0% found this document useful (0 votes)
313 views2 pages

Resume 1

Quennie Loi Guevarra Paraiso has over 10 years of experience in hospitality, tourism, and education. She holds a Bachelor's degree in Hospitality and Tourism Management and has worked as a SPED Support Teacher, Bank Teller, and Office of Senior Citizens Affairs Aide. Her most recent training and certification is in Housekeeping from Magsaysay Center for Hospitality and Culinary Arts.

Uploaded by

prisco roble
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
313 views2 pages

Resume 1

Quennie Loi Guevarra Paraiso has over 10 years of experience in hospitality, tourism, and education. She holds a Bachelor's degree in Hospitality and Tourism Management and has worked as a SPED Support Teacher, Bank Teller, and Office of Senior Citizens Affairs Aide. Her most recent training and certification is in Housekeeping from Magsaysay Center for Hospitality and Culinary Arts.

Uploaded by

prisco roble
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 2

QUENNIE LOI GUEVARRA PARAISO

2D Camia Street, Doña Manuela Subdivision, Pamplona Tres, Las Piñas City
Cell: +63 928 985 0654
Email: [email protected]

Professional Summary
To engage oneself in essential work experience and put into practice skills learned to
become globally competitive professional.

Education
Vocational Course: Housekeeping Services – 10/2019 to present
Magsaysay Center for Hospitality and Culinary Arts – Ermita, Manila, Philippines

Bachelor of Science: Hospitality and Tourism Management – Travel and Tours, 6/2009 to 6/2016
Saint Mary’s University – Bayombong, Nueva Vizcaya, Philippines
Classes Taken:
 Food and Beverage Service Procedures/ Bar Management
 Front Desk and Housekeeping Management
 Culinary Arts and Sciences
 Functions, Catering and Banquet Management
 Events/Convention Management
 International Gastronomic Cuisine
 Asian Cuisine

Work History
SPED Support Teacher, 9/2016 to 08/2019
Keerapat International School – Bangkok, Thailand
 Promote language development skills.
 Help student to display appropriate classroom behavior.
 Help student to interact with his peers.
 Provide guidance in completing classroom activities when necessary.
 Coach and teach the child in class, increase his or her learning skills and help the
child to integrate and play with the other children.
 Makes lesson plans

Bank Teller, 6/2016 to 8/2016


Producers Savings Bank Corporation – Nueva Vizcaya, Philippines
 Execute customer transactions, including deposits, withdrawals, money orders and
checks.
 Organize stock and maintain the teller window area.
 Maintain balancing record accurately.
 Execute wire transfers, stop payments and account transfers.
 Maintain friendly and professional customer interactions.

Office of Senior Citizens Affairs Aide, 12/2011 to 01/2013


Local Government Unit of Solano – Nueva Vizcaya, Philippines
 Issue Identification cards and discount booklets.
 Attend senior citizen’s queries.
 Prepare master list of senior citizen’s social pension.
 Intake interview of senior citizen.
 Update database of senior citizen.

Trainings
Housekeeping, 11/2019 to 01/2020
Magsaysay Center for Hospitality and Culinary Arts – Ermita, Manila, Philippines

Room Attendant, 3/2015 to 6/2015


Ruby’s Inn – Utah, United States of America

Practicum Trainee 150 hours – 11/2013 to 04/2014


MM Farinas Travel and Tours – Nueva Vizcaya, Philippines

Front Desk and Housekeeper


Balai Gloria & Café Angelo – Nueva Vizcaya, Philippines

Cashier/Customer Service, 05/2011 to 06/2011


Jollibee Food Corporation – Nueva Vizcaya, Philippines

Certifications
 Housekepping NC II - Ermita, Manila
 Front Office Services NC II – Bayombong, Nueva Vizcaya
 Food and Beverages NC II – Bayombong, Nueva Vizcaya
 Housekeeping NC II – Bayombong, Nueva Vizcaya
 Bartending NC II – Bayombong, Nueva Vizcaya
 First Dekat – Citrus Festival and Municipal Tourism Convention Local Government Unit
of Bayombong, Nueva Vizcaya, Philippines
 Events Management and Marketing: Arts, Science and Local Color Saint Mary’s
University, Nueva Vizcaya, Philippines
 Bataan and Subic Tour: Tourism Situation in Subic Subic, Zambales, Philippines
 Housekeeping and Butler Services Overview Basic Culinary Baguio Country Club,
Baguio City, Philippines

References
Vivian Barreda – Mihca Trainor
e-mail: [email protected]
cell: +63 945 211 4929

Maria Loribel Marco – Consultant, Magsaysay Professional Languages


e-mail: [email protected]
cell: +63 927 973 3922

You might also like