CHAPTER – 15
OUR ENVIRONMENT
ENVIRONMENT
Environment is the sum total of all internal factors , substances , living being
and conditions that surrounds an organism and influence the same without
becoming its part. It consist of both living and non-living organism , each of which
has several sub-components . The different components and sub-components of
the environment are inter-linked and inter-depended.
EFFECTS OF ADDING WASTE TO THE ENVIRONMEN
ENVIRONMENT
NVIRONMENT
Human activities produce a lot of waste material which are thrown away into
the environment . These waste cause air, water and soil pollution. The waste
materials produced are of two main types. They are:
*Biodegradable waste
* Non-biodegradable waste
BIODEGRADABLE WASTE
Biodegradable waste are waste which are decomposed into harmless
substance by microorganisms .
Eg:- Vegetables, fruits, pulses, cotton ,wool etc.
NON-
NON-BIODEGRADABLE WASTE
Non-biodegradable waste are waste which are not decomposed by
microorganisms.
Eg:- Polythene bags , Plastics , glass , insecticide , pesticide , metals etc.
ECOSYSTEMS AND ITS COMPONENTS
Ecosystem is a structural and functional unit of biosphere consisting of living
beings and the physical environment ; which interact with each other and maintain
a balance in nature. All the interacting material in an area together with the non-
living components of the environment constitute an ecosystem. In an ecosystem ,
energy and matter are continuously exchanged between living and non-living
components .There are two types of ecosystem :
• Artificial ecosystem
• Natural ecosystem
NATURAL ECOSYSTEM
These ecosystem develop in nature without human support .Natural
ecosystem are of two types :
• Terrestrial
• Aquatic
Terrestrial ecosystem : It occurs over land ,. They are of three main types .
1.Desert 2. Grassland 3. Forest
Aquatic ecosystem : These are found in water bodies .
Fresh water ecosystem like pond , lakes , rivers etc.
Marine water ecosystem like Sea , ocean etc.
ARTIFICIAL ECOSYSTEM
They have been created and are maintained by human beings .Artificial
ecosystem are also called man – made or anthropogenic ecosystem .Agro
ecosystem is the largest man – made ecosystem .
Garden is a common artificial ecosystem maintained by most institutes . It
has various types of plants grown and maintained by gardener . Aquarium is
another artificial ecosystem .
COMPONENTS OF ECOSYSTEM
Ecosystem have two components :
Biotic
Abiotic
ABIOTIC COMPONENTS
These are non-living components of an ecosystem . These include soil , water
, air , sunlight , temperature , humidity , moisture , rainfall etc. These factors affect
the distribution of the organism.
BIOTIC COMPONENTS
Biotic components are living components like plants , animals and
microorganisms . They consist of producers , consumers and decomposers .
i. Producers [ autotrophs ] = Producers are green plants which produce food by
photosynthesis .
Eg:- Green plants
ii. Consumers [heterotrophs ] = Consumers are, herbivorous which get their food
directly from plants , carnivorous which get their food indirectly from plants
and omnivores which get their food from plants directly/indirectly .
iii. Decomposers = Decomposers are microorganisms which decompose dead
plants and animals . They decompose complex organic substances into simple
organic substances in the soil which are again used by plants .
Food Chain
Food chain is the flow of energy from one organism to the next and to the
next and so on . the y usually start with producer ( plants ) and end with
carnivore . In a food chain an organism gets food from one group of organisms .
Examples of food chain :
Two step food chain
Plant Elephant
Three step food chain
Grass Deer Lion
Four step food chain
Grass Rabbit Fox Lion
AQUATIC FOOD CHAIN
Phytoplankton Zooplankton Small fish Large fish
Five step food chain
Grass Grass hopper Frog Snake Eagle
Trophic Levels
Each step in a food chain where transfer of energy takes place is called
trophic level . The first trophic level consists of producers . The second trophic level
consists of primary consumer . The third trophic level consists of secondary
consumer . The forth level consist of tertiary consumer .
Since the transfer of food energy decreases at every trophic level , the no. of
trophic levels are limited and do not exceed 4 or 5.
Food Web
Food web is a network of food chains where all the chains are naturally inter
connected.
FLOW OF ENERGY IN AN ECOSYSTEM
Green plants capture 1% of the solar energy incident on the earth
through the process of photoysnthesis . A part of this trapped energy is used by
plants in performing their metabolic activities and some energy is released as heat
into the atmosphere , the remaining energy stored in the plants as photosynthetic
products.
CHARACTERISTICS OF ENERGY TRANSFER
• Energy is supplied by the sun and it is not created in the biosphere . Energy
is only converted from one form to another in the biosphere .
• There is a continuous transfer of energy from one trophic level to the next in
a food chain , This flow of energy is uni-directional
• At each trophic level , there is a loss of energy which gets into environment .
• At each trophic level, some of the energy is utilized by the organism for their
growth , reproduction and development .
• At each trophic level , some energy is lost due to respiration and other
metabolic activities .
o Thus at each trophic level, the amount of energy available is less than
that available at the previous level
10% Law
The law was given by Lindeman in 1942. According to 10% law energy is
passed in an ecosystem from one trophic level to the next, only 10% of the energy
will be passed on. A trophic level is the position of an organism in a food chain .
This has been explaine d with the help oa an example :
Plants --- Deer --- Tiger
1000J 100J 10J
In this food chain 10% of the energy produced by plants is transferred to deer
and its 10% is transferred to tiger .
BIOMAGNIFICATION
BIOMAGNIFICATION / BIOLOGICAL MAGNIFICATION
The increase in the concentration of harmful chemical substances in the body
of living organisms at each trophic level of a food chain is called biomagnifications.
Example – The use of several pesticides and other chemicals to protect our crops
from diseases and pests . These chemical are either washed down into the soil or
into the water bodies . from the soil these are absorbed by the plants , and from the
water bodies these are taken up by aquatic plants and animals . This is one of the
ways in which they enter the food chain . As the chemical are not degradable ,
these get accumulated progressively at each trophic level . As human beings
occupy the top level in any food chain , the maximum concentration of these
chemicals get accumulated in our bodies .
OZONE LAYER
Ozone molecule contain three oxygen atoms [ O3 ] .Ozone is found in the
stratosphere above the earth`s surface and protects the earth from harmful
ultraviolet [uv] radiations of the sun.
Ozone layer at the higher levels of atmosphere is a product of ultraviolet
radiation acting on oxygen [ O2 ] molecule. The UV radiations split molecular oxygen
[O2] into free oxygen [O2] atoms . These atoms then combine with molecular oxygen
to form ozone as shown :
UV
O2 - ---
--- O+O
O + O2 ----
---- O3
The amount of ozone in the atmosphere began to drop sharply in 1980s .
This decrease has been linked to synthetic chemicals like chlorofluorocarbons [
CFCs ] which are used in refrigerators , air conditions , aerosol , fire extinguishers
etc.
HARMFUL EFFECTS OF OZONE LAYER DEPLETTION
The harmful effects ozone layer depletion are
It can cause skin cancer .
It damages the eyes by causing the eye disease called cataract .
It damages the immune system
It affect terrestrial and aquatic life
MEASURES
MEASURES TO PREVENT THE OZONE DEPLETION
DEPLETION
In 1987 , the united nations environmental programme [ UNEP ] succeeded in
forging an agreement to freeze CFC production, besides there are some other
methods to prevent ozone depletion such as Limit private vehicle , use eco-
friendly household cleaning products ,avoid using pesticides , banning the use
of dangerous nitrous oxide .
MANAGING THE GARBAGE WE PRODUCE
The household waste is called Garbage. The garbage include left over
food , fruit and vegetable peels , fallen leaves of potted plants , waste paper ,
unwanted plastic objects , glass articles , metal objects , discarded shoes etc .
some of the important modes of waste disposal are :
1. Recycle
2. Preparation of compost
3. Incineration
4. Landfill
5. Sewage treatment
1. Recycle – The solid waste like paper , plastic and metals etc are recycled.
for example , waste paper is send to paper mills where it is reprocessed to
form newspaper once again . The broken plastic articles like plastic bags ,
buckets ,cups ,plates etc are send to plastic processing factories where they
melted and remolded to make new articles .
2. Preparation of compost - Biodegradable domestic waste such as left over
food , fruits ,vegetable peels etc can be converted into compost by burying in
a pit dug into ground and is used as manure.
3. Incineration – The burning of substances at high temperature [more than
1000°C] to form ashes is called incineration . It destroy household waste,
chemical waste and biological waste . It greatly reduce the volume of wastes
because when the large volume of waste material is burned , then only a
small volume of ash is left behind which can be disposed of by landfill .
Incineration is carried out in an incinerator . All the organic matter present in
waste is removes us carbon dioxide and water vapour .
4. Landfill – The disposal of waste by putting it in low – lying areas of ground
and covering it with soil is called landfill.
5. Sewage Treatment – The dirty drain water which is carried from our homes
by the underground pipes is called sewage .If untreated sewage is dumped
into river , it can pollute the river water . Thus , sewage is disposed off by
treating it at the sewage treatment plant.
Q. Though the Kulhads are made up of clay which is an eco-
eco-friendly substances but
their use has been discontinued in the train now-
now-a-days . Give reasons which leads
to discontinuanceof this practice
Ans. Kulhads have been discontinued in trains now-a-days because :
• They are made up of top layer of soil , which is the most fertile layer of soil .
Excessive use of kulhads would deplete the most fertile layer which is
important for agriculture .
• Kulhads are neither recyclable nor reusable .