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C C C C C: Ontents Ontents Ontents Ontents Ontents

This document provides an overview and instructions for saving seeds from 24 different vegetable crops, including amaranth, beans, beets, broccoli, cabbage, carrots, cucumbers, eggplant, jute, kangkong, lettuce, malabar spinach, mungbeans, okra, onions, peppers, radishes, soybeans, tomatoes, and yardlong beans. Each vegetable crop is given 1-2 paragraphs explaining how to identify mature seed-bearing plants and properly harvest, dry, store and plant seeds for future seasons. References and acknowledgements are also included at the end.

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anothersomeguy
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28 views

C C C C C: Ontents Ontents Ontents Ontents Ontents

This document provides an overview and instructions for saving seeds from 24 different vegetable crops, including amaranth, beans, beets, broccoli, cabbage, carrots, cucumbers, eggplant, jute, kangkong, lettuce, malabar spinach, mungbeans, okra, onions, peppers, radishes, soybeans, tomatoes, and yardlong beans. Each vegetable crop is given 1-2 paragraphs explaining how to identify mature seed-bearing plants and properly harvest, dry, store and plant seeds for future seasons. References and acknowledgements are also included at the end.

Uploaded by

anothersomeguy
Copyright
© © All Rights Reserved
Available Formats
Download as PDF, TXT or read online on Scribd
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C ontents

Acknowledgments .......................................................................................... ii
Foreword ....................................................................................................... iii
Overview of seed saving ............................................................................... 1
Amaranth ....................................................................................................... 4
Bean ............................................................................................................... 5
Beet family (beet, spinach and Swiss chard) ................................................. 6
Brassicas (broccoli, Brussels sprouts, cabbage, cauliflower, Chinese
cabbage, kohlrabi, mustard and turnip) .................................................... 7
Carrot ............................................................................................................. 8
Cucumber family (cucumber, melon, pumpkin, squash and gourd) .............. 9
Eggplant ......................................................................................................... 11
Jute ................................................................................................................. 12
Kangkong ....................................................................................................... 13
Lettuce ........................................................................................................... 14
Malabar spinach ............................................................................................ 15
Mungbean ..................................................................................................... 16
Okra .............................................................................................................. 17
Onion ............................................................................................................ 18
Pepper ........................................................................................................... 19
Radish ........................................................................................................... 20
Soybean ......................................................................................................... 21
Tomato .......................................................................................................... 22
Yardlong bean ............................................................................................... 24
References ..................................................................................................... 25

Saving Your Own Vegetable Seeds | i

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