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Job Title CTC Reports To: Operations 8-12 Lakhs Per Annum CEO

This job posting is for an Operations role with a salary range of 8-12 lakhs per year reporting to the CEO. The responsibilities include improving revenues, controlling operations and costs, managing customer interactions, procurement, supervising employees, vendors, maintenance, compliance, training, center readiness, setting service level agreements, cost reduction, and weekly reviews. Qualifications sought are a graduate or post-graduate degree with skills in analysis, communication, Microsoft Office, customer focus, and experience in food and beverage is preferred. The language requirements are Hindi and English.

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Arpit Kumar
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34 views

Job Title CTC Reports To: Operations 8-12 Lakhs Per Annum CEO

This job posting is for an Operations role with a salary range of 8-12 lakhs per year reporting to the CEO. The responsibilities include improving revenues, controlling operations and costs, managing customer interactions, procurement, supervising employees, vendors, maintenance, compliance, training, center readiness, setting service level agreements, cost reduction, and weekly reviews. Qualifications sought are a graduate or post-graduate degree with skills in analysis, communication, Microsoft Office, customer focus, and experience in food and beverage is preferred. The language requirements are Hindi and English.

Uploaded by

Arpit Kumar
Copyright
© © All Rights Reserved
Available Formats
Download as PDF, TXT or read online on Scribd
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Job title Operations

CTC 8-12 Lakhs per annum

Reports to CEO

Duties and responsibilities

• Identifying ways to improve the revenues across the centers.


• Controlling end to end operations & costs across all the cost heads, optimizing efficiency &
operations.
• Manage the complete customer interaction
• Manage for procurement process for all the centers
• Supervising the function of the department employees, facilities, operations, cost on day to day
basis
• Managing end to end vendors-sourcing, commercial negotiations Manpower, repair &
Maintenances.
• Maintain & create effective networks with all principle supporters & stakeholders
• Maintain & manage the laundry & linen operations across the center
• Handling legal & operational compliance of the center
• Timely completion of training and recruitment of center operations team
• Center readiness: complete handover and sign off from the project team
• Setting up center operations as per defined SLA and policy
• Check quality & center cleanliness maintenance
• Cash management at the center
• Reducing the operating cost center wise
• Weekly meet with center ops team for review.

Qualifications

Graduate/post graduate

Skills:

• Self-organized & good analytical skills


• Highly energetic & proactive with excellent verbal & written communication
• Well versed with Microsoft excel, PPT, reporting, documentation.
• Strong customer focus to help & to create the best staying experience possible for customers.
• Having knowledge & experience in F&B will be an added advantage

Language requirement:

• Hindi & English is mandatory

MOVIN FRESHUP HOSPITALITY PRIVATE LIMITED


Villa No 4, Sri Harsha, 30, Church Road, Kandanchavadi, Perungudi, Chennai, Tamil Nadu 600096
www.freshup.space, Tel: 044 – 48565663
CIN: U55209TN2017PTC119211

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