Appetizers

Shrimp, Lobster and Jumbo Lump Crabcake - delicate lobster Sweet Thai Chili Tossed Calamari - finished with toasted sesame
sauce, tomato jam, sesame seeds, arugula $13 seeds and green onion $9

Ragout of Alsatian Escargot - in creamy herb sauce and served SPAGIO’s Traditional Antipasto - Parma prosciutto, Genoa salami,
with toasted baguette $10 sliced tomatoes, olives, buffalo mozzarella, marinated
eggplant and balsamic drizzle $11
Roasted Beet Napoleon - layers of sliced beets, goat cheese and
candied walnuts, finished with arugula $9 Wood Fired Vegetables - zucchini, squash, tomatoes, mushrooms,
carrots and bell peppers baked with garlic and
French Charcuterie Plate - country pâtés, cured Tyrolian ham, olive oil served with original SPAGIO yogurt dip $9
cornichons , peach jam and coarse Dijon mustard $11
Tarte Flambé - An Alsatian tradition of creamy goat cheese,
Thin Crust SPAGIO Pizza - olive oil, Roma tomatoes, caramelized onion and smoked bacon atop a crisp,
garlic and Parmesan cheese $9.50 thin wood fired crust $9

Soups and Salads

Lobster Bisque - garnished with crème fraîche and lobster $7.50
Soup of the Day - ask your server for today’s feature
TM
House Salad - assorted greens, roasted whole almonds,
tomatoes sautéed in sherry, shaved Manchego cheese

Dinner Entrees
and sherry dressing small: $5.75 full: $9.75
Refreshing Chopped Salad - leaf lettuce mixed with carrots
and cilantro, bell peppers, tomatoes, mozzarella
cheese, hard-boiled eggs, herb vinaigrette and ( available after 5pm Tues-Sat and after 4pm Sun )
tortilla chips small: $5.75 full: $9.75
Caesar Salad - Whole leaves of heart of Romaine, anchovies Honey Mustard Glazed Wild Atlantic Salmon - served with potato
and traditional Caesar dressing finished with croutons cake, broccolini and dill-lemon-caper mayonnaise $24
and a parmesan crisp $9.50 one size only Regal Springs Fresh Tilapia - served with basmati rice-Summer
Fresh Tomato and Buffalo Mozzarella Salad - grilled radicchio, vegetable salad and mango, pineapple salsa finished with
vinegar and oil emulsion, breadstick $11 one size only toasted hazelnuts and fried plantain $23

Crab and Avocado Salad - jumbo lump crab meat salad, Hoisin Glazed Seared Rare Tuna- with wasabi mayonnaise, pickled
avocado salad, tomato and cucumber with sweet ginger and cucumber-beet potato salad finished with
and spicy ginger vinaigrette $13 one size only toasted sesame and seaweed salad $23

Niçoise Salad - rare tuna, artichokes, haricots verts, anchovies, Double Smoked Bacon Wrapped Diver Scallops - with chive
sliced potato with herb vinaigrette, olives, hard boiled infused Yukon Golden mashed potatoes and finished with
eggs, fennel and red onion salad and greens with ragout of caramelized Granny Smith apples and vadalia
balsamic vinaigrette $16 one size only onions $24

Salad Additions 4 oz. grilled chicken tenders $4.50 Prosciutto Wrapped Wasabi Stuffed Jumbo Tiger Shrimp - with
* 3 oz. Salmon filet $4 .50 * Bleu cheese $3 sesame noodle salad, cucumbers and peanut sauce $25
* 4 oz. Tuna filet $6.50 * Anchovies $3 Herb Roasted Free Range Bell and Evans Airline Chicken Breast -
TM

* Fat free French dressing served with spinach sautéed with pancetta and garlic,
fried cannelloni filled with portabella mushrooms and

Wood Fired Oven finished with fresh herb jus $18

Maple Leaf Spit Roasted Duck - served with fried polenta cake,
TM

SPAGIO Seafood Stew - clams, mussels, calamari, shrimp pieces, sour cherry sauce, broccolini and toasted almonds $23
scallops and salmon in a creamy broth with potatoes Hazelnut Encrusted Berkshire Pork Tenderloin Medallions -
and assorted vegetables topped with toasted French topped with spiced poached pears and fontina cheese
bread and garlic aioli $18 served over mashed potatoes and sautéed spinach $20

(Pizzas are available on white or wheat dough) 16 oz. Southwestern Marinated Berkshire Pork Chop - with
chipotle vinaigrette, Yukon Golden mashed potatoes,
Brie Pizza - sweet apple butter, French brie cheese, pears zesty corn salsa, apple-jalapeño chutney and topped with
and candied walnuts $13 fried tobacco onions $19
Vegetable Pizza Roll - spinach and bell peppers roasted in Wienerschnitzel (cut from veal loin) - with matchstick fries and a
garlic, artichokes, asparagus, mozzarella and cheddar creamy medley of baby peas and carrots $22
cheeses finished with roasted red pepper sauce $12
Mother Seifert’s Own Recipe of Meatloaf - veal, beef and pork
Philip’s Pizza - shrimp, diced mangos, arugula tossed salad, meatloaf served with Yukon Golden mashed potatoes,
fried Asian noodles, Thai - citrus vinaigrette $12 vegetable medley and demi glaze $15
SPAGIO Four Cheese Pizza - extra virgin olive oil, Braised Beef Short Ribs - served with mascarpone infused creamy
Gruyere, Gouda, cheddar and mozzarella cheeses polenta and Summer vegetable ragout $21
finished with fresh herbs $10
Two 4 oz Beef Tournados - with oven baked tomato topped with
Mushroom Pizza - mushrooms, bell peppers, Gouda, gorgonzola, Golden Yukon mashed potatoes and Porcini
Parmesan and mozzarella cheeses, housemade tomato mushroom sauce $28
sauce and fresh herbs $12
Tomato Basil Pizza - extra virgin olive oil, garlic, tomatoes,
buffalo mozzarella, Parmesan cheese and Pastas
fresh basil $11 Tomato and Mozzarella Filled Ravioli - grilled vine ripened
Smoked Salmon and Dill Pizza - artichokes, black olives, tomatoes and vidalia onions, basil, roasted tomato
housemade tomato sauce, mozzarella and vinaigrette and shaved parmesan $14
gorgonzola cheeses topped with sliced smoked salmon Mediterranean Pasta - olive oil, black olives, sun-dried tomatoes,
and fresh dill $15 feta cheese, Langostinos (Chilean Shrimp) and fettuccine $16
Jalapeño Pizza - Spanish chorizo sausage, bell peppers, North Atlantic Lobster Filled Ravioli - fresh Parisian carrots, sugar
olives, jalapeño peppers, mozzarella cheese, snap peas, tomatoes and light beurre blanc sauce $17
housemade tomato sauce $13
Italian Sausage and Broccolini Filled Ravioli - oven roasted
Pepperoni Pizza - grilled white onions, pepperoni, fresh tomatoes, garlic, olive oil, basil and shaved parmesan $14
herbs, mozzarella and housemade tomato sauce $10
Veal Meatball Pasta - Marinara or creamy Alfredo, rigatoni
Smoked Duck Pizza - house smoked duck, hoisin sauce, noodles, shaved parmesan and fresh parsley $14
scallions, ginger, mozzarella, sesame seeds $13
Smoked Chicken Pasta - smoked chicken breast, spicy tasso ham,
Spicy Shrimp Pizza - cayenne-marinated shrimp pieces, bell peppers, fettuccine and garlic cream sauce $14
sun-dried tomatoes, mozzarella and goat cheese
with pesto sauce $14 Grilled Chicken and Spinach Filled Ravioli - Parisian carrots,
tomatoes, sugar snap peas and creamy pesto sauce $14
Four Seasons Pizza - crimini and shiitake mushrooms,
artichokes, black olives, tomato sauce, mozzarella, Gorgonzola Pasta - bowtie noodles baked in Gorgonzola cheese
and parmesan topped with sliced prosciutto $15 and cream with broccoli and Roma tomatoes $10

Grilled Chicken Pizza - grilled chicken breast, cherry Jumbo Tortelloni filled with Veal and Braised Beef - Summer
tomatoes, mozzarella and tomato sauce topped with vegetable medley, beef and Merlot reduction and shaved
guacamole, red onions, cilantro $13 parmesan $16
Cocktails Wines by the Glass
Pomegranate Martini - Absolut Vodka shaken with Pama
Pomegranate liquer, Cointreau and garnished with a Sparkling:
lemon twist ................................................................ $9.00 Gruet Brut NV...........................................................glass 8.50
Flirtini - A blend of Cointreau, Absolut vodka and pineapple White Wines:
juice, topped with Champagne .................................$8.75 Riesling, Selbach Oster Kabinett 2006......................glass 8.50
Espressotini - Freshly brewed double espresso blended with Sauvignon Blanc, Giesen 2006.................................glass 8.50
Smirnoff Vanilla Twist and a dash of Kahlua .............$7.25 Pinot Grigio, San Pietro 2007....................................glass 8.50
Chardonnay, SPAGIO 2005.....................................glass 8.75
Key Lime Martini - A mixture of the tart and the sweet
Smirnoff Vanilla Twist shaken with fresh lime juice ......$7.00 Red Wines:
Pinot Noir, Row Eleven Vinas 3 2006.........................glass 9.50
Apple Martini Absolut Vodka shaken with sour apple pucker Shiraz, Rosemount 2005.............................................glass 7.00
and garnished with a cherry ......................................$8.75 Merlot, Leese-Fitch 2004 ............................................glass 7.50
Chocolate Kiss Martini Baileys Irish Cream, Smirnoff Vanilla Cabernet Sauvignon, Cypress 2006...........................glass 6.00
Twist and Dark Godiva Chocolate Liquer served in a Zinfandel, Ravenswood 2005.....................................glass 7.50
sugar rimmed glass ....................................................$7.50

* Plan your next special

Coffee Drinks event to be held at
Alpine Coffee - Baileys Irish Cream, Peppermint Schnapps,
hot coffee and whipped cream ................................$6.50
Nutty Coffee - Frangelica, Amaretto, Malibu Coconut Rum,
SPAGIO
hot coffee and whipped cream ................................$6.50 (birthday, rehearsal dinner,
Chef Hubert’s Delight - Double espresso topped with Godiva
White Chocolate Liquer, Myers Dark Rum
book club, baby shower)
and whipped cream ..................................................$6.50
White Knight - Smirnoff Vanilla Twist, Godiva White Chocolate
Liquer, Baileys Irish Cream, and Amaretto with * You may make a wine
hot coffee and whipped cream ................................$6.50
selection from the shelves of
Beers: Spagio Cellars to be
Draft Bitburger Pils ( .3L and .5 L).......................... 4.00.............5.50 served at SPAGIO at
Draft Paulaner Oktoberfest ( .3L and .5L ) ......... 4.00.............5.50
Budweiser, Bud Light, Michelob Ultra, Miller Light .....................3.50
Harp Lager, Kaliber( Non-alcoholic), Molson Golden ..............4.25
state minimum pricing with
Amstel Lt, Bass Pale Ale, Heineken, Modelo Especial,
Stella Artois .....................................................................4.75 a $15 corkage fee.
Bell’s Oberon, Guinnes Draught Can .......................................5.25
Dogfish Head 90 minute IPA........................................………….6.50 ***Please ask Spagio Cellars clerks
for assistance with the transfer.***
Beverages: For our guests under 10:
Orange or Grapefruit Juice ......................................................3.00
Cranberry, Lemonade, Pineapple or Tomato Juice ................3.00 Alfredo Pasta - our creamy Alfredo sauce
Coke, Diet Coke, Sprite or Ginger Ale (refills) ...........................2.50 with your choice of rigatoni or fettuccine $5.00
Iced Tea, Hot Tea or Coffee (refills)...........................................2.50 Marinara Pasta - our housemade Marinara sauce
500 ml Sparkling Pellegrino ......................................................3.95 with your choice of rigatoni or fettuccine $5.00
500 ml Panna Spring Water ......................................................3.95 Buttered Pasta - melted butter
Espresso ...................................................................................2.50 with your choice of rigatoni or fettuccine $4.50
Double Strength Espresso .........................................................2.95 Meatball Pasta - two meatballs in marinara sauce
Cappuccino ............................................................................2.95 with your choice of rigatoni or fettuccine $6.25
Café Latte ................................................................................2.95 Classic Cheese Pizza (4 inch pizza)
with housemade tomato sauce, mozzarella and
Parmesan cheeses $5.00
Pepperoni Pizza (4 inch pizza)
with housemade tomato sauce, pepperoni and
mozzarella cheese $5.25
SPAGIO Gift Cards
are available in any denomination. Policies:
We kindly ask that you turn all cell phones to silent mode
and use your cellphone in our lobby area only
for the benefit of our guests near you.
Valet parking is available Thursday SPAGIO restaurant and patio are non smoking.
through Saturday. Our Junior Menu is offered for families with children.
These menu items are not available for adults.
We gladly prepare separate checks.
Please alert your server and allow extra time for this process.
All groups of six or more will have an automatic gratuity
of 18% added to the check.
Reservations are accepted for parties of all sizes.
SPAGIO accepts Mastercard, Visa, Discover and American Express.
1295 Grandview Avenue Sorry, we do not accept checks.
Columbus, Ohio 43212 PLEASE alert your server to any food allergies
614.486.1114 or dietary restrictions. Gluten Free Menu is available.
Not all ingredients are listed for the menu items.
WWW.SPAGIO.COM Peanut oil is used with all fried foods.
[email protected] Consuming raw or undercooked meats, poultry,
seafood, shellfish or eggs may increase your risk of foodborne illness.