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VSF 233 HSC Lect 8

Chrysanthemum is a flowering plant originating from China that is commonly grown for its decorative flowers. It is classified based on its inflorescence, temperature requirements, and photoperiod. Some common cultivars grown in India include Snowball, Snow Don White, and Mountaineer. Optimum growing conditions include sandy loam soil, temperatures between 10-27°C, and light levels from 1.2-1.6 MJ/m2/day. Pests and diseases that affect chrysanthemums include aphids, powdery mildew, and fusarium wilt. Cut flowers are typically harvested and packaged when the outer florets start to unfurl.
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0% found this document useful (0 votes)
123 views21 pages

VSF 233 HSC Lect 8

Chrysanthemum is a flowering plant originating from China that is commonly grown for its decorative flowers. It is classified based on its inflorescence, temperature requirements, and photoperiod. Some common cultivars grown in India include Snowball, Snow Don White, and Mountaineer. Optimum growing conditions include sandy loam soil, temperatures between 10-27°C, and light levels from 1.2-1.6 MJ/m2/day. Pests and diseases that affect chrysanthemums include aphids, powdery mildew, and fusarium wilt. Cut flowers are typically harvested and packaged when the outer florets start to unfurl.
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CHRYSANTHEMUM

Guldaudi
Botanical Name: Dendranthema grandiflora

Family: Asteraceae

Origin: Northern hemisphere in China

National flower of Japan

Area in HP during
2012--13: 315 ha 2011
2012 2011--12: 209 ha
Uses of chrysanthemum
 Cut flowers
 Loose flowers
 Pot mum
 Hanging baskets
 Bedding
 Border plant
Classification of chrysanthemum

 Inflorescence
 Temperature
 Photoperiod
Classification based on inflorescence
 Single
 Anemone
 Korean
 Double
 Decorative
 Pompon
 Incurved
 Incurving
 Reflexed
 Quill
 Fuji
 Spider
Classification based on Temperature
 Thermo-positive: low temperature between 10-27oC
inhibit or delay bud initiation which occur more
consistently at 16oC. High temperature over 27oC
accelerates bud initiation but delay flowering.
 Thermo-negative: Bud initiation occurs at low to high
temperature (10-27oC) but high temperature delays
development of buds.
 Thermo-zero: Flowering occurs at any temperature
between 10-27oC, more consistently ay 17oC night
temperature.
Classification based on Photoperiod

 Based on short days requirement cultivars are


classified as 6 weeks to 16 weeks
Important cultivars
Standard: Snow ball, Snow Don White, Mountaineer,
Sonar Bangla, Bright golden, Anne, Lehmans, Sonali
Tara, Poornima, Tata Century, Thai Ching Queen,
etc.
Spray: Ajay, Birbal Sahni, Chandrama, Flirt, White
Bouquets, Nanako, Surf, etc.
Off-season cultivars
 April-June: Himanshu, Jawala, Jyoti
 July-Aug.: Phuhar
 Sep.-Oct.: Ajay, Sharda
 Oct.-Nov.: Makhmal, Megami, Mohini, Sharad har
 Nov.-Dec.: Normal season cultivars
 Jan.-Feb.: Jaya, Lilith, Suneel, Vasantica.
 Feb.-Mar.: Maghi.
Factors affecting growth and flowering

 Genotype
 Soil: Sandy-loam, pH: 6.2-6.7
 Light (Intensity: 1.2-1.6 MJ/m2/day, Quality: 600-800nm,
Photoperiod: less than 9.5 hours)
 Temperature (night: 10-16oC, day: 18-21oC)
 CO2: 500-1000ppm
 Nutrients
 Pinching (Twice after 4 and 8 weeks of transplanting)
 De-shooting (retain 4-5 shoots in standard and 8-12 shoots in
spray cultivars)
 Disbudding (remove lateral buds in standard and terminal bud in
spray cultivars)
Propagation
 Terminal stem cuttings (4-5 cm) during June-July
 Suckers during February to April
 Micro-propagation
 Seeds (Problems of self-incompatibility and
heterogeneity)
Optimum planting density and spacing

 Greenhouse cut flowers: 40-54 plants/m2


 Loose flowers: 30 x 20 cm or 20-25 plants/m2
 Standards: 20 x 20 cm
 Sprays: 30 x 30 cm
 Pot mums: 3-5 cuttings/pot (15 cm)
Optimum level of nutrients
 N (4.5-6%), P (0.26-1.2%), K (3.5-10%), Ca (0.5-
4.6%), Mg (0.14-1.5%), S (0.30-0.75%), Mn (195-
260ppm), B (25-200ppm), Cu (10ppm) and Zn
(7.3ppm).
Optimum dose of nutrients
 FYM: 3-5 kg/ m2
 N:P:K::30:10:15 (50-60g/m2 )
 Loose flowers: FYM: 10-15 ton, N: 150kg, P: 100kg,
K:120 kg/ ha)
 Spray of light solution of cake + SSP at bud
developing stage is very beneficial.
 Apply nitrogen through CAN source as urea causes
phyto-toxicity.
Important Diseases
 Wilt (Fusarium oxysporum f. sp. chrysanthemi)
 Stem and foot rot (Rhizoctonia solani)
 Root rot (Pythium, Phytophthora spp.)
 Bacterial rot (Erwinia chrysanthemi)
 Powdery mildew (Oidium chrysamthemi)
 Leaf spot and flower blight (Alternaria, Septoria spp.)
 Gray mould (Botrytis cinerea)
 Viral diseases ( chrysanthemum stunt, tomato spotted wilt,
tomato aspermy, flower distortion, chrysanthemum mosaic and
chrysanthemum rosette)
Important Insect-pests
 Aphids
 Red spider mites
 Hairy caterpillars
 Thrips
 Grubs
 Leaf miners
 Nematodes
Aphids most serious pest
Important Disorders
 Premature budding
 Quilling of florets
 Crown bud formation
 Heat delay
 Petal burn
Stages of Harvesting
 Standards: When outer row of florets start unfurling
for distant market and for local market half opened
flowers.
 Sprays: Harvested for local market when two flowers
have opened and others have shown colour, while for
distant market when 50% flowers have shown colour.
 Loose flowers: Fully open flowers
 Pot mums: 50% buds have developed colour.
Grades of Chrysanthemum Flowers
Commodity Grade Grade Grade Grade

Blue Red Green Yellow

Stem length 75 75 60 60
(cm)
Flower 15 12.5 10 ----
diameter (cm)
Stem strength Strong Strong Strong Strong
Packaging of Cut flowers
 In bunches of 10, 20 or 25.
 In corrugated card board boxes of 91 x 43 x 15
cm (L x W x H) accommodates about 80-100 cut
flowers of chrysanthemum.
 Wrap flower bunches in cellophane sleeves.
Optimum yield of chrysanthemum
 Standard: 2.5 to 4.5 lakh/ ha
 Spray: 1.5-1.75 lakh/ ha
 Loose flowers: 8-15 ton/ha
 Greenhouse yield 150-250 flower stems/m2/year.

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