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On-the-Job TRAINING PLAN: Qualification Title: Slaughtering Operations (Large Animals) NCII

The training plan outlines the on-the-job training for slaughtering operations of large animals. Trainees will attend an program induction on September 1st, an industry orientation on September 3rd, and learn how to sharpen knives, work safely with knives, and maintain knives and equipment from September 3rd to 22nd through lectures, job shadowing, and internships overseen by an industry training supervisor using the facilities at Ciudad Abattoir Butcher in Midsayap. Trainees will be assessed through written exams and performance assessments.
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0% found this document useful (0 votes)
101 views2 pages

On-the-Job TRAINING PLAN: Qualification Title: Slaughtering Operations (Large Animals) NCII

The training plan outlines the on-the-job training for slaughtering operations of large animals. Trainees will attend an program induction on September 1st, an industry orientation on September 3rd, and learn how to sharpen knives, work safely with knives, and maintain knives and equipment from September 3rd to 22nd through lectures, job shadowing, and internships overseen by an industry training supervisor using the facilities at Ciudad Abattoir Butcher in Midsayap. Trainees will be assessed through written exams and performance assessments.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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On-the-Job TRAINING PLAN

Qualification Title: Slaughtering Operations (Large Animals) NCII

Trainees Facilities/ Date


Training Mode of Assessment
Training Staff Tools and Venue
Activity/Task Training Arrangement
Requirements Equipment

Core Unit Competency: Handle and sharpen knives

Program Attend Program Lecture Slaughtering -Multi-media Lecture Room Sept 1,


Induction Induction Operations projector 2018
(Large
Animals) NCII -Table & chairs
- Trainer

Industry Hotel Policies, Lecture Industry -Multi-media Ciudad Written Exam Sept 3,
Orientation guidelines and Training projector-Table & Abattoir 2018
instruction for OJT Job Supervisor chairs Butcher
Shadowing Midsayap

Sharpen knives Perform by internship Industry Workplace Ciudad Performance Sept 3 –


sharpening knives training location Abattoir Assessment 8, 2018
supervisor Tools and Butcher
equipment/utensi Midsayap Written Exam
ls appropriate to
knife sharpening
Materials relevant
to the proposed
activity and tasks

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Work safely with Perform by working internship Industry Workplace Ciudad Performance Sept 10 –
knives safely with knives training location Abattoir Assessment 15, 2018
supervisor Tools and Butcher
equipment/utensi Midsayap Written Exam
ls appropriate to
knife sharpening
Materials relevant
to the proposed
activity and tasks

Maintain knives Perform by internship Industry Workplace Ciudad Performance Sept 17 –


and associated maintaining knives training location Abattoir Assessment 22, 2018
equipment and associated supervisor Tools and Butcher
equipment equipment/utensi Midsayap Written Exam
ls appropriate to
knife sharpening
Materials relevant
to the proposed
activity and tasks
Prepared by :

AGATON B. FRANCIA DR. CLARITA M. SANGCAL


SLAUGHTERING OPERATIONS (LARGE ANIMAL) NCII INDUSTRY TRAINING SUPERVISOR

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