Course Code Entrep
Course Code Entrep
Course Code:
GENERAL EDUCATION (GE) E2
Academic Term and School Year: 1ST SEMESTER, S.Y. 2020 – 2021
COURSE DESCRIPTION
This course will provide understanding to the basic concepts in the area of
entrepreneurship, understand the role and importance of entrepreneurship for economic
development, to foster personal creativity and entrepreneurial initiative, adopting of the key
steps in the elaboration of business idea, and understanding the stages of the entrepreneurial
process and the resources needed for the successful development of entrepreneurial ventures.
This course is designed to immerse learning about the fundamental aspects of an
entrepreneurial mindset and the unlimited opportunities it can provide. This course will also take
the approach that anyone (not just those who want to start businesses or enterprises) can
benefit from understanding and applying an entrepreneurial mindset to any situation that
demands change in their life, this will provides an overview of the entrepreneurial procedure that
will teach you to identify, assess, shape, and act on opportunities in a variety of contexts,
settings and organizations and the role and importance of indigenous communities in the realm
of entrepreneurship and business.
Telephone No. +6355 251 2139 | Fax: +6355 543 8394 | Website: www.ssu.edu.ph | Contact us: [email protected] | Follow us on @ssucatbalogan | Page 1 of 3
SAMAR STATE UNIVERSITY
Arteche Blvd., Catbalogan City, Philippines 6700
College of Arts and Sciences
COURSE CONTENT
Content Resources
1. Entrepreneurship and the Economy Module/ Reading
1.1 Origins, Evolution, Contributions of Entrepreneurship to Materials
Economy
1.2 Socio-Economic benefits to the economy and challenges to small Learning Packet 1
business
1.3 Categories of Small and Medium Enterprises, its barriers,
growth, and importance
1.4 Characteristics, Roles, and Categories of Entrepreneur
2. Basic Skills of an Entrepreneur Module/ Reading
2.1 Ideation, Creativity and Innovation Materials
2.2 Routes to/in Entrepreneurship
2.3 Why people go into business Learning Packet 2
2.4 Sources of Entrepreneurial inspiration
2.5 Advantages and Disadvantages of becoming an
Entrepreneur
3. Legal Forms and Characteristics of Business Organization and Module/ Reading
Environmental Opportunities Materials
3.1 Forms and Business Organization
3.2 Requirements of putting up a business (registering business Learning Packet 3
organization and cooperatives)
3.3 SWOT (Strength, Weaknesses, Opportunities & Threats)
Analysis
MIDTERM EXAMINATION
4. Fundamentals of Marketing, Production Planning, Organization Module/ Reading
Management & Finance Materials
4.1. Marketing and Marketing Environment
4.2. P’s of Marketing Learning Packet 4
4.3. Production and Inventory Management Operational Plan &
Management
4.4. Management and Management Functions and Skills
4.5 Basic Finance and Sources of Capital
4.6. C’s of Credit and its advantages/disadvantages
5. Philippine Indigenous Community Module/ Reading
5.1 Role and Importance of Indigenous Communities in Materials
Entrepreneurship
5.2 Entrepreneurial Actions to be taken helping communities’ Rich Learning Packet 5
Cultures and Traditions
FINAL EXAMINATION
Prepared by:
Telephone No. +6355 251 2139 | Fax: +6355 543 8394 | Website: www.ssu.edu.ph | Contact us: [email protected] | Follow us on @ssucatbalogan | Page 2 of 3
SAMAR STATE UNIVERSITY
Arteche Blvd., Catbalogan City, Philippines 6700
College of Arts and Sciences
Telephone No. +6355 251 2139 | Fax: +6355 543 8394 | Website: www.ssu.edu.ph | Contact us: [email protected] | Follow us on @ssucatbalogan | Page 3 of 3