Cane Menu
Cane Menu
DOUBLES
INDIAN FRIED BREAD, CUMIN-SPICED CHANNA
HOPS
1/2 DOZEN HOT HOPS BREAD WITH CHEESE
GEERA PORK
CUMIN-SPICED PORK BELLY
JERK WINGS
12-HR MARINATED AND PIMENTO-SMOKED
PHOLOURIE
CHANNA FRITTERS WITH FRESH CHOW AND TAMARIND CHUTNEY
TRINI-ASIAN 5-SPICE DRUMS
GLAZED AND SPICED WITH GINGER, STAR ANISE
COW HEEL SOUSE or SOUP (Choice)
PICKLED WITH CHILIS, LIME, CUCUMBER AND CILANTRO
SNAPPER ESCOVEITCH | MP
DEEP-FRIED WHOLE, PICKLED CHILIS
SIDES
RICE, CABBAGE, CRISPY KALE AND CHANNA
PARATHA
CHUTNEYS, CHOW & SAUCES
CHUTNEYS TAMARIND|MANGO| CHOW PINEAPPLE| SAUCES “CANE JUICE” (HOUSE SCOTCH
BONNET PEPPER SAUCE)|CULANTRO
*Chow-condiment made from pickled fruit
DRINKS
Cocktails
Carnival
Real McCoy 5 Year Rum and White Rums, Coconut Orgeat Syrup, Pineapple Shrub, Angostura Bitters
Purple Passion
Royal Standard White Rum, Sorrel-Basil Syrup, Lime
Cane Fever
The Scarlet Ibis Trinidadian Rum, Pineapple-Habanero Shrub, Lime, Sparkling Water
Island Life
El Dorado 5 Year Rum, Mango-Ginger Shrub, Lime, Ginger Beer
Beer
Red Stripe ~ Heineken ~ Guiness Foreign Extra ~ DC Brau Corruption ~ Atlas Dance of Days
Wine
Gen 5, Cabernet Suavignon ~ Nik Weis, Reisling~ Fiorini Lambrusco ~ El Libre Torrontes~ Breca, Rose
Limbos
A combo of Red Stripe beer and a house rum shot
( Try doing the limbo after a few of these ;D )