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TESDA-OP-CO-01-F16 (List of Library)

This document contains a list of instructional materials and library holdings for the Bread and Pastry Production NC II program at Internacional Colegio de Tecnologia. It includes 3 reference materials - a bread and pastry production book, a TR BPP NC II module, and a CBC BPP NC II module. It also notes internet access is available for student research. The document provides columns for classification, date of publication, number of copies, and remarks to be filled out for each material, and includes signatures for the institution representative, head, and inspector.

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Ernesto Ogario
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0% found this document useful (0 votes)
89 views

TESDA-OP-CO-01-F16 (List of Library)

This document contains a list of instructional materials and library holdings for the Bread and Pastry Production NC II program at Internacional Colegio de Tecnologia. It includes 3 reference materials - a bread and pastry production book, a TR BPP NC II module, and a CBC BPP NC II module. It also notes internet access is available for student research. The document provides columns for classification, date of publication, number of copies, and remarks to be filled out for each material, and includes signatures for the institution representative, head, and inspector.

Uploaded by

Ernesto Ogario
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOC, PDF, TXT or read online on Scribd
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TES

DA-OP-CO -01-F16
(Rev.No.00-03/08/17)

LIST OF INSTRUCTIONAL MATERIALS/LIBRARY HOLDINGS

Program: BREAD AND PASTRY PRODUCTION NC II


Name of Institution/Company: INTERNACIONAL COLEGIO DE TECNOLOGIA

Title Classifica- Date of No. of Copies Inspector’s


tion* Publication (where applica- Remarks
ble)
Bread and Reference
Pastry Pro- Book
duction Book
TR BPP NC II Module
CBC BPP NC Module
II
Internet con-
nection to stu-
dents for re-
search

Note *Classify whether journal, book, magazine, electronic materials available on


electronic media or in the internet, etc.

Columns 1-4 to be filled out by Institution/Company; Column 5 to be filled out


by PO/Expert
Continue in additional sheet

Submitted by: Attested by:

STEEVE MARK L. MASAYON ERNESTO M. OGARIO, JR.


TVI/Company Representative TVI/Company Head
Date: Date:

Inspected by:

_______________________
PO UTPRAS Focal person Expert_____________________
Date: Date:

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