Procedur Text
Procedur Text
INGREDIENTS :
- 2 cup shredded cabbage
- 2 cup 1" cut long beans
- 1 bunch swamp cabbage cut up
- 2 cup beansprouts
- a few lettuce leaves
- 1 cucumber, sliced
- 1 cup cooked cubed soya bean cake
- 1 medium size boiled potato cubed
- 1 sliced hard-boiled egg
- 2 tablespoons fried onion shrimp crackers
SAUCE :
- 1 cup fried peanut
- 1 clove garlic
- 1 teaspoon shrimp
- 2 red chillies
- 1 teaspoon brown sugar
- 1/2 teaspoon tamarind
- 1 lemon
salt to taste
water, depending on desired thickness
UTENSILS :
- pot
- colander
- mortar and pestle
- serving dish
PREPARATION :
1. Boil separately the cabbage, long beans, swamp cabbage and beansprouts than put
aside.
2. Pound the fried peanut into a fine powder. Using the mortar and pestle, crush the
garlic, shrimp paste, chillies, brown sugar, tamarind into a paste adding a little salt.
3. Mix the peanut and the paste together and add the water to desired thickness.
4. Squeeze the lemon into the sauce.
PRESENTATION :
1. On a serving dish spread the vegetables out. Put the cabbage first, round the edge
with lettuce, then put the cucumber slices on top of the lettuce. In the centre put the
others vegetables, the soya bean, potato, garnish with the sliced egg.
2. Pour the sauce over all this, and garnish with fried onion and shrimp crackers.
2. HOW TO MAKE A CUP OF COFFEE
INGREDIENTS :
- 2 cups of rice
- 2 cups of coconut milk
- 1 tsp salt
- 1 pandan leaf
- 1 jeruk purut leaf
- 1 salam leaf
- 1 lemon grass
UTENSILS :
- pan
- big pot
- steamer
- rice paddle
COOKING METHOD :
1. Cook the coconut milk with all the other ingredients except the rice.
2. Meanwhile, wash the rice in another big pot.
3. When the coconut milk comes to a boil, pour it in the pot filled with rice
and stir frequently until all the liquid is absorbed.
4. Move the rice to a steamer until it is cooked.
5. Take out the leaves before serving.
PRESENTATION :
1. Serve hot on a platter with shredded omelet and a mixture of fried peanuts and fried
onions.
2. Garnish the platter with sliced cucumber, tomato and green leaves. This recipe
makes 4 servings.
4. HOW TO MAKE PANCAKE
INGREDIENTS :
- 3 4 spoonful of flour
- 2 eggs
- 1 (250 ml) of milk
- 1 stick of butter
MATERIALS :
- 1 mixing bowl
- 2 table spoons
- 2 cups
- 1 small pan
PROCEDURE :
1. Put the flour in the bowl.
2. Put milk in a cup.
3. Make sure it's 250 ml of milk.
4. Put the milk in the bowl.
5. Break the 2 eggs into the bowl.
6. Mix it with a spoon.
7. Heat up the pan and put the butter
8. Put the mix in the pan.
9. Let the pancake mix cook about 5 minutes
10. Flip pancake over when the top is brown.
11. Your pancake its ready to be serve
5. HOW TO MAKE A KITE
MATERIALS :
- 3 pieces of cane
- Thread
- Large sheet of strong paper (e.g. tissue)
- Soft pencil
- Scissors
- Paint and paintbrush
- Glue
- Strong string
PROCEDURE :
The Frame
- Dampen the cane to make flexible
- Carefully, bend the cane to desired shape then tie securely with thread
The Covering
- Lay the frame on sheet of paper
- Trace around frame with pencil
- Cut covering approximately 1 cm larger than the outline
- Paint bird on covering (e.g. bowl)
- When paint is dry, place the frame on unpainted side.
- Now, fold edges of covering over the frame carefully, and glue them down.
The Bridle
- Cut 3 pieces of string, each 20 cm long.
- Secure one end of each string tightly to frame at the shoulders and tail of the bird.
- Then, tie the other ends in a knot.
6. HOW TO MAKE INDOMIE FRIED NOODLE
MATERIALS :
- One pack of instant noodle
- Water
PROCEDURE :
- First, boil two glasses of water in a pan.
- Then, open the package of Indomie fried noodles.
- While waiting for the water to boil, pour the seasoning: chili sauce, soya sauce and oil
into a bowl.
- After the water is boiled, drain the noodles.
- Next, throw away the water.
- Then, pour the noodles into the bowl.
- After that, mix the noodles with the seasoning, sauce, and the other ingredients.
MATERIALS :
- Two slice of bread
- Cheddar cheese
- Tomato sauce
- Mayonnaise
- Tomatoes
- Lettuce leaves
STEPS :
First, place a slice of bread on the plate.
Second, put the tomato sauce.
Third, add salad, slice tomatoes, cheddar cheese, mayonnaise, tomato sauce.
After that, add lettuce leaves
Then, put a slice of bread on the top
and Finally, serve it!
8. HOW TO INSERT SIM CARD CELLPHONE
Prepare
-
your
hand
battery
:
phone
charger
Steps :
1. Connect the charger to your hand phone, the flash symbol on the charger plug
must face upward.
2. Wait until the battery icon appears on the screen.
3. Charge the battery approximately 5 hours or until the battery icon indicates that
the battery is fully charged.
4. Remove the charger by pulling out from your hand phone.
INGREDIENTS :
- a plate of rice
- 1 red chili pepper chopped
- 1 clove garlic chopped fine
- 1 clove chopped onion
- pinch of salt
- 2 tbsp margarine
2
tbsp
soya
sauce
COOKING METHOD :
1. Crush the red pepper, garlic and onion until very fine.
2. Add the salt and saute in margarine over low heat for 2 minutes.
3. Add the rice and soya sauce
5. Stir until well mixed and rice is hot.
PRESENTATION
1. Serve hot on a plate.
2. Garnish with shredded omelet and sliced cucumber and tomatoes.
11. HOW TO OPERATE A FAN
1. Plug the power cord into a wall outlet. (AC 120 Volts 60 HZ)
2. To make the fan move sideways, push the pin on top of the motor.
3. To move the fan up or down, first pull up the oscilla ting pin, then press the tilt
adjustment knob.
4. To change the speed of the fan, press one of the switches at the bottom.
12. HOW TO BOIL EGG IN SIMPLE AND EASY WAY
Eggs are a rich source of protein and vitamins and are generally healthy to eat, unless
you have a high cholesterol level.
You can eat eggs raw, boiled or cooked in a pan as scrambled eggs or an omelet.
Boiling eggs is one of the easiest ways to prepare them. Follow the steps!
First of all, place the raw egg in a saucepan!
Second, Run cold water into the saucepan until the water is 1 inch above the egg.
After that, Place the saucepan on a stove and cook over medium heat until the water
begins to boil.
The next, don't forget to reduce the heat to low
Then, Simmer for 2 to 3 minutes for soft-boiled eggs or 10 to 15 minutes for hard-boiled
eggs.
Finally, Remove the egg with a spoon or ladle and let it cool slowly, or run cold water
over it to cool it more quickly.
13. HOW TO MAKE RUJAK BUAH
INGREDIENTS
1
papaya,
cut
into
1/2
inch
1
cucumber,
1
mango,
peeled
1
Apple,
cut
into
1/2
inch
3
tablespoons
peanuts,
1
hot
chili
pepper,
seed,
1/4
cup
brown
1
tablespoon
tamarind,
dissolved
in
1/4
cup
PROCEDURE
1.
Mix
all
the
fruits
2.
Grind
chilies
and
3.
Add
brown
4.
Add
dry
roasted
peanuts
and
grind
5.
Pour
some
tamarind
6.
Mix
the
sauce
and
fruits
7. Serve chilled
14. HOW TO MAKE SEMUR AYAM
:
cubes
peeled
cubed
cubes
fry
sliced
sugar
water
:
together
salt
sugar
completely
liquid
together
INGREDIENTS :
1 whole chicken cut up
1 cup sweet soya sauce
1 teaspoon nutmeg
2 tablespoon onion (chopped)
2-3 tablespoon margarine or oil
2 cloves
water, as needed
UTENSILS :
bowl
pan
wooden-spoon
PREPARATION :
1. Put the chicken pieces in a bowl and mix them with salt, pepper, nutmeg and sweet
soya sauce.
2. Marinate for 10-15 minutes.
3. Fry the onion in either margarine or oil until transparent in a pan.
4. Put the marinated chicken in the pan and cook until done, stirring occasionally. Add
water if it becomes dry.
5. While it is cooking add the cloves and continue cooking for about 30-45 minutes.
6. Finally, serve it.
15. HOW TO MAKE KOLAK
INGREDIENTS :
500 gr sweet potatoes
2 cups thick coconut milk
90 gr brown sugar
pinch of salt
2 cups water
UTENSILS :
cutting board
pot
knife
COOKING METHOD :
1. Peel and wash the sweet potatoes and cut them into small squares.
2. Boil in 2 cups of water for 10 minutes
3. In other saucepan, simmer the coconut milk with a pinch of salt and the brown sugar,
stirring and being careful that the coconut milk doesn't quite come to the boil.
4. When the sugar is dissolved, put in the sweet potatoes and continue to simmer for
about 10 to 15 minutes, until potatoes are cooked.
5. Serve hot.
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Subtle Seasonings:
Procedure:
1. Marinate the duck with the lime juice, salt, and pepper powder. Let it for 20 minutes.
2. Stir the spices, soy sauce, and cooking oil. Marinate the duck with seasoning mixture.
Let it for 2 hours while tingling.
3. Roast duck while keep to lubricate by the seasoning and stir them until cooked
enough.
5. The roasted duck is ready to serve.
Ingredients:
400 grams of chicken thigh fillets and cut into the box into the average pieces
2 teaspoons of lemon juice
4 tablespoons of hoisin sauce
2 tablespoons of margarine and has been melted
1 teaspoon of pepper powder
1 teaspoon of salt
5 leeks and cut into 3 cm
Procedure:
1. Mix chicken, hoisin sauce, lemon juice, margarine, salt, and pepper. Let it for 30
minutes in the refrigerator.
2. Skewers the chicken alternately with green onion.
3. Roast the chicken while greased by the marinade seasoning until cooked.
4. Chicken kebabs are ready to serve.
Procedure:
1. Mix the mutton with parsley, cilantro, egg yolks, and spices.
Stir until blended well.
2. Shape the dough into a long dot. Prick with the skewer.
3. Put in a small container, cover with a plastic sheet. Store in refrigerator for 2 hours in
order to allow the flavors infusing.
4. Bake the steaks in the pan or on hot coals while back and forth. Lift.
5. Serve warm with Yoghurt sauce.
6. To make a yogurt sauce, you need to stir all ingredients together.
Subtle Seasonings:
9 red onions
1 teaspoon of salt
1/2 teaspoon of pepper
1 teaspoon of coriander powder
3 cloves of garlic
2 cm of galangal
1/4 teaspoon of cumin
30 grams of brown sugar, finely combed
Procedure:
1. Stir duck, spices, soy sauce, cooking oil, red pepper, cayenne pepper and tamarind
water. Let it fo overnight.
2. Skewer the meat.
3. Roast while remained with seasoning and grilled until cooked.
4. This delicious dish is ready to be served.
Procedure:
1. Soak papaya in 500 ml of water and 1 teaspoon water whiting. Set aside. Wash clean.
2. Mix papaya, watermelon, cantaloupe, nata de coco, nata de coco water, vanilla syrup,
lime juice, mint leaves, and apple juice. Stir well.
3. Save 30 minutes in the refrigerator until all of those are absorbed.
4. Serve with ice cubes.
Garnish:
Procedure:
1. Enter the liquid mixture of brown powder, liquid milk, ice cream, vanilla syrup and ice
cubes into a blender. Process until smooth.
2. Pour into serving glasses, give 1 scoop of ice cream on top and chocolate topping.
3. Give red cherry and chocolate wafer sticks.
4. Your chocolate float is ready to serve and do it immediately.
Procedure:
1. Marinate shrimp with lemon juice and salt. Let it for 15 minutes.
2. Heat margarine. Saute garlic and onions until fragrant. Lift.
3. Enter the soy sauce, ketchup, honey, chili powder, peanut butter, salt, black pepper,
and sugar. Stir well. Add the parsley. Stir well and lift.
4. Marinate the shrimp in the spice mixture. Let it for 1 hour in the refrigerator.
5. Grilled shrimp with a remaining seasoning until fragrant.
6. Grill shrimp is ready to be served.
Content Ingredients :
Material of eggs :
1 egg
1/8 teaspoon of pepper powder
1/8 teaspoon of salt
Supplementary material :
How to Make :
1. Mix the rice and glutinous. Simmer the broth and salt. Enter mix rice and glutinous.
Cook while stirring frequently until the broth is absorbed. Steam with the medium heat
for 30 minutes until cooked. Lift.
2. Enter the soy sauce, oyster sauce, and sugar. Stir well and set aside.
3. Stir the ingredients of eggs, fried eggs in a pan, then roll, and cut into pieces.
4. Take 80 grams of rice. Lump and flatten. Put a piece of egg and prepare the cob,
cucumbers, and slice garlic. Lumps and makes into triangular shape.
5. Bake on non-sticky pan until browned. Place the nori and fold it.
6. Your Onigiri is ready to serve.
500 grams of medium mackerel fish, washed, and cut off into slices
1 teaspoon of lemon juice
1 teaspoon of salt
Oil for frying
Subtle seasoning:
Spices:
4 red onions
5 cloves of garlic
2 teaspoons of coriander
3 toasted candlenut tree
1/2 teaspoon of ground pepper
1 teaspoon of salt
How to Make:
1. Sprinkle the mackerel with salt, some spices, and lemon juice. Let it for 20 minutes in
the refrigerator.
2. Fry in an over medium heat until half cooked. Set aside.
3. Mix leftover spices, rice flour, and corn starch. Stir well. Pour the coconut milk while
stirring until blended and smooth.
4. Fried dough with a large fire. Let the crunchy up and the foam is lost. Reduce heat.
5. Collect the crunchy gently with a wooden spoon. Place the fish on the edge of the
dough. Fold the crunchy cover fish. Fry until cooked enough.
Procedure :
Spreads:
Topping Ingredients:
Procedure:
1. Mix margarine, honey, tomato sauce, and chili sauce. Stir well.
2. Grilled corn while smeared until cooked.
3. Apply thin with sweetened condensed milk. Sow with grated cheddar cheese.
4. Spicy sweet corn ready to be served.
1 chicken
1 tablespoon tamarind water (1 teaspoon of tamarind and 1 tablespoon water)
16 grains of red onion, sliced
400 ml coconut milk from half coconut
1/2 teaspoon salt
2 stalks lemongrass, take the whiteness, and crushed
4 pieces of lime leaves and discard the bones
2 bay leaves
1/2 tablespoon of salt
1/4 teaspoon of ground pepper
1/2 tablespoon of brown sugar comb
2 tablespoons oil for sauteing
Subtle Seasonings:
5 cloves of garlic
4 grains of toasted hazelnut
1 teaspoon coriander
Procedure:
1. Marinate chicken with tamarind water and salt. Let it for 30 minutes.
2. Saute ground spices, onion, lemon grass, lime leaves, and bay leaves until fragrant.
3. Pour the coconut milk. Stir well. Put the chicken, salt, pepper, and brown sugar. Cook
until done and seasonings thickened.
4. Grilled chicken and occasionally in spread with remaining seasoning until cooked.
5. Onion seasoning grilled chicken ready to serve.
Supplementary Material:
Procedure:
1. Chocolate coffee sauce: heat the heavy cream and instant coffee. Put the piece of
chocolate. Stir until dissolved. Let condensed. Set aside.
2. Blend avocado, sugar, sweetened condensed milk, and shaves ice until smooth.
3. Pour in a glass. Put ice cream vanilla ice cream using a small scope.
4. Serve with chocolate sauce.
Subtle Seasonings:
6 red onions
3 cloves of garlic
5 pieces of red chili
1/4 teaspoon cumin
3 toasted pecans
Procedure :
1. Marinate the chicken with cooking oil, tamarind water, and salt. Let it for 30 minutes.
2. Inverted fuel while turning until fragrant and browned. Set aside.
3. Saute ground spices, bay leaves, galangal, lime leaves, and lemongrass until
fragrant.
4. Add salt, brown sugar, and turmeric powder. Stir well.
5. Pour the coconut milk. Stir well. Cook and stir until boiling.
6. Add chicken that has been burned. Cook and stir frequently until it absorbed and
mature.
7. Opor grilled chicken is ready to serve.
Taste Ingredients:
Procedure:
1. Heat the butter. Enter your corn pop corn and salt in a thick saucepan. Close and heat
until the corn blooms at all. Add the butter. Stir well. Take and set aside.
2. Cook sugar, strawberry paste, and water. Cook until thick and hairy. Enter the pop
corn. Stir until it spread well.
3. Strawberry Flavor popcorn is ready to serve.
3 passion fruit
150 grams of mango, cut in squares
150 g pineapple, cut into pieces
150 grams of poor apples, cut in squares
200 ml ready-made guava juice
300 ml of sweet orange juice
2 teaspoons of lime juice
750 grams of ice cubes
Syrup Ingredients:
Procedure:
Itulah 16 contoh procedure text how to make dalam bahasa Inggris. Nantikan
kelanjutan-kelanjutan procedure text selanjutnya.
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Arti
bahan:
Bumbu Halus:
prosedur:
1. Rendam bebek dengan air jeruk nipis, garam, dan merica bubuk. Biarkan selama
20 menit.
2. Aduk bumbu, kecap, dan minyak goreng. Rendam bebek dengan campuran
bumbu. Biarkan selama 2 jam sambil kesemutan.
3. Panggang bebek sambil terus untuk melumasi dengan bumbu dan aduk mereka
sampai cukup matang.
5. Bebek panggang siap melayani.
bahan:
400 gram fillet paha ayam dan potong menjadi kotak ke dalam potongan-rata
2 sendok teh jus lemon
4 sendok makan saus hoisin
2 sendok makan margarin dan telah mencair
1 sendok teh merica bubuk
1 sendok teh garam
prosedur:
1. Campur ayam, saus hoisin, jus lemon, margarin, garam, dan merica. Biarkan
selama 30 menit dalam lemari es.
2. tusuk sate ayam bergantian dengan daun bawang.
3. Panggang ayam sambil gemuk dengan bumbu perendam sampai matang.
4. kebab ayam siap melayani.
bahan:
prosedur:
1. Campur daging kambing dengan peterseli, ketumbar, kuning telur, dan rempahrempah.
Aduk sampai dicampur dengan baik.
2. Bentuk adonan menjadi titik panjang. Tusukan dengan tusuk.
3. Letakkan dalam wadah kecil, tutup dengan selembar plastik. Simpan dalam
lemari es selama 2 jam untuk memungkinkan rasa menanamkan.
4. Panggang steak di panci atau di atas bara panas sementara bolak-balik. Angkat.
5. Sajikan hangat dengan saus Yoghurt.
6. Untuk membuat saus yoghurt, Anda perlu aduk semua bahan bersama-sama.
bahan:
Bumbu Halus:
9 bawang merah
1 sendok teh garam
1/2 sendok teh merica
1 sendok teh bubuk ketumbar
3 siung bawang putih
2 cm lengkuas
1/4 sendok teh jinten
30 gram gula merah, disisir halus
prosedur:
1. Aduk bebek, rempah-rempah, kecap, minyak, cabe merah, cabe rawit dan air
asam memasak. Biarkan fo semalam.
2. Cocokan daging.
3. Panggang sementara tetap dengan bumbu dan panggang sampai matang.
4. Hidangan lezat ini siap untuk dilayani.
bahan:
prosedur:
1. Rendam pepaya dalam 500 ml air dan 1 sendok teh air kapur sirih. Sisihkan. Cuci
bersih.
2. Campur pepaya, semangka, melon, nata de coco, nata de coco air, sirup vanili,
air jeruk nipis, daun mint, dan jus apel. Aduk rata.
3. Simpan 30 menit dalam lemari es sampai semua orang diserap.
4. Sajikan dengan es batu.
bahan:
3 sendok makan bubuk coklat dan dilarutkan dalam sedikit air hangat
600 ml susu cair dingin
5 sendok vanilla ice cream
100 ml sirup vanili
Es batu yang cukup dan hancur
Garnish:
prosedur:
1. Masukkan campuran cairan bubuk coklat, susu cair, es krim, sirup vanilla dan es
batu ke dalam blender. Proses hingga lembut.
2. Tuang ke dalam gelas saji, beri 1 sendok es krim di atas dan topping cokelat.
3. Berikan cherry merah dan coklat wafer stick.
4. mengambang coklat Anda siap untuk melayani dan melakukannya dengan
segera.
bahan:
prosedur:
1. Lumuri udang dengan air jeruk nipis dan garam. Biarkan selama 15 menit.
2. Panaskan margarin. Tumis bawang putih dan bawang sampai harum. Angkat.
3. Masukkan kecap, saus tomat, madu, cabai bubuk, selai kacang, garam, lada
hitam, dan gula. Aduk rata. Tambahkan peterseli. Aduk rata dan angkat.
4. Rendam udang dalam campuran rempah-rempah. Biarkan selama 1 jam dalam
lemari es.
Beras Bahan:
Konten Bahan:
Bahan telur:
1 butir telur
1/8 sendok teh merica bubuk
Bahan Tambahan:
Cara Membuat:
1. Campur beras ketan dan. Didihkan kaldu dan garam. Masukkan beras campuran
dan ketan. Masak sambil diaduk sampai sering kaldu diserap. Uap dengan api
sedang selama 30 menit sampai matang. Angkat.
2. Masukkan kecap, saus tiram, dan gula. Aduk rata dan sisihkan.
3. Aduk bahan telur, telur goreng dalam wajan, lalu gulung, dan dipotong-potong.
4. Ambil 80 gram beras. Benjolan dan meratakan. Meletakkan sepotong telur dan
mempersiapkan tongkol, mentimun, dan irisan bawang putih. Benjolan dan
membuat menjadi bentuk segitiga.
5. Panggang di wajan tidak lengket sampai kecoklatan. Tempatkan nori dan lipat.
6. Onigiri Anda siap untuk melayani.
bahan:
Bumbu halus:
rempah-rempah:
4 bawang merah
5 siung bawang putih
2 sendok teh ketumbar
3 panggang pohon kemiri
1/2 sendok teh merica bubuk
1 sendok teh garam
Cara Membuat:
1. Taburi dengan garam makarel, beberapa rempah-rempah, dan jus lemon. Biarkan
selama 20 menit dalam lemari es.
2. Goreng dalam api sedang sampai setengah matang. Sisihkan.
3. Campur bumbu sisa, tepung beras, dan tepung jagung. Aduk rata. Tuang santan
sambil diaduk hingga rata dan halus.
4. Goreng adonan dengan api besar. Biarkan renyah atas dan busa hilang.
Mengurangi panas.
5. Kumpulkan renyah lembut dengan sendok kayu. Tempatkan ikan di tepi adonan.
Lipat ikan penutup renyah. Goreng sampai matang cukup.
bahan:
prosedur:
1. kerang rebus dengan daun salam sampai mendidih. Angkat dan tiriskan.
2. Tumis bawang merah, bawang putih, cabe merah, dan jahe sampai harum.
3. Masukkan kerang. Aduk rata. Tambahkan saus tiram, kecap, garam, lada hitam
kasar, dan gula. Aduk rata.
4. Tuang air. Masak sampai mendidih. Tambahkan daun bawang. Aduk rata.
5. Kentalkan dengan larutan tepung sagu. Masak sampai kental. Menuju
mengangkat tambahkan minyak wijen. Aduk rata.
6. kerang lada hitam siap melayani.
bahan:
Spread:
Topping Bahan:
prosedur:
1. Campur margarin, madu, saus tomat, dan saus cabai. Aduk rata.
2. Panggang jagung sementara dioleskan sampai matang.
3. Oleskan tipis dengan susu kental manis. Sow dengan keju cheddar parut.
4. jagung manis pedas siap disajikan.
bahan:
1 ayam
1 sendok makan air asam (1 sendok teh asam dan 1 sendok makan air)
16 butir bawang merah, iris
Santan 400 ml dari setengah kelapa
Garam 1/2 sendok teh
2 batang serai, ambil putihnya, dan hancur
4 lembar daun jeruk nipis dan membuang tulang
2 lembar daun salam
Bumbu Halus:
prosedur:
1. Lumuri ayam dengan air asam dan garam. Biarkan selama 30 menit.
2. Tumis bumbu halus, bawang merah, serai, daun jeruk, dan daun salam hingga
harum.
3. Tuang santan. Aduk rata. Masukkan ayam, garam, merica, dan gula merah.
Masak sampai matang dan bumbu mengental.
4. Panggang ayam dan kadang-kadang dalam penyebaran dengan bumbu yang
tersisa sampai matang.
5. Bawang bumbu ayam panggang siap melayani.
bahan:
Bahan Tambahan:
prosedur:
1. Chocolate saus kopi: panaskan krim kental dan kopi instan. Masukkan potongan
cokelat. Aduk sampai larut. Biarkan kental. Sisihkan.
2. Blend alpukat, gula, susu kental manis, dan mencukur es sampai halus.
3. Tuang dalam gelas. Masukan es krim vanilla ice cream dengan menggunakan
lingkup kecil.
4. Sajikan dengan saus cokelat.
bahan:
Bumbu Halus:
6 bawang merah
3 siung bawang putih
5 buah cabai merah
1/4 sendok teh jinten
3 pecan panggang
1/2 sendok teh ketumbar
1 cm jahe
prosedur:
1. Rendam ayam dengan minyak goreng, air asam, dan garam. Biarkan selama 30
menit.
2. Inverted bahan bakar sekaligus memutar hingga harum dan kecoklatan. Sisihkan.
Rempah-rempah 3. Tumis tanah, daun salam, lengkuas, daun jeruk, serai dan
sampai harum.
4. Tambahkan garam, gula merah, dan bubuk kunyit. Aduk rata.
5. Tuang santan. Aduk rata. Masak dan aduk sampai mendidih.
6. Masukkan ayam yang sudah dibakar. Masak dan sering aduk sampai terserap dan
matang.
7. ayam opor panggang siap melayani.
bahan:
Secukupnya Bahan:
prosedur:
1. Panaskan mentega. Masukkan jagung Anda pop jagung dan garam dalam panci
tebal. Tutup dan panas hingga jagung mekar sama sekali. Tambahkan mentega.
Aduk rata. Ambil dan sisihkan.
2. Masak gula, strawberry pasta, dan air. Masak sampai kental dan berbulu.
Masukkan jagung pop. Aduk sampai merata.
3. Strawberry Flavor popcorn siap melayani.
bahan:
Buah 3 passion
150 gram mangga, potong kotak
150 g nanas, potong-potong
150 gram apel malang, potong kotak
200 ml siap pakai jus jambu biji
300 ml jus jeruk manis
2 sendok teh air jeruk nipis
750 gram es batu
Sirup Bahan:
prosedur:
Itulah 16 contoh teks prosedur cara membuat hearts bahasa Inggris. Nantikan
kelanjutan-kelanjutan teks prosedur Selanjutnya.
(Dikunjungi 151.339 kali, 298 kunjungan hari ini)
Ingredients
Hot Water
Instant Coffee
Steps
1.
Buy your favorite instant coffee. This step is very important. Whatever the coffee
is, if you do not like, do not buy it. You do not need to buy a famous and expensive
coffee which you dislike. Be selective in choosing the right coffee because the flavor is
the most important thing in the world of coffee lovers.
2.
Boils water quickly with a hot water dispenser. A hot water dispenser is a kettlelike product that will boil and dispense a single mugful of water at a time. Of course,
you should have it if you want to make a cup of instant coffee instantly.
3.
Pour your instant coffee in a cup and mix it with the hot water. Stir it with the
spoon until you smell the right coffee you like. Thats enough how to make a cup of
instant coffee quickly.
1.
Clik the "Message" button, or click Application > Message > Create Message.
2.
3.
Type a SMS message. SMS message are typically 160 character or less. If you
send many characters, you send a speech :D
4.
5.
Verify that your message was sent by checking your sent items box. If the
message is waiting in the Sent items, it means your messages are not read yet.
Terjemahan / Artinya
=====================
Pesang singkat, atau SMS biasanya berupa pesan teks. Aktifitas mengirim sms biasanya
disebut "texting / mengirim teks". Agar bisa mengirim Sms / pesan singkat dari hp
mungkin bisa dianggap rumit, tergantung tipe handphonenya.
1. Klik tombol "pesan", atau klik aplikasi > pesan > tulis pesan
2. Masukkan nomor hp atau alamat email penerima sms
3. Ketik pesan singkatnya. Sms biasanya berisi 160 karakter atau kurang. Jika anda
mengirimkan banyak karakter, artinya anda mengirimkan pidato :D
4. Klik "kirim" untuk mengirim sms
5. Periksa apakah pesan anda sudah terkirim dengan memeriksa kotak pesan terkirim.
Jika pesan tersebut masih 'menunggu', artinya pesan anda belum dibaca.
In this occasion, we give you an example of Procedure text about how to tie a tie. Here is the text,
check it out.
Material
1.
2.
Tie
Shirt (with necktie)
Steps
1.
First, Prepare a necktie based on your choice and stand up in front of the mirror.
2.
Start with the wide end of the necktie on the right side. It is extending approximately 12
inches below the narrow end of the tie on the left.
3.
After that, cross the wide end over the narrow end.
4.
Then, turn the wide end back underneath the narrow end of the tie.
5.
After that, bring the wide end back over in front of the narrow end of the tie.
6.
Next, pull the wide end up and through the loop around the neck.
7.
Hold the front of the knot loosely with index finger and bring the the wide end down through
the front loop.
8.
At last, remove your finger and tighten the knot carefully to the collar by holding the narrow
end and sliding the knot up.
Dalam kesempatan ini, kami memberikan contoh Prosedur teks tentang bagaimana
untuk mengikat dasi. Berikut adalah teks, check it out.
bahan
tie
Shirt (dengan dasi)
tangga
Pertama, Siapkan dasi berdasarkan pilihan Anda dan berdiri di depan cermin.
Mulailah dengan ujung lebar dasi di sisi kanan. Hal ini memperluas sekitar 12 inci di
bawah ujung sempit dasi di sebelah kiri.
Setelah itu, menyeberangi ujung lebar di ujung sempit.
Kemudian, putar ujung yang lebar kembali di bawah ujung sempit dasi.
Setelah itu, membawa ujung lebar kembali atas di depan ujung sempit dasi.
Selanjutnya, tarik ujung yang lebar dan melalui lingkaran di sekitar leher.
Pegang depan simpul longgar dengan jari telunjuk dan membawa ujung yang lebar
turun melalui lingkaran depan.
Akhirnya, menghapus jari Anda dan mengencangkan simpul hati-hati untuk kerah
dengan memegang ujung sempit dan menggeser simpul up.
Cara memakai dasi "How to use Tie" Kemarin saya sibuk bgt nyari2 baju untuk wisuda dan lain2 so
dapatlah artikel menarik tentang cara memakai dasi. Tepatnya untuk wisudaan. Mulai model dasi anak
SMA sampai model eksmud. Beberapa model diantaranya : a. Four-in-hand knot Gaya ini adalah yang
paling simple dan knot nya paling kecil. Cara ini pun paling mudah memasangkannya. Langkah-langkah
yang dapat dikuti seperti di bawah ini. Ini cara yang paling populer tapi dan mudah dipelajari model ini
yg gw bilang model sederhana waktu SMP. Kalo dasinya panjang bakalan belakangnya lebih panjang dari
depannya. 1. Kalungkan dasi di sekitar leher, posisi ujung bagian lebar dasi (fuller) harus lebih panjang
dari ujung bagian tipisnya (thinner) dan silangkan, di mana bagian fuller ada di atas thinner. 2. Putar
bagian lebar ke arah belakang tepatnya di bawah bagian tipis dari dasi tersebut. 3. Tarik kembali dan
putar bagian lebar dasi ke arah depan lagi. 4. Tarik bagian lebar ke atas, masukan ke dalam lingkaran
antara kemeja dan dasi. 5. Pegang dan tahan bagian depan knot dengan ibu jari dan bawa bagian lebar
ke arah bawah melewati lingkaran depan. 6. Pindahkan jari Anda, dan kencangkan knot dengan bentuk
melengkung ke bagian kerah kemeja dengan memegang bagian tipis dasi lalu tarik knot untuk dirapihkan.
b. Half-Windsor knot Cara ini adalah yang paling diketahui oleh hampir semua pria yang biasa memasang
dasi sendiri. Simpulnya jauh lebih kecil daripada cara Windsor. Kalo menurut gw ini aneh, segitiganya
rada miring. Tapi ini lebih formal dari model The Four-in-Hand knot 1. Langkah awal masih tetap sama di
mana posisi bagian lebar ada di atas bagian kecil setelah disilangkan. 2. Bawa bagian besar dasi ke
belakang bagian kecilnya. 3. Bawa bagian besar ke atas. 4. Tarik bagian besar dasi melalui celah antara
kerah kemeja dengan dasi. 5. Bawa bagian besar dasi ke arah depan, di atas bagian kecil dari arah kiri
ke kanan. 6. Bawa bagian besar tadi ke belakang dan ke atas melalui lingkaran di antara kerah kemeja
dan dasi. 7. Bagian besar dasi arahkan ke bawah melalui knot di depan. 8. Gunakan kedua belah tangan
untuk mengencangkan knot dan dekatkan knot ke atas menuju kerah kemeja. The Windsor knot Menurut
gw ini yang paling formal. Ini yang biasa dipake sama eksekutif muda. Segitiganya lebih punya taste The
Pratt/Shelby knot Nah yang ini keren buat biar sedikit keliatan urak-urakannya (Dasi kupu-kupu) Kedua,
bentuk dasi yang tidak kalah menarik bentuknya adalah bowtie atau dasi kupu-kupu. Barangkali kalau di
Indonesia, dasi semacam ini biasa digunakan oleh seorang pramusaji di restoran-restoran hotel dan
sejenisnya. Tapi, di negara lain tidak demikian walaupun ada juga pramusaji yang mengenakan bowtie.
Bowtie pun memiliki bentuk yang bervariasi pula. Ada empat bentuk bowtie di antaranya dalam bahasa
Inggris disebut Butterfly atau Classic lebarnya 2 sampai 2,5 inci, Diamond Point lebarnya 2 inci, Wide
Style lebarnya 3, 75 inci dan Straight Edge lebarnya 1,75 inci. Cara memasang dasi kupu-kupu cukup
simple. Ada yang sudah jadi, tinggal dikalungkan saja pada kerah kemeja di leher. Namun jika harus
dilakukan sendiri ikuti caranya seperti digambar bawah ini. Cara pertama nih (agak gembung n gede
volume dasinya) Cara ke dua (kecil slim n tapi agak miring) Kupu2 dari dasi biasa really remember dasi
SMP saya Syal model italian style cheff Perbandingan dari beberapa model penggunaan dasi , mulai dari
half knot, windsor knot, kupu2 dan dasi model SMA: So saya pun mencoba windsor knot, biar terlihat full
dan pas, berikut langkah2nya. sesuaikan jas baju dan warna dasi yang akan anda kenakan. jangan
sampai salah matchingin baju dengan dasi. dan warna dasar yang normal untuk setiap dasi adalah baju
putih dan celana hitam. Selanjutnya lipat ke samping sesuai petunjuk dari metode di atas. lipat dan buat
lekukan ke samping, begitu juga selanjutnya. usahakan tiap lipatan terlihat mulus dan rapi agar dasi anda
terlihat bagus dan pas Untuk finishing di akhir ketika menyelesaikan proses jangan lupa rapikan simpul,
ujung dan panjang dari dasi yang anda gunakan. Usahakan krah baju menutup tali dasi secara sempurna
kecuali baju anda model kerah tinggi ala dracula/ cheff masak memasak. Pastikan tidak ada dasi yang
melipat2 atau menyelip tidak karuan. coba tarik bagian ujung pendek agar dasi pas ke lingkar kerah baju
Lipat bagian ujung dan rapikan Beberapa baju memiliki kancing double di ujung kerah baju maka coba
lekatkan secara sempurna agar tampilan anda menjadi pas, memukau , sempurna dan rapi. kancingkan
bagian atas kancing baju namun tidak terlihta mencekik usahakan agak longgar. Tararararar.... it's done
^O^>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> really amazing and you can follow this
style below. Beberapa rekomendasi gaya baju, celana dan style jas yang bisa anda contoh. usahakan
baju senada dan tidak kontras serta terlihat elegan Standar gaya dasi merah baju dasar putih jas hitam
celana hitam u resepsi, wisuda dan acara formal lainnya :D Source n link
http://www.ridwanforge.net/blog/cara-memakai-dasi http://infomand.blogspot.com/2011/10/cara-memakaidasi.html Source: http://maztikno.wordpress.com/2007/06/06/belajar-mengikat-dan-memasang-dasi/
Diposkan oleh syah agha chilmy khan di 07.43 Kirimkan Ini lewat Email BlogThis! Berbagi ke Twitter
Berbagi ke Facebook Bagikan ke Pinterest Label: cara pakai, dasi, how to use, tie Reaksi: 2 komentar:
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mengatakan... ikut menyimak saja sob 13 Oktober 2012 00.26 Poskan Komentar
Make Money at : http://bit.ly/copy_win
Material:
1. Neck tie
Steps:
First of all, start with the wide end on your right. Extend it about 12" below the narrow end.
Secondly, cross the wide end over the narrow, and back underneath.
Then, bring the wide end up, and turn down through loop.
After that, pass the wide end around to the front from your left to right.
Then, bring the wide end up through the loop.
Finally, pull the wide end through the knot in front. Tighten and draw up to collar.
Note: this procedure text sample is arranged from: www.how-to-tie-a-tie.org/necktie.php
Let's start by tying the half windsor neck tie knot. Follow the images as if you were looking into a mirror at your
reflection.
My friend i would like to tell you about how to make a glass of milk.
Ingredients :
a. 1 sachet of sweetened condensed milk
b. A glass of water
Materials :
a. A spoon
b. A glass
Steps :
a. First, put 1 sachet of sweetened condensed milk into the glass.
b. Then, pour 1 glass of water into the glass.
c. Next, stir all ingredients.
d. Finally, serve the milk
3 4 spoonful of flour
2 eggs
1 stick of butter
Materials:
1 mixing bowl
2 table spoons
2 cups
1 small pan
Procedure:
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
2 spoons of sugar
a cup
hot water
a spoon
Procedure:
- first you must prepare two spoons of sugar, a cup, hot water, one
spoon ofcoffee powder, a spoon.
- then put one spoon of coffee powder into the cup
- Then pour some hot water into the cup
- Next add 2 spoons of sugar into a cup of coffee
- Finally stir it well and the hot coffee is ready to drink
Scissors
Paint and paintbrush
Glue
Strong string
Procedure :
The Frame
Dampen the cane to make flexible
Carefully, bend the cane to desired shape then tie securely with thread
The Covering
Lay the frame on sheet of paper
Trace around frame with pencil
Cut covering approximately 1 cm larger than the outline
Paint bird on covering (e.g. bowl)
When paint is dry, place the frame on unpainted side.
Now, fold edges of covering over the frame carefully, and glue them down.
The Bridle
Cut 3 pieces of string, each 20 cm long.
Secure one end of each string tightly to frame at the shoulders and tail of the bird.
Then, tie the other ends in a knot.
Then, put anything you like on top of the bread on one slice. You can have a fried egg, some strawberry
jam, (or any kind of jam), chocolate sprinkles, a slice of cheese, a sausage, or something else.
After that, join the two slices of bread together, and your sandwich is ready!
You will need two cups of water, a cup of rice, and a rice cooker. First, wash rice in a
separate bowl. Then place the washed rice into inner pan. Add water into the pan. Be
sure to wipe dry the outer side of the inner pan. Then place the inner pan into the body
and turn it slightly to the right and left until it seats properly. Close the outer lid. Make
sure to lock properly until it clicks. lug cord to AC outlet. The "WARM" lamp will turn
on. Press down the switch and the cooking process has started. When rice is cooked, the
switch will pop up and "WARM" lamp will. Finally rice is ready to serve.
1.
2.
3.
4.
5.
To make a bowl of tomato soup, you must prepare all ingredients below:
4 large tomatoes
spices
1 small onion
teaspoon of salt
8 cups of water
teaspoon of pepper
small clove garlic
teaspoon of butter
Here are the steps to make a bowl of tomato soup:
Cut tomatoes, onions, and garlic into small pieces.
Fry them in a pan with butter for five minutes.
Add water, spices, salt and pepper.
Heat until the water boils.
Turn down the heat and cover with lid. Cook gently for one hour.
1.
2.
3.
4.
5.
6.
7.
To make egg and lemon soup, you need all ingredients below:
3 pints chicken stock
juice of 2 lemon
3 oz rice
salt and pepper
4 eggs, well beaten
And here are the steps to make egg and lemon soup.
Put stock into a pan and heat until boiling.
Add rice and cook on low heat for fifteen minutes.
Mix together egg and lemon juice.
Add three tablespoons of stock to the mixture and stir.
Stir this mixture into the remaining stock in pan.
Add a little of salt and pepper.
Cook gently for three minutes.
1.
2.
3.
4.
1.
2.
3.
4.
5.
6.
1 egg
1 cup vegetable oil for frying
And to make the spice paste, you need:
3 large chilies, seeds removed
3 small chilies
2 red shallots
2 cloves garlic
1/2 teaspoon chopped galangal
1 candle nut
1/2 teaspoon coriander seeds
1/2 teaspoon salt
1/4 teaspoon shrimp paste
Here are the instructions to make Bregedel Tempe.
Mash the tempe with a fork or place in the bowl of a food processor and blend
until it resembles coarse bread crumbs.
Grind the spices in a mortar and pestle or place in the bowl of a food processor
and blend to a smooth paste.
Put the mashed tempe in a bowl and mix with the spice paste, fried shallots and
lime leaves. Stir in the flour, followed by the egg.
Shape the tempe into fritters the size of a golf ball and flatten a little with a fork.
Heat the vegetable oil in a wok over a medium flame. When the oil is hot, drop
the fritters into the oil, five or six at a time.
Fry until golden brown on both sides, drain on absorbent paper and serve hot
with rice.
1.
2.
3.
4.
5.
Place milkshake glasses into the freezer. Using cold glasses will help the shake
stay cool to give you time to enjoy. Leave for up to an hour if possible.
Soften ice cream. It is easier to make a shake when the ice cream is slightly soft.
Take the ice cream out of the freezer a few minutes before making your shake.
Place the ingredients into a blender. Mix the ice cream, milk and added flavors
into the blender. Blend on high for one minute. Dont leave in the blender for longer or
the shake will melt quickly.
Pour shakes into frosty glasses. Take the glasses out of the freezer as soon as the
blending is complete. Then pour the shake mixture in.
Drop a straw into the shake, then enjoy. You can sip a shake right from the glass
but somehow the straw adds to the flavor and the experience.
1.
2.
3.
4.
Here are the instructions that you must follow to make ice cream
Setting up the cooling apparatus. Stir ice and salt in the larger container. Doublecheck that the small container will fit into the larger one even with the ice.
Combine the ingredients. Mix together the milk, sugar, and vanilla in the glass
bowl. Then, set this bowl in the tub filled with ice and rock salt, making sure that the salt
water does not spill into the bowl. Instead of a glass bowl and tub, you can also use a
small coffee can inside a large coffee can.
Mix the ice cream. Mix the ingredients in the small container vigorously. The
salty ice mixture will cool the mixture down until it turns into ice cream. Mix very
thoroughly. If you're using a whisk instead of an electric mixer in your glass bowl, you'll
have to stir very hard, or ice crystals will form in the ice cream. If you are using the
coffee can method, make sure both cans are well sealed, and then roll and shake to mix
the ice cream mixture. It should take about 10 to 15 minutes to stir the ice cream using
either method. Stir until it is free from ice crystals and is the right consistency.
Storage and serving. If you don't eat the ice cream right away, be sure to store it
in the freezer so that it doesn't melt.
8. How to Make Sweet Hot Tea
Before you make a glass of sweet hot tea, make sure you have already prepared about
these one:
Tea
Hot water
Sugar
A glass
To begin make a glass of sweet hot tea, you may look up too the instruction below:
Boil water until it is boiled.
Pick a glass and put a bag of tea.
Add some sugar.
When the water is boiled, pour it into the glass.
A glass of sweet hot tea is ready to serve.
How
to
Make
a
Cup
1.
2.
3.
4.
5.
9.
You
will
Here
2.
3.
4.
5.
6.
7.
are
10.
If
ingredents
Coffee
below:
the
steps
to
make
cup
of
black
coffee:
1.
some
Black
need
of
How
you
want
to
to
make
iced
Make
coffee,
you
Iced
will
need
Coffee
these
things:
First, you have to heat the water. Then pour it into a glass which has already been add
two spoons of dark coffe powder. Let the coffee cold. When you wait the coffee cold,
prepare a tall plastic cup, ice, sugar, and milk. Pour the cold coffee into a tall plastic cup.
Add some sugar and milk if you like. Don't forget also to add some ice cubes. The last,
the
iced
coffee
is
ready
to
serve.
11.
You
How
will
to
need
these
Make
Simple
ingredients
to
Sandwich
make
sandwich:
And
you
will
also
need
these
things
to
make
sandwich:
A knife
A plate
A toothpick
Firstly, place a slice of bread on a plate. Then add onins on the slice of bread. You can
add lettuce after that. Now you add chedder cheese on the bread. And add some tomato
sauce then. The last closed it wiht another slice of bread and fold it in a hlaf.
12.
When
How
you
want
to
to
cook
cook
instant
noodle,
Instant
you
will
need
Noodle
these
things:
Instant noodle
Water
A bowl
Firstly, heat the water of 400 cc until boiled and add the noodle after that. Meanwhile
the noodle is cooked, mixed the chili powder, the oil and the seasoning into a bowl. Pour
the cooked noodle into the bowl. Deliciouse noodle is ready to eat.
Procedure Text
Filed under: Procedure 5 Komentar
26 Oktober 2009
The Goal
Milk Soda
The Materials
Soda or Fanta
Milk
Basil or selasih
Ice cube
A glass
A spoon
The Steps
1.
2.
3.
4.
5.
How To Make A
- Daun Selada
LANGKAH:
Pertama, tempatkan sepotong roti di piring.
Kedua, menempatkan saus tomat.
Ketiga, tambahkan salad, irisan tomat, keju cheddar, mayones, saus tomat.
Setelah itu, tambahkan daun selada
Kemudian, menempatkan sepotong roti di atas
dan Akhirnya, melayani!
Teks procedure Itulah bagaimana membuat hearts makanan bahasa inggris.Jangan
lupa UNTUK mampir kemari ya Lagi