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Project Food Packs - Distribution

This project proposal summarizes a plan to distribute food packs to approximately 450 families in the Macalaya National High School community for early Christmas aid to address food insecurity resulting from the economic impacts of the COVID-19 pandemic. The objectives are to promote food donations and encourage community support. The proposal describes distributing rice, noodles, eggs, canned goods and fruits/vegetables to target participants on December 14, 2021. A budget of around 23,000 pesos is estimated to cover the food items based on estimated quantities and unit prices. Monitoring and evaluation methods including an activity matrix and documentation are mentioned.

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2K views

Project Food Packs - Distribution

This project proposal summarizes a plan to distribute food packs to approximately 450 families in the Macalaya National High School community for early Christmas aid to address food insecurity resulting from the economic impacts of the COVID-19 pandemic. The objectives are to promote food donations and encourage community support. The proposal describes distributing rice, noodles, eggs, canned goods and fruits/vegetables to target participants on December 14, 2021. A budget of around 23,000 pesos is estimated to cover the food items based on estimated quantities and unit prices. Monitoring and evaluation methods including an activity matrix and documentation are mentioned.

Uploaded by

Jivy
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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Project Proposal

Project Food and Safety: Early Christmas Food Packs Drive of Macalaya
National High School
(Addressing the Impacts of Covid-19 crisis as an early Christmas Aid)

I. Project Title:
Project Food and Safety: Addressing the Impacts of Covid-19 through Food Packs for the
estimated four hundred fifty (450) families of Macalaya National High School Community.
II. Rationale:
The actions taken to address the results of the pandemic, which made a significant impact on
the income stability of every family, eating patterns, and nutrition of the people. Although
there is no definitive proof that certain dietary habits can reduce the incidence of COVID-19,
we do know that eating a nutritious diet, staying active, controlling stress, and getting
adequate sleep are all important for maintaining a healthy immune system. However, the
COVID-19economic and health crisis is causing a variety of distinct and individual
consequences, including food insecurity, economic interruptions, emotional suffering, and
more.
Many families are suffering from lack of food due to interruption of regular work across the
country. The parents of our students belong to those ones who are now struggling to provide
for their families. Macalaya National high School and the faculty and staff are determined to
bridge the gap on food scarcity and security through food packs distribution for our
stakeholders.
III. Objectives:
 To promote Food Donation During COVID-19 for Macalaya National High School
stakeholders (Rice, Fruits and Vegetables, Basic groceries).
 To encourage camaraderie and bayanihan among the community Macalaya National High
School through humanitarian activity.
IV. Project Description:
This project is being launched to help the families of the students at Macalaya National High
School with food packs as early Christmas aid. The project wants our target beneficiaries to
feel and see that there is still hope despite the many challenges of the pandemic. We want them
to feel that Macalaya National high School is aiming to create a link with volunteer
organizations and private individuals to alleviate the effects of minimal to no jobs, lack of funds
to buy the necessities and immediate access to basic need of the student’s families in Macalaya
National High School.

Please refer to attached Program of works and requirements.

V. Target Participants:

PROPONENTS: DESIGNATION SIGNATURE


SHEBA Z. GRABADOR TEACHER II
ELVIE LLONA
Project Food and Safety: Food and First Aid Kit Drive of Mayon National
High School (Addressing the Impacts of Covid-19)

TARGET PARTICIPANTS ACTIVITY DATE


1.Project S.H.E.B.A. (Saving
Humanity and Environment
Through Benevolent Food and Health-kit December 14, 2021
Actions) Distribution 8:00 – 4:00 pm

2.Donors (private (To coincide with the


individuals) LAS Distribution prior to
Christmas Break)
3.Teachers & Staff of
Macalaya National High
School
VI. Budgetary Requirements: (Consolidated Sponsorships/Donations)
ESTIMATED PROJECT COST

Description Quantity Unit Unit Price Total Price

9 SACKS 1,600 14,400.00


RICE
NOODLES 12.5 BOXES 685 8,562.50
EGGS As sponsored
GROCERIES (Noodles,
As sponsored
Canned Goods Etc)
VEGETABLES/FRUIT
As sposored
S
Total Amount 22,962.50

VII. MONITORING & EVALUATION

 Approved Project Proposal & Budgetary Requirement


 Activity Matrix
 Attendance of Target Beneficiaries
 Documentation & Narrative Report

ACTIVITY ORGANIZER/ NOTED BY: APPROVED BY:


MAIN PROPONENT:

SHEBA Z. GRABADOR ARNEL T. LLANDELAR JOSE L. DONCILLO, CESO V


Teacher II Principal 1 Schools Division Superintendent
Schools Division of
Sorsogon

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