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Fernandez, Paul Joseph G.: #37 - F Mendez Road Baesa, Quezon City 09213720943

Paul Joseph G. Fernandez is seeking an internship in the hospitality industry. He is currently studying for a Bachelor of Science in Hotel and Restaurant Management at Our Lady of Fatima University. He has certifications in housekeeping, food and beverage, and front office. His skills include food preparation, languages, computer programs, and hospitality customer service. He has experience as a food and beverage attendant. His references include his university program coordinator.

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0% found this document useful (0 votes)
111 views3 pages

Fernandez, Paul Joseph G.: #37 - F Mendez Road Baesa, Quezon City 09213720943

Paul Joseph G. Fernandez is seeking an internship in the hospitality industry. He is currently studying for a Bachelor of Science in Hotel and Restaurant Management at Our Lady of Fatima University. He has certifications in housekeeping, food and beverage, and front office. His skills include food preparation, languages, computer programs, and hospitality customer service. He has experience as a food and beverage attendant. His references include his university program coordinator.

Uploaded by

Pj Fernandez
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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FERNANDEZ, PAUL JOSEPH G.

#37 – F Mendez Road Baesa, Quezon City


09213720943
[email protected]

CAREER OBJECTIVE

To obtain an internship in the field of Hospitality Industry that would enable me to utilize and enhance
or improve my knowledge and skills.
EDUCATIONAL BACKGROUND
Tertiary:
June 2015 – Present Bachelor of Science in Hotel and Restaurant
Management Major in Hospitality Services in Cruise Line
Operations
Our Lady of Fatima University
Valenzuela City – Philippines

June 2011 – March 2015 Secondary Education:


Francisco School
Quezon City - Philippines

LICENSES AND CERTIFICATIONS


Housekeeping NCII Certificate No. : 17130602035570
RCTI Skill and Training Assessment Center

Food and Beverage NCII Certificate No. :18130602120598


RBM Skill Training and Assessment Center Inc.

Front Office NCII Certificate No. :18130602043510


RBM Skill Training and Assessment Center Inc.

Business Communication in Hospitality and Tourism American Hospitality Academy


Professional Development Certificate
September 2016
SEMINARS AND TRAININGS
University of Santo Tomas Seminar: THE FUTURE IS NOW: TECHNOLOGICAL ADVANCE IN HUMAN
RESOURCES
February 2018
Pan Pacific Hotel Seminar: OCTA TRAINING AND CONSULTANCY SERVICES
2239 TAFT AVE. MALATE MANILA
FEBRUARY 19, 2017

Manila Marriott hotel Seminar: “ASEAN Tourism Hospitality Experience: Rising Millennial
Travel”
2 Resorts Drive, Pasay City, 1309 Metro Manila
October 9, 2017

Taal Vista Hotel Seminar: House Keeping Procedures Seminar


Tagaytay, Philippines
March 2016

Business Communication in Hospitality and Tourism American Hospitality Academy


Professional Development Certificate
September 2016
WORKING EXPERIENCE
Riviera Mansion Hotel Food and Beverage Attendant
On-the-Job Training (300 hours)

SKILLS AND QUALIFICATIONS


F&B Skills : Napkin folding, Table skirting, Table service, and Bartending
Housekeeping Skills : Room boy trolley set-up, Bed make-up, and Butler service
Languages : Filipino (Expert), English (Intermediate), and French (Beginner)
Culinary Skills : Knife skills, Cooking skills, Food preparation skills, and Kitchen Dept.
Computer Skills : SAP Business One; Microsoft word, Excel and Powerpoint
PERSONAL INFORMATION
Age : 19 years old Height : 5 feet and 8 inches
Gender : Male Weight : 75kg
Date of Birth : June 18, 1998 Nationality : Filipino
Place of Birth : Quezon City Religion : Roman Catholic

REFERENCES

MR. CLIFFTON IAN M. LEGASPI


SWEP Coordinator, Restaurant Sector
Our Lady of Fatima University
0922-840-7250/ 0926-700-9636
[email protected]

I hereby certify that the information above is true and correct.

___________________
PAUL JOSEPH G. FERNANDEZ

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