0% found this document useful (0 votes)
62 views29 pages

Letchon Special Express

The document discusses the development of a database for an online lechon business called Letchon Special Express. It includes conceptual design elements like entity relationship diagrams and data dictionaries for tables related to administration, food categories, menu items, and orders. It also describes the database management system selection, design of frontend and backend interfaces, and includes sample code. The goal is to create an online ordering system for a unique Filipino food business to meet demand and manage operations more efficiently.

Uploaded by

jhonrey alcover
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
62 views29 pages

Letchon Special Express

The document discusses the development of a database for an online lechon business called Letchon Special Express. It includes conceptual design elements like entity relationship diagrams and data dictionaries for tables related to administration, food categories, menu items, and orders. It also describes the database management system selection, design of frontend and backend interfaces, and includes sample code. The goal is to create an online ordering system for a unique Filipino food business to meet demand and manage operations more efficiently.

Uploaded by

jhonrey alcover
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 29

ACADEMIC YEAR 2020-2021 BSIT-II-B

LETCHON
SPECIAL
EXPRESS

Member:

Alcover, Jhonrey
Abarquez, Dennis

Instructor:
Sir Gibe Tirol

Introduction
Lechon Baboy is one of the most popular traditional dishes among
Filipinos. He is considered a star on the table for Filipino family gatherings,
birthdays or other large events. Lechon Baboy is a pork kitchen from Spain;
suckling pig is a pig roasted on charcoal over a low fire. This dish is also a
popular dish in other countries. For Americans, there is turkey on
Thanksgiving, but for Filipinos, they have a sucker. Eating meat, especially
pork, it’s no surprise that Filipinos have prepared many delicious and
mouth-watering dishes.

Cebu is the most famous province in the Philippines and serves the
most delicious suckling pig baba. Traditional food, now even foreigners are
looking forward to being bitten by a suckling pig. Why is the famous
Filipino Lechon Baboy considered a world-class food? Because Filipinos are
all over the world.

Lechon baboy, as the main dish of all occasions, is in high demand,


but there are few suppliers of this dish, so the researchers have an idea for
a project, but there is a turning point.

Database Initial study

A. Situation

This development reflects how the food industry responds to


changing consumer tastes. And entrepreneurs looking for
niche profit opportunities.
Don't worry, there are still many possibilities. The fast food
industry is not without its problems, but it is clear that you
can still make a profit.
B. Problem and Constraints.

 Unique selling proposition


 Food safety challenges
 Cost and budget management
 Administrative overload
 Health and hygiene
 Keeping up with market trends
 Creating the perfect menu
 Serving more customers every day

C. Objectives.

 Understand your target market


 Provide high-quality and Affordable Foods
 Manage customer relationships

D. Scope and Limitations


 The development of this type of nutritional efficiency
in marketing strategies is limited to a single study that
looks at the effectiveness of marketing strategies
applied to your business and the impact of these
strategies on your business goals and how these
strategies compete with the market How does it
perform compared to opponents. ... Industry.

 The client’s restrictions on the audit, issues beyond


the client’s control, or other incidents that prevent the
auditor from completing his audit.

Database Design

A. Conceptual design

i. Business rules
The user/admin can see the food listed in the menu of the
website, or go to his dream food recommendation, rules
during transaction, Online ordering website, and connect
people with their favorite food. Letchon Special Express is
a wonderful food experience. We will gamble our names
on this business be cause we know “Food is life”.
Summary: Page name, Menu, design, name and dish
,description Service, style and decoration.

Every food business needs a reliable daily menu, but it is


the special products that make it unique. ...Having truly
unique specials is a great way to make your grocery store
stand out, and is an important part of social media and
local marketing.

ii. ERD

1. External model(with attributes ,PKs, And FKs )


2. Conceptual model(with attributes ,PKs, And FKs )
iii. EERD(Conceptual with attributes, PKs, And FKs)
iv. DATA DICTIONARY

Table Name: tbl_admin:

Field Name Data Type Field Size Description Example


Id Integer 10 User ID 13

full_name varchar 100 Name & last of Dady Zero


user
email varchar 255 Email of the user [email protected]

password varchar 255 Log.in password *******


of user

Table Name: tbl_order:

Field Name Data Type Field Size Description Example


Id int 10 User ID 13
food varchar 150 Food name Escabetche
price varchar 255 Food price 9000
qty decimal 10.2 Gender of user 6/26/2020
total varchar 255 18000 package
order_date int 10 Time indicator 11:59
status varchar 10 Confirmation Half paid
customer_name varchar 10 User name Maria
customer_contact int 11 Contact number 09577812121
customer_email varchar 20 email [email protected]
customer_address varchar 20 address TankeTalisay city cebu

Table Name: tbl_category:

Field Name Data Type Field Size Description Example


Id int 10 User ID 13
title varchar 100 Title Letchon exp
Image_name varchar 255 Product image Product 1 etc…
feature varchar 10 attraction crave
active varchar 10 Date/time created 10/23/2021

Table Name: tbl_food:

Field Name Data Type Field Size Description Example


Id int 10 User ID 13
title varchar 150 Title Letchon exp
description varchar 255 Product info. Sweet & sour
price Decimal 10.2 Product price Product 1 P50.00
Image_name varchar 255 Product image Product 1 etc…
category_id Int 10 Characteristics Class 1-b
featured varchar 10 attribute escabetche
active varchar 10 Time and date 12/24/2021
confirmation 11:59

Table Name: search:

Field Name Data Type Field Size Description Example


Id int 10 User ID 13
A. DBMS Selection

This system uses the popular MySQL database because it is more reliable, faster,
easier to manage, free of charge, and has strong performance support than most other
popular database systems. It is a high-performance relational database system. Data,
its flexibility and superior performance. Its purpose is to meet demand by supporting
end-to-end transactions to provide high-speed solutions and large-scale supply of
software for mass production.

B. Design

i. External Model (FRONT END)


HOME PAGE:
CATEGORY PAGE :

CATEGORY VIEWS FOODS PAGE:


FOOD SEARCH:

FOOD PAGE :
ORDER PAGE :
ii external MODEL (BACK END) :
ADMIN PANEL :

CATEGORY PANEL :
MANAGE PANEL :

ii. Internal (SAMPLE CODES)

HOME PAGE :(CODE)


CATEGORY PAGE:(CODE)
CATEGORY VIES FOOD: (CODE)
FOOD SEARCH : (CODE)
FOOD PAGE: (CODE)
ORDER PAGE :(CODE)
C. Physical Design
i User, roles

Users:
The user is identified as both the admin and the visitor of the system

ROLES:
 The authorized admin can fully access everything in the website.

 The visitor is allowed to view and order the delicacies they want as
long as they have the requirement of being a responsible ,patient
and funds
ii SQL statements
Mysqli_connect()

Mysqli_num_rows()

Mysqli_fetch_assoc()

Mysqli_query()

Mysqli_connect_errno()

You might also like