Fermentative Production of High Titer Gluconic and Xylonic Acids From Corn Stover
Fermentative Production of High Titer Gluconic and Xylonic Acids From Corn Stover
Fermentative production of high titer gluconic and xylonic acids from corn
stover feedstock by Gluconobacter oxydans and techno-economic analysis
PII: S0960-8524(16)31047-1
DOI: http://dx.doi.org/10.1016/j.biortech.2016.07.068
Reference: BITE 16830
Please cite this article as: Zhang, H., Liu, G., Zhang, J., Bao, J., Fermentative production of high titer gluconic and
xylonic acids from corn stover feedstock by Gluconobacter oxydans and techno-economic analysis, Bioresource
Technology (2016), doi: http://dx.doi.org/10.1016/j.biortech.2016.07.068
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Original Research Paper manuscript submitted to Bioresource Technology
Fermentative production of high titer gluconic and xylonic acids from corn stover
State Key Laboratory of Bioreactor Engineering, East China University of Science and
#
These authors are equally contributed to this work. HSZ conducted the fermentation
experiment and cement additive evaluation; GL conducted the Aspen Plus modeling and
TEA calculation.
Gluconobacter oxydans DSM 2003 using corn stover feedstock after dry dilute sulfuric acid
gluconate and xylonate were produced at the titer of 132.46 g/L and 38.86 g/L with the overall
yield of 97.12% from glucose and 90.02% from xylose, respectively. The drawbacks of
filamentous fungus Aspergillus niger including weak inhibitor tolerance, large pellet
formation and no xylose utilization were solved by using the bacterium strain G. oxydans. The
additive to the commercial product from corn feedstock. The techno-economic analysis (TEA)
based on the Aspen Plus modeling was performed and the minimum sodium
gluconate/xylonate product selling price (MGSP) was calculated as $0.404/kg. This study
Sodium gluconate is the major cement additive used for delaying the setting time
(“retarding”) of cement paste during cement casting in construction industry (Ma et al., 2015).
Sodium xylonate is also a cement additive used for better fluidity by deflocculating cement
granules (Chun et al., 2006). In 2014, the world cement production is estimated to be 4 billion
tons and 70-80% of the cement is used in the large building casting with the requirement of
retarder additive addition such as sodium gluconate (Li, 2011; Li et al., 2015). The
requirement of sodium gluconate as cement retarder is approximate 1 million tons even at the
minimum addition of 0.03% (w/w) (Ma et al., 2015). The future market expansion of sodium
requires the alternative feedstock to substitute traditional starch and sucrose as fermentation
carbohydrate feedstock with positive impact on environment and climate change. In our
previous study, the filamentous fungus Aspergillus niger SIIM M276 was used as the
fermenting strain of gluconic acid from corn stover feedstock and the sodium gluconate
product was successfully applied as cement retarder additive for extending the setting time of
cement paste (Zhang et al., 2016). However, several disadvantages on using A. niger were
the quick formation of larger fungus pellets thus oxygen transfer to the cell mycelia was
reduced, and unable to utilize xylose. These drawbacks lead to the low productivity,
difficulties in the multiple seed culture propagation in commercial scale application, and
bacterium strain Gluconobacter oxydans comes into the consideration for its rapid oxidation
of monosaccharide into acids and ketones (Adachi et al 1980; Matsushita et al., 1981;
Silberbach et al., 2003; Elfari et al., 2005). A membrane protein of G. oxydans, glucose
dehydrogenase, oxidizes glucose into gluconic acid and xylose into xylonic acid as well as
other hexose and pentose sugars into the corresponding acids. The complete cell membrane
transfer of oxygen, glucose, xylose and products across the cell membrane is partially
lessened because of the location of glucose dehydrogenase on the cell membrane, instead of
the intracellular location (Merfort et al., 2006; Deppenmeier et al., 2002; Toivari et al., 2012;
Wei et al., 2014). In this study, we report a comprehensive and simultaneous fermentation of
glucose and xylose into gluconic and xylonic acids by G. oxydans DSM 2003 using corn
stover feedstock after it was pretreated by dry dilute sulfuric acid method (Zhang et al., 2011;
He et al., 2014), biodetoxified (Zhang et al., 2010a; He et al, 2016), and enzymatically
hydrolyzed into fermentable sugars. The obtained sodium gluconate and xylonate products
were tested as cement retarder for extending setting time of cement paste and showed a better
performance than commercial sodium gluconate from corn starch feedstock. The detailed
techno-economic analysis (TEA) was performed based on the Aspen Plus modeling,
minimum sodium gluconate/xylonate product selling price (MGSP) in this case was obtained,
it will provide economic theoretical basis for practical industrial cellulosic sodium
gluconate/xylonate production.
Corn stover (CS) was harvested from Nanyang, Henan, China in fall, 2014. The collected
raw corn stover materials were chopped to small chippings coarsely and washed to remove
solids dirt, stones and metals, then dried in oven until constant weight. The dried corn stover
materials were milled by hammer crusher with 10 mm circle diameter mesh. The composition
Biochemical Co., Yueyang, Hunan, China. The filter paper activity was 63.0 FPU/g cellulase
according to the National Renewable Energy Laboratory (NREL) protocol LAP-006 (Adney
and Baker, 1996), the cellobiase activity was 102.0 IU/g cellulase determined using the
method of Ghose (1987), and the protein concentration was 49.5 mg/g cellulase detected by
chemical from Sigma-Aldrich, St. Louis, MO, USA. The sodium gluconate used as cement
additive was from Shandong Xiwang Group, Zouping, Shandong, China. Calcium xylonate
hydrate was from Santa Cruz Biotech., Dallas, Texas, USA. Glucose, sorbitol,
China. Furfural, 5-hydroxymethylfurfural (HMF) were purchased from J&K Scientific Co.,
Beijing, China. Xylose and acetic acid were from Sinopharm Chemical Reagent Co.,
Shanghai, China. Vanillin was purchased from Aladdin Reagents Co., Shanghai, China. The
standard cement was purchased from Shandong cement Co., Shandong, China.
Polycarboxylate QS8020 was from Qishuo Industry Co., Shanghai, China. The other reagents
Microorganisms and Cell Cultures (DSMZ), Braunschweig, Germany. The culture medium
(1) Activation medium, containing 40.0 g of sorbitol, 20.0 g of yeast extract, 0.5 g of
MgSO4·7H2O, 1.5 g of KH2PO4, 1.5 g of (NH4)2SO4, 20.0 g of agar in one liter of deionized
water.
(2) Seed medium, containing 80.0 g of sorbitol, 20.0 g of yeast extract, 0.5 g of
(3) Synthetic medium for fermentation, containing 80.0 g of glucose, 20.0 g of yeast
extract, 0.5 g of MgSO4·7H2O, 1.5 g of KH2PO4, 1.5 g of (NH4)2SO4 in one liter of deionized
water.
Biodetoxification fungus Amorphotheca resinae ZN1 was isolated in our previous works
and stored in China General Microorganism Collection Center (CGMCC), Beijing, China
with the registration number 7452 (Zhang et al., 2010a). The fungus A. resinae ZN1 was
maintained on a potato dextrose agar medium (PDA) slant. The PDA medium was prepared
by boiling 200 g of peeled and sliced potatoes in one liter deionized water for 30 min.
Dry dilute acid pretreatment (DDAP) method was used for pretreating the corn stover
feedstock in this study (Zhang et al., 2011; He et al., 2014). Briefly, 1,200 g of dried corn
stove and 600 g of 5% (w/w) dilute sulfuric acid solution was co-currently fed into the 20 L
pretreatment reactor under the helical agitation of the single helical impeller in the reactor.
The sulfuric acid dosage was 2.5 gram per 100 grams of dry corn stover feedstock. The
pretreatment temperature was remained at 175 ± 1 oC for 5 minutes under helically agitation.
The pretreated corn stover contained approximately 50% (w/w) of dry solid matter (DM) and
no free wastewater stream was generated. The pretreated corn stover solids (excluding water)
acid hydrolysis method described in NREL protocols (Sluiter et al., 2008; 2012). The
inhibitors per gram of dry pretreated corn stover (DM) include 5.64 mg of furfural, 3.54 mg
of HMF, 18.43 mg of acetic acid, 0.23 mg of vanillin, 0.67 mg of syringaldehyde and 0.18 mg
of HBA.
bioreactor at 28 oC and 1 vvm of aeration for 36 hours (He et al., 2016). Briefly, A. resinae
ZN1 seeds were cultured on the pretreated corn stover materials at 28 oC for 5 days by
inoculation of spores from PDA slant. Then the seed solids were inoculated at 10% (w/w)
inoculation ratio onto the freshly pretreated corn stover for biodetoxification. The corn stover
was briefly mixed for approximately 1 min every 6-8 h. The detoxified corn stover was disk
Hydrolysis of the pretreated corn stover was carried out in the bioreactor equipped with
helical ribbon impeller for mixing (Zhang et al., 2010b). Both the freshly pretreated corn
stover and the biodetoxified and pretreated corn stover were hydrolyzed at 50 oC, pH 4.8 for
48 h at the cellulase dosage of 15 FPU/g DM. The hydrolysate slurry was centrifuged to
remove the solids, then autoclaved and filtered by filter paper before use.
G. oxydans DSM 2003 was maintained at -80 oC freezer in vials containing 30% (v/v)
glycerol solution. One vial (2 mL) was inoculated into 20 mL of seed medium in 100 mL
flask and cultured at 30 oC, 220 rpm for 24 hours. For flask fermentation, the seed broth was
inoculated at 10% volume ratio into 50 mL of fermentation medium in a 250 mL flask and
fermented at 30 oC, 220 rpm for 24-72 hours. For fermentor fermentation, the seed broth was
inoculated at 10% (v/v) inoculation ratio into 3 L fermentor containing 900 mL corn stover
hydrolysate and fermented at 30 oC, 500 rpm, 2.5 vvm of aeration for 24-72 hours, where 5M
NaOH and 2M H2SO4 were used for pH control. All the experiments were conducted in
duplicate.
Sodium xylonate used for cement additive assay was prepared by fermenting xylose in
the bottom liquid of the distillation from ethanol fermentation broth, in which only glucose
was utilized and xylose was left in the broth (Zhang et al., 2010b). Xylose in the bottom
liquid was converted into xylonic acid by G. oxydans DSM 2003 and neutralized into sodium
Samples were periodically taken, centrifuged and filtrated through 0.22 µm filters before
analysis. Gluconic acid, xylonic acid and keto-gluconic acid (KGA) were analyzed using
HPLC (LC-20AT, UV/VIS detector SPD-20A, Shimadzu, Kyoto, Japan) with an Aminex
HPX-87H column (Bio-rad, Hercules, CA, USA) at 55 oC using the mobile phase of 5 mM
H2SO4 at the flow rate of 0.4 mL/min. The detection wavelength was 210 nm.
Jinan, China). Xylose was measured by HPLC (LC-20 AD, refractive index detector RID-10A,
Shimadzu, Kyoto, Japan) with Aminex HPX-87H column at 65 oC using the mobile phase of
Furfural, acetic acid and HMF were measured by HPLC (LC-20 AD, refractive index
detector RID-10A, Shimadzu, Kyoto, Japan) with Aminex HPX-87H column at 65 oC using
the mobile phase of 5 mM H2SO4 at the flow rate of 0.6 mL/min. Vanillin, syringaldehyde and
SPD-20A, Shimadzu, Kyoto, Japan) with YMC-Pack ODS-A column (YMC, Tokyo, Japan) at
35 oC and 270 nm at the flow rate of 1.0 mL/min. Two mobile phase solutions were 0.1% (v/v)
formic acid and acetonitrile. The acetonitrile concentration in the mobile phase was adjusted
in the following procedure: 10% in the first 4 min; increased from 10% to 35% from 4 to 5
min, and maintained at 35% from 6 to 15 min; reduced from 35% to 10% from 15 to 21min,
The gluconic acid yield is defined as the ratio of the glucose converted into the gluconic
acid according to the stoichiometric equation:
[GA] × V − [GA]0 × V 0
Yield (%) = × 100%
[Glu ]0 × V 0 × 1.089
where [Glu]0, the initial glucose concentration (g/L); [GA]0 and [GA], the initial and final
gluconic acid concentrations (g/L); 1.089 is the conversion factor for glucose to equivalent
gluconic acid; V and V0, the initial and final volumes of fermentation broth (L).
The xylonic acid yield is defined as the ratio of the xylose converted into the xylonic
[ XA] × V − [ XA]0 × V 0
Yield (%) = × 100%
[ Xyl ]0 × V 0 × 1.107
where [Xyl]0, the initial xylose concentration (g/L); [XA]0 and [XA], the initial and final
xylonic acid concentrations (g/L); 1.107 is the conversion factor for xylose to equivalent
xylonic acid; V and V0, the initial and final volumes of fermentation broth (L).
The fermentation broth of gluconic and xylonic acids was purified by filtration and
decoloration to remove the solids and dark colors. The obtained solution contained 132.46 g/L
of sodium gluconate and 15.90 g/L sodium xylonate. The dosage of cellulosic sodium
gluconate addition was based on the weight of the actual sodium gluconate and xylonate in
the solution. Xylonic acid fermentation broth was prepared by fermenting xylose in the
bottom liquid of the distillation from ethanol fermentation broth, was also purified by
filtration and decoloration to remove the solids and dark colors. The obtained solution
contained 80.50 g/L sodium xylonate. The dosage of cellulosic sodium xylonate addition was
based on the weight of the actual sodium xylonate in the solution. The purity of the
commercial sodium gluconate was 98% (w/w) and the dosage of commercial sodium
The consistency of the cement paste was measured by Vicat apparatus (Luda
Construction Co., Shanghai, China) and adjusted by water addition into the standard range.
The setting time of the cement paste was also determined by Vicat apparatus according to
Chinese Standard Protocol GB/T 1346-2011. Briefly, 500 g of the standard cement was mixed
by required amount of water into cement paste mixer (NJ-160, Wuxi Construction Co.,
Jiangsu, China). The cement paste was mixed by the rotation at 140 rpm and the revolution at
62 rpm for 120 seconds, then stop for 15 seconds; again mixed at the rotation at 285 rpm and
The fluidity of cement paste was determined according to the Chinese Standard Protocol
GB/T 2419-2005. Briefly, 300 g of standard cement was mixed with 87 mL of water and 0.18
g polycarboxylate as water reducer into cement paste mixer (NJ-160, Wuxi construction Co.,
Jiangsu, China) and mixed at the rotation at 140 rpm and the revolution at 62 rpm for 180
seconds. The cement paste was fully filled into a standard copper conical cylinder (60 mm in
height, 50 mm in top circle diameter, and 75 mm in bottom circle diameter), then the cylinder
was lifted up promptly to let the cement paste flowing on the glass plate after 30 seconds. The
circle diameter of the cement paste slurry on the glass plate was measured as the indicator of
The flexural and compressive strength of the cement mortars were measured according
to Chinese Standards Protocol GB/T17671-1999. Briefly, the cement paste was prepared with
standard sand according to Chinese Standard GB/T17671-1999 for preparing the standard
specimens (40 × 40 × 160 mm) with the weight ratio of cement, sand and water at 2:6:1. The
flexural strength was carried out on the long surface of the cement mortar specimen using a
cement bending tester (300KN, Jinan Kaine Testing Mechanics Co., Shandong, China) and
three specimens were tested for each sample. The compressive tests were carried out on the
cement pressure tester (DKZ-5000, Jinan Kaine Testing Mechanics Co., Shandong, China)
and six specimens were tested for one sample to get the average value.
2.9. Process model on Aspen Plus platform and economic analysis method
The process model was developed using Aspen Plus software (AspenTech Co.,
Cambridge, MA, USA). The basic model was applied the NREL design report (Humbird et al.,
2011) with the changes in four areas: (1) The pretreatment area was changed from the
conventional dilute acid pretreatment in the NREL report into the dry dilute acid pretreatment
(DDAP) (Zhang et al., 2011); (2) the detoxification area was changed from ammonia
overliming into the biodetoxification (He et al., 2016); (3) the saccharification and
fermentation area was changed from 20% (w/w) solids loading into 30% (w/w) solids loading;
(4) the product recovery area was changed from ethanol into sodium gluconate and xylonate.
The plant size is 900 tons processing capacity of corn stover each day (300,000 tons annually)
The detailed Aspen plus flowsheet contains ten process areas (Supplemental Materials
combustion, storage, and utilities system. Area 200 is the dry dilute acid pretreatment (DDAP)
unit, in which the feedstock is treated by dilute acid at the corn stover solids of 66.7% (w/w).
Area 300 is the biodetoxification using A. resinae ZN1 to remove most of the inhibitors in 36
hours. Area 400 is the enzymatic hydrolysis and fermentation, in which the pretreated and
biodetoxified corn stover is hydrolyzed and fermented to sodium gluconate and xylonate by
Gluconobacter oxydans DSM 2003 at 30% (w/w) solids loading. Area 500 is the product
recovery of sodium gluconate and xylonate to meet the technical grade of 98% (w/w) by
solid/liquid separation, decoloration and multiple evaporation steps. Others Areas in the
Aspen plus flowsheet are maintained the same with the NREL model.
The material and energy balance data from Aspen plus modeling are used to design the
equipment and determine the chemical usage. The year of 2013 is used as the reference year.
The exchange rate from US dollar ($) to Chinese Yuan (CNY) is 1: 6.2. The general purpose
equipment of pumps, conveyors and evaporators are quoted from the NREL price (Humbird et
al., 2011). The specific equipment of the pretreatment reactors, fermentors and helical
agitators, chemicals, and staff wages are modified according to actual situation in China. The
raw material composition, main equipment and chemical used in the process and their prices
are shown in Supplemental Materials Tables S1, S2 and S3. Note that the price of net
electricity to the grid is 0.75 CNY/kWh based on the government regulation for renewable
http://www.gov.cn/ztzl/2006-01/20/content_165910.htm).
gluconate/xylonate product selling price (MGSP, $/kg) requires a net present value of zero for
8% internal rate of return after taxes. Table S4 shows the assumptive parameters in the
3.1. Gluconic and xylonic acids fermentation by G. oxydans cells using corn stover feedstock
Gluconic acid fermentability of G. oxydans DSM 2003 was evaluated in both synthetic
medium and corn stover hydrolysate (without inhibitor removal) in flasks (Fig. 1). Gluconic
acid productivity and the cell growth of G. oxydans DSM 2003 in the inhibitor containing
corn stover hydrolysate were almost same to that in synthetic medium, even without any
nutrients or inorganic salts addition to the hydrolysate (Fig. 1a). G. oxydans cells showed
stronger inhibitor degradation capacity than A. niger SIIM M276 (Zhang et al., 2016), and
well adapted to the hydrolysate environment by maintaining stable cell morphology (Fig. 1b).
Then the fermentation was conducted in fermentors with accurate control of pH,
temperature, dissolved oxygen level (Fig. 2). In the hydrolysate prepared from 15% (w/w) of
the freshly pretreated corn stover, gluconic acid productivity in fermentors increased
significantly to 2.82 g/(L·h) from 1.90 g/(L·h) in flasks (Fig. 2a) and 0.28 g/(L·h) in flasks by
A. niger (Zhang et al., 2016). When the sugars increased by increasing solids content of
freshly pretreated corns stover hydrolysate preparation to 20% (w/w), the cell growth rate
decreased with the inhibitors increased but gluconic acid productivity was not inhibited
obviously comparing with the one in 15% (w/w) freshly pretreated corn stover hydrolysate
(Fig. 2b). Xylose started to convert to xylonic acid (Fig. 2c) after the complete consumption
of glucose, but also gluconic acid started to convert to keto-gluconic acid (KGA). The
existence of xylonic acid in the fermentation products is a positive factor because sodium
xylonate is an excellent water reducer of cement (Chun et al., 2006), but the function of
keto-gluconic acid is not clear as cement additive. Furfural and HMF inhibitors were quickly
degraded, and acetic acid was almost constant or slightly increased but no obvious inhibition
on gluconic acid productivity was observed (Fig. 2d). However, when the sugar concentration
increased by increasing solids content in hydrolysis step to 25% (w/w), G. oxydans DSM 2003
To obtain the maximum yield and titer of gluconic and xylonic acids, the inhibitors in the
biodetoxification on the solid pretreated corn stover (Fig. 3). The residue furfural and HMF
were completely degraded in the first 16 hours of the fermentation (Fig. 3d). G. oxydans cells
growth in the detoxified corn stover hydrolysates increased 2-3 folds than that in the
hydrolysate without inhibitor removal, even similar to that in synthetic medium (Fig. 3a).
Gluconic acid productivity maintained considerably high with the maximum titer of 102.10
g/L and yield of 91.13 % (Fig. 3b), and xylose was converted to xylonic acid with the
maximum titer of 34.31 g/L and yield of 90.02% (Fig. 3c). The maximum gluconic acid and
from the 3 L fermentors (1 L of working volume) using the corn stover hydrolysate prepared
at 30% (w/w) solids loading of the pretreated and biodetoxified corn stover feedstock (Fig. 4).
119.10 g/L of gluconic acid (equivalent to 132.46 g/L of sodium gluconate) with 4.14 g/(L·h)
of productivity and 97.12 % of yield within 32 h were received. The productivity was slightly
low because of the reduced inoculum size (10% in 3 L, but 1% in 50 L) and oxygen transfer
(2.5 vvm of aeration and 500 rpm of agitation rate in 3L, but 1.5 vvm and 300 rpm in 50L) for
to prevent the possible conversion of gluconic acid to keto-gluconic acid, thus xylose
conversion to xylonic acid was not complete (14.04 g/L of xylonic acid, equivalent to 15.90
The robust inhibitor tolerance, easy cell growth, and co-production of high titer sodium
gluconate and xylonate by G. oxydans DSM 2003 successfully overcome the drawbacks of
low productivity, difficult seed propagation, and xylose loss by A. niger SIIM M276.
3.2. Sodium gluconate and xylonate product from corn stover as cement retarder additives
Sodium gluconate broth produced using corn stover feedstock in the 50L fermentor was
directly used as the cement retarder additive without any concentrating operation. The cement
additive assay was conducted by testing the addition of sodium gluconate broth on the setting
time, fluidity and strength of cement paste and compared with the commercial sodium
gluconate from corn starch feedstock (Table 1). The initial setting time indicates the start of
cement paste setting, hardening, and plasticity loss; and the final setting time indicates the
complete loss of plasticity and behaving structural strength. The fluidity indicates the
uniformity and stability of cement paste. The corn stover derived sodium gluconate/xylonate
showed the obvious cement retarding properties of longer setting time and greater fluidity
than that of the commercial sodium gluconate in the range of sodium gluconate dosage of
0.01%-0.03% (w/w) addition. When the sodium gluconate dosage exceeded 0.03% (w/w), the
plasticity of the cement paste was too high and the setting time was too long (more than 390
min). The addition of sodium xylonate only also showed considerable retarding property for
Strength test indicates the ability to withstand external force to cement mortar. The
sodium gluconate/xylonate showed similar flexural strength and the compressive strength
reached almost the same with the commercial sodium gluconate when the sodium gluconate
The results indicate that the crude sodium gluconate/xylonate broth from corn stover
feedstock by G. oxydans DSM 2003 was a satisfactory cement retarder additive, similar to the
The Aspen Plus model was established for sodium gluconate and xylonate production as
described in the Method section based on the experiments results and the relevant TEA study
on L-lactic acid product from lignocellulose (Liu et al., 2015). The main process input data
are listed in Table 2. The sodium gluconate and sodium xylonate in fermentation broth are 132
g/L and 39 g/L in the process simulation, respectively, according to the maximum
experimental results. The recovery yield of sodium gluconate and xylonate in the product
recovery area is assumed to be the same with the sodium lactate recovery from corn stover
(92%) (Liu et al., 2015). The overall processing capacity is 300,000 tons of corn stover
annually and the total product output is 151,688 tons annually (75.65% of sodium gluconate,
The detailed material balance of the overall process is shown in Fig. 5a at the time scale
of hour. The rigorous calculation shows that 506 kg of sodium gluconate product is obtained
from one ton of dry corn stover. For fresh water usage, 4.92 tons of fresh water is consumed
for producing one ton of product, but only 1.20 tons of fresh water is required if the water
cycling is taken into account in the overall process. The pretreatment area and the enzyme
hydrolysis area consume 19.16% and 57.12% of the total fresh water, respectively. For waste
water generation, 1.88 tons of waste water is generated for producing one ton of product. No
free waste water stream is released from dry dilute acid pretreatment, and equivalently 1.58
tons of waste water per ton of product is released in product recovery area to the waste water
area.
The detailed energy balance of the overall process is shown in Fig. 5b at the time scale of
hour. For heating steam usage, 6,349 MJ of heating value is required for producing one ton of
product, which is equivalent to 2.18 tons of hot steam (273 oC, 1.3 MPa). The pretreatment
steam and the triple-effect evaporation in the recovery area account for 18.05% and 73.65%
of heating steam usage, respectively, while the hydrolysis step takes 8.3 % of heating steam.
For electricity consumption, the electricity consumption is approximately 504 kWh for
producing one ton of product. The disk milling of pretreated corn stover, drying and grinding
of fresh corn stover and the hydrolysis mixing of highly viscous material account for 26.51%,
21.36%, and 11.73%, respectively. On the other hand, the combustion of lignin residue in
boiler area generates sufficient heat and electricity to meet all the needs of the overall
processing with 251 kWh of excessive electricity to the grid as by-product credit for
Fig. 5c illustrates the detailed contribution of capital, operations and fixed costs to the
overall cost. The dry dilute acid pretreatment and biodetoxification cost is significantly
al., 2011). The cost of corn stover and sodium hydroxide is $0.122 and $0.090 per kg product,
respectively, accounting for 78% of the cost of saccharification and fermentation area, as well
as 52% of the total cost. The cost of combustion step is only $0.024 per kg product due to
electricity credit. The total capital investment is about $166.9 MM for this biorefinery plant
with 300,000 tons of corn stover feedstock annually. The minimum sodium
which the feedstock, enzyme production and non-enzyme conversion cost were $0.122,
$0.095 and $0.187 per kg, respectively. Compared with a typical commercial sodium
gluconate product using corn feedstock on Chinese market ($0.476/kg, Xiwang Group Co. on
Dry milling biorefining process (DMBP) played the key role on realizing a competitive
production of sodium gluconate/xylonate to the corn based product by its low capital
investment, low steam and water usage, low waste water generation, and high fermentation
performance (Zhang et al., 2010a; Zhang et al., 2011; He et al., 2014; He et al, 2016). Note
that no extra nutrients were required for fermentation and the crude fermentation broth only
was an excellent cement retarder additive product, which provides an important alternative for
traditional sodium gluconate from corn. The minimum sodium gluconate/xylonate selling
price (MGSP) based on the Aspen plus modeling is only $0.404 per kg, which was obviously
competitive than ethanol from corn stover (MESP at $2.15 per gallon, equivalent to $0.720
per kg, Humbird et al., 2011) using the same calculation principle and similar processing
flowsheet), and competitive to the commercial sodium gluconate ($0.476 per kg) from starch
in China market. The biorefining technology practice on value added biochemical production
provides the practical and competitive economic benefits on the future utilization of
lignocellulose biomass.
4. Conclusion
Gluconobacter oxydans DSM 2003 showed an excellent gluconic and xylonic acids
fermentability using the dry dilute acid pretreated and biodetoxified corn stover feedstock.
Maximum titer of sodium gluconate at 132.46 g/L and sodium xylonate at 38.86 g/L were
obtained and the fermentation was scaled up. Sodium gluconate/xylonate product from corn
stover showed competitive performance as cement retarder than the commercial sodium
gluconate. The techno-economic analysis based on Aspen plus modeling demonstrated high
economic and technical competitiveness to the corn starch based commercial technology. This
Acknowledgement
(2014AA021901), the Natural Science Foundation of China (21306048), and the Fundamental
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Figure captions
Figure 1 Gluconic acid fermentation of G. oxydans DSM 2003 in flasks using synthetic
medium and inhibitors containing corn stover hydrolysate. (a) Conversions; (b) Inhibitors
degradation. Hydrolysate was prepared from freshly pretreated corn stover without
detoxification. The fermentation was carried out at 30 oC, pH 5.5, 220 rpm and the inoculum
size 10%.
Figure 2 Gluconic and xylonic acids fermentation of G. oxydans DSM 2003 in fermentors
using inhibitor containing corn stover hydrolysates. (a) Cell growth; (b) Gluconic acid
generation; (c) Xylonic acid generation; (d) Inhibitors degradation. The fermentation was
carried out at 30 oC, pH 5.5, 500 rpm, 2.5 vvm, inoculum size 10%. Corn stover hydrolysate
contained: (1) 15 % solids loading, 54.49 g/L of glucose, 23.53 g/L of xylose, 3.24 g/L of
acetic acid, 0.20 g/L of HMF, 0.31 g/L of furfural; (2) 20 % solids loading, 72.20 g/L of
glucose, 37.60 g/L of xylose, 4.28 g/L of acetic acid, 0.48 g/L of HMF, 0.51 g/L of furfural.
Figure 3 Gluconic and xylonic acids fermentation of G. oxydans DSM 2003 in fermentors
using biodetoxified corn stover hydrolysates. (a) Cell growth; (b) Gluconic acid generation; (c)
Xylonic acid generation; (d) Inhibitors degradation. Conditions: 30 oC, pH 5.5, 500 rpm, 2.5
vvm, the inoculum size 10%, 1 L liquid in 3 L fermentor. Corn stover hydrolysates: (1) 15 %
solids, 62.72 g/L of glucose, 23.88 g/L of xylose, 1.09 g/L of acetic acid, 0.02 g/L of HMF,
0.07 g/L of furfural; (2) 20 % solids, 88.47 g/L of glucose, 27.13 g/L of xylose, 1.03 g/L of
acetic acid, 0.06 g/L of HMF, 0.07 g/L of furfural; (3) 25 % solids, 109.78 g/L of glucose,
31.46 g/L of xylose, 1.13 g/L of acetic acid, 0.06 g/L of HMF, 0.08 g/L of furfural; (4) 30 %
solids, 124.80 g/L of glucose, 40.03 g/L of xylose, 1.46 g/L of acetic acid, 0.12 g/L of HMF,
0.10 g/L of furfural.
Figure 4 Large scale sodium gluconate fermentation in 50 L fermentor in corn stover
hydrolysate from 30% (w/w) pretreated and biodetoxified corn stover. The fermentation was
carried out at 30 oC, pH 5.5, 300 rpm, 1.5 vvm, inoculum size 1%, liquid volume 35 L in 50 L
fermentor. Corn stover hydrolysate contained 124.80 g/L of glucose, 40.03 g/L of xylose, 1.46
g/L of acetic acid, 0.12 g/L of HMF, 0.10 g/L of furfural. 119.10 g/L gluconic acid and 14.04
g/L xylonic acid were obtained at 32 h, equivalent to 132.46 g/L of sodium gluconate and
15.90 g/L of sodium xylonate, respectively.
Figure 5 Materials, energy and cost balance of cellulosic sodium gluconate production from
corn stover feedstock on the hour basis (tons per hour). (a) Materials balance; (b) Energy
balance; (c) Cost contribution details from each process area (per kg sodium
gluconate/xylonate product). Abbreviations: CS, Corn stover; DDAP, Dry dilute acid
pretreatment; PCS, Pretreated corn stover; BPCS: Pretreated biodetoxification corn stover;
CSL, Corn steep liquor; CSH, Corn stover hydrolysate; DAP: Ammonium phosphate. NaGA,
Sodium gluconate; NaXA, Sodium xylonate.
Table 1 Assay of sodium gluconate and xylonate as cement retarder additives
Fluidity and setting time assays were conducted according to Chinese Standard Protocol GB/T
1346-2011 and GB/T 2419-2005, respectively. Strength assay was conducted according to
Chinese Standard Protocol GB/T 17671-1999. Cellulosic sodium gluconate fermentation
broth contained 132.46 g/L of sodium gluconate and 15.90 g/L of sodium xylonate. Cellulosic
sodium xylonate fermentation broth contained 80.50 g/L sodium xylonate. Polycarboxylate
was supplemented into the cement paste at the dosage of 0.06% (w/w) when the fluidity was
tested as water reducer. The final setting time over 390 min was not counted according to
Chinese Standard Protocol GB/T 2419-2005. ND demonstrated not detected.
Table 2 Main process input data for the established Aspen plus simulation model
Features Values
Pretreatment
Biodetoxification
Temperature (oC) 28
Product recovery
60 3.0
50 2.5
40 2.0
OD600
30 1.5
20 1.0
10 0.5
0 0.0
0 4 8 12 16 20 24 28 32
Time (h)
(b) Inhibitor degradation in corn stover hydrolysate
Furfural HMF
0.5 Vanillin Syringaldehyde 5.0
4-Hydroxybenzaldehyde Acetic acid
Aldehyde inhibitors (g/L)
0.4 4.0
0.2 2.0
0.1 1.0
0.0 0.0
0 4 8 12 16 20 24 28 32
Time (h)
Figure 1 Gluconic acid fermentation of G. oxydans DSM 2003 in flasks using synthetic
medium and inhibitors containing corn stover hydrolysate. (a) Conversions; (b) Inhibitors
degradation. Hydrolysate was prepared from freshly pretreated corn stover without
detoxification. The fermentation was carried out at 30 oC, pH 5.5, 220 rpm and the inoculum
size 10%.
(a) Cell growth
OD600 15% 20%
1.8
1.6
1.4
1.2
OD600
1.0
0.8
0.6
0.4
0.2
0.0
0 4 8 12 16 20 24 28 32 36 40 44 48 52 56
Time (h)
(b) Gluconic acid production
90 Glucose 15% 20%
Glucose, gluconic acid, KGA (g/L)
30
25
20
15
10
0
0 4 8 12 16 20 24 28 32 36 40 44 48 52 56
Time (h)
(d) Inhibitors degradation
0.4 Furfural 15% 20% 8
HMF 15% 20%
Acetic acid 15% 20% 7
Furfural and HMF (g/L)
0.3 6
0.2 4
0.1 2
0 0
0 4 8 12 16 20 24 28 32 36 40 44 48 52 56
Time (h)
Figure 2 Gluconic and xylonic acids fermentation of G. oxydans DSM 2003 in fermentors
using inhibitor containing corn stover hydrolysates. (a) Cell growth; (b) Gluconic acid
generation; (c) Xylonic acid generation; (d) Inhibitors degradation. The fermentation was
carried out at 30 oC, pH 5.5, 500 rpm, 2.5 vvm, inoculum size 10%. Corn stover hydrolysate
contained: (1) 15 % solids loading, 54.49 g/L of glucose, 23.53 g/L of xylose, 3.24 g/L of
acetic acid, 0.20 g/L of HMF, 0.31 g/L of furfural; (2) 20 % solids loading, 72.20 g/L of
glucose, 37.60 g/L of xylose, 4.28 g/L of acetic acid, 0.48 g/L of HMF, 0.51 g/L of furfural.
(a) Cell growth
3.5 OD600 15% 20% 25% 30%
3.0
2.5
2.0
OD600
1.5
1.0
0.5
0.0
0 4 8 12 16 20 24 28 32
Time (h)
(b) Gluconic acid production
140 Glucose 15% 20% 25% 30%
Glucose, gluconic acid, KGA (g/L)
100
80
60
40
20
0
0 4 8 12 16 20 24 28 32
Time (h)
(c) Xylonic acid production
50 Xylose 15% 20% 25% 30%
Xylose and xylonic acid (g/L) Xylonic acid 15% 20% 25% 30%
40
30
20
10
0
0 4 8 12 16 20 24 28 32
Time (h)
(d) Inhibitors degradation
0.20 Furfural 15% 20% 25% 30% 2.0
HMF 15% 20% 25% 30%
Acetic acid 15% 20% 25% 30%
0.16 1.6
Furfural, HMF (g/L)
0.08 0.8
0.04 0.4
0.00 0.0
0 16 4 20 8
24 12 28 32
Time (h)
Figure 3 Gluconic and xylonic acids fermentation of G. oxydans DSM 2003 in fermentors
using biodetoxified corn stover hydrolysates. (a) Cell growth; (b) Gluconic acid generation; (c)
Xylonic acid generation; (d) Inhibitors degradation. Conditions: 30 oC, pH 5.5, 500 rpm, 2.5
vvm, the inoculum size 10%, 1 L liquid in 3 L fermentor. Corn stover hydrolysates: (1) 15 %
solids, 62.72 g/L of glucose, 23.88 g/L of xylose, 1.09 g/L of acetic acid, 0.02 g/L of HMF,
0.07 g/L of furfural; (2) 20 % solids, 88.47 g/L of glucose, 27.13 g/L of xylose, 1.03 g/L of
acetic acid, 0.06 g/L of HMF, 0.07 g/L of furfural; (3) 25 % solids, 109.78 g/L of glucose,
31.46 g/L of xylose, 1.13 g/L of acetic acid, 0.06 g/L of HMF, 0.08 g/L of furfural; (4) 30 %
solids, 124.80 g/L of glucose, 40.03 g/L of xylose, 1.46 g/L of acetic acid, 0.12 g/L of HMF,
0.10 g/L of furfural.
Glucose Gluconic acid
140 Xylose Xylonic acid 50
Glucose and gluconic acid (g/L)
30
80
60
20
40
10
20
0 0
0 4 8 12 16 20 24 28 32
Time (h)
hydrolysate from 30% (w/w) pretreated and biodetoxified corn stover. The fermentation was
carried out at 30 oC, pH 5.5, 300 rpm, 1.5 vvm, inoculum size 1%, liquid volume 35 L in 50 L
fermentor. Corn stover hydrolysate contained 124.80 g/L of glucose, 40.03 g/L of xylose, 1.46
g/L of acetic acid, 0.12 g/L of HMF, 0.10 g/L of furfural. 119.10 g/L gluconic acid and 14.04
g/L xylonic acid were obtained at 32 h, equivalent to 132.46 g/L of sodium gluconate and
Corn Stover
(CS) Product
Dry Dilute Acid High-Solids
Biological Gluconic Acid
Pretreatment Loading Recovery
Detoxification Fermentation
(DDAP) Hydrolysis
CS: 44.118 t PCS: 70.481 t BPCS: 73.815 t CSH: 136.372 t Broth: 154.507 t Product: 18.961 t
Glucan:13.429 t Glucan: 13.094 t Glucan: 13.094 t NaGA: 14.496 t
Glucose: 12.997 t NaGA: 15.714 t
Xylan: 7.324 t Xylan: 4.153 t Xylan: 4.153 t NaXA: 4.288 t
Xylose: 4.152 t NaXA: 4.648 t
Lignin: 5.910 t Lignin: 5.910 t Lignin: 5.910 t Glucan: 1.702 t H2O: 0.383 t
Lignin: 5.910 t
Ash: 1.849 t Glucose: 0.358 t Glucose: 0.339 t Xylan: 0.768 t H2O: 110.175 t
H2O: 6.618 t Xylose: 3.329 t Xylose: 0.306 t Lignin: 5.910 t Others: 18.060 t
Others: 8.988 t Furfural: 0.189 t Acetic acid: H2O: 95.916 t
HMF: 0.069 0.102 t Others: 14.927 t
Acetic acid: 0.367 t H2O: 35.656 t
H2O: 31.534 t CaSO4: 1.301 t
Others: 11.478 t Others: 12.954 t
Summary Minimum Sodium Gluconate Selling Price (MGSP) $0.404 per kg product
Feedstock contribution $0.122 per kg product
Enzyme contribution $0.095 per kg product
Non-enzyme conversion contribution $0.187 per kg product
Figure 5 Materials, energy and cost balance of cellulosic sodium gluconate production from corn stover feedstock on the hour basis (tons per
hour). (a) Materials balance; (b) Energy balance; (c) Cost contribution details from each process area (per kg sodium gluconate/xylonate product).
Abbreviations: CS, Corn stover; DDAP, Dry dilute acid pretreatment; PCS, Pretreated corn stover; BPCS: Pretreated biodetoxification corn
stover; CSL, Corn steep liquor; CSH, Corn stover hydrolysate; DAP: Ammonium phosphate. NaGA, Sodium gluconate; NaXA, Sodium
xylonate.
Corn stover feedstock
Biodetoxification
QC-A300
QC H-A300
WA300
Aspen plus
W KB400
QC -B400
Cement paste
QC H -B400
432
QH-A500
514
804
814
666
WTOTAL
QH405
440
HIE RARCHY Wate r treatme nt QM611
A800 WKA600
QH 801
Re co very HI ERARC HY
Sto ra ge A500 513
A700
HIERAR CHY
H IERARCHY S-GA WKA800
944
WKA500 Utillit es
QC -A400 A900
QC -A200
W A400
W KA200
W KA100
W KA700
HIERARCHY
903
Graphical abstract
Highlights (85 characters)
Dilute acid pretreated and biodetoxified corn stover is used for this fermentation.
Glucose and xylose are simultaneously converted by Gluconobacter oxydans DSM 2003.
Highest 132.46 g/L of sodium gluconate and 38.86 g/L sodium xylonate were obtained.
Cellulosic sodium gluconate and sodium xylonate are both used as cement additive.
TEA based on Aspen plus is performed for the sodium gluconate/xylonate product.