt 1 1
32 Handcare) 0.00
33 Cinamon Powder 100gm 1 3 (2.00)
34 Bamboo skewers 1 1 0.00
35 Brown Sugar kg 2 2 0.00
36 Barsoap 800gm bar 2 0 2.00
37 Vinegar Litres 1 5 (4.00)
38 Cayenne Pepper 100gm 1 1 0.00
39 Garam Masala 100gm 1 1 0.00
40 Paprika 100gm 3 0 3.00
41 Mixed Spices 100gm 1 1 0.00
42 Baking powder 8 (8.00)
43 Tabasco 4 (4.00)
44 Nutmeg 0.00
45 Black paper corns 100gm 1 1 0.00
46 T.Away bags size 8 bale 1 0 1.00
47 T. Sauce pots bale 1 1 0.00
48 T.Away Containers bale 1 1 0.00
49 Bin Bags bale 1 0 1.00
50 Toothpicks packet 4 1 3.00
51 Whole Milk(brookside) pcs 6 0 6.00
52 Tea masala 100gm 1 1 0.00
53 Jik Litres 5 10 (5.00)
54 Hairnets pkt 2 2 0.00
55 Sufuria scrubbers pcs 5 2 3.00
56 Cling film,clear Pcs 3 (3.00)
57 Jumbo tissues 12 (12.00)
58 Quickdry 12 (12.00)
59 Cocktail Napkins 1.5 (1.50)
60 Velvex saviettes 0 0.00
61 Spontex 3pcs Packet 4 0 4.00
62 Kitchen cloth pcs 0.00
63 Superbrite 3pcs Packet 3 8 (5.00)
64 Urinal Matts pcs 5 4 1.00
65 Mosquito Coils pcs 5 6 (1.00)
66 Aluminium Foil 6 (6.00)
67 Sink Pump 0 0.00
68 Hand Sanitiser 0.00
69 Hand Soap 7 (7.00)
70 Window cleaner pcs 1 1 0.00
71 Surgical Mask packet 1 (1.00)
72 Stapler 0.00
73 Rubber bands 0.00
74 Biro Pens 1 (1.00)
75 Compressed towels 0 0.00
76 Mop buckets 0 0.00
77 Mops 0 0.00
78 Dustpan with broom 2 (2.00)
79 Side Plates 0.00
80 Grill pan 1 (1.00)
81 Staff plates,Aluminium 0.00
82 Salt shaker 0.00
83 Storage cointainer 4 0 4.00

Staff dry goods


Required Actual balance Actual balance Purchase
No. Item Packaging
stock Store Kitchen Order
1 Staff Rice kg 10 3 7.00
2 Staff Tea Leaves 500mg 1 2 (1.00)
3 Yellow Beans kg 0 0.00
4 Ndengu kg 4 0 4.00
5 Kamande kg 4 3 1.00
6 Wheatfloor kg 4 2 2.00
7 Sugar white kg 3 1 2.00
8 Maize flour(Pembe) 2kg pkt 8 0 8.00
9 Whole Milk(daima) Pcs 14 0 14.00
10 Salt kg 1 0 1.00
11 Staff meat Kg 10 3 7.00

MEATS
Required Actual balance Actual balance Purchase
No. Item Packaging
stock Store Kitchen Order
1 Mbuzi Kg 26 13.9 12.10
2 Beef minced Kg 5 0 5.00
3 Topside Kg 10 12 (2.00)
4 Rumpsteak Kg 10 7 3.00
5 Pork Shoulder Kg 15 3.75 11.25
6 Streaky Bacon Pkt 1 0 1.00
7 Beef Sausage Pkt 5 4 1.00
8 Choma Sausage Pkt 7 5 2.00
9 0.00
10 0.00
11 0.00
12 0.00

POULTRY
Required Actual balance Actual balance Purchase
No. Item Packaging
stock Store Kitchen Order
1 Capon pcs 20 13 7.00
2 Chicken wings kgs 5 6.5 (1.50)
3 Chicken Thighs kgs 5 4.5 0.50
4 Chicken Drumsticks kgs 5 8 (3.00)
5 Chicken Kienyeji pcs 10 10.25 (0.25)
6 Gizzards 1.8 (1.80)
7 SEA FOOD 0.00
8 Tilapia Fillet kgs 10 1.6 8.40
9 Whole Fish pcs 10 9 1.00
10 Calamari kgs 5 17 (12.00)
11 Eggs 30pcs 1 13 (12.00)

Dairy Products
Required Actual balance Actual balance Purchase
No. Item Packaging
stock Store Kitchen Order
1 Cheddar cheese 250gm 1 0 1.00
2 Blue Cheese 150gm 1 0 1.00
3 Unsalted Butter 500gm 1 0 1.00
4 0.00
5 0.00
6 0.00
7 0.00
8 0.00
9 0.00

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