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Saint Mary'S Seminary: Mangato, 2900 Laoag City Philippines

The document outlines the criteria for judging cooking assignments at Saint Mary's Seminary in Laoag City, Philippines. It lists coleslaw, ham and cheese, and toasted Turkish dishes and assigns percentages for execution (30%), authenticity (30%), taste and nutrition (30%), and presentation (10%). The total score is out of 100%. An evaluator's signature is required.
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0% found this document useful (0 votes)
38 views

Saint Mary'S Seminary: Mangato, 2900 Laoag City Philippines

The document outlines the criteria for judging cooking assignments at Saint Mary's Seminary in Laoag City, Philippines. It lists coleslaw, ham and cheese, and toasted Turkish dishes and assigns percentages for execution (30%), authenticity (30%), taste and nutrition (30%), and presentation (10%). The total score is out of 100%. An evaluator's signature is required.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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The Roman Catholic Diocese of Laoag

SAINT MARY’S SEMINARY


Mangato, 2900 Laoag City Philippines
Mobile: 0930 847 2105
Email: [email protected]

TLE 8 (COOKING)

Criteria for Judging

Percentage COLESLAW HAM & Toasted


CHEESE Turkish

Execution 30%

Authenticity 30%

Taste and
Nutritional
30%
Value

Presentation 10%

Total 100%

Evaluator’s Signature: _______________


The Roman Catholic Diocese of Laoag
SAINT MARY’S SEMINARY
Mangato, 2900 Laoag City Philippines
Mobile: 0930 847 2105
Email: [email protected]

TLE 8 (COOKING)

Criteria for Judging

Percentage COLESLAW HAM & Toasted


CHEESE Turkish

Execution 30%

Authenticity 30%

Taste and
Nutritional
30%
Value

Presentation 10%

Total 100%

Evaluator’s Signature: _______________


The Roman Catholic Diocese of Laoag
SAINT MARY’S SEMINARY
Mangato, 2900 Laoag City Philippines
Mobile: 0930 847 2105
Email: [email protected]

TLE 8 (COOKING)

Criteria for Judging

Percentage COLESLAW HAM & Toasted


CHEESE Turkish

Execution 30%

Authenticity 30%

Taste and
Nutritional
30%
Value

Presentation 10%

Total 100%

Evaluator’s Signature: _______________


The Roman Catholic Diocese of Laoag
SAINT MARY’S SEMINARY
Mangato, 2900 Laoag City Philippines
Mobile: 0930 847 2105
Email: [email protected]

TLE 8 (COOKING)

Criteria for Judging

Percentage COLESLAW HAM & Toasted


CHEESE Turkish

Execution 30%

Authenticity 30%

Taste and
Nutritional
30%
Value

Presentation 10%

Total 100%

Evaluator’s Signature: _______________


The Roman Catholic Diocese of Laoag
SAINT MARY’S SEMINARY
Mangato, 2900 Laoag City Philippines
Mobile: 0930 847 2105
Email: [email protected]

TLE 8 (COOKING)

Criteria for Judging

Percentage COLESLAW HAM & Toasted


CHEESE Turkish

Execution 30%

Authenticity 30%

Taste and
Nutritional
30%
Value

Presentation 10%

Total 100%

Evaluator’s Signature: _______________


The Roman Catholic Diocese of Laoag
SAINT MARY’S SEMINARY
Mangato, 2900 Laoag City Philippines
Mobile: 0930 847 2105
Email: [email protected]

TLE 8 (COOKING)

Criteria for Judging

Percentage COLESLAW HAM & Toasted


CHEESE Turkish

Execution 30%

Authenticity 30%

Taste and
Nutritional
30%
Value

Presentation 10%

Total 100%

Evaluator’s Signature: _______________

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