This document outlines two units of competency - applying safety measures in farm operations, and using farm tools and equipment. For each unit, it provides the module title, descriptor, nominal duration, and lists of learning outcomes and assessment criteria. The first unit focuses on determining safety concerns, applying appropriate safety measures, and safely storing tools and materials. The second unit focuses on selecting and using farm tools, operating farm equipment, and performing preventive maintenance. Both units aim to develop the necessary knowledge, skills, and attitudes for safely and effectively handling tools, equipment, and safety procedures in farm operations.
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OAP - Common Competencies
This document outlines two units of competency - applying safety measures in farm operations, and using farm tools and equipment. For each unit, it provides the module title, descriptor, nominal duration, and lists of learning outcomes and assessment criteria. The first unit focuses on determining safety concerns, applying appropriate safety measures, and safely storing tools and materials. The second unit focuses on selecting and using farm tools, operating farm equipment, and performing preventive maintenance. Both units aim to develop the necessary knowledge, skills, and attitudes for safely and effectively handling tools, equipment, and safety procedures in farm operations.
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Common Competencies:
Unit of Competency: Apply safety measures in farm operations
Modules Title: Applying safety measures in farm operations Module Descriptor: This unit covers the knowledge, skills and attitudes required to perform safety measures effectively and efficiently. It includes identifying areas, tools, materials, time and place in performing safety measures. Nominal Duration: 10 hours
Summary of Learning Outcomes:
LO1. Determine areas of concern for safety measures LO2. Apply appropriate safety measures LO3. Safe keep/dispose tools, materials and outfit
Details of Learning Outcomes:
LO1. Determine areas of concern for safety measures
Assessment Assessment Contents Conditions Methodologies Criteria Methods Work tasks are identified Safety Practices Farm Group Observation in line with farm Implementation location discussion operations of regulatory Tools, Interaction Oral Place for safety controls and equipment questioning measures are policies relative and outfits Written test determined in line with to treatment of appropriate farm operations area and in applying Time for safety application of safety measures are chemicals measures determined in line with Proper disposal farm operations of waste Appropriate tools, materials materials and outfits are Codes and prepared in line with job Regulations requirements Compliance to health program of DOH and DENR Hazard identification Emergency procedures Ability to recognize effective tools, materials and outfit LO2. Apply appropriate safety measures Assessment Assessment Contents Conditions Methodologies Criteria Methods Tools and materials Codes and Farm Group Observation are used according to Regulations location discussion specifications and Complianc Tools, Interaction Oral procedures e to health equipment questioning Outfits are worn program and outfits Written test according to farm of DOH appropriate requirements and in applying Effectivity/shelf DENR safety life/expiration of Hazard measures materials are strictly identificati observed on Emergency Emergenc procedures are y known and followed procedure to ensure a safe work s requirement Tools & Hazards in the Equipment: workplace are Uses and identified and Specification reported in line with Masks, farm guidelines gloves, boots, overall coats for health protection
LO3. Safe keep/dispose tools, materials and outfit
Assessment Assessment Contents Conditions Methodologies Criteria Methods Used tools and Maintenance Farm Group Observation outfit are cleaned Regular location discussion after use and stored check-up and Tools, Interaction Oral in designated areas repair of tools, equipment questioning Unused materials materials and and outfits Written test are properly labeled outfit before appropriate and stored and after use in applying according to Ready skills safety manufacturer’s required to measures recommendation read labels, and farm manuals and requirements other basic Waste materials are safety disposed according information to manufacturers, government and farm requirements Common Competencies: Unit of Competency: Use farm tools and equipment Modules Title: Using farm tools and equipment Module Descriptor: This unit covers the knowledge, skills and attitudes required to use farm tools and equipment. It includes selection, operation and preventive maintenance of farm tools and equipment. Nominal Duration: 14 hours
Summary of Learning Outcomes:
LO1. Select and use farm tools LO2. Select and operate farm equipment LO3. Perform preventive maintenance
Details of Learning Outcomes:
LO1. Select and use farm tools
Assessment Assessment Contents Conditions Methodologies Criteria Methods Appropriate farm tools Safety Practices Tools and Group Observation are identified according Ideal good equipment discussion to requirement/use work habits Farm Interaction Oral Farm tools are checked to implements Demonstration questioning for faults and defective demonstrate Written test tools reported in to workers Demonstration accordance with farm easy and procedures safety Appropriate tools and standards equipment are safely during used according to job operation of requirements and farm manufacturers equipment conditions Codes and Regulations Environment al Compliance Certificate (ECG) Effective work supervision in the operations of farm equipment Tools & Equipment: Uses and Specification Knowledge in calibrating and use of equipment Safety keeping of equipment’s every after use
LO2. Select and operate farm equipment
Assessment Assessment Contents Conditions Methodologies Criteria Methods Appropriate farm Tools & Tools and Group Observation equipment identified Equipment: equipment discussion Instructional manual of Uses and Farm Interaction Oral the farm tools and Specification implements Demonstration questioning equipment are carefully Knowledge Written test read prior to operation in calibrating Demonstration Pre-operation check-up and use of is conducted in line with equipment manufacturers manual Safety Faults in farm equipment keeping of are identified and equipment’s reported in line with farm every after procedures use Farm equipment used Values according to its function Positive Followed safety outlook procedures towards work Possesses pre- emptive/antic ipatory skills Ability to recognized defective farm equipment Perform proper management practices of safety measures LO3. Perform preventive maintenance Assessment Assessment Contents Conditions Methodologies Criteria Methods Tools and equipment Tools & Tools and Group Observation are cleaned Equipment: equipment discussion immediately after use Uses and Farm Interaction Oral in line with farm Specification implements Demonstration questioning procedures Knowledge Written test Routine check-up in calibrating Demonstration and maintenance are and use of performed equipment Tools and equipment Safety are stored in keeping of designated areas in equipment’s line with farm every after procedures use Maintenance Regular upkeep of equipment’s Preventive maintenance skills Ability to recognized defective farm equipment Common Competencies: Unit of Competency: Perform estimation and basic calculation Modules Title: Performing estimation and basic calculation Module Descriptor: This unit covers the knowledge, skills and attitudes required to perform basic workplace calculations. Nominal Duration: 14 hours
Assessment Assessment Contents Conditions Methodologies Criteria Methods Job requirements are Mathematics Relevant tools Group Observation identified from written or Basic and equipment discussion oral communications mathematical for basic Interaction Oral Quantities of materials operations calculation Demonstration questioning and resources required Percentage Recommended Written test to complete a work task and ratios data Demonstration are estimated Unit The time needed to Conversion complete a work activity Basic is estimated accounting Accurate estimate for principles work completion are and made procedures Estimate of materials Production and resources are cost reported to appropriate Sales person Accounts receivables/p ayables Systems, Processes and Operations Knowledge in different management practices and operational procedures Values Safety consciousness Ability to perform basic calculation LO2. Perform basic workplace calculation Assessment Assessment Contents Conditions Methodologies Criteria Methods Calculations to be Mathematics Relevant tools Group Observation made are identified Basic and equipment discussion according to job mathematical for basic Interaction Oral requirements operations calculation Demonstration questioning Correct method of Percentage Recommended Written test calculation identified and ratios data Demonstration System and units of Unit measurement to be Conversion followed are Basic ascertained accounting Calculation needed to principles and complete work tasks procedures are performed using Production the four basic process cost of addition, division, Sales multiplication and Accounts subtraction receivables/pa Calculate whole yables fraction, percentage Time and mixed when are consciousness used to complete the and instructions management Number computed in Cost self checked and consciousness completed for Precision alignment Ability to perform basic calculation Communicate effectively Common Competencies: Unit of Competency: Develop and update industry knowledge Modules Title: Developing and update industry knowledge Module Descriptor: This unit of competency deals with the knowledge, skills and attitude required to access, increase and update industry knowledge. It includes seek information on the industry and update industry knowledge. Nominal Duration: 14 hours
Summary of Learning Outcomes:
LO1. Seek information on the industry LO2. Update industry knowledge
Details of Learning Outcomes:
LO1. Seek information on the industry
Assessment Assessment Contents Conditions Methodologies Criteria Methods Sources of information Overview of Sources of Group Observation on the industry are quality information on discussion correctly identified and assurance in the industry Interaction Oral accessed the industry Industry Demonstration questioning Information to assist Industry knowledge Written test effective work information Demonstration performance is obtained sources in line with job Ready skills requirements needed to Specific information on access sector of work is industry accessed and updated information Industry information is Time correctly applied to day- management to-day work activities Basic competency skills needed to access the internet LO2. Update industry knowledge Assessment Assessment Contents Conditions Methodologies Criteria Methods Informal and/or formal Role of Sources of Group Observation research is used to individual staff information on discussion update general members the industry Interaction Oral knowledge of the Industry Industry Demonstration questioning industry information knowledge Written test Updated knowledge is sources Demonstration shared with customers Time and colleagues as management appropriate and Ready skills incorporated into day- needed to to-day working access industry activities information Basic competency skills needed to access the internet Common Competencies: Unit of Competency: Perform record keeping Modules Title: Performing record keeping Module Descriptor: This unit covers the knowledge, skills and attitude required to carry-out inventory activities, maintain production record and prepare financial records. Nominal Duration: 14 hours
Summary of Learning Outcomes:
LO1. Carry out inventory activities LO2. Maintain production record LO3. Prepare financial records
Details of Learning Outcomes:
LO1. Carry out inventory activities
Assessment Assessment Contents Conditions Methodologies Criteria Methods Inventory inputs are Knowledge, Farm site Group Observation determined according Theory, Office supplies, discussion enterprise requirements. Practices and materials, tools Interaction Oral Defective tools and Systems and farm Demonstration questioning equipment are Operations equipment Written test determined according to Kinds of Protective Demonstration operation manuals tools and clothing Facilities are inspected equipment equipment and according to according Defects of materials. All standard codes and tools and workers laws. equipment involved in Monitoring different method activities must Farm be fully oriented planning and and cautioned budgeting on the different Methods and specific work process of activities of the production farm. Quality Technical control supervisors Basic should have bookkeeping skills and ability Practice 3Rs in the and 5S successful Program of work implementation activities are of work program implemented activities. as scheduled Communication Prepare and submit required reports Documentati on of production and financial data Mathematics and Mensuration Basic mathematical operations Metric system Computation for production of organic fertilizer Unit conversion Measuring and calculations Estimation Basic mathematical skills
LO2. Maintain production record
Assessment Assessment Contents Conditions Methodologies Criteria Methods Production plan are Codes and Farm site Group Observation prepared according to Regulations Office supplies, discussion enterprise Codes and materials, tools Interaction Oral requirements. laws on quality and farm Demonstration questioning Schedule for control equipment Written test production activities Codes and Protective Demonstration are prepared based laws on clothing from enterprise inspection of equipment and requirements and plan. facilities materials. All Production report are Materials, Tools workers prepared in & Equipment: involved in accordance with Uses, different enterprise reporting Specifications activities must procedures and be fully oriented Input and production Maintenance and cautioned are monitored using Tools and on the different monitoring chart. Equipment specific work Can activities of the understand farm. and follow Technical instructional supervisors manuals should have Values skills and ability Time in the consciousness successful and implementation management of work program Resourcefulne activities. ss Cost consciousness Diligence Determined Work safety Skills in preparation of reports Oral and written communication
LO3. Prepare financial records
Assessment Assessment Contents Conditions Methodologies Criteria Methods Production costs are Knowledge, Farm site Group Observation computed using Theory, Office supplies, discussion established Practices and materials, tools Interaction Oral computation Systems and farm Demonstration questioning procedures. Operations equipment Written test Revenue is computed Kinds of Protective Demonstration using established tools and clothing computation equipment equipment and procedures. Defects of materials. All tools and workers equipment involved in Monitoring different method activities must Farm be fully oriented planning and cautioned and on the different budgeting specific work Methods activities of the and farm. process of Technical production supervisors Quality should have control skills and ability Basic in the bookkeepi successful ng implementation Practice of work program 3Rs and activities. 5S Program of work activities are implement ed as scheduled Communicatio n Prepare and submit required reports Document ation of production and financial data Bookkeeping Oral and written communicatio n
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