Setting Up A Business in The Netherlands
Setting Up A Business in The Netherlands
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Roy Thurik
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Contents
Abstract ..................................................................................5
1 Introduction............................................................................7
5 Discussion .............................................................................23
References ............................................................................25
Appendices
I Description of the performance indicators .............................................31
II Descriptive statistics and correlations of the performance indicators ..33
Abstract
Samenvatting
Research of success and failure in the pre-start-up phase is scarce mainly be-
cause of the lack of a representative sample (Reynolds and Miller, 1992; Rey-
nolds, 1997). People walking around with an idea of starting a business are
difficult to find. Of course, researchers may collect a sample of starting entre-
preneurs and question them about their preparation phase retrospectively.
However, in such an approach all people who did not succeed in getting a bu-
siness started will be overlooked (survivor bias). Moreover, retrospective
questioning may lead to biased memories (hindsight bias). To avoid survivor
bias and hindsight bias, one has to collect a sample of nascent entrepreneurs,
i.e., people who are in the process of setting up a business. For example, the
researcher may collect a sample of nascent entrepreneurs from among people
who take a course in setting up a business at the local Chamber of Commerce.
However, the people who take part in such a course may form a biased sam-
ple. For example, ethnic minorities are less likely to participate in the regular
information and guidance channels. Therefore, as a third desirable characteris-
tic of a research design on success in the pre-start-up phase, one would not on-
ly want to avoid survivor and hindsight bias, but also draw a representative
and random sample (Katz and Gartner, 1988). To this purpose, Paul Reynolds
of Babson College has set up the Entrepreneurial Research Consortium (ERC).
The ERC is an international research effort (joined among others by the United
States, Sweden, Norway and the Netherlands) in which nascent entrepreneurs
are collected by randomly calling phone numbers. The person who answers
the phone is asked: are you currently, alone or with others, setting up a busi-
ness? If the person answers affirmatively, two exclusions are made. First, it is
essential to have an active and manifest desire to set up a business. If he or she
is only dreaming about starting up a business, he or she is considered a poten-
tial entrepreneur instead of a nascent entrepreneur. Second, someone who
has set up a business that is already operational, even though in a start-up
phase, must be considered an entrepreneur instead of a nascent entrepreneur.
By this design, a relevant, representative and random sample of nascent en-
trepreneurs is created avoiding the traps of survivor bias and hindsight bias.
In the fall of 1998, 49,936 phone numbers were dialed. An interview was held
with 21,393 persons (43%) aged between 18 and 65 years. Eventually, this re-
sulted in a sample of 526 nascent entrepreneurs (2.5% of the sample, which
indicates a prevalence rate of 2.5% within the Dutch population between 18
and 65 years old). This prevalence rate is comparable with Scandinavian coun-
tries but much lower than that in the United States (Delmar and Davidsson,
2000).
In comparison with a control group (N=586) taken from the 21,393 persons
who stated not to be currently setting up a business, the sample of nascent
Table 2 lists a review of articles modelling new venture performance. They are
published between 1996 and the fall of 2000, in what is generally considered
to be the top four journals in entrepreneurship research (JBV, ET&P, JSBM and
SBE). Daily activity is excluded from the review, as this variable is not relevant
in the post-start-up-phase. Ambition was taken as one variable in this review.
management 27% 0-1 year 29% 30% 41% 2.81 industry experience 27% 0-1 year 37% 30% 33% 18.86 **
experience (n=327) 33% 2-5 years 24% 28% 49% (n=328) 21% 2-5 years 24% 30% 46%
20% 6-10 years 20% 28% 52% 24% 6-10 years 12% 26% 63%
20% >10 years 27% 24% 49% 28% >10 years 26% 25% 50%
experience in firm 79% no 26% 28% 46% 0.66 techno nascent 40% no 25% 28% 46% 0.36
founding (n=330) 21% yes 24% 24% 51% (n=330) 60% yes 26% 26% 49%
industry type 14% manufacturing 11% 17% 71% 9.33 ** start-up capital 31% 0-10.000 23% 25% 52% 13.40 *
(n=245) 23% trade 32% 27% 41% 1.74 (n=311) 34% 10.001-50.000 16% 28% 56%
(dummy variables) 39% business services 23% 26% 51% 0.62 16% 50.001-200.000 33% 20% 47%
24% consumer services 27% 34% 39% 2.28 18% > 200.001 35% 32% 33%
third-party money 57% only own money 18% 24% 58% 14.87 ** business plan 43% no business plan 25% 26% 49% 0.23
(n=307) 43% arrange a loan 32% 31% 37% (n=330) 57% business plan 26% 28% 46%
information and 25% makes no use of it 32% 30% 38% 3.99 start full-time or 47% full-time start 26% 19% 55% 9.02 *
guidance (n=328) 75% receives inf. & sup. 23% 27% 50% part-time (n=317) 53% part-time start 23% 34% 43%
team (n=318) 62% solo 23% 26% 52% 2.90
38% team 30% 28% 43%
The variables connected with ‘giving up’ or ‘abandoned’ respectively ‘still or-
ganizing’ do not necessarily coincide with the reasons given by the respon-
dents when asked why they had given up their business respectively what re-
mained to be done before they would get started (table 7). The main reason
given for abandoning the start-up effort was the opportunity offered by a job.
Of course, the choice for another job might be influenced by difficulties in the
start-up process. Obtaining appropriate finance seems to be the major bottle-
neck of the people still busy organizing.
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Variable Description/definition
1. gender female – male equals 1 if the nascent entrepreneur is female, equals 2 if the
nascent entrepreneur is male
2. age young – old age of the nascent entrepreneur, in five categories
3. education low – high equals 2 if the nascent entrepreneur is high-educated, equals 1
otherwise
4. personal income actual household income, in three categories
5. dummy employee equals 2 if the nascent entrepreneur’s current daily activity is
being an employee, equals 1 otherwise
6. dummy entrepreneur equals 2 if the nascent entrepreneur’s current daily activity is
being a business owner, equals 1 otherwise
7. dummy social welfare equals 2 if the nascent entrepreneur currently benefits from
social security, equals 1 otherwise
8. dummy student equals 2 if the nascent entrepreneur’s current daily activity is
being a student, equals 1 otherwise
9. amount of employees desired number of employees five years from now (i.e. moment
of first questionnaire), in five categories
10. ambition becoming rich equals 2 if the nascent entrepreneur indicates to have an ambi-
tion becoming rich, as opposed to the alternative of just earning
a living
11. ambition becoming large equals 2 if the nascent entrepreneur indicates to have an ambi-
tion establishing growth, as opposed to the alternative of stay-
ing small
12. end up part-time equals 2 if the nascent entrepreneur expects to be a part-time
entrepreneur eventually, equals 1 otherwise
13. work experience amount of working experience, classified in four categories
14. management experience amount of experience in management, classified in four catego-
ries
15. industry experience experience in the industry, classified in four categories
16. experience in setting up equals 2 if the nascent entrepreneur has experience in setting up
a business, equals 1 otherwise
17. techno nascent equals 2 if the nascent entrepreneur expects to carry out techno-
logical R&D, equals 1 otherwise
18. dummy manufacturing equals 2 if the nascent entrepreneur expects to set up the busi-
ness in manufacturing, equals 1 otherwise
19. dummy trade equals 2 if the nascent entrepreneur expects to set up the busi-
ness in trade, equals 1 otherwise
13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 24. 25. 26. 27.
1. gender female – male
2. age
3. education low – high
4. dummy employee
5. dummy entrepreneur
6. dummy social welfare
7. dummy student
8. personal income
9. amount of employees
10. ambition becoming rich
11. ambition becoming large
12. end up part-time
13. work experience -
14. management experience .59 ** -
15. industry experience .29 ** .34 ** -
16. experience in setting up .03 .12 * .14 * -
17. techno nascent -.15 ** -.08 .01 .06 -
18. dummy manufacturing .02 .01 .10 -.01 .26 ** -
19. dummy trade -.03 -.02 -.17 ** .04 -.04 -.16 ** -
20. dummy business services -.14 * -.05 .02 .03 .05 -.22 * -.29** -
21. dummy consumer services .08 .03 -.11 * -.01 -.11 * -.16 ** -.21** -.30 ** -
22. business plan -.03 .02 -.03 -.04 .15 ** .10 .03 -.04 -.07 -
23. information and guidance -.08 -.12 * -.03 -.19 ** .08 .04 .03 .07 -.05 .10 -
24. start full-time – part-time -.10 -.08 -.10 -.02 -.03 -.05 -.03 .16 ** .11 * -.14 * .10 -
25. solo – team -.26 ** -.03 -.01 .08 .18 ** .02 -.01 .07 -.05 .06 .01 -.02 -
26. start-up capital .05 .11 .14 ** .10 .16 ** .01 .01 -.12 * .00 .17 ** .00 .34 ** .24 ** -
27. third-party loan -.07 -.08 .00 -.06 .07 -.05 .08 -.17 ** .00 .13 * .00 .14 * .09 .47 ** -
Note: ** p < .01 and * p < .05
Order no Title
H9301 The intertemporal stability of the concentration-margins relation-
ship in Dutch and U.S. manufacturing; Yvonne Prince and
Roy Thurik
H9302 Persistence of profits and competitiveness in Dutch
manufacturing; Aad Kleijweg
H9303 Small-store presence in Japan; Martin A. Carree, Jeroen C.A. Potjes
and A. Roy Thurik
intern Multi-factorial risk analysis and the sensitivity concept;
Erik M. Vermeulen, Jaap Spronk and Nico van der Wijst
H9304 Do small firms' price-cost margins follow those of large firms?
First empirical results; Yvonne Prince and Roy Thurik
H9305 Export success of SMEs: an empirical study; Cinzia Mancini and
Yvonne Prince
H9306 Het aandeel van het midden- en kleinbedrijf in de Nederlandse
industrie; Kees Bakker en Roy Thurik
H9307 Multi-factorial risk analysis applied to firm evaluation;
Erik M. Vermeulen, Jaap Spronk and Nico van der Wijst
H9308 Visualizing interfirm comparison; Erik M. Vermeulen, Jaap Spronk
and Nico van der Wijst
H9309 Industry dynamics and small-firm development in the European
printing industry (Case Studies of Britain, the Netherlands and
Denmark); Michael Kitson, Yvonne Prince and Mette Mönsted
H9401 Employment during the business cycle: evidence from Dutch
manufacturing; Marcel H.C. Lever and Wilbert H.M. van der Hoeven
H9402 De Nederlandse industrie in internationaal perspectief:
arbeidsproduktiviteit, lonen en concurrentiepositie; Aad Kleijweg
en Sjaak Vollebregt
H9403 A micro-econometric analysis of interrelated factor demand;
René Huigen, Aad Kleijweg, George van Leeuwen and
Kees Zeelenberg
H9404 Between economies of scale and entrepreneurship; Roy Thurik
H9405 L'évolution structurelle du commerce de gros français; Luuk Klomp
et Eugène Rebers
intern Basisinkomen: een inventarisatie van argumenten; Bob van Dijk
H9406 Interfirm performance evaluation under uncertainty, a multi-
dimensional frame-work; Jaap Spronk and Erik M. Vermeulen
H9407 Indicatoren voor de dynamiek van de Nederlandse economie: een
sectorale analyse; Garmt Dijksterhuis, Hendrik-Jan Heeres en
Aad Kleijweg
H9408 Entry and exit in Dutch manufacturing industries; Aad Kleijweg
and Marcel Lever