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Learning Environment and Diversity of Learners Annotations For

This document outlines objectives, means of verification, and annotations for developing a learning environment and addressing diversity of learners. It describes powerpoint presentations and video clips used from October 2018 to February 2019 to facilitate discussions around food preparation topics like sandwiches, sauces, starches, and soups. The goals were to select, develop, organize and use appropriate teaching resources to address learning objectives and the diversity of learners.

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CatalinaBringasAlamag
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25 views

Learning Environment and Diversity of Learners Annotations For

This document outlines objectives, means of verification, and annotations for developing a learning environment and addressing diversity of learners. It describes powerpoint presentations and video clips used from October 2018 to February 2019 to facilitate discussions around food preparation topics like sandwiches, sauces, starches, and soups. The goals were to select, develop, organize and use appropriate teaching resources to address learning objectives and the diversity of learners.

Uploaded by

CatalinaBringasAlamag
Copyright
© © All Rights Reserved
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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LEARNING ENVIRONMENT AND DIVERSITY OF LEARNERS

ANNOTATIONS FOR

Objectives Means of Verification Description of the MOV Annotations


 Selected, developed  Powerpoint Presentation  Discussions in preparing DLL as of October 15-19, 2018
organized and used  Video Clips Sandwiches with
appropriate teaching and Accompaniments
learning resources,
including ICT, to address
learning goals.
 Selected, developed  Powerpoint Presentation  Discussions in the DLL as of January 28- February
organized and used preparation Stock and 01, 2019
appropriate teaching and Sauce Preparation
learning resources,
including ICT, to address
learning goals.
 Selected, developed  Powerpoint Presentation  Discussions on DLL as of February 11-15, 2019
organized and used Starch/Rice Preparation
appropriate teaching and
learning resources,
including ICT, to address
learning goals.
 Selected, developed  Powerpoint Presentation  Discussions on Thin, Thick DLL as of February 18-25, 2019
organized and used and Pureed Soups
appropriate teaching and
learning resources,
including ICT, to address
learning goals.
Prepared by:

Anthony D. Magpatoc
SHS TVL-Teacher
LEARNING ENVIRONMENT AND DIVERSITY OF LEARNERS

ANNOTATIONS FOR

Objectives Means of Verification Description of the MOV Annotations


 Selected, developed  Powerpoint Presentation  Discussions in preparing DLL as of October 15-19, 2018
organized and used  Video Clips Sandwiches with
appropriate teaching and Accompaniments
learning resources,
including ICT, to address
learning goals.
 Selected, developed  Powerpoint Presentation  Discussions in the DLL as of January 28- February
organized and used preparation Stock and 01, 2019
appropriate teaching and Sauce Preparation
learning resources,
including ICT, to address
learning goals.
 Selected, developed  Powerpoint Presentation  Discussions on DLL as of February 11-15, 2019
organized and used Starch/Rice Preparation
appropriate teaching and
learning resources,
including ICT, to address
learning goals.
 Selected, developed  Powerpoint Presentation  Discussions on Thin, Thick DLL as of February 18-25, 2019
organized and used and Pureed Soups
appropriate teaching and
learning resources,
including ICT, to address
learning goals.

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