estimated annual cost=^β year of initial operation+^β ε y=1.8705 x−3675.4833
estimated annual cost=^β year of initial operation+^β ε y=1.8705 x−3675.4833
Question 2
a) SSE=1.0169 , s 2=0.046224 , s=0.215
b) σ 2 can be estimated by s2 which is equal to 0.046224
c) σ can be estimated by s which is equal to 0.215
d) It’s hard to give a practical explanation to s 2 because it’s hard to explain a squared unit.
e) s is the standard amount of error in the linear progression to predict sweetness.
f) The 90% confidence interval for the slope of the line is -0.003864436 to -0.0007568157. This
means that we can be 90% confident that the true slope of the line is in that interval.
g) The p-value is 0.0181 which is less than α . This indicates that ^β 1 is significantly different than
zero.
h) r 2=0.2286, r =0.4781. The coefficient of determination, r 2 describes how much of the error is
explained by the linear regression. In this case, it would be 22.86%
i) The 95% confidence interval for mean sweetness at x=300 is 5.437193 to 5.680568. This
indicates that there is a 95% confidence that the true mean value for sweetness at that value of
pectin is in that interval.
j) The 95% prediction interval for sweetness at x=300 is 5.096694 to 6.021066. This indicates
that there is a 95% confidence that the true value for sweetness at that value of pectin is in that
interval.